WO2023005549A1 - Réfrigérateur et procédé de commande pour appareil de traitement auxiliaire à ultrasons associé - Google Patents

Réfrigérateur et procédé de commande pour appareil de traitement auxiliaire à ultrasons associé Download PDF

Info

Publication number
WO2023005549A1
WO2023005549A1 PCT/CN2022/101562 CN2022101562W WO2023005549A1 WO 2023005549 A1 WO2023005549 A1 WO 2023005549A1 CN 2022101562 W CN2022101562 W CN 2022101562W WO 2023005549 A1 WO2023005549 A1 WO 2023005549A1
Authority
WO
WIPO (PCT)
Prior art keywords
processing device
ultrasonic auxiliary
target
ultrasonic
refrigerator
Prior art date
Application number
PCT/CN2022/101562
Other languages
English (en)
Chinese (zh)
Inventor
赵斌堂
王晶
王丽燕
费斌
Original Assignee
青岛海尔电冰箱有限公司
海尔智家股份有限公司
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 青岛海尔电冰箱有限公司, 海尔智家股份有限公司 filed Critical 青岛海尔电冰箱有限公司
Publication of WO2023005549A1 publication Critical patent/WO2023005549A1/fr

Links

Images

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/30—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
    • F25D11/00—Self-contained movable devices, e.g. domestic refrigerators
    • F25D11/02—Self-contained movable devices, e.g. domestic refrigerators with cooling compartments at different temperatures
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
    • F25D23/00—General constructional features
    • F25D23/12—Arrangements of compartments additional to cooling compartments; Combinations of refrigerators with other equipment, e.g. stove
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
    • F25D29/00—Arrangement or mounting of control or safety devices

Definitions

  • the invention relates to the technical field of refrigerators, in particular to a method for controlling a refrigerator and an ultrasonic auxiliary processing device thereof.
  • the ultrasonic equipment is set in the refrigerator, and the continuous operation of the ultrasonic equipment will cause the temperature of the food to rise, so it is necessary to maintain the temperature of the ultrasonic equipment at the optimum processing temperature of the food during the processing, which has not been given in the prior art.
  • One purpose of the first aspect of the present invention is to reasonably determine the target power-on ratio of the ultrasonic auxiliary processing device, so as to ensure the processing quality of food materials under the target power-on ratio.
  • a further object of the first aspect of the present invention is to shorten the processing cycle of food materials and improve the processing efficiency of food materials.
  • the object of the second aspect of the present invention is to provide a refrigerator.
  • the present invention provides a method for controlling an ultrasonic auxiliary processing device of a refrigerator.
  • the ultrasonic auxiliary processing device is arranged in a storage compartment of the refrigerator.
  • the control method includes:
  • the target processing parameters include target processing power and target processing temperature
  • the environmental parameters include the external temperature of the refrigerator, the external humidity and the internal temperature of the storage compartment;
  • the step of determining the target operating ratio of the ultrasonic auxiliary processing device according to the target processing parameters and environmental parameters includes:
  • the target start-up ratio is correspondingly found from the pre-stored relational table, so that the ultrasonic auxiliary processing device is in the process of operating according to the target start-up ratio period. Its own temperature is maintained at the target processing temperature.
  • the ultrasonic auxiliary processing device in the step of controlling the ultrasonic auxiliary processing device to operate according to the target power-on ratio cycle, it also includes:
  • the target processing parameter also includes a target processing duration
  • the step of controlling the ultrasonic auxiliary processing device to operate according to the target power-on ratio cycle it also includes:
  • the total processing time of the ultrasonic auxiliary processing device is accumulated, and when the total processing time of the ultrasonic auxiliary processing device reaches the target processing time, the ultrasonic auxiliary processing device is turned off.
  • the step of accumulating the total processing time of the ultrasonic assisted processing device includes:
  • the timer is started while the ultrasonic auxiliary processing device is running, and the total timing of the timer is used as the total processing time of the ultrasonic auxiliary processing device.
  • the method before the step of obtaining the target processing parameters of the ingredients to be processed and the environmental parameters of refrigerator operation, the method further includes:
  • the method further includes:
  • the refrigerator is controlled to make a prompt sound.
  • the step of obtaining the type information of the food to be processed selected by the user may further include:
  • the step of judging whether food is placed in the ultrasonic assisted processing device includes:
  • the sensing data of the capacitive sensor or the probe sensor arranged in the ultrasonic auxiliary processing device is acquired, and it is judged according to the sensing data whether food is placed in the ultrasonic auxiliary processing device.
  • the present invention provides a refrigerator, comprising:
  • the ultrasonic auxiliary processing device is arranged in the storage room of the refrigerator;
  • the controller includes a memory and a processor, and a control program is stored in the memory, and when the control program is executed by the processor, it is used to realize the control method of any one of the above ultrasonic auxiliary processing devices.
  • the control method of the refrigerator and its ultrasonic auxiliary processing device of the present invention first obtains the target processing parameters of the food materials to be processed and the environmental parameters of the operation of the refrigerator, and then determines the target start-up ratio of the ultrasonic auxiliary processing device according to the target processing parameters and environmental parameters, and then controls The ultrasonic auxiliary processing device operates according to the target start-up ratio cycle. In this way, the target start-up ratio of the ultrasonic auxiliary processing device can be reasonably determined, and the ultrasonic auxiliary processing device will not adversely affect the processing quality of the food during the operation of the ultrasonic auxiliary processing device according to the target start-up ratio.
  • control method of the ultrasonic auxiliary processing device of the present invention can improve the heat dissipation effect of the ultrasonic auxiliary processing device by lowering the internal temperature of the storage compartment, and further enable the ultrasonic auxiliary processing device to operate at a larger target power-on ratio. It not only guarantees the processing quality of the ingredients, but also significantly shortens the processing cycle of the ingredients and improves the processing efficiency of the ingredients.
  • Fig. 1 is a schematic structural view of a refrigerator according to an embodiment of the present invention
  • Fig. 2 is a schematic block diagram of a refrigerator according to an embodiment of the present invention.
  • Fig. 3 is a schematic diagram of a control method of an ultrasonic auxiliary treatment device according to an embodiment of the present invention
  • Fig. 4 is a flowchart of a control method of an ultrasonic auxiliary treatment device according to an embodiment of the present invention.
  • Fig. 1 is a schematic structural diagram of a refrigerator 10 according to an embodiment of the present invention.
  • the refrigerator 10 generally includes a box body 100, and one or more storage compartments 110 are formed in the box body 100, and the storage compartments 110 can be configured according to the cooling temperature to form a refrigerated storage space, a frozen storage space, Variable temperature storage space, etc.
  • the number, function, and layout of the storage compartments 110 can be configured according to requirements.
  • the refrigerator 10 of the present invention may further include an ultrasonic auxiliary processing device 200 (not shown in FIG. 1 ).
  • the ultrasonic auxiliary processing device 200 can also be installed in the freezer storage space or the variable temperature storage space, and the functions of the ultrasonic auxiliary processing device 200 include but are not limited to auxiliary pickling, auxiliary freezing and so on.
  • the ultrasonic auxiliary treatment device 200 can be mounted in the refrigerated storage space in the form of a drawer or directly placed in the refrigerated storage space.
  • the ultrasonic auxiliary processing device 200 at least includes a tray, an ultrasonic generator and an ultrasonic transducer, wherein the tray can be set in the refrigerated storage space for carrying food to be processed.
  • the ultrasonic transducer can be arranged on the bottom of the tray, the ultrasonic generator can be arranged on the back side of the refrigerator 10, and is electrically connected with the ultrasonic transducer, by providing ultrasonic energy to the ultrasonic transducer, so that the ultrasonic transducer Vibration occurs to achieve auxiliary marinating of ingredients.
  • the working principle of the ultrasonic auxiliary processing device 200 is well known to those skilled in the art, and will not be repeated here.
  • FIG. 2 is a schematic block diagram of a refrigerator 10 according to one embodiment of the present invention. Further, the refrigerator 10 may also be provided with a controller 300, a timing device 330, and the like.
  • the controller 300 includes a memory 320 and a processor 310.
  • the memory 320 stores a control program 321.
  • the control program 321 is executed by the processor 310, it is used to realize the control method of the ultrasonic auxiliary treatment device 200 of this embodiment.
  • the controller 300 is connected to the ultrasonic generator for providing control signals to the ultrasonic generator, so as to start and stop the ultrasonic generator and parameters such as sound intensity and frequency of the ultrasonic signal.
  • the controller 300 can be integrated on the main control board of the refrigerator 10, or it can be separately arranged adjacent to the ultrasonic generator.
  • the controller 300 can further be connected with the main control device of the refrigerator 10 by signal, provide the operation status of the ultrasonic generator to the main control device, and receive control commands from the main control device.
  • the controller 300 may be implemented by various devices with certain data processing capabilities.
  • the controller 300 may include a memory 320, a processor 310, an input/output interface, and the like.
  • the timing device 330 can be a timer, which is mainly used to time the total processing time of the ultrasonic auxiliary processing device 200, so as to avoid food processing failure due to too short total processing time or failure of food processing due to too long total processing time.
  • the ultrasonic auxiliary processing device 200 when used for food processing, the ultrasonic transducer will generate a lot of heat due to continuous vibration. The heat transfer to the food through the tray will cause the temperature of the food to rise. If the temperature is too high, it will affect the processing of the food. quality. Therefore, in order to solve this problem, in the present invention, by reasonably setting the power-on ratio (that is, the ratio of the power-on time to the power-off time) of the ultrasonic auxiliary processing device 200, the ultrasonic auxiliary processing device 200 is controlled to run according to the set power-on ratio cycle, so as to The temperature of the ultrasonic auxiliary processing device 200 is maintained at the optimum processing temperature of the food to be processed, and this part will be described in detail later.
  • the power-on ratio that is, the ratio of the power-on time to the power-off time
  • Fig. 3 is a schematic diagram of a control method of the ultrasonic auxiliary treatment device 200 according to an embodiment of the present invention, the control method at least includes the following steps S102 to S106.
  • step S102 the target processing parameters of the food to be processed and the environmental parameters of the operation of the refrigerator 10 are acquired.
  • Step S104 determining the target power-on ratio of the ultrasonic auxiliary processing device 200 according to the target processing parameters and environmental parameters.
  • Step S106 controlling the ultrasonic auxiliary processing device 200 to run periodically according to the target power-on ratio.
  • the control method of the ultrasonic auxiliary processing device 200 of the present invention first obtains the target processing parameters of the food to be processed and the environmental parameters of the operation of the refrigerator 10, and then determines the target start-up ratio of the ultrasonic auxiliary processing device 200 according to the target processing parameters and environmental parameters, and then controls The ultrasonic auxiliary processing device 200 operates periodically according to the target power-on ratio. In this way, the target power-on ratio of the ultrasonic auxiliary processing device 200 can be reasonably determined, and the ultrasonic auxiliary processing device 200 will not adversely affect the processing quality of the food during the operation of the ultrasonic auxiliary processing device 200 according to the target power-on ratio.
  • the target processing parameters of the food to be processed may include the target processing power and target processing temperature of the food to be processed, that is, the optimal processing power and optimal processing temperature of the food.
  • Environmental parameters for the operation of the refrigerator 10 may include an external temperature of the refrigerator 10 , external humidity, and an internal temperature of the storage compartment 110 .
  • the step of determining the target power-on ratio of the ultrasonic auxiliary processing device 200 according to the target processing parameters and environmental parameters may be based on the external temperature of the refrigerator 10, the external humidity, the internal temperature of the storage compartment 110, and the target processing power from a pre-stored relationship table. Find out the target power-on ratio, so that the ultrasonic auxiliary processing device 200 can maintain its own temperature at the target processing temperature during the periodical operation according to the target power-on ratio.
  • the target processing power and target processing temperature can be obtained through experiments.
  • the temperature of the ultrasonic auxiliary processing device 200 can be maintained at the temperature of the food.
  • Target processing temperature can be adjusted.
  • the inventors have found that the external temperature and humidity of the refrigerator 10 and the temperature of the storage compartment 110 will have a certain impact on the temperature of the ultrasonic auxiliary processing device 200, for example, the external temperature of the refrigerator 10 is relatively high, and the external humidity The small size and the high temperature of the storage compartment 110 will lead to the deterioration of the heat dissipation effect of the ultrasonic auxiliary processing device 200, and then cause the actual temperature of the ultrasonic auxiliary processing device 200 to be higher than that of the food during the operation of the target power-on ratio. target treatment temperature.
  • the tray is arranged in the storage compartment 110, and the ultrasonic transducer is arranged at the bottom of the tray, the heat generated by the ultrasonic transducer is directly transferred to the tray, and finally reaches equilibrium with the temperature of the tray. Therefore, the storage room
  • the temperature of the chamber 110 is the main factor affecting the cooling effect of the ultrasonic transducer.
  • the ultrasonic generator is arranged on the back side of the refrigerator 10, the external temperature and external humidity of the refrigerator 10 are the main factors affecting the heat dissipation effect of the ultrasonic generator.
  • the environmental parameters of the operation of the refrigerator 10 and the target processing power of the food to be processed are jointly used as the basis for determining the target start-up ratio of the ultrasonic assisted processing device 200.
  • the ultrasonic assisted processing under different environmental parameters The target power-on ratio control of the processing device 200 can be referred to the following table.
  • Table 1 The target start-up ratio of the ultrasonic auxiliary processing device 200 under different environmental parameters
  • the heat output of the ultrasonic auxiliary processing device 200 increases when operating at the target processing power. Therefore, it is necessary to properly reduce the power-on ratio of the ultrasonic auxiliary processing device 200 .
  • the internal temperature of the storage compartment 110 can also be lowered, and then according to the lowered
  • the internal temperature of the storage compartment 110 re-determines the target power-on ratio. That is to say, in some cases, for example, when the user needs to process the ingredients as soon as possible for eating, the temperature of the storage compartment 110 can be lowered, and the temperature of the storage compartment 110 is generally about 9°C.
  • the temperature of the storage compartment 110 is lowered to 1°C, thereby improving the heat dissipation effect on the ultrasonic auxiliary processing device 200, so that when the ultrasonic auxiliary processing device 200 operates at a higher target power-on ratio, the ultrasonic auxiliary processing device can still be used.
  • the temperature of 200 is maintained at the target processing temperature of the food to be processed. In this way, the processing efficiency of the food to be processed is improved, and the temperature of the ultrasonic auxiliary processing device 200 is prevented from adversely affecting the quality of the food.
  • the target processing parameter also includes the target processing duration.
  • the target processing duration After the step of controlling the ultrasonic auxiliary processing device 200 to run according to the target power-on ratio cycle, the total processing time of the ultrasonic auxiliary processing device 200 should be accumulated.
  • the ultrasonic auxiliary processing device After the total processing time of 200 reaches the target processing time, the ultrasonic auxiliary processing device 200 is turned off, so as to ensure that the total processing time of the food to be processed is appropriate.
  • the step of accumulating the total processing time of the ultrasonic auxiliary processing device 200 may be to start a timer while running the ultrasonic auxiliary processing device 200 , and use the total timing of the timer as the total processing time of the ultrasonic auxiliary processing device 200 .
  • the total processing time only includes the various time periods when the ultrasonic assisted processing device 200 starts and processes the food to be processed, but does not include the cooling time when the machine is shut down.
  • the target processing parameters of the food to be processed and the environmental parameters of the operation of the refrigerator 10 before the step of obtaining the target processing parameters of the food to be processed and the environmental parameters of the operation of the refrigerator 10, it can also be judged whether the type information of the food to be processed selected by the user has been obtained, and then according to the obtained The type information of the food is processed, and the target processing parameters of the food to be processed and the environmental parameters of the operation of the refrigerator 10 are obtained accordingly.
  • the type information of the food to be processed can be chicken, fish, beef, etc.
  • the refrigerator 10 is controlled to emit a prompt sound, To remind the user to select the type information of the food to be processed in time.
  • the step of judging whether the type information of the food to be processed selected by the user it may also be judged whether there is food placed in the ultrasonic assisted processing device 200, and only when it is determined that the ultrasonic assisted processing device 200 If the food has been placed, then perform acquisition of the type information of the food to be processed selected by the user, so as to prevent the ultrasound-assisted processing device 200 from running under no load when the food is forgotten to be placed and the type information of the food is selected.
  • the step of judging whether food is placed in the ultrasonic auxiliary processing device 200 may be to obtain the sensing data of a capacitive sensor or a probe sensor arranged in the ultrasonic auxiliary processing device 200, and judge the ultrasonic auxiliary processing device according to the sensing data. Whether there are ingredients placed in 200.
  • the probe of the capacitive sensor or the probe sensor can be exposed in the tray of the ultrasonic auxiliary processing device 200, and the capacitive sensor or the probe can be placed in the tray with or without food to be processed.
  • the sensing data (specifically, the dielectric constant) obtained by the needle sensors are different, so they can be effectively distinguished.
  • Fig. 4 is a flowchart of a control method of the ultrasonic auxiliary treatment device 200 according to an embodiment of the present invention, the control method at least includes the following steps S202 to S222.
  • Step S202 acquiring sensing data of a capacitive sensor or a probe sensor disposed in the ultrasonic auxiliary processing device 200 .
  • the probe of the capacitive sensor or the probe sensor can be exposed in the tray of the ultrasonic auxiliary treatment device 200 to obtain sensing data.
  • step S204 it is judged according to the sensing data whether food is placed in the ultrasonic auxiliary processing device 200, and if so, step S206 is executed.
  • the sensing data (specifically the dielectric constant) acquired by the capacitive sensor or the probe sensor is different when the food to be processed is placed in the tray and not placed in the tray, so it can be effectively distinguished.
  • step S206 it is judged whether the type information of the food to be processed selected by the user is obtained, if yes, execute step S208, if not, execute step S222.
  • the type information of the food material to be processed may be chicken, fish, beef, etc.
  • the pre-stored target processing parameters corresponding to the food material to be processed can be automatically obtained without manual processing. Easy to set up.
  • Step S208 acquiring the target processing power, target processing temperature and target processing time of the food to be processed.
  • the target processing power, target processing temperature and target processing time are the optimal processing power, optimal processing temperature and optimal processing time for the food to be processed.
  • the processing quality is the best under the optimal processing time.
  • Step S210 acquiring the external temperature and external humidity of the refrigerator 10 and the internal temperature of the storage compartment 110 .
  • step S212 according to the external temperature of the refrigerator 10, the external humidity, the internal temperature of the storage compartment 110, and the target processing power of the food to be processed, the target power-on ratio is correspondingly found from the pre-stored relational table.
  • Step S214 controlling the ultrasonic auxiliary processing device 200 to run according to the target power-on ratio cycle.
  • Step S216 accumulating the total processing time of the ultrasonic auxiliary processing device 200.
  • the total processing time of the ultrasonic auxiliary processing device 200 refers to the total processing time of the ultrasonic auxiliary processing device 200 during the start-up process, and the cooling time during shutdown is not included.
  • Step S218, judging whether the total processing time of the ultrasonic auxiliary processing device 200 reaches the target processing time, if yes, execute step S220, if not, return to step S216.
  • Step S220 turn off the ultrasonic auxiliary processing device 200.
  • the refrigerator 10 and the control method of the ultrasonic assisted processing device 200 in this embodiment can determine the ultrasonic assisted processing device according to the target processing parameters of the food to be processed and the environmental parameters of the operation of the refrigerator 10.
  • the target power-on ratio of 200 makes the ultrasonic auxiliary processing device 200 operate according to the target power-on ratio, the temperature of the ultrasonic auxiliary processing device 200 can be maintained at the target processing temperature of the food to be processed, the processing power of the ultrasonic auxiliary processing device 200, the total The processing duration is respectively the same as the target processing power and target processing duration of the ingredients to be processed, thereby ensuring the processing quality of the ingredients.

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Physics & Mathematics (AREA)
  • Mechanical Engineering (AREA)
  • Thermal Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Devices That Are Associated With Refrigeration Equipment (AREA)

Abstract

L'invention concerne un réfrigérateur (10) et un procédé de commande pour un appareil de traitement auxiliaire à ultrasons (200) associé. L'appareil de traitement auxiliaire à ultrasons (200) est disposé dans un compartiment de stockage (110) du réfrigérateur (10). Le procédé de commande consiste à : acquérir des paramètres de traitement cibles d'un matériau alimentaire à traiter et des paramètres environnementaux du fonctionnement du réfrigérateur (10) ; sur la base des paramètres de traitement cibles et des paramètres environnementaux, déterminer un rapport de mise sous tension cible de l'appareil de traitement auxiliaire à ultrasons (200) ; et commander le fonctionnement de l'appareil de traitement auxiliaire à ultrasons (200) en fonction du cycle de rapport de mise sous tension cible. Dans le présent procédé, le rapport de mise sous tension cible de l'appareil de traitement auxiliaire à ultrasons (200) peut être déterminé de manière correspondante sur la base des paramètres de traitement cibles du matériau alimentaire et des paramètres environnementaux du fonctionnement du réfrigérateur (10), ce qui permet à l'appareil de traitement auxiliaire à ultrasons (200) d'assurer efficacement la qualité de traitement du matériau alimentaire pendant le fonctionnement en fonction du rapport de mise sous tension cible.
PCT/CN2022/101562 2021-07-29 2022-06-27 Réfrigérateur et procédé de commande pour appareil de traitement auxiliaire à ultrasons associé WO2023005549A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CN202110864491.4A CN115682543A (zh) 2021-07-29 2021-07-29 一种冰箱及其超声辅助处理装置的控制方法
CN202110864491.4 2021-07-29

Publications (1)

Publication Number Publication Date
WO2023005549A1 true WO2023005549A1 (fr) 2023-02-02

Family

ID=85059588

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/CN2022/101562 WO2023005549A1 (fr) 2021-07-29 2022-06-27 Réfrigérateur et procédé de commande pour appareil de traitement auxiliaire à ultrasons associé

Country Status (2)

Country Link
CN (1) CN115682543A (fr)
WO (1) WO2023005549A1 (fr)

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5803099A (en) * 1994-11-14 1998-09-08 Matsumura Oil Research Corp. Ultrasonic cleaning machine
CN203274401U (zh) * 2013-05-20 2013-11-06 南京先欧仪器制造有限公司 一种用于食品辅助成型和速冻的超声低温柜式系统
CN107367112A (zh) * 2017-07-27 2017-11-21 大连冷冻机股份有限公司 超声波传振板
CN110186237A (zh) * 2019-05-20 2019-08-30 青岛海尔智能技术研发有限公司 一种具有食物储藏信息提示的冰箱
CN111006433A (zh) * 2019-11-28 2020-04-14 浙江省海洋水产研究所 一种海捕船载超低温冷冻液及其制备方法
CN113133690A (zh) * 2020-01-17 2021-07-20 广东美的生活电器制造有限公司 食物处理设备、控制方法、控制装置和存储介质

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5803099A (en) * 1994-11-14 1998-09-08 Matsumura Oil Research Corp. Ultrasonic cleaning machine
CN203274401U (zh) * 2013-05-20 2013-11-06 南京先欧仪器制造有限公司 一种用于食品辅助成型和速冻的超声低温柜式系统
CN107367112A (zh) * 2017-07-27 2017-11-21 大连冷冻机股份有限公司 超声波传振板
CN110186237A (zh) * 2019-05-20 2019-08-30 青岛海尔智能技术研发有限公司 一种具有食物储藏信息提示的冰箱
CN111006433A (zh) * 2019-11-28 2020-04-14 浙江省海洋水产研究所 一种海捕船载超低温冷冻液及其制备方法
CN113133690A (zh) * 2020-01-17 2021-07-20 广东美的生活电器制造有限公司 食物处理设备、控制方法、控制装置和存储介质

Also Published As

Publication number Publication date
CN115682543A (zh) 2023-02-03

Similar Documents

Publication Publication Date Title
CN112804916B (zh) 烹饪装置
WO2023005549A1 (fr) Réfrigérateur et procédé de commande pour appareil de traitement auxiliaire à ultrasons associé
CN111513548A (zh) 电饭煲气泵控制方法、装置、电饭煲和存储介质
JP2007125357A (ja) 炊飯器
CN112535414B (zh) 烹饪器具及其控制装置和保温控制方法、计算机可读存储介质
WO2023005555A1 (fr) Réfrigérateur et procédé de protection contre la surchauffe pour dispositif de traitement auxiliaire à ultrasons associé
WO2023005557A1 (fr) Réfrigérateur et procédé de commande pour appareil de traitement auxiliaire à ultrasons associé
WO2023005556A1 (fr) Réfrigérateur et procédé de régulation de température pour appareil de traitement assisté par ultrasons correspondant
WO2023005554A1 (fr) Réfrigérateur et procédé de protection contre la surchauffe pour appareil de traitement auxiliaire à ultrasons associé
WO2023005553A1 (fr) Réfrigérateur et procédé de protection contre la surchauffe pour appareil de traitement auxiliaire à ultrasons associé
KR101224650B1 (ko) 김치저장고의 숙성 제어방법
CN215605083U (zh) 空气炸设备
WO2023005548A1 (fr) Réfrigérateur et procédé de commande pour appareil de traitement assisté par ultrasons associé
CN113126522A (zh) 烹饪方法、烹饪器具和计算机存储介质
WO2023130994A1 (fr) Procédé de commande de saumurage par ultrasons pour réfrigérateur
WO2022257522A1 (fr) Appareil de réfrigération et de congélation et son procédé de commande
US20220354302A1 (en) Air Fryer and Control Method and Stepless Speed Control Method therefor
WO2022257469A1 (fr) Appareil de réfrigération et de congélation, et son procédé de commande
CN114258734A (zh) 烹饪装置
WO2023165441A1 (fr) Réfrigérateur et procédé de commande pour appareil de traitement à ultrasons associé
CN113545650B (zh) 控制方法、控制装置、烹饪设备和存储介质
US20230175770A1 (en) Control method for refrigerator and refrigerator
CN117989781A (zh) 一种冰箱及其控制方法
CN116772508A (zh) 一种冰箱及其超声处理装置的控制方法
CN116558190A (zh) 直冷冰箱控制方法、装置、直冷冰箱以及存储介质

Legal Events

Date Code Title Description
121 Ep: the epo has been informed by wipo that ep was designated in this application

Ref document number: 22848156

Country of ref document: EP

Kind code of ref document: A1

NENP Non-entry into the national phase

Ref country code: DE