ZA93654B - Frozen confection - Google Patents

Frozen confection

Info

Publication number
ZA93654B
ZA93654B ZA93654A ZA93654A ZA93654B ZA 93654 B ZA93654 B ZA 93654B ZA 93654 A ZA93654 A ZA 93654A ZA 93654 A ZA93654 A ZA 93654A ZA 93654 B ZA93654 B ZA 93654B
Authority
ZA
South Africa
Prior art keywords
frozen confection
confection
frozen
Prior art date
Application number
ZA93654A
Inventor
Terence Paul Baker
Gordon Stewart Carrick
Thomas David Houlihan
Vijah Arjun Sawant
Original Assignee
Unilever Plc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Plc filed Critical Unilever Plc
Publication of ZA93654B publication Critical patent/ZA93654B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/42—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Botany (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
ZA93654A 1992-01-30 1993-01-29 Frozen confection ZA93654B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP92300791 1992-01-30

Publications (1)

Publication Number Publication Date
ZA93654B true ZA93654B (en) 1994-07-29

Family

ID=8211253

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA93654A ZA93654B (en) 1992-01-30 1993-01-29 Frozen confection

Country Status (13)

Country Link
EP (1) EP0624061A1 (en)
JP (1) JPH07503138A (en)
AU (1) AU3365793A (en)
CA (1) CA2128717A1 (en)
FI (1) FI943552A0 (en)
GB (1) GB2263615A (en)
HU (1) HU9402233D0 (en)
MX (1) MX9300463A (en)
NO (1) NO942829D0 (en)
SK (1) SK90394A3 (en)
TR (1) TR26696A (en)
WO (1) WO1993014644A1 (en)
ZA (1) ZA93654B (en)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
HUT74496A (en) * 1994-02-11 1997-01-28 Unilever Nv Coating for ice confections
US5482728A (en) * 1994-03-02 1996-01-09 Dove International - Division, Mars, Incorporated Ice cream confection
EP0733308B1 (en) * 1995-03-22 2003-06-04 Societe Des Produits Nestle S.A. Process and apparatus for making frozen confectionary articles
ES2200030T3 (en) * 1995-03-22 2004-03-01 Societe Des Produits Nestle S.A. PROCEDURE AND APPARATUS FOR THE MANUFACTURE OF ARTICLES OF FROSTED CONFITERIA.
WO1997015198A1 (en) * 1995-10-23 1997-05-01 Unilever N.V. Composite food product with moisture barrier
DK0781510T3 (en) * 1995-10-31 2007-06-18 Nestle Sa Shaped chocolate pieces dispersed in or distributed on confectionery
GB2306290A (en) * 1995-10-31 1997-05-07 Nestle Sa Confectionery containing chocolate shapes
US5789008A (en) * 1996-01-31 1998-08-04 Neal B. Julien Ice cream sandwich and method of making the same
US6299923B1 (en) 1997-02-28 2001-10-09 Nestec Sa Process for producing an ice confection
US6099874A (en) * 1997-11-28 2000-08-08 Tip Top Investments Frozen novelties and their manufacture
AU700285B3 (en) * 1997-11-28 1998-12-24 Tip Top Investments Limited Frozen novelties and their manufacture
US6110515A (en) * 1998-02-19 2000-08-29 Mars Incorporated Method to prevent confectionery color bleed to aqueous frozen media
US6207207B1 (en) * 1998-05-01 2001-03-27 Mars, Incorporated Coated confectionery having a crispy starch based center and method of preparation
US6824808B2 (en) * 2001-05-09 2004-11-30 Nestec S.A. Chewy candy analogue, method of making, and composite ice confections containing same
MXPA04007839A (en) * 2002-02-13 2004-10-15 Pillsbury Co Sweet, crunchy, and brittle toppings for frozen desserts.
BE1015659A4 (en) * 2003-08-25 2005-07-05 Praline production process comprises adding part of plant on top of lipid layer in mould and covering with chocolate
CN105831386A (en) * 2016-05-20 2016-08-10 沈阳德氏冷饮食品有限公司 Frozen drink of embedded forming food
AT522606B1 (en) * 2019-05-06 2021-02-15 Heidi Chocolat Ag Niemetz Schwedenbomben Niederlassung Oesterreich Process for making a confectionery

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE621763A (en) *
GB187919A (en) * 1922-05-02 1922-11-02 Christian Kent Nelson Confection and a process for making the same
US1511878A (en) * 1923-04-30 1924-10-14 Gargay William Confection
US1869464A (en) * 1932-04-14 1932-08-02 Clark Paul Wesley Confection
US2004863A (en) * 1933-06-12 1935-06-11 Harvey C Gibson Confection
US2200977A (en) * 1938-01-25 1940-05-14 William C Baxter Food product and method of making same
US2511082A (en) * 1948-06-25 1950-06-13 Rubin Alfred Edible food product
FR1441878A (en) * 1965-07-02 1966-06-10 Frozen piece and its preparation process
US3537866A (en) * 1967-07-14 1970-11-03 Kitchens Of Sara Lee Inc Method of producing a packaged whipped cream layer cake

Also Published As

Publication number Publication date
CA2128717A1 (en) 1993-08-05
AU3365793A (en) 1993-09-01
MX9300463A (en) 1994-07-29
EP0624061A1 (en) 1994-11-17
WO1993014644A1 (en) 1993-08-05
SK90394A3 (en) 1995-01-12
HU9402233D0 (en) 1994-10-28
TR26696A (en) 1995-05-15
NO942829L (en) 1994-07-29
JPH07503138A (en) 1995-04-06
FI943552A (en) 1994-07-29
GB2263615A (en) 1993-08-04
FI943552A0 (en) 1994-07-29
GB9301813D0 (en) 1993-03-17
NO942829D0 (en) 1994-07-29

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