ZA743930B - Process for the manufacture of biscuits - Google Patents

Process for the manufacture of biscuits

Info

Publication number
ZA743930B
ZA743930B ZA00743930A ZA743930A ZA743930B ZA 743930 B ZA743930 B ZA 743930B ZA 00743930 A ZA00743930 A ZA 00743930A ZA 743930 A ZA743930 A ZA 743930A ZA 743930 B ZA743930 B ZA 743930B
Authority
ZA
South Africa
Prior art keywords
biscuits
manufacture
Prior art date
Application number
ZA00743930A
Other languages
English (en)
Inventor
R Deininger
E Wolf
Original Assignee
Klosterfrau Berlin Chem
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Klosterfrau Berlin Chem filed Critical Klosterfrau Berlin Chem
Publication of ZA743930B publication Critical patent/ZA743930B/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/14Vegetable proteins
    • A23J3/16Vegetable proteins from soybean
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/04Animal proteins
    • A23J3/08Dairy proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/14Vegetable proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115Fatty acids or derivatives thereof; Fats or oils
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Mycology (AREA)
  • Zoology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Confectionery (AREA)
  • Edible Oils And Fats (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
ZA00743930A 1973-07-12 1974-06-19 Process for the manufacture of biscuits ZA743930B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
LU68000A LU68000A1 (xx) 1973-07-12 1973-07-12

Publications (1)

Publication Number Publication Date
ZA743930B true ZA743930B (en) 1975-06-25

Family

ID=19727398

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA00743930A ZA743930B (en) 1973-07-12 1974-06-19 Process for the manufacture of biscuits

Country Status (13)

Country Link
US (1) US3976800A (xx)
JP (1) JPS5048170A (xx)
AT (1) AT325775B (xx)
BE (1) BE816563A (xx)
CA (1) CA1034422A (xx)
CH (1) CH580919A5 (xx)
DD (1) DD112347A5 (xx)
DE (1) DE2340333A1 (xx)
ES (1) ES428205A1 (xx)
FR (1) FR2237401A5 (xx)
GB (1) GB1438691A (xx)
LU (1) LU68000A1 (xx)
ZA (1) ZA743930B (xx)

Families Citing this family (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4152463A (en) * 1976-08-02 1979-05-01 The Quaker Oats Company Highly nutritious, protein and vitamin enriched food bar
DK528189D0 (da) * 1989-10-24 1989-10-24 Hoeie Lars Henrik Fremgangsmaade til fremstilling af et lavkalorieernaeringspraeparat
US20040142093A1 (en) * 2002-06-24 2004-07-22 Dennis Jones Confectionery product made of protein and carbohydrate materials present in a relative weight ratio higher than 1
US7407683B2 (en) * 1991-01-15 2008-08-05 Nellson Nutraceutical, Llc Method of preparing a confectionery product made of protein and carbohydrate materials present in a relative weight ratio higher than 1
US6299929B1 (en) 1991-01-15 2001-10-09 Bariatrix Products International, Inc. Confectionery product made of protein and carbohydrate materials present in a relative weight ratio higher than 1
HU214464B (hu) * 1993-12-15 1998-03-30 József Vaszily Cukormentes cukrászati termékek és eljárás az előállításukra
FR2747570B1 (fr) * 1996-04-19 1998-07-24 Dogself Composition a effet antitartre et son utilisation dans des complements alimentaires pour animaux
FR2788409B1 (fr) * 1999-01-19 2002-10-11 Cie Europ De Produits Dietetiq Gateau hyperprotidique hypocalorique
US6261629B1 (en) * 1999-05-19 2001-07-17 Giuseppe Mazza Functional, water-soluble protein-fibre products from grains
AU6447900A (en) * 2000-06-14 2001-12-24 Reginald Allouche Low-calorie and high-protein cakes
US20050214347A1 (en) * 2002-06-21 2005-09-29 Arne Astrup Low-energy-diet
EP1534087A1 (en) * 2002-06-21 2005-06-01 Dansk Droge A/S Low-energy-diet
US7022356B2 (en) * 2003-05-14 2006-04-04 Rcd Holdings, Inc. Protein enhanced low carbohydrate snack food
US20040228957A1 (en) * 2003-05-14 2004-11-18 James Carl Schmidt Protein enhanced low carbohydrate snack food
US20050186306A1 (en) * 2004-02-19 2005-08-25 Susanne Sonneveld Low carbohydrate cereal-like food product
US20130052175A1 (en) * 2010-03-18 2013-02-28 Maabarot Products Ltd. Oil suspension-based molded food products
DE102011012985A1 (de) 2010-03-19 2011-09-22 Human Nutrition Gmbh Kleingebäck mit hohem Eiweißgehalt
DE102012008271A1 (de) 2012-04-23 2013-10-24 Human Nutrition Gmbh Kleingebäck zur Unterstützung der Gewichtsreduktion
EP3808183A1 (fr) * 2019-10-18 2021-04-21 Savencia Sa Biscuit de lait

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2334401A (en) * 1939-07-08 1943-11-16 W J Fitzpatrick Company Food product and method of making
US2437080A (en) * 1944-03-10 1948-03-02 Sun Chemical Corp Fractionation of lacteal liquids
US3033132A (en) * 1960-02-03 1962-05-08 Borden Co Processing dough
US3185574A (en) * 1961-03-21 1965-05-25 Mead Johnson & Co High protein baked piece and method of producing the same
US3682652A (en) * 1969-08-08 1972-08-08 Drackett Co Process for preparing a low calorie snack

Also Published As

Publication number Publication date
AU7095874A (en) 1976-01-08
DD112347A5 (xx) 1975-04-12
AT325775B (de) 1975-11-10
US3976800A (en) 1976-08-24
CA1034422A (en) 1978-07-11
LU68000A1 (xx) 1975-04-11
GB1438691A (en) 1976-06-09
FR2237401A5 (xx) 1975-02-07
CH580919A5 (xx) 1976-10-29
JPS5048170A (xx) 1975-04-30
DE2340333A1 (de) 1975-01-30
ATA796273A (de) 1975-01-15
BE816563A (fr) 1974-10-16
ES428205A1 (es) 1976-08-16

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