AT335831B - Verfahren zur herstellung von eiszubereitungen - Google Patents

Verfahren zur herstellung von eiszubereitungen

Info

Publication number
AT335831B
AT335831B AT513173A AT513173A AT335831B AT 335831 B AT335831 B AT 335831B AT 513173 A AT513173 A AT 513173A AT 513173 A AT513173 A AT 513173A AT 335831 B AT335831 B AT 335831B
Authority
AT
Austria
Prior art keywords
making ice
preparations
ice preparations
making
ice
Prior art date
Application number
AT513173A
Other languages
German (de)
English (en)
Other versions
ATA513173A (de
Inventor
Janet Mary Finney Nee Woollard
Timothy John Jenkinson
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of ATA513173A publication Critical patent/ATA513173A/de
Application granted granted Critical
Publication of AT335831B publication Critical patent/AT335831B/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
AT513173A 1972-06-12 1973-06-12 Verfahren zur herstellung von eiszubereitungen AT335831B (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB2742772A GB1439143A (fr) 1972-06-12 1972-06-12

Publications (2)

Publication Number Publication Date
ATA513173A ATA513173A (de) 1976-07-15
AT335831B true AT335831B (de) 1977-04-12

Family

ID=10259413

Family Applications (1)

Application Number Title Priority Date Filing Date
AT513173A AT335831B (de) 1972-06-12 1973-06-12 Verfahren zur herstellung von eiszubereitungen

Country Status (11)

Country Link
JP (1) JPS5749180B2 (fr)
AT (1) AT335831B (fr)
BE (1) BE800802A (fr)
CA (1) CA1028890A (fr)
DE (1) DE2329816C2 (fr)
ES (1) ES415847A1 (fr)
FR (1) FR2187234B1 (fr)
GB (1) GB1439143A (fr)
IE (1) IE37743B1 (fr)
IT (1) IT983242B (fr)
NL (1) NL176996C (fr)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4146652A (en) * 1977-01-28 1979-03-27 Rich Products Corporation Intermediate moisture, ready-to-use frozen whippable foods
DK158487C (da) * 1981-08-26 1993-06-07 Unilever Nv Sammensat, frosset konfektureprodukt samt fremgangsmaade og apparat til fremstilling heraf
JPS59134678U (ja) * 1983-02-28 1984-09-08 アルナ工機株式会社 出窓
IT1179107B (it) * 1984-09-07 1987-09-16 Ferrero Spa Prodotto dolciario di gelateria e procedimento per la sua fabbricazione
DE3608623A1 (de) * 1986-03-14 1987-09-17 Schoeller Lebensmittel Formkoerper aus speiseeis sowie vorrichtung zur herstellung desselben
FR2745153B1 (fr) * 1996-02-26 1999-04-16 Riveire Silvente Et Associes R Dessert glace
AU4380997A (en) * 1996-09-09 1998-03-26 Unilever Plc Frozen product and process for the preparation thereof
EP2183980A1 (fr) * 2008-11-10 2010-05-12 Nestec S.A. Confiserie surgelée composite fournissant un rafraîchissement amélioré
EP2347659B1 (fr) * 2010-01-22 2012-08-22 Unilever PLC Procédé de fabrication de particules congelées
CN104686776B (zh) * 2013-12-06 2018-05-29 内蒙古伊利实业集团股份有限公司 一种复合型冷冻饮品及其制备方法

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2801922A (en) * 1953-07-27 1957-08-06 Oprean Sabin Frozen confection

Also Published As

Publication number Publication date
DE2329816A1 (de) 1974-01-10
CA1028890A (fr) 1978-04-04
FR2187234A1 (fr) 1974-01-18
IE37743L (en) 1973-12-12
AU5664173A (en) 1974-12-12
JPS5749180B2 (fr) 1982-10-20
ATA513173A (de) 1976-07-15
NL176996C (nl) 1985-07-16
FR2187234B1 (fr) 1977-02-11
JPS49132264A (fr) 1974-12-18
ES415847A1 (es) 1976-06-16
IE37743B1 (en) 1977-09-28
NL176996B (nl) 1985-02-18
IT983242B (it) 1974-10-31
NL7308106A (fr) 1973-12-14
DE2329816C2 (de) 1983-07-14
BE800802A (fr) 1973-12-12
GB1439143A (fr) 1976-06-09

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Legal Events

Date Code Title Description
ELJ Ceased due to non-payment of the annual fee