ZA701973B - Edible products - Google Patents

Edible products

Info

Publication number
ZA701973B
ZA701973B ZA701973A ZA701973A ZA701973B ZA 701973 B ZA701973 B ZA 701973B ZA 701973 A ZA701973 A ZA 701973A ZA 701973 A ZA701973 A ZA 701973A ZA 701973 B ZA701973 B ZA 701973B
Authority
ZA
South Africa
Prior art keywords
edible products
edible
products
Prior art date
Application number
ZA701973A
Inventor
J Godman
D Osborne
Original Assignee
Unilever Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Ltd filed Critical Unilever Ltd
Publication of ZA701973B publication Critical patent/ZA701973B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A23L27/215—Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
ZA701973A 1969-03-25 1970-03-23 Edible products ZA701973B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB05563/69A GB1285568A (en) 1969-03-25 1969-03-25 Edible products

Publications (1)

Publication Number Publication Date
ZA701973B true ZA701973B (en) 1971-11-24

Family

ID=10061355

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA701973A ZA701973B (en) 1969-03-25 1970-03-23 Edible products

Country Status (10)

Country Link
AU (1) AU1286570A (en)
BE (1) BE747962A (en)
CH (1) CH570120A5 (en)
DE (1) DE2014477A1 (en)
ES (1) ES377811A1 (en)
FR (1) FR2039923A5 (en)
GB (1) GB1285568A (en)
IT (1) IT1050422B (en)
NL (1) NL7004242A (en)
ZA (1) ZA701973B (en)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE794721A (en) * 1972-02-07 1973-05-16 Pedigree Petfoods Ltd ANIMAL FEED PREPARATION PROCESS
US4189505A (en) * 1978-01-25 1980-02-19 Societe D'assistance Technique Pour Produits Nestle S.A. Pork-like flavorant and process for preparing same
ATE35372T1 (en) * 1984-04-16 1988-07-15 Nestle Sa CHICKEN FLAVOR SPICES AND PROCESS FOR THEIR PRODUCTION.
ATE42177T1 (en) * 1984-06-26 1989-05-15 Mallinckrodt Inc COMPOSITIONS SUITABLE FOR IMpartING BUTTER AND ANIMAL CHARACTERISTICS, PROCESS FOR THEIR PREPARATION.
AU560239B2 (en) * 1984-08-24 1987-04-02 Unilever Plc Butter like concentrate
DE3663224D1 (en) * 1986-02-21 1989-06-15 Unilever Nv Butter-like concentrate
GB9108604D0 (en) * 1991-04-22 1991-06-05 Nadreph Ltd Gel products and a process for making them
CH682878A5 (en) * 1991-11-01 1993-12-15 Nestle Sa Method for avoiding the browning of a food product.
EP0925725A1 (en) 1997-12-24 1999-06-30 Societe Des Produits Nestle S.A. Method of drying flavouring mass
GB0319463D0 (en) * 2003-08-20 2003-09-17 Givaudan Sa Compounds
WO2021223836A1 (en) * 2020-05-04 2021-11-11 Symrise Ag Flavour compositions for improving taste impressions

Also Published As

Publication number Publication date
FR2039923A5 (en) 1971-01-15
GB1285568A (en) 1972-08-16
CH570120A5 (en) 1975-12-15
AU1286570A (en) 1971-09-23
IT1050422B (en) 1981-03-10
DE2014477A1 (en) 1971-01-28
NL7004242A (en) 1970-09-29
BE747962A (en) 1970-09-25
ES377811A1 (en) 1972-10-16

Similar Documents

Publication Publication Date Title
ZA717628B (en) Food products
ZA711858B (en) Edible products
ZA701972B (en) Edible products
ZA704373B (en) Fungicidal products
ZA701973B (en) Edible products
ZA713806B (en) Meat products
ZA705876B (en) Meat product
ZA707461B (en) High protein food
CA923366A (en) Food products
IE35454L (en) Fat products
ZA715690B (en) Fish product
ZA697611B (en) Ice-cream products
CA799450A (en) Edible products
ZA704047B (en) Meat flavours
ZA706313B (en) Edible products
IL35350A0 (en) Dehydrated egg product
IL36339A0 (en) Food presservation
ZA706194B (en) Moulding food products
AU454797B2 (en) Edible products
AU452817B2 (en) Edible products
CA922961A (en) Animal food products
AU5444669A (en) Edible products
AU1286770A (en) Edible products
CA892505A (en) Meat product
CA817424A (en) Food products