ZA927124B - Uses of 2-carbomethoxy-1-pyrroline. - Google Patents
Uses of 2-carbomethoxy-1-pyrroline.Info
- Publication number
- ZA927124B ZA927124B ZA927124A ZA927124A ZA927124B ZA 927124 B ZA927124 B ZA 927124B ZA 927124 A ZA927124 A ZA 927124A ZA 927124 A ZA927124 A ZA 927124A ZA 927124 B ZA927124 B ZA 927124B
- Authority
- ZA
- South Africa
- Prior art keywords
- carbomethoxy
- pyrroline
- food products
- flavoring agent
- flavoring
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/205—Heterocyclic compounds
- A23L27/2054—Heterocyclic compounds having nitrogen as the only hetero atom
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Seasonings (AREA)
- Pyrrole Compounds (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Plural Heterocyclic Compounds (AREA)
- Fats And Perfumes (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CH2925/91A CH682974A5 (fr) | 1991-10-03 | 1991-10-03 | Utilisations de la carbométhoxy-2-pyrroline-1. |
Publications (1)
Publication Number | Publication Date |
---|---|
ZA927124B true ZA927124B (en) | 1993-03-22 |
Family
ID=4244713
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ZA927124A ZA927124B (en) | 1991-10-03 | 1992-09-17 | Uses of 2-carbomethoxy-1-pyrroline. |
Country Status (14)
Country | Link |
---|---|
US (1) | US5262189A (no) |
EP (1) | EP0535713B1 (no) |
JP (1) | JPH06197726A (no) |
AT (1) | ATE121273T1 (no) |
AU (1) | AU646595B2 (no) |
CA (1) | CA2079518A1 (no) |
CH (1) | CH682974A5 (no) |
DE (1) | DE69202130T2 (no) |
DK (1) | DK0535713T3 (no) |
ES (1) | ES2072072T3 (no) |
NO (1) | NO303521B1 (no) |
NZ (1) | NZ244566A (no) |
RU (1) | RU2050150C1 (no) |
ZA (1) | ZA927124B (no) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES2538178T3 (es) * | 2001-06-15 | 2015-06-17 | Societe des Produits Nestlé S.A. | Composiciones aromatizantes tipo horneado |
JP2009023964A (ja) * | 2007-07-20 | 2009-02-05 | Ogawa & Co Ltd | ダイエット効果付与剤、ダイエット香料組成物、ダイエット香粧品及びダイエット飲食品 |
JP2012075350A (ja) * | 2010-09-30 | 2012-04-19 | Ogawa & Co Ltd | 豆乳又は豆乳含有飲食品の香味改善剤 |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2505144B1 (fr) * | 1981-05-11 | 1985-10-25 | Fabre Sa Pierre | Association edulcorante exempte de sucre et son procede de preparation |
US4522838A (en) * | 1983-06-01 | 1985-06-11 | The United States Of America As Represented By The Secretary Of Agriculture | 2-Acetyl-1-pyrroline and its use for flavoring foods |
EP0436481A1 (en) * | 1990-01-04 | 1991-07-10 | RIJKSUNIVERSITEIT GENT Faculteit van de Landbouwwetenschappen Laboratorium voor Organische Scheikunde | Process for preparing 2-acetyl-1-aza-1-cycloalkenes useful as flavor components for bread and rice |
-
1991
- 1991-10-03 CH CH2925/91A patent/CH682974A5/fr not_active IP Right Cessation
-
1992
- 1992-09-17 ZA ZA927124A patent/ZA927124B/xx unknown
- 1992-09-17 AU AU25200/92A patent/AU646595B2/en not_active Ceased
- 1992-09-30 CA CA002079518A patent/CA2079518A1/en not_active Abandoned
- 1992-09-30 NZ NZ244566A patent/NZ244566A/en unknown
- 1992-10-01 NO NO923835A patent/NO303521B1/no not_active IP Right Cessation
- 1992-10-02 AT AT92116993T patent/ATE121273T1/de not_active IP Right Cessation
- 1992-10-02 ES ES92116993T patent/ES2072072T3/es not_active Expired - Lifetime
- 1992-10-02 EP EP92116993A patent/EP0535713B1/fr not_active Expired - Lifetime
- 1992-10-02 RU SU5052742/13A patent/RU2050150C1/ru not_active IP Right Cessation
- 1992-10-02 DK DK92116993.4T patent/DK0535713T3/da active
- 1992-10-02 DE DE69202130T patent/DE69202130T2/de not_active Expired - Fee Related
- 1992-10-02 JP JP4264806A patent/JPH06197726A/ja not_active Withdrawn
- 1992-10-02 US US07/955,677 patent/US5262189A/en not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
CA2079518A1 (en) | 1993-04-04 |
CH682974A5 (fr) | 1993-12-31 |
DE69202130D1 (de) | 1995-05-24 |
EP0535713B1 (fr) | 1995-04-19 |
EP0535713A1 (fr) | 1993-04-07 |
RU2050150C1 (ru) | 1995-12-20 |
JPH06197726A (ja) | 1994-07-19 |
ES2072072T3 (es) | 1995-07-01 |
AU2520092A (en) | 1993-04-08 |
NO303521B1 (no) | 1998-07-27 |
AU646595B2 (en) | 1994-02-24 |
DK0535713T3 (da) | 1995-08-07 |
NZ244566A (en) | 1994-02-25 |
ATE121273T1 (de) | 1995-05-15 |
NO923835L (no) | 1993-04-05 |
US5262189A (en) | 1993-11-16 |
DE69202130T2 (de) | 1995-08-24 |
NO923835D0 (no) | 1992-10-01 |
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