WO2022068420A1 - 一种不同ph值椰子水自动分装的装置 - Google Patents

一种不同ph值椰子水自动分装的装置 Download PDF

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Publication number
WO2022068420A1
WO2022068420A1 PCT/CN2021/112381 CN2021112381W WO2022068420A1 WO 2022068420 A1 WO2022068420 A1 WO 2022068420A1 CN 2021112381 W CN2021112381 W CN 2021112381W WO 2022068420 A1 WO2022068420 A1 WO 2022068420A1
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Prior art keywords
water
coconut
coconut water
values
different
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PCT/CN2021/112381
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English (en)
French (fr)
Inventor
黎柏甫
杨征
麦坚明
王甫
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海口欣佳达机电有限公司
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Publication of WO2022068420A1 publication Critical patent/WO2022068420A1/zh

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    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67C—CLEANING, FILLING WITH LIQUIDS OR SEMILIQUIDS, OR EMPTYING, OF BOTTLES, JARS, CANS, CASKS, BARRELS, OR SIMILAR CONTAINERS, NOT OTHERWISE PROVIDED FOR; FUNNELS
    • B67C3/00—Bottling liquids or semiliquids; Filling jars or cans with liquids or semiliquids using bottling or like apparatus; Filling casks or barrels with liquids or semiliquids
    • B67C3/02—Bottling liquids or semiliquids; Filling jars or cans with liquids or semiliquids using bottling or like apparatus
    • B67C3/16—Bottling liquids or semiliquids; Filling jars or cans with liquids or semiliquids using bottling or like apparatus using suction
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B69/00—Unpacking of articles or materials, not otherwise provided for
    • B65B69/0033—Unpacking of articles or materials, not otherwise provided for by cutting
    • B65B69/0041—Unpacking of articles or materials, not otherwise provided for by cutting by puncturing
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67C—CLEANING, FILLING WITH LIQUIDS OR SEMILIQUIDS, OR EMPTYING, OF BOTTLES, JARS, CANS, CASKS, BARRELS, OR SIMILAR CONTAINERS, NOT OTHERWISE PROVIDED FOR; FUNNELS
    • B67C3/00—Bottling liquids or semiliquids; Filling jars or cans with liquids or semiliquids using bottling or like apparatus; Filling casks or barrels with liquids or semiliquids
    • B67C3/02—Bottling liquids or semiliquids; Filling jars or cans with liquids or semiliquids using bottling or like apparatus
    • B67C3/22—Details

Definitions

  • the invention relates to the technical field of fruit processing equipment, in particular to a device for automatic packaging of coconut water with different pH values.
  • coconut water is cool, sweet and delicious. However, different types of coconuts and different time periods have subtle differences in their tastes. In general, there are three tastes: light sweet, slightly sour-sweet, and sweet, which are essentially the PH of coconut water. result of different values.
  • the soft eye on the coconut is penetrated and the coconut water is drained into the bowl.
  • These methods of extracting coconut water are all manual operations, the operation process is too rough and simple, and all coconut water extracted from coconuts is always stored in a storage container, which is inconvenient to separate coconut water with different pH values. Therefore, when people drink bottled coconut water, they cannot taste the original taste of coconut water, such as light, slightly sour and sweet, and can only taste the mixed taste, which also reduces the value of coconut water regenerated food.
  • a coconut juice extractor with a patent number of CN201711362283.4 discloses a machine including a frame, and the frame is provided with a clamping device, a hole opening device and a collection device, and the hole opening device includes a juice extraction bayonet and a drive extraction device.
  • a drive device for lifting and lowering the juice bayonet, the juice extraction bayonet includes a blade tip, a blade body and a drainage tube, the blade body is provided with at least one drainage groove, and the drainage tube is connected to one end of the blade body and is connected with each of the drainage grooves
  • the extracted coconut water is all stored in the same collection barrel, resulting in the mixing of coconut water with different pH values, reducing the flavor of the coconut water.
  • the present invention proposes a device for automatic sub-packaging of coconut water with different pH values, which realizes opening and sealing of coconut water and avoids oxidation caused by the contact of coconut water with air.
  • the coconut water storage device can store coconut water by vacuum negative pressure. Inhale and store in PH value aliquots to maintain the taste and nutritional value of coconut water.
  • a device for automatic sub-packaging of coconut water with different pH values including an open-hole water intake device and a coconut water storage device, the open-hole water intake device is used for airtight water intake for coconuts, and the output end of the open-hole water intake device is the same as the one described above.
  • the input end of the coconut water storage device is communicated, and the coconut water storage device is used for sub-packaging and storing coconut water of different pH values.
  • the perforated water intake device comprises a water intake needle, an elastic support table and a pressure plate, the pressure plate is arranged above the elastic support table, the water intake needle is arranged at the lower part of the elastic support table, and the elastic support
  • the table is provided with a through hole corresponding to the water needle, the outer periphery of the through hole is provided with an automatic centering ring fixed on the elastic support table, and the central axis of the through hole is connected to the automatic centering ring.
  • the central axes of the circles are on the same line.
  • the water intake needle includes an inner tube, an outer tube and a needle head, the needle head is detachably connected to the input end of the outer tube, the inner tube is arranged inside the outer tube, and the inner tube is connected to the outer tube.
  • the input end of the outer tube is provided with a number of water inlet holes
  • the output end of the outer tube is connected with the coconut water storage device tube
  • the input end of the inner tube is connected with an increaser.
  • the pressure pipe is provided with several air outlet holes at the output end of the inner pipe.
  • described coconut water storage device comprises buffer tank, vacuum negative pressure device and some coconut water storage tanks for storing different pH values
  • described buffer tank is provided with pH value sensor
  • described buffer tank passes through coconut water pipe respectively. It is communicated with several coconut water storage tanks, and the buffer tank and several coconut water storage tanks are respectively communicated with the vacuum negative pressure device through negative pressure pipes.
  • coconut water pipe is connected with an electrically controlled water valve
  • the negative pressure pipe is connected with an electrically controlled gas valve
  • the output ports of several of the coconut water storage tanks are provided with manual water valves.
  • the elastic support table includes a placing table and a fixing seat, the placing table is fixed above the fixing seat by a plurality of elastic retractable parts, and one side of the placing table is provided with a first stroke switch and a second stroke. switch.
  • the outer side of the water intake needle is provided with a fixed flange, and the water intake needle is fixed on the fixed seat through the fixed flange.
  • the outer side of the input end of the inner pipe is provided with a first flange plate and a second flange plate for closing the lower end of the outer pipe.
  • the invention provides a device for automatic sub-packaging of coconut water with different pH values.
  • the open-hole water intake device is used to seal the opening of the coconut to take water, so as to avoid oxidation caused by the contact of the coconut water with the air, and the coconut water storage device can use the vacuum negative pressure to remove the coconut water It is inhaled and stored in separate packages according to the pH value, so as to maintain the mouthfeel and nutritional value of coconut water.
  • the coconut water intake through the open pores of the present invention has the characteristics of simple operation, high safety and high efficiency.
  • Fig. 1 is the connection structure schematic diagram of the device of a kind of different pH value coconut water automatic packing of the present invention
  • Fig. 2 is the sectional structure schematic diagram of the water intake needle of the present invention
  • Fig. 3 is the enlarged structural representation of part A in Fig. 2;
  • Fig. 4 is the enlarged structural representation of part B in Fig. 2;
  • Fig. 5 is the top-view structure schematic diagram of the fixing seat of the present invention.
  • 1 open-hole water intake device 2 water intake needle, 3 inner tube, 4 outer tube, 5 needle head, 6 water inlet hole, 7 booster tube, 8 air outlet hole, 9 elastic support table, 10 placement table, 11 fixed seat, 12 elastic expansion piece, 12-1 support spring, 12.-2 telescopic guide rod, 13 pressure plate, 14 guide cavity, 15 coconut water storage device, 16 buffer tank, 17 vacuum negative pressure device, 18 coconut water storage tank, 19
  • a kind of device provided by the invention for automatic sub-packaging of coconut water with different pH values comprises open-hole water intake device 1 and coconut water storage device 15, and described open-hole water intake device 1 is used to carry out coconut 30. Airtight water intake, the output end of the open-hole water intake device 1 is communicated with the input end of the coconut water storage device 15, and the coconut water storage device 15 is used for sub-packaging and storing coconut water of different pH values.
  • coconut water In the process of traditional coconut 30 open-hole water intake, the coconut water is exposed to the air, causing the coconut water to oxidize, affecting the taste and nutritional value of the coconut water.
  • the open-hole water intake device 1 can fix the coconut 30 and seal the coconut 30 for water intake , Effectively avoid coconut water contact with air, prevent coconut water from being oxidized, keep the original taste of coconut water, coconut water can be divided into coconut water storage device 15 according to different PH values, avoid mixing coconuts with large differences in PH value Water, the coconut water storage device 15 can utilize the vacuum negative pressure mode to suck coconut water into the coconut water storage device 15, and the coconut 30 water intake process is isolated from the air, effectively avoiding coconut water oxidation.
  • the perforated water intake device 1 includes a water intake needle 2 , an elastic support table 9 and a pressure plate 13 , the pressure plate 13 is arranged above the elastic support table 9 , and the water intake needle 2 is arranged on the elastic support table 9, the elastic support table 9 is provided with a through hole 31 corresponding to the water needle 2, and the outer periphery of the through hole 31 is provided with an automatic centering ring 31 fixed on the elastic support table 9- 1, and the central axis of the through hole 31 and the central axis of the automatic centering ring 31-1 are on the same straight line.
  • the centering of the coconut 30 can be realized by the automatic centering ring 31-1, and the pressing plate 13 presses the coconut 30 downward, so that the coconut 30 is stabilized on the elastic support table 9. It can be moved downward under pressure, so that the water needle 2 can be extended out of the through hole 31 and inserted into the coconut 30 to obtain water.
  • the elastic support table 9 moves upward and resets, and the water needle 2 is separated from the coconut 30. , the same operation can realize coconut 30 fixation and water intake.
  • the water intake needle 2 includes an inner tube 3, an outer tube 4 and a needle head 5.
  • the needle head 5 is detachably connected to the input end of the outer tube 4.
  • the detachable connection can be optionally threaded.
  • the inner tube 3 is provided with Inside the outer tube 4, a diversion cavity 14 is arranged between the inner tube 3 and the outer tube 4, and a plurality of water inlet holes 6 are arranged at the input end of the outer tube 4.
  • the output end is connected with the coconut water storage device 15, the input end of the inner pipe 3 is connected with a pressurizing pipe 7, and the output end of the inner pipe 3 is provided with several air outlet holes 8.
  • the water needle 2 When the water needle 2 is inserted into the interior of the coconut 30, it can pressurize the cavity of the coconut 30 through the booster pipe 7, so that the coconut water enters the interior of the guide cavity 14 through the water inlet hole 6, and enters the coconut water storage through the guide cavity 14.
  • the device 15 is stored, and in the process of taking water from the coconut 30, the coconut water does not come into contact with the air, so as to prevent the coconut water from being oxidized and keep the original taste of the coconut water.
  • the coconut water storage device 15 includes a buffer tank 16, a vacuum negative pressure device 17 and several coconut water storage tanks 18 for storing different pH values.
  • the buffer tank 16 is provided with a pH value sensor 32, and the pH value The sensor 32 is optional E-201-C model, the buffer tank 16 is communicated with several described coconut water storage tanks 18 through the coconut water pipe 21 respectively, and the buffer tank 16 is provided with a water level sensor 34 for obtaining coconut water in the buffer tank 16.
  • the liquid level of the water is prevented from flowing into the negative pressure pipe 22 because the coconut water is overfilled, and the buffer tank 16 and a number of the coconut water storage tanks 18 are respectively communicated with the vacuum negative pressure device 17 through the negative pressure pipe 22.
  • the vacuum negative pressure device 17 makes the buffer tank 16 and the coconut water storage tank 18 negative pressure, the output end of the outer pipe 4 is communicated with the buffer tank 16, and the pH value sensor 32 can detect the pH value of the coconut water, and store the coconut water according to the pH value.
  • the coconut water storage tank 18 includes a first coconut water storage tank 19 for storing a pH value between 4.6 and 5.3 and a second coconut water storage tank 20 for storing other pH values.
  • the negative pressure device 17 is a vacuum generator, which is in the prior art.
  • the coconut water pipe 21 is connected with an electronically controlled water valve 23, so that the coconut water flows into the buffer tank 16, the first coconut water storage tank 19 or the second coconut water storage tank 20, and the negative pressure pipe 22 is connected with an electronically controlled water valve 23.
  • the air valve 24 makes the buffer tank 16 and the coconut water storage tank 18 negative pressure.
  • the output ports of the coconut water storage tanks 18 are provided with manual water valves 25 .
  • the buffer tank 16 and the coconut water storage tank 18 can be opened to obtain coconut water.
  • the elastic support table 9 includes a placing table 10 and a fixing seat 11 , and the placing table 10 is fixed to the fixing seat 11 by a plurality of elastic telescopic elements 12 .
  • a first travel switch 26 and a second travel switch 27 are provided on one side of the placing table 10 .
  • the first limit switch 26, the second limit switch 27 and the PH sensor 32 are signally connected to a controller (not shown), and the controller (not shown) is used to control the opening/closing of the electrically controlled water valve 23 and the electrically controlled air valve 24.
  • the controller (not shown) can be selected as AT89S51 model, the coconut 30 is placed on the placing table 10, when the coconut 30 is pressed down, the elastic expansion part 12 is compressed and contracted, and the water needle 2 contacts the coconut 30 and Insert the coconut 30 to take water, and the elastic elastic member 12 can reset the placing table 10 to achieve the purpose of separating the water needle 2 from the coconut 30.
  • the number of several elastic elastic members 12 can be selected in 4 groups, and the elastic elastic member 12 includes a support spring 12- 1 and telescopic guide rod 12-2.
  • a fixing flange 28 is provided on the outer side of the water intake needle 2 , and the water intake needle 2 is fixed to the fixed flange through the fixing flange 28 . on seat 11. It can play the role of fixing the water taking needle 2, and it is convenient for the water taking needle 2 to be inserted into the inside of the coconut 30.
  • the outer side of the input end of the inner pipe 3 is provided with a flange plate 1 29-1 and a flange plate 2 29-2 for closing the lower end of the outer pipe 4 .
  • the first flange 29-1 and the second flange 29-2 are provided with a sealing ring 33, through the cooperation between the first flange 29-1, the second flange 29-2 and the sealing ring 33
  • the outlet at the lower end of the guide cavity 14 is sealed to effectively prevent the leakage of coconut water.
  • the vacuum negative pressure device 17 is started, and the electrically controlled air valve 24 is opened simultaneously, so that the buffer tank 16, the coconut water storage tank 18 of the coconut water storage tanks of different pH values are in a negative pressure state.
  • the coconut 30 is transferred to the automatic centering ring 31-1 of the placing table 10 by the automatic feeding method, the pressing plate 13 is controlled to move down, and the coconut 30 on the fixed placing table 10 is pressed down, and the placing table 10 is pressed down to run the compression elasticity
  • the telescopic element 12 is inserted into the coconut 30 through the through hole 31 of the water intake needle 2 fixed on the fixed seat 11 through the fixed flange 28 , and the pressurizing pipe 7 pressurizes the inside of the coconut 30 .
  • the pH value sensor 32 obtains the pH value of the coconut water in the buffer tank 16, and judges according to the pH value whether to open the first electronically controlled water valve 23 on the coconut water pipe 21 that communicates with the first coconut water storage tank 19 or to open and communicate
  • the pressure plate 13 stops descending, and after a period of static pressure, the pressure plate 13 rises rapidly to the position, and under the elastic action of the elastic elastic member 12, the placing table 10 rises back to the initial position, and the water needle 2. Withdraw from the coconut 30, and push the coconut 30 out of the placing table 10 at the same time, completing a working cycle of the coconut 30 for taking water.
  • the pressing plate 13 rises and resets rapidly, the second coconut 30 is transferred to the placing table 10, and the pressing plate 13 automatically enters into the second operation to take water from the second coconut 30. If there is no coconut 30 entering the placing table 10, the pressing plate 13 will quickly rise and reset and then stop working.

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  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Basic Packing Technique (AREA)

Abstract

一种不同PH值椰子水自动分装的装置，包括开孔取水装置（1）和椰子水储存装置（15），开孔取水装置（1）用于对椰子（30）密闭取水，开孔取水装置（1）的输出端与椰子水储存装置（15）的输入端连通，椰子水储存装置（15）用于分装储存不同PH值的椰子水；开孔取水装置（1）包括取水针（2）、弹性支撑台（9）和压板（13），压板（13）设于弹性支撑台（9）的上方，取水针（2）设于弹性支撑台（9）的下部，弹性支撑台（9）设有对应于取水针（2）的通孔（31），通孔（31）的外侧周边设有固定于弹性支撑台（9）上的自动定心圈（31-1）。

Description

一种不同PH值椰子水自动分装的装置 技术领域
本发明涉及水果加工设备技术领域，特别涉及一种不同PH值椰子水自动分装的装置。
背景技术
椰子水清凉甘甜、可口，但是，不同椰子种类、不同时间段，其口感有微妙的差别，概而言之，有淡甜、微酸甜、甘甜等三种口感，实质上是椰子水的PH值不同而产生的结果。传统的椰子取水方式有以下七种：1.用尖锐物件弄开一小口将果汁引出来；2.用刀敲击法，一只手将除去椰棕的椰子托在掌心中，并放置一大碗或一盆在其手正下面，另一只手用刀背敲椰子，使椰壳破碎并取出椰子水；3.用坚硬的边棱弄破椰子让其椰子水溢出；4.螺丝锥，塑料袋破椰法；5.电钻倒出椰子水的方法；6.穿透椰子上的软眼儿，把椰汁引流到碗里7.用机械手动打孔取椰子水方法。这些取椰子水的方法都是手工操作，操作工艺过于粗糙、简单，且存放时总是把所有从椰子中提取出来的椰子水储存在一个储存器中，不便将不同PH值的椰子水分离开来存放，因此，人们在饮用桶装椰子水时品尝不出椰子水清淡、微酸甜、甘甜等三种口感的原味，只能品尝到混合口味，同时也降低了椰子水再生食品的价值。例如专利号为CN201711362283.4的一种椰子取汁机公开了包括机架，所述机架内设有夹紧装置、开孔装置及收集装置，所述开孔装置包括取汁刺刀和驱动取汁刺刀升降的驱动装置，所述取汁刺刀包括刀尖、刀身以及引流管，所述刀身上设有至少一个引流槽，所述引流管连接 在所述刀身的一端并与各所述引流槽相通，其取出的椰子汁均存储于同一个收集桶，致使不同PH值的椰子汁混合，降低椰子汁的风味。
发明内容
鉴以此，本发明提出一种不同PH值椰子水自动分装的装置，实现对椰子开孔并密闭取水，避免椰子水与空气接触造成氧化，椰子水储存装置可通过真空负压将椰子水吸入并按PH值分装存储，保持椰子水的口感和营养价值。
本发明的技术方案是这样实现的：
一种不同PH值椰子水自动分装的装置，包括开孔取水装置和椰子水储存装置，所述开孔取水装置用于对椰子进行密闭取水，所述开孔取水装置的输出端与所述椰子水储存装置的输入端连通，所述椰子水储存装置用于分装储存不同PH值的椰子水。
进一步的，所述开孔取水装置包括取水针、弹性支撑台和压板，所述压板设于所述弹性支撑台的上方，所述取水针设于所述弹性支撑台的下部，所述弹性支撑台设有对应于所述取水针的通孔，所述通孔的外侧周边设有固定于所述弹性支撑台上的自动定心圈，且所述通孔的中心轴与所述自动定心圈的中心轴在同一直线上。
进一步的，所述取水针包括内管、外管和针头，所述针头与所述外管的输入端拆卸连接，所述内管设于所述外管的内部，所述内管与所述外管之间设有导流腔，所述外管的输入端设有若干入水孔，所述外管的输出端与所述椰子水储存装置管连接，所述内管的输入端连通有增压管，所述内管的输出端设有若干出气孔。
进一步的，所述椰子水储存装置包括缓存罐、真空负压装置和若干用于储存不同PH值的椰子水储存罐，所述缓存罐内设有PH值传感器，所述缓存罐分 别通过椰子水管与若干所述椰子水储存罐连通，所述缓存罐和若干所述椰子水储存罐分别通过负压管与所述真空负压装置连通。
进一步的，所述椰子水管连接有电控水阀，所述负压管连接有电控气阀。
进一步的，若干所述椰子水储存罐的输出口均设有手动水阀。
进一步的，所述弹性支撑台包括放置台和固定座，所述放置台通过若干弹性伸缩件固定于所述固定座的上方，所述放置台的一侧设有第一行程开关和第二行程开关。
进一步的，所述取水针的外侧设有固定法兰盘，所述取水针通过所述固定法兰盘固定于所述固定座上。
进一步的，所述内管的输入端外侧设有用于封闭所述外管下端的法兰盘一和法兰盘二。
与现有技术相比，本发明的有益效果是：
本发明提供的一种不同PH值椰子水自动分装的装置，通过开孔取水装置对椰子开孔密闭取水，避免椰子水与空气接触造成氧化，椰子水储存装置可通过真空负压将椰子水吸入并按PH值分装存储，保持椰子水的口感和营养价值，本发明的椰子开孔取水具有操作简单、安全性高和效率高等特点。
附图说明
图1为本发明一种不同PH值椰子水自动分装的装置的连接结构示意图；
图2为本发明取水针的剖面结构示意图；
图3为图2中局部A的放大结构示意图；
图4为图2中局部B的放大结构示意图；
图5为本发明固定座的俯视结构示意图；
图中，1开孔取水装置、2取水针、3内管、4外管、5针头、6入水孔、7增压管、8出气孔、9弹性支撑台、10放置台、11固定座、12弹性伸缩件、12-1支撑弹簧、12.-2伸缩导杆、13压板、14导流腔、15椰子水储存装置、16缓存罐、17真空负压装置、18椰子水储存罐、19第一椰子水储存罐、20第二椰子水储存罐、21椰子水管、22负压管、23电控水阀、24电控气阀、25手动水阀、26第一行程开关、27第二行程开关、28固定法兰盘、29-1法兰盘一、29-2法兰盘二、30椰子、31通孔、31-1自动定心圈、32PH值传感器、33密封环、34水位传感器。
具体实施方式
为了更好理解本发明技术内容，下面提供具体实施例，并结合附图对本发明做进一步的说明。
实施例1
参见图1至图4，本发明提供的一种不同PH值椰子水自动分装的装置，包括开孔取水装置1和椰子水储存装置15，所述开孔取水装置1用于对椰子30进行密闭取水，所述开孔取水装置1的输出端与所述椰子水储存装置15的输入端连通，所述椰子水储存装置15用于分装储存不同PH值的椰子水。
在传统的椰子30开孔取水的过程中，椰子水曝露于空气中，造成椰子水氧化，影响椰子水的口感和营养价值，开孔取水装置1可将椰子30固定并对椰子30进行密闭取水，有效的避免椰子水与空气接触，防止椰子水被氧化，保持椰子水原汁原味，椰子水可根据不同的PH值分装于椰子水储存装置15中，避免混装PH值相差较大的椰子水，椰子水储存装置15可利用真空负压方式将椰子水吸入椰子水储存装置15内，椰子30取水过程与空气隔绝，有效避免椰子水氧化。
具体的，所述开孔取水装置1包括取水针2、弹性支撑台9和压板13，所述压板13设于所述弹性支撑台9的上方，所述取水针2设于所述弹性支撑台9的下部，所述弹性支撑台9设有对应于所述取水针2的通孔31，所述通孔31的外侧周边设有固定于所述弹性支撑台9上的自动定心圈31-1，且所述通孔31的中心轴与所述自动定心圈31-1的中心轴在同一直线上。椰子30送至弹性支撑台9后可通过自动定心圈31-1实现椰子30定心，压板13向下对椰子30按压，使椰子30稳固于弹性支撑台9上，弹性支撑台9在受压的情况下可向下移动，便于取水针2伸出通孔31定位插入椰子30的内部取水，失去压板13向下的压力时，弹性支撑台9向上移动复位，取水针2与椰子30分离，同一操作可实现椰子30固定和取水。
具体的，所述取水针2包括内管3、外管4和针头5，所述针头5与所述外管4的输入端拆卸连接，该拆卸连接可选螺纹连接，所述内管3设于所述外管4的内部，所述内管3与所述外管4之间设有导流腔14，所述外管4的输入端设有若干入水孔6，所述外管4的输出端与所述椰子水储存装置15管连接，所述内管3的输入端连通有增压管7，所述内管3的输出端设有若干出气孔8。取水针2插入椰子30的内部时，可通过增压管7向椰子30的腔体内增压，使椰汁水通过入水孔6进入导流腔14的内部，并通过导流腔14进入椰子水储存装置15储存，在椰子30取水过程中，椰子水不与空气接触，避免椰子水被氧化，使椰子水保持原汁原味。
具体的，所述椰子水储存装置15包括缓存罐16、真空负压装置17和若干用于储存不同PH值的椰子水储存罐18，所述缓存罐16内设有PH值传感器32，PH值传感器32可选E-201-C型号，所述缓存罐16分别通过椰子水管21与若干所述椰子水储存罐18连通，缓存罐16内设有水位传感器34，用于获取缓存 罐16内椰子水的液位，避免因椰子水过满而流入负压管22，所述缓存罐16和若干所述椰子水储存罐18分别通过负压管22与所述真空负压装置17连通。真空负压装置17使缓存罐16和椰子水储存罐18负压，外管4的输出端与缓存罐16连通，PH值传感器32可检测椰子水的PH值，并根据PH值将椰子水储存于不同的椰子水储存罐18，其中椰子水储存罐18包括用于储存PH值位于4.6～5.3之间的第一椰子水储存罐19和储存其他PH值的第二椰子水储存罐20，真空负压装置17为真空发生器，为现有技术。
具体的，所述椰子水管21连接有电控水阀23，使椰子水流入缓存罐16、第一椰子水储存罐19或第二椰子水储存罐20，所述负压管22连接有电控气阀24，使缓存罐16和椰子水储存罐18负压。
具体的，若干所述椰子水储存罐18的输出口均设有手动水阀25。可打开缓存罐16和椰子水储存罐18取椰子水。
实施例2
参见图1至图2，本实施例与实施例1的区别在于所述弹性支撑台9包括放置台10和固定座11，所述放置台10通过若干弹性伸缩件12固定于所述固定座11的上方，所述放置台10的一侧设有第一行程开关26和第二行程开关27。第一行程开关26、第二行程开关27和PH传感器32信号连接控制器(未标出)，该控制器(未标出)用于控制电控水阀23、电控气阀24的开/关以及控制压板的升降，控制器(未标出)可选AT89S51型号，椰子30置于放置台10上，向下按压椰子30时，弹性伸缩件12受压收缩，取水针2接触椰子30并插入椰子30内部取水，弹性伸缩件12可使放置台10复位，达到取水针2与椰子30分离的目的，其中若干弹性伸缩件12的数量可选4组，弹性伸缩件12包括支撑弹簧12-1和伸缩导杆12-2。
实施例3
参见图2至图5，本实施例与实施例1的区别在于所述取水针2的外侧设有固定法兰盘28，所述取水针2通过所述固定法兰盘28固定于所述固定座11上。可起到固定取水针2的作用，便于取水针2插入椰子30的内部。
具体的，所述内管3的输入端外侧设有用于封闭所述外管4下端的法兰盘一29-1和法兰盘二29-2。其中法兰盘一29-1和法兰盘二29-2之间设有密封环33，通过法兰盘一29-1、法兰盘二29-2和密封环33三者之间的配合密封导流腔14下端的出口，有效避免椰子水泄漏。
对椰子30开孔取水时，启动真空负压装置17，同时打开电控气阀24，使缓存罐16、储存不同PH值椰子水的椰子水储存罐18处负压状态。
通过自动进料方式将椰子30传送至放置台10的自动定心圈31-1处，控制压板13下移，压住固定放置台10上的椰子30，放置台10受压向下运行压缩弹性伸缩件12，通过固定法兰盘28固定于固定座11上的取水针2伸出通孔31插入椰子30的内部，增压管7向椰子30的内部增压。当放置台10向下运行碰到第一行程开关26行程开关时，连接缓存罐16和真空负压装置17的负压管22上的电控气阀24打开，椰子水迅速流向呈负压的缓存罐16，PH值传感器32获取缓存罐16内椰子水的PH值，根据PH值判断是打开连通第一椰子水储存罐19的椰子水管21上的第一电控水阀23或是打开连通第二椰子水储存罐20的椰子水管21上的电控水阀23，若椰子水在设定范围PH＝4.8-5.3，则打开第一椰子水储存罐19的电控水阀23，椰子水进入第一椰子水储存罐19储存，若椰子水不在设定范围PH＝4.8-5.3，则打开第二椰子水储存罐20的电控水阀23，椰子水进入第二椰子水储存罐20储存，同时关闭电控气阀24。当放置台10碰到第二行程开关27时，压板13停止下行，静压一段时间之后，压板13快速上升到位， 在弹性伸缩件12的弹性作用下，放置台10回升到初始位，取水针2从椰子30中退出，同时将椰子30推出放置台10，完成了一个椰子30的取水工作周期。当压板13快速上升复位的同时，第二个椰子30传送至放置台10中，压板13自动进入第二次工作，进行第二个椰子30取水。若没有椰子30进入放置台10，压板13快速上升复位后停止工作。
以上所述仅为本发明的较佳实施例而已，并不用以限制本发明，凡在本发明的精神和原则之内，所作的任何修改、等同替换、改进等，均应包含在本发明的保护范围之内。

Claims (9)

  1. 一种不同PH值椰子水自动分装的装置，其特征在于：包括开孔取水装置和椰子水储存装置，所述开孔取水装置用于对椰子进行密闭取水，所述开孔取水装置的输出端与所述椰子水储存装置的输入端连通，所述椰子水储存装置用于分装储存不同PH值的椰子水。
  2. 如权利要求1所述的一种不同PH值椰子水自动分装的装置，其特征在于：所述开孔取水装置包括取水针、弹性支撑台和压板，所述压板设于所述弹性支撑台的上方，所述取水针设于所述弹性支撑台的下部，所述弹性支撑台设有对应于所述取水针的通孔，所述通孔的外侧周边设有固定于所述弹性支撑台上的自动定心圈，所述通孔的中心轴与所述自动定心圈的中心轴在同一直线上。
  3. 如权利要求2所述的一种不同PH值椰子水自动分装的装置，其特征在于：所述取水针包括内管、外管和针头，所述针头与所述外管的输入端拆卸连接，所述内管设于所述外管的内部，所述内管与所述外管之间设有导流腔，所述外管的输入端设有若干入水孔，所述外管的输出端与所述椰子水储存装置管连接，所述内管的输入端连通有增压管，所述内管的输出端设有若干出气孔。
  4. 如权利要求1所述的一种不同PH值椰子水自动分装的装置，其特征在于：所述椰子水储存装置包括缓存罐、真空负压装置和若干用于储存不同PH值的椰子水储存罐，所述缓存罐内设有PH值传感器，所述缓存罐分别通过椰子水管与若干所述椰子水储存罐连通，所述缓存罐和若干所述椰子水储存罐分别通过负压管与所述真空负压装置连通。
  5. 如权利要求4所述的一种不同PH值椰子水自动分装的装置，其特征在于：所述椰子水管连接有电控水阀，所述负压管连接有电控气阀。
  6. 如权利要求4所述的一种不同PH值椰子水自动分装的装置，其特征在于：若干所述椰子水储存罐的输出口均设有手动水阀。
  7. 如权利要求2所述的一种不同PH值椰子水自动分装的装置，其特征在于：所述弹性支撑台包括放置台和固定座，所述放置台通过若干弹性伸缩件固定于所述固定座的上方，所述放置台的一侧设有第一行程开关和第二行程开关。
  8. 如权利要求7所述的一种不同PH值椰子水自动分装的装置，其特征在于：所述取水针的外侧设有固定法兰盘，所述取水针通过所述固定法兰盘固定于所述固定座上。
  9. 如权利要求3所述的一种不同PH值椰子水自动分装的装置，其特征在于：所述内管的输入端外侧设有用于封闭所述外管下端的法兰盘一和法兰盘二。
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