AR070818A1 - Uso de alternano como agente espesante y composiciones de agente espesante que contienen alternano y otro agente espesante - Google Patents
Uso de alternano como agente espesante y composiciones de agente espesante que contienen alternano y otro agente espesanteInfo
- Publication number
- AR070818A1 AR070818A1 ARP090100809A ARP090100809A AR070818A1 AR 070818 A1 AR070818 A1 AR 070818A1 AR P090100809 A ARP090100809 A AR P090100809A AR P090100809 A ARP090100809 A AR P090100809A AR 070818 A1 AR070818 A1 AR 070818A1
- Authority
- AR
- Argentina
- Prior art keywords
- alternate
- thicken agent
- thicken
- agent
- compositions
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Dispersion Chemistry (AREA)
- Mycology (AREA)
- Jellies, Jams, And Syrups (AREA)
- Grain Derivatives (AREA)
- General Preparation And Processing Of Foods (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
Abstract
Se refiere al uso de alternano como espesante, en especial para alimentos, a una composicion espesante que comprende alternano y al menos otro espesante, a un alimento que comprende la composicion espesante, así como a un procedimiento para aumentar la viscosidad de alimentos.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP08102413A EP2098123A1 (de) | 2008-03-07 | 2008-03-07 | Verwendung von Alternan als Verdickungsmittel und Verdickungsmittelzusammensetzungen enthaltend Alternan und ein weiteres Verdickungsmittel. |
Publications (1)
Publication Number | Publication Date |
---|---|
AR070818A1 true AR070818A1 (es) | 2010-05-05 |
Family
ID=39645531
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ARP090100809A AR070818A1 (es) | 2008-03-07 | 2009-03-06 | Uso de alternano como agente espesante y composiciones de agente espesante que contienen alternano y otro agente espesante |
Country Status (14)
Country | Link |
---|---|
US (1) | US8541041B2 (es) |
EP (2) | EP2098123A1 (es) |
JP (1) | JP5615188B2 (es) |
CN (1) | CN101965132B (es) |
AR (1) | AR070818A1 (es) |
AU (1) | AU2009221399B2 (es) |
BR (1) | BRPI0908952A8 (es) |
CA (1) | CA2716779C (es) |
CO (1) | CO6300833A2 (es) |
DK (1) | DK2262378T3 (es) |
ES (1) | ES2528390T3 (es) |
MX (1) | MX2010008910A (es) |
NZ (1) | NZ587796A (es) |
WO (1) | WO2009109408A1 (es) |
Families Citing this family (31)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP5735259B2 (ja) * | 2010-11-08 | 2015-06-17 | 松谷化学工業株式会社 | レアチーズケーキ及びその製造方法 |
DE102013103541A1 (de) * | 2013-04-09 | 2014-10-09 | Growth Finance Plus Ag | Flüssiges Tierfutter für Hauskatzen oder Hunde und Verfahren zu seiner Herstellung |
US10005850B2 (en) | 2013-12-16 | 2018-06-26 | E I Du Pont De Nemours And Company | Use of poly alpha-1,3-glucan ethers as viscosity modifiers |
CN106029700B (zh) | 2013-12-18 | 2019-04-12 | 纳幕尔杜邦公司 | 阳离子聚α-1,3-葡聚糖醚 |
US20170000148A1 (en) | 2013-12-23 | 2017-01-05 | Goodman Fielder New Zealand Limited | An Improved Beverage And Method Of Manufacture |
US20150232785A1 (en) | 2014-02-14 | 2015-08-20 | E I Du Pont De Nemours And Company | Polysaccharides for viscosity modification |
WO2015123327A1 (en) | 2014-02-14 | 2015-08-20 | E. I. Du Pont De Nemours And Company | Glucosyltransferase enzymes for production of glucan polymers |
EP3116914B8 (en) | 2014-03-11 | 2021-04-21 | E. I. du Pont de Nemours and Company | Oxidized poly alpha-1,3-glucan as detergent builder |
CN107580453A (zh) | 2014-05-29 | 2018-01-12 | 纳幕尔杜邦公司 | 可溶性葡聚糖纤维的酶促合成 |
MX2016015612A (es) | 2014-05-29 | 2017-03-13 | Du Pont | Síntesis enzimática de fibra soluble de glucano. |
WO2015183714A1 (en) | 2014-05-29 | 2015-12-03 | E. I. Du Pont De Nemours And Company | Enzymatic synthesis of soluble glucan fiber |
BR112016027839A2 (pt) | 2014-05-29 | 2017-10-31 | Du Pont | composições de fibra e de carboidrato, produto alimentício, métodos de produção de composição de fibra, de elaboração de composição de carboidrato misturada, de redução do índice glicêmico de alimentos ou bebidas e de inibição da elevação do nível de açúcar no sangue, composição cosmética, uso da composição de fibra e produto |
MX2016015605A (es) | 2014-05-29 | 2017-03-10 | Du Pont | Síntesis enzimática de fibra soluble de glucano. |
US9714403B2 (en) | 2014-06-19 | 2017-07-25 | E I Du Pont De Nemours And Company | Compositions containing one or more poly alpha-1,3-glucan ether compounds |
EP3158043B1 (en) | 2014-06-19 | 2021-03-10 | Nutrition & Biosciences USA 4, Inc. | Compositions containing one or more poly alpha-1,3-glucan ether compounds |
US9968910B2 (en) | 2014-12-22 | 2018-05-15 | E I Du Pont De Nemours And Company | Polysaccharide compositions for absorbing aqueous liquid |
EP3237631A1 (en) | 2014-12-23 | 2017-11-01 | E. I. du Pont de Nemours and Company | Enzymatically produced cellulose |
CN104473139B (zh) * | 2014-12-31 | 2016-10-05 | 郑州轻工业学院 | 一种低脂无蛋/蛋黄/全蛋沙拉酱及其制作方法 |
EP3091840A4 (en) | 2015-01-23 | 2017-08-16 | Goodman Fielder New Zealand Limited | Milk based compositions comprising milk derived, denatured retentate |
CN107205910A (zh) * | 2015-02-06 | 2017-09-26 | 纳幕尔杜邦公司 | 基于聚α‑1,3‑葡聚糖的聚合物的胶体分散体 |
AT518612B1 (de) | 2015-02-06 | 2019-03-15 | Chemiefaser Lenzing Ag | Polysaccharid-Suspension, Verfahren zu ihrer Herstellung und ihre Verwendung |
WO2016160738A2 (en) | 2015-04-03 | 2016-10-06 | E I Du Pont De Nemours And Company | Gelling dextran ethers |
AU2016243410A1 (en) | 2015-04-03 | 2017-08-03 | E I Du Pont De Nemours And Company | Oxidized dextran |
EP3303411B1 (en) | 2015-06-01 | 2020-11-18 | DuPont Industrial Biosciences USA, LLC | Structured liquid compositions comprising colloidal dispersions of poly alpha-1,3-glucan |
CN105064082A (zh) * | 2015-09-08 | 2015-11-18 | 湖州新创丝织品有限公司 | 一种新型天然多糖印花增稠剂 |
WO2017083229A1 (en) | 2015-11-13 | 2017-05-18 | E. I. Du Pont De Nemours And Company | Glucan fiber compositions for use in laundry care and fabric care |
EP3374400B1 (en) | 2015-11-13 | 2022-04-13 | Nutrition & Biosciences USA 4, Inc. | Glucan fiber compositions for use in laundry care and fabric care |
EP3374488B1 (en) | 2015-11-13 | 2020-10-14 | DuPont Industrial Biosciences USA, LLC | Glucan fiber compositions for use in laundry care and fabric care |
JP2020066606A (ja) * | 2018-10-25 | 2020-04-30 | 株式会社ダイセル | 1型ヘルパーt細胞増加剤、食品、及び医薬 |
CN109349315A (zh) * | 2018-11-19 | 2019-02-19 | 广州酒家集团利口福食品有限公司 | 一种低脂慕斯水果挞及其制作方法 |
JP2022117603A (ja) | 2021-02-01 | 2022-08-12 | ホシデン株式会社 | 非接触給電装置 |
Family Cites Families (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4540510A (en) | 1984-02-13 | 1985-09-10 | Henkel Corporation | Synergistic thickener mixtures of amps polymers with other thickeners |
DE69433502D1 (de) * | 1993-11-09 | 2004-02-26 | Du Pont | Transgene fruktan - anreichernde nutzpflanzen und verfahren zu ihrer herstellung |
US5702942A (en) | 1994-08-02 | 1997-12-30 | The United States Of America As Represented By The Secretary Of Agriculture | Microorganism strains that produce a high proportion of alternan to dextran |
US5786196A (en) * | 1995-06-12 | 1998-07-28 | The United States Of America As Represented By The Secretary Of Agriculture | Bacteria and enzymes for production of alternan fragments |
DE19905069A1 (de) | 1999-02-08 | 2000-08-10 | Planttec Biotechnologie Gmbh | Nucleinsäuremoleküle codierend Alternansucrase |
JP2002272391A (ja) * | 2001-03-22 | 2002-09-24 | Q P Corp | ゲル状食品 |
CA2454563A1 (en) * | 2001-07-20 | 2003-01-30 | Gerritdina Hendrika Van Geel-Schutten | Glucans and glucansucrases derived from lactic acid bacteria |
EP1435886B1 (en) * | 2001-09-11 | 2009-02-18 | Geoffrey James Neilson | Surgical vacuum sealing device |
CN1423960A (zh) * | 2002-12-20 | 2003-06-18 | 陈宝华 | 一种膏体调味品及制作工艺 |
US20060093720A1 (en) * | 2004-10-28 | 2006-05-04 | Ed Tatz | Pumpable, semi-solid low calorie sugar substitute compositions |
US7524645B2 (en) | 2004-12-14 | 2009-04-28 | Centre National De La Recherche Scientifique (Cnrs) | Fully active alternansucrases partially deleted in its carboxy-terminal and amino-terminal domains and mutants thereof |
US7534462B2 (en) | 2004-12-23 | 2009-05-19 | Tropicana Products, Inc. | Beverage thickener system, beverage and method |
JP2006166928A (ja) * | 2006-03-13 | 2006-06-29 | Ina Food Ind Co Ltd | 増粘用添加液 |
JP5405321B2 (ja) | 2007-02-14 | 2014-02-05 | バイエル・クロップサイエンス・アーゲー | 切断型アルテルナンスクラーゼをコードする核酸分子 |
-
2008
- 2008-03-07 EP EP08102413A patent/EP2098123A1/de not_active Withdrawn
-
2009
- 2009-03-06 BR BRPI0908952A patent/BRPI0908952A8/pt active IP Right Grant
- 2009-03-06 AU AU2009221399A patent/AU2009221399B2/en active Active
- 2009-03-06 ES ES09717568.1T patent/ES2528390T3/es active Active
- 2009-03-06 NZ NZ587796A patent/NZ587796A/en unknown
- 2009-03-06 AR ARP090100809A patent/AR070818A1/es active IP Right Grant
- 2009-03-06 DK DK09717568.1T patent/DK2262378T3/en active
- 2009-03-06 CA CA2716779A patent/CA2716779C/en active Active
- 2009-03-06 WO PCT/EP2009/001761 patent/WO2009109408A1/en active Application Filing
- 2009-03-06 JP JP2010549065A patent/JP5615188B2/ja active Active
- 2009-03-06 EP EP09717568.1A patent/EP2262378B1/en active Active
- 2009-03-06 CN CN200980108099.4A patent/CN101965132B/zh active Active
- 2009-03-06 US US12/921,022 patent/US8541041B2/en active Active
- 2009-03-06 MX MX2010008910A patent/MX2010008910A/es active IP Right Grant
-
2010
- 2010-08-13 CO CO10099840A patent/CO6300833A2/es not_active Application Discontinuation
Also Published As
Publication number | Publication date |
---|---|
CN101965132A (zh) | 2011-02-02 |
AU2009221399B2 (en) | 2014-10-09 |
US8541041B2 (en) | 2013-09-24 |
BRPI0908952A2 (pt) | 2015-07-28 |
ES2528390T3 (es) | 2015-02-09 |
CO6300833A2 (es) | 2011-07-21 |
JP5615188B2 (ja) | 2014-10-29 |
MX2010008910A (es) | 2010-09-07 |
EP2262378B1 (en) | 2014-11-12 |
CA2716779C (en) | 2016-05-10 |
EP2262378A1 (en) | 2010-12-22 |
BRPI0908952A8 (pt) | 2015-12-29 |
JP2011512827A (ja) | 2011-04-28 |
DK2262378T3 (en) | 2015-02-16 |
CN101965132B (zh) | 2014-01-22 |
US20110014345A1 (en) | 2011-01-20 |
NZ587796A (en) | 2012-06-29 |
EP2098123A1 (de) | 2009-09-09 |
CA2716779A1 (en) | 2009-09-11 |
WO2009109408A1 (en) | 2009-09-11 |
AU2009221399A1 (en) | 2009-09-11 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FG | Grant, registration |