ZA725099B - Process and equipment for continuously manufacturing foamed sweets - Google Patents

Process and equipment for continuously manufacturing foamed sweets

Info

Publication number
ZA725099B
ZA725099B ZA725099A ZA725099A ZA725099B ZA 725099 B ZA725099 B ZA 725099B ZA 725099 A ZA725099 A ZA 725099A ZA 725099 A ZA725099 A ZA 725099A ZA 725099 B ZA725099 B ZA 725099B
Authority
ZA
South Africa
Prior art keywords
sweets
equipment
continuously manufacturing
manufacturing foamed
foamed
Prior art date
Application number
ZA725099A
Other languages
English (en)
Inventor
J Abalo
Original Assignee
Noel Y Co Ltd Sa Argentina De
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Noel Y Co Ltd Sa Argentina De filed Critical Noel Y Co Ltd Sa Argentina De
Publication of ZA725099B publication Critical patent/ZA725099B/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0294Moulding or shaping of cellular or expanded articles

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Formation And Processing Of Food Products (AREA)
ZA725099A 1971-07-22 1972-07-24 Process and equipment for continuously manufacturing foamed sweets ZA725099B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB3441371 1971-07-22

Publications (1)

Publication Number Publication Date
ZA725099B true ZA725099B (en) 1973-10-31

Family

ID=10365333

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA725099A ZA725099B (en) 1971-07-22 1972-07-24 Process and equipment for continuously manufacturing foamed sweets

Country Status (3)

Country Link
AU (1) AU4492072A (xx)
GB (1) GB1305520A (xx)
ZA (1) ZA725099B (xx)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2749211B2 (ja) * 1990-12-10 1998-05-13 明治製菓株式会社 気泡含有油脂性クリーム入りチョコレートの製法
CN1129365C (zh) * 1999-03-30 2003-12-03 不二制油株式会社 发泡巧克力及其生产方法
GB0511868D0 (en) * 2005-06-10 2005-07-20 Mars Inc Method and apparatus for the production of a vacuum raised foodstuff
US8043080B2 (en) 2005-06-10 2011-10-25 Mars Incorporated Vacuum raising in a fluid permeable mould of foodstuff
EP2543259B1 (en) 2011-07-06 2017-09-27 Kraft Foods R & D, Inc. Method of manufacturing confectionery shells
EP2543260A1 (en) 2011-07-06 2013-01-09 Kraft Foods R & D, Inc. Method for manufacturing an aerated confectionery shell
PL2543258T3 (pl) 2011-07-06 2018-03-30 Kraft Foods R & D, Inc. Sposób wytwarzania skorupki wyrobu cukierniczego
PL3096630T3 (pl) * 2014-01-24 2018-06-29 Confitech S.R.L. Instalacja do wytwarzania wyrobów cukierniczych, takich jak cukierki i tym podobne
BR112018074756B1 (pt) 2016-08-30 2022-12-13 Société Des Produits Nestlé S.A Processo para produção de material de chocolate microaerado
JP6990665B2 (ja) 2016-08-30 2022-01-12 ソシエテ・デ・プロデュイ・ネスレ・エス・アー エアレーションされたチョコ材料
BR112018074693B1 (pt) 2016-08-30 2023-05-09 Société Des Produits Nestlé S.A Material de chocolate moldado microaerado, seu processo de produção, e uso de microaeração em um material de chocolate moldado

Also Published As

Publication number Publication date
AU4492072A (en) 1974-01-31
GB1305520A (xx) 1973-02-07

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