AT284607B - Verfahren zur Schnellgefrieren von Nahrungsmitteln - Google Patents
Verfahren zur Schnellgefrieren von NahrungsmittelnInfo
- Publication number
- AT284607B AT284607B AT502867A AT502867A AT284607B AT 284607 B AT284607 B AT 284607B AT 502867 A AT502867 A AT 502867A AT 502867 A AT502867 A AT 502867A AT 284607 B AT284607 B AT 284607B
- Authority
- AT
- Austria
- Prior art keywords
- quick freezing
- freezing food
- food
- quick
- freezing
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/04—Freezing; Subsequent thawing; Cooling
- A23B7/0408—Freezing; Subsequent thawing; Cooling the material being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
- A23B4/062—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/36—Freezing; Subsequent thawing; Cooling
- A23L3/361—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus, with or without shaping, e.g. in form of powder, granules, or flakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/36—Freezing; Subsequent thawing; Cooling
- A23L3/361—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus, with or without shaping, e.g. in form of powder, granules, or flakes
- A23L3/362—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus, with or without shaping, e.g. in form of powder, granules, or flakes with packages or with shaping in form of blocks or portions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/36—Freezing; Subsequent thawing; Cooling
- A23L3/37—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals
- A23L3/375—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals with direct contact between the food and the chemical, e.g. liquid nitrogen, at cryogenic temperature
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
- F25D13/00—Stationary devices, e.g. cold-rooms
- F25D13/06—Stationary devices, e.g. cold-rooms with conveyors carrying articles to be cooled through the cooling space
- F25D13/065—Articles being submerged in liquid coolant
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
- F25D9/00—Devices not associated with refrigerating machinery and not covered by groups F25D1/00 - F25D7/00; Combinations of devices covered by two or more of the groups F25D1/00 - F25D7/00
- F25D9/005—Devices not associated with refrigerating machinery and not covered by groups F25D1/00 - F25D7/00; Combinations of devices covered by two or more of the groups F25D1/00 - F25D7/00 using fluorinated halogenous hydrocarbons
Landscapes
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- General Chemical & Material Sciences (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Combustion & Propulsion (AREA)
- Physics & Mathematics (AREA)
- Mechanical Engineering (AREA)
- Thermal Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
- Devices For Supply Of Signal Current (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US553816A US3368363A (en) | 1966-05-31 | 1966-05-31 | Process for freezing food using liquid refrigerant |
Publications (1)
Publication Number | Publication Date |
---|---|
AT284607B true AT284607B (de) | 1970-09-25 |
Family
ID=24210871
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT502867A AT284607B (de) | 1966-05-31 | 1967-05-30 | Verfahren zur Schnellgefrieren von Nahrungsmitteln |
Country Status (13)
Country | Link |
---|---|
US (1) | US3368363A (de) |
AT (1) | AT284607B (de) |
BE (1) | BE699150A (de) |
CH (1) | CH477169A (de) |
DE (1) | DE1551385C3 (de) |
ES (1) | ES341225A1 (de) |
GB (1) | GB1182693A (de) |
GR (1) | GR33854B (de) |
IL (1) | IL28075A (de) |
IS (1) | IS733B6 (de) |
NL (1) | NL6707581A (de) |
NO (1) | NO121959B (de) |
SE (1) | SE316492B (de) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0001507A1 (de) * | 1977-10-06 | 1979-04-18 | Lewis Refrigeration Co. | Verfahren und Vorrichtung für das gleichzeitige Transportieren und Einfrieren von in Behältern befindlichen Nahrungsmitteln |
DE3411945A1 (de) * | 1984-03-30 | 1985-10-10 | Linde Ag, 6200 Wiesbaden | Verfahren zum verarbeiten von warmfleisch |
DE102020118720A1 (de) | 2020-07-15 | 2022-01-20 | Linde Gmbh | Vorrichtung und Verfahren zum Trennen von miteinander vermischten Stoffen unterschiedlicher Fließfähigkeit |
Families Citing this family (42)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3482412A (en) * | 1968-02-06 | 1969-12-09 | Du Pont | Method of extracting heat from articles with an ebullient liquid freezant |
US3479833A (en) * | 1968-02-06 | 1969-11-25 | Du Pont | Method of extracting heat from articles with an ebullient liquid freezant |
US3486345A (en) * | 1968-02-06 | 1969-12-30 | Du Pont | Method of extracting heat from articles with an ebullient liquid freezant |
US3498069A (en) * | 1969-02-19 | 1970-03-03 | Du Pont | Method of extracting heat from articles with an ebullient liquid freezant |
US3575010A (en) * | 1969-03-13 | 1971-04-13 | Charles Parker Honeyman | Rotating direct contact liquid refrigerant freezer |
US3685308A (en) * | 1969-09-22 | 1972-08-22 | Burton R Lundquist | Chilling consumer size food packages |
US3701263A (en) * | 1970-05-18 | 1972-10-31 | Barrett Arthur L | Direct contact food freezing |
US3768272A (en) * | 1970-06-17 | 1973-10-30 | L Barrett | Direct contact food freezer |
US3758257A (en) * | 1970-07-01 | 1973-09-11 | Du Pont | Reduction of microorganism populations of food articles by contact with a liquid chlorohydrocarbon |
NL7101362A (de) * | 1971-02-02 | 1972-08-04 | ||
US3728869A (en) * | 1971-12-27 | 1973-04-24 | H Schmidt | Coolant system for heat removal apparatus |
US3774524A (en) * | 1972-02-11 | 1973-11-27 | H Howard | Apparatus for handling food products and the like |
JPS576023B2 (de) * | 1973-08-03 | 1982-02-02 | ||
US3965270A (en) * | 1974-08-12 | 1976-06-22 | Seymour Foods, Inc. | Method of freezing cooked eggs |
US3965272A (en) * | 1974-08-12 | 1976-06-22 | Seymour Foods, Inc. | Method of freeze treating mayonnaise-containing products |
SE7512179L (sv) * | 1974-11-07 | 1976-05-10 | Jacques Guiller | Forfaringssett for omvandling av en massa i flytande form till kulor granuler eller andra mindre kroppar i djupfryst form, samt anordning for utovande av forfaringssettet |
US4055675A (en) * | 1976-12-13 | 1977-10-25 | The United States Of America As Represented By The Secretary Of Agriculture | Preparation of puffed fruit |
US4142001A (en) * | 1977-05-09 | 1979-02-27 | Rupert's Certi-Fresh Foods, Inc. | Preparation of frozen raw battered products |
SE425138B (sv) * | 1981-02-09 | 1982-09-06 | Food Processers Service Ab | Forfarande for framstellning av djupfryst, koncentrerat potatismos |
GB2131142B (en) * | 1982-10-29 | 1986-03-05 | Air Prod Ltd | Food freezing tunnels |
DE3441425C1 (de) * | 1984-11-13 | 1990-05-10 | Ottmar 6967 Buchen Tallafus | Kuehl-Foerderschnecke |
US4796435A (en) * | 1986-04-28 | 1989-01-10 | Omaha Cold Storage Terminals, Inc. | By-products chiller and method for using same |
US4931296A (en) * | 1988-05-12 | 1990-06-05 | Horizons International Foods Inc. | Process for preparing potato granule coated french fried potatoes |
US5004616A (en) * | 1988-05-12 | 1991-04-02 | Horizons International Foods, Inc. | Process for preparing microwave-reheatable french fried potatoes and product thereof |
US4860554A (en) * | 1988-09-19 | 1989-08-29 | Innes Robert S | Counter-flow poultry chiller |
FR2703139B1 (fr) * | 1993-03-26 | 1995-04-28 | Air Liquide | Dispositif de recyclage d'un liquide cryogénique et son application à la congélation de produits. |
US5417074A (en) * | 1993-07-26 | 1995-05-23 | Air Products And Chemicals, Inc. | Liquid nitrogen immersion/impingement freezing method and apparatus |
US6392023B1 (en) * | 1999-03-03 | 2002-05-21 | Research Development Foundation | Homologous 28-kilodalton immunodominant protein genes of Ehrlicha canis and uses thereof |
CN100456945C (zh) * | 2002-05-29 | 2009-02-04 | 株式会社石田 | 调味装置及配备该调味装置的商品生产系统 |
US6658886B1 (en) | 2003-01-24 | 2003-12-09 | Morris & Associates, Inc. | Poultry chiller having an integral sump compartment |
RU2517847C2 (ru) * | 2009-04-01 | 2014-06-10 | Фредди Хирш Груп (Проприетери) Лимитед | Система, способ и устройство для обработки пищевых продуктов |
EP2245941A1 (de) * | 2009-04-27 | 2010-11-03 | 3x Technology | Vorrichtung zum Abtauen oder Kühlen eines Lebensmittelprodukts |
FR2949647B1 (fr) * | 2009-09-10 | 2011-10-21 | Air Liquide | Procede et installation de refroidissement du contenu d'une enceinte mettant en oeuvre un systeme de convection forcee dans la partie haute de l'enceinte |
US20130011533A1 (en) | 2010-02-25 | 2013-01-10 | Langley J Barton | Method and Apparatus for Chilled Water Injection |
US20130059045A1 (en) * | 2011-09-07 | 2013-03-07 | Franklin S. Tiegs | Oven baked french fry with reduced acrylamide level |
US20140272017A1 (en) * | 2013-03-15 | 2014-09-18 | Cyrus A. SEPEHR | Consumer oriented system for delivery of product including single-serving package for preservative-free frozen fruit pieces |
US9089149B2 (en) | 2013-03-15 | 2015-07-28 | Cooling & Applied Technology, Inc. | Poultry chiller with multi-blade long-pitch auger |
ITGE20130068A1 (it) * | 2013-07-24 | 2013-10-23 | Giovanni Siri | Metodo di cottura e conservazione dei funghi porcini freschi |
US9933197B2 (en) * | 2013-12-31 | 2018-04-03 | Air Liquide Canada, Inc. | Vertical counter-flow immersion freezer |
US10512278B2 (en) * | 2015-04-24 | 2019-12-24 | Messer Industries Usa, Inc. | Inline mixing injector for liquid products |
NZ742896A (en) * | 2015-10-27 | 2024-05-31 | Feltrim Pastoral Company Pty Ltd | Apparatus for storing organic material |
EP4197340A4 (de) | 2020-07-28 | 2024-07-10 | Salinas Carlos Adolfo Mackenna | System zur verarbeitung von biomasse oder nahrungsmitteln oder fisch zur optimierung des thermischen energiepotenzials hinsichtlich des volumens einer kühlflüssigkeit |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1944857A (en) * | 1931-06-19 | 1934-01-23 | Standard Oil Co | Quick freezing process and refrigerant |
US2059970A (en) * | 1935-02-09 | 1936-11-03 | Gen Motors Corp | Refrigerating apparatus |
US2502527A (en) * | 1946-10-23 | 1950-04-04 | Alden I Mcfarlan | Quick-freezing |
US2751687A (en) * | 1952-05-21 | 1956-06-26 | Proctor Drying And Freezing Co | Process and apparatus for producing stabilized products |
US3228838A (en) * | 1959-04-23 | 1966-01-11 | Union Carbide Corp | Preservation of biological substances |
US3162019A (en) * | 1962-11-16 | 1964-12-22 | Bethlehem Steel Corp | Method and apparatus for freezing liquids to be used in a freeze-drying process |
US3187514A (en) * | 1963-11-29 | 1965-06-08 | Air Reduction | Immersion freezing system |
-
1966
- 1966-05-31 US US553816A patent/US3368363A/en not_active Expired - Lifetime
-
1967
- 1967-05-18 GR GR670133854A patent/GR33854B/el unknown
- 1967-05-19 IS IS1647A patent/IS733B6/is unknown
- 1967-05-29 BE BE699150D patent/BE699150A/xx not_active Expired
- 1967-05-30 AT AT502867A patent/AT284607B/de not_active IP Right Cessation
- 1967-05-30 GB GB24797/67A patent/GB1182693A/en not_active Expired
- 1967-05-30 SE SE7546/67A patent/SE316492B/xx unknown
- 1967-05-30 IL IL28075A patent/IL28075A/xx unknown
- 1967-05-30 NO NO168360A patent/NO121959B/no unknown
- 1967-05-30 CH CH759767A patent/CH477169A/de not_active IP Right Cessation
- 1967-05-31 NL NL6707581A patent/NL6707581A/xx unknown
- 1967-05-31 ES ES341225A patent/ES341225A1/es not_active Expired
- 1967-05-31 DE DE1551385A patent/DE1551385C3/de not_active Expired
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0001507A1 (de) * | 1977-10-06 | 1979-04-18 | Lewis Refrigeration Co. | Verfahren und Vorrichtung für das gleichzeitige Transportieren und Einfrieren von in Behältern befindlichen Nahrungsmitteln |
DE3411945A1 (de) * | 1984-03-30 | 1985-10-10 | Linde Ag, 6200 Wiesbaden | Verfahren zum verarbeiten von warmfleisch |
DE102020118720A1 (de) | 2020-07-15 | 2022-01-20 | Linde Gmbh | Vorrichtung und Verfahren zum Trennen von miteinander vermischten Stoffen unterschiedlicher Fließfähigkeit |
Also Published As
Publication number | Publication date |
---|---|
IL28075A (en) | 1970-09-17 |
CH477169A (de) | 1969-08-31 |
IS733B6 (is) | 1970-09-30 |
US3368363A (en) | 1968-02-13 |
GR33854B (el) | 1968-02-09 |
NL6707581A (de) | 1967-12-01 |
BE699150A (de) | 1967-11-03 |
SE316492B (de) | 1969-10-27 |
GB1182693A (en) | 1970-03-04 |
DE1551385A1 (de) | 1969-07-24 |
ES341225A1 (es) | 1968-09-01 |
DE1551385C3 (de) | 1973-09-13 |
IS1647A7 (is) | 1967-12-02 |
NO121959B (de) | 1971-05-03 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
AT284607B (de) | Verfahren zur Schnellgefrieren von Nahrungsmitteln | |
DE1668993B2 (de) | Verfahren zur isolierung von alpha-glycolid | |
CH475002A (de) | Verfahren zur Herstellung von Kapseln | |
CH499757A (de) | Vorrichtung zur kontinuierlichen Tiefkühlung von Objekten | |
AT271169B (de) | Verfahren zur Haltbarmachung von Nahrungsmitteln | |
AT289527B (de) | Verfahren zur Herstellung von gefrorenem Dessert | |
AT270588B (de) | Verfahren zur Reinigung von Tonerde | |
AT301224B (de) | Verfahren zur Bestimmung der Zusammensetzung von Legierungen | |
CH487167A (de) | Verfahren zur Herstellung von Pyrazinoylguanidinen oder Pyrazinamidoguanidinen | |
AT294487B (de) | Verfahren zur Bekämpfung von Enterohepatitis bei Geflügel | |
AT286243B (de) | Verfahren zur quantitativen Bestimmung von Vitamin B12 | |
AT293850B (de) | Verfahren zur konservierung von nahrungsmitteln | |
CH489202A (de) | Verfahren zur Bekämpfung von Milben | |
CH487169A (de) | Verfahren zur Herstellung von Pyrazinoylguanidinen oder Pyrazinamidoguanidinen | |
AT300190B (de) | Verfahren zur Stabilisierung von Vitaminen | |
CH492785A (de) | Verfahren zur Züchtung von Laktobakterien | |
AT266566B (de) | Verfahren zum Gefrieren von Kartoffeln | |
ATA627569A (de) | Verfahren zur aromatisierung von lebensmitteln | |
DD69190A1 (de) | Verfahren zur Lüftung | |
AT272973B (de) | Verfahren zur Abdichtung von Objekten | |
AT279063B (de) | Verfahren zur Herstellung von 17α-Acyloxy-21-hydroxy-steroiden der Pregnan-Reihe | |
CH491048A (de) | Verfahren zur Reingewinnung von Thionylchlorid | |
CH528224A (de) | Verfahren zur Verbesserung des Geschmacks von Nahrungsmitteln | |
AT274547B (de) | Verfahren zur Qualitätsverbesserung von Gefrierfleisch | |
AT269347B (de) | Verfahren zur Anreicherung von Kallikrein-Inaktivator |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
ELJ | Ceased due to non-payment of the annual fee |