ZA728410B - Improvements in or relating to gelatin - Google Patents

Improvements in or relating to gelatin

Info

Publication number
ZA728410B
ZA728410B ZA728410A ZA728410A ZA728410B ZA 728410 B ZA728410 B ZA 728410B ZA 728410 A ZA728410 A ZA 728410A ZA 728410 A ZA728410 A ZA 728410A ZA 728410 B ZA728410 B ZA 728410B
Authority
ZA
South Africa
Prior art keywords
gelatin
relating
Prior art date
Application number
ZA728410A
Other languages
English (en)
Inventor
T Hobday
G Jordan
Original Assignee
Leiner & Sons Ltd P
Ranks Hovis Mcdougall Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Leiner & Sons Ltd P, Ranks Hovis Mcdougall Ltd filed Critical Leiner & Sons Ltd P
Publication of ZA728410B publication Critical patent/ZA728410B/xx

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
    • C09H—PREPARATION OF GLUE OR GELATINE
    • C09H9/00—Drying of glue or gelatine
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/40—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
    • A23L3/44—Freeze-drying

Landscapes

  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Confectionery (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
  • Processes Of Treating Macromolecular Substances (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Medicinal Preparation (AREA)
ZA728410A 1971-11-30 1972-11-27 Improvements in or relating to gelatin ZA728410B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB5551471A GB1411751A (en) 1971-11-30 1971-11-30 Gelatin

Publications (1)

Publication Number Publication Date
ZA728410B true ZA728410B (en) 1973-07-25

Family

ID=10474145

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA728410A ZA728410B (en) 1971-11-30 1972-11-27 Improvements in or relating to gelatin

Country Status (14)

Country Link
JP (1) JPS4865251A (xx)
AT (1) AT331103B (xx)
AU (1) AU4945372A (xx)
BE (1) BE792164A (xx)
BR (1) BR7208337D0 (xx)
CA (1) CA997332A (xx)
CH (1) CH557416A (xx)
DE (1) DE2258773A1 (xx)
FR (1) FR2162043B1 (xx)
GB (1) GB1411751A (xx)
IT (1) IT975897B (xx)
NL (1) NL7216238A (xx)
SE (1) SE385015B (xx)
ZA (1) ZA728410B (xx)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1987002047A1 (en) * 1985-10-04 1987-04-09 Nitta Gelatin Inc. Process for preparing gelatin having improved solubility
GB8615304D0 (en) * 1986-06-23 1986-07-30 Unilever Plc Freezing solid containing liquid
US6090915A (en) * 1996-10-18 2000-07-18 Hormel Foods Corporation Collagen or gelatin crumble composition and uses

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1449444A (fr) * 1965-10-09 1966-08-12 Atlas Soc As Procédé de congélation-dessiccation, et appareil pour la mise en oeuvre du procédé
FR1482405A (fr) * 1966-06-06 1967-05-26 Grace W R & Co Procédé de préparation d'un produit alimentaire déshydraté pour desserts et friandises et nouveaux produits ainsi obtenus

Also Published As

Publication number Publication date
AU4945372A (en) 1974-05-30
JPS4865251A (xx) 1973-09-08
BE792164A (fr) 1973-03-16
CH557416A (fr) 1974-12-31
AT331103B (de) 1976-08-10
ATA1017972A (de) 1975-10-15
DE2258773A1 (de) 1973-06-07
NL7216238A (xx) 1973-06-04
FR2162043A1 (xx) 1973-07-13
IT975897B (it) 1974-08-10
FR2162043B1 (xx) 1977-07-22
BR7208337D0 (pt) 1973-08-30
CA997332A (en) 1976-09-21
SE385015B (sv) 1976-05-31
GB1411751A (en) 1975-10-29

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