ZA200610766B - Use of polyol esters of fatty acids in aerated frozen confection with decreased freezing point - Google Patents
Use of polyol esters of fatty acids in aerated frozen confection with decreased freezing pointInfo
- Publication number
- ZA200610766B ZA200610766B ZA200610766A ZA200610766A ZA200610766B ZA 200610766 B ZA200610766 B ZA 200610766B ZA 200610766 A ZA200610766 A ZA 200610766A ZA 200610766 A ZA200610766 A ZA 200610766A ZA 200610766 B ZA200610766 B ZA 200610766B
- Authority
- ZA
- South Africa
- Prior art keywords
- fatty acids
- freezing point
- polyol esters
- frozen confection
- aerated frozen
- Prior art date
Links
- 235000009508 confectionery Nutrition 0.000 title 1
- 230000003247 decreasing effect Effects 0.000 title 1
- 235000014113 dietary fatty acids Nutrition 0.000 title 1
- 229930195729 fatty acid Natural products 0.000 title 1
- 239000000194 fatty acid Substances 0.000 title 1
- 150000004665 fatty acids Chemical class 0.000 title 1
- 230000008014 freezing Effects 0.000 title 1
- 238000007710 freezing Methods 0.000 title 1
- 229920005862 polyol Polymers 0.000 title 1
- -1 polyol esters Chemical class 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/10—Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP04015026A EP1602283A1 (en) | 2004-05-25 | 2004-05-25 | Use of polyol esters of fatty acids in aerated frozen confection with decreased freezing point |
Publications (1)
Publication Number | Publication Date |
---|---|
ZA200610766B true ZA200610766B (en) | 2008-09-25 |
Family
ID=34925493
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ZA200610766A ZA200610766B (en) | 2004-05-25 | 2006-12-20 | Use of polyol esters of fatty acids in aerated frozen confection with decreased freezing point |
Country Status (12)
Country | Link |
---|---|
US (1) | US20070042100A1 (zh) |
EP (2) | EP1602283A1 (zh) |
JP (1) | JP2008500031A (zh) |
CN (1) | CN1956661A (zh) |
AU (1) | AU2005247066A1 (zh) |
BR (1) | BRPI0511493A (zh) |
CA (1) | CA2564157A1 (zh) |
IL (1) | IL178630A0 (zh) |
MX (1) | MXPA06013518A (zh) |
RU (1) | RU2006145877A (zh) |
WO (1) | WO2005115164A1 (zh) |
ZA (1) | ZA200610766B (zh) |
Families Citing this family (17)
Publication number | Priority date | Publication date | Assignee | Title |
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GB0329517D0 (en) | 2003-12-19 | 2004-01-28 | Danisco | Process |
AU2006201781B8 (en) | 2005-07-14 | 2008-05-15 | Unilever Plc | Low fat frozen confectionery product |
EP2117337B1 (en) | 2006-11-27 | 2011-03-23 | Palsgaard A/S | Frozen food products, emulsifying systems, and related methods |
US20130273226A1 (en) | 2010-09-24 | 2013-10-17 | Cargill, Inc | Fat replacer combination for partial or total substitution of fat in food products, and a food product comprising the same |
WO2012093709A1 (ja) * | 2011-01-06 | 2012-07-12 | キユーピー 株式会社 | 気泡入り加工食品及びその製造方法、並びに気泡入り加工食品を用いた食品。 |
WO2012152908A1 (en) * | 2011-05-11 | 2012-11-15 | Danone S.A. | Freezable dairy product |
CN102550793B (zh) * | 2011-12-30 | 2014-06-11 | 内蒙古伊利实业集团股份有限公司 | 一种硬质冷冻饮品及其生产方法和挤压成型方法 |
CN102960425B (zh) * | 2012-12-11 | 2014-07-16 | 浙江海洋学院 | 一种使用酸性电解水处理保鲜美国红鱼的方法 |
EP2934171B1 (en) * | 2012-12-20 | 2017-05-10 | Unilever PLC | Frozen aerated confectionary and its manufacturing process |
JP5536273B1 (ja) | 2013-12-27 | 2014-07-02 | 赤城乳業株式会社 | 成型容器 |
WO2015169522A2 (en) * | 2014-05-08 | 2015-11-12 | Unilever Plc | Method for manufacturing a frozen confection |
US10667543B2 (en) | 2014-12-22 | 2020-06-02 | Conopco, Inc. | Frozen confection |
US11576397B2 (en) | 2016-02-05 | 2023-02-14 | Conopco, Inc. | Frozen confection |
JP6243492B1 (ja) * | 2016-08-19 | 2017-12-06 | 森永製菓株式会社 | 複合冷凍食品 |
JP2017013904A (ja) * | 2016-10-14 | 2017-01-19 | 赤城乳業株式会社 | 冷菓材用容器、冷菓材、冷菓材の飲食方法、飲食方法 |
CN108157706B (zh) * | 2016-12-07 | 2021-04-23 | 内蒙古蒙牛乳业(集团)股份有限公司 | 冷冻饮品及其制备方法 |
JP6352465B1 (ja) * | 2017-02-24 | 2018-07-04 | 森永製菓株式会社 | 冷凍食品 |
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US2587369A (en) * | 1949-05-11 | 1952-02-26 | Lanco Products Corp | Method of adding emulsifying agents to prepared ice cream mixes |
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US3821442A (en) * | 1970-11-20 | 1974-06-28 | Ashland Oil Inc | Emulsifier for frozen confections |
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US3582357A (en) * | 1969-03-24 | 1971-06-01 | Pillsbury Co | Edible mix composition for producing an aerated product |
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-
2004
- 2004-05-25 EP EP04015026A patent/EP1602283A1/en not_active Withdrawn
-
2005
- 2005-03-14 AU AU2005247066A patent/AU2005247066A1/en not_active Abandoned
- 2005-03-14 EP EP05716024A patent/EP1753300A1/en not_active Withdrawn
- 2005-03-14 JP JP2007513703A patent/JP2008500031A/ja not_active Withdrawn
- 2005-03-14 MX MXPA06013518A patent/MXPA06013518A/es unknown
- 2005-03-14 CN CNA2005800168336A patent/CN1956661A/zh active Pending
- 2005-03-14 WO PCT/EP2005/002678 patent/WO2005115164A1/en active Application Filing
- 2005-03-14 BR BRPI0511493-4A patent/BRPI0511493A/pt not_active IP Right Cessation
- 2005-03-14 RU RU2006145877/13A patent/RU2006145877A/ru not_active Application Discontinuation
- 2005-03-14 CA CA002564157A patent/CA2564157A1/en not_active Abandoned
-
2006
- 2006-10-15 IL IL178630A patent/IL178630A0/en unknown
- 2006-10-30 US US11/590,346 patent/US20070042100A1/en not_active Abandoned
- 2006-12-20 ZA ZA200610766A patent/ZA200610766B/xx unknown
Also Published As
Publication number | Publication date |
---|---|
CA2564157A1 (en) | 2005-12-08 |
BRPI0511493A (pt) | 2008-01-08 |
EP1602283A1 (en) | 2005-12-07 |
AU2005247066A1 (en) | 2005-12-08 |
WO2005115164A1 (en) | 2005-12-08 |
MXPA06013518A (es) | 2007-03-01 |
RU2006145877A (ru) | 2008-06-27 |
JP2008500031A (ja) | 2008-01-10 |
EP1753300A1 (en) | 2007-02-21 |
CN1956661A (zh) | 2007-05-02 |
IL178630A0 (en) | 2007-02-11 |
US20070042100A1 (en) | 2007-02-22 |
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