WO2019210387A1 - Hanging flambé cooking device - Google Patents

Hanging flambé cooking device Download PDF

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Publication number
WO2019210387A1
WO2019210387A1 PCT/CA2018/050523 CA2018050523W WO2019210387A1 WO 2019210387 A1 WO2019210387 A1 WO 2019210387A1 CA 2018050523 W CA2018050523 W CA 2018050523W WO 2019210387 A1 WO2019210387 A1 WO 2019210387A1
Authority
WO
WIPO (PCT)
Prior art keywords
food
base
stem according
allow
support
Prior art date
Application number
PCT/CA2018/050523
Other languages
French (fr)
Inventor
William-Maurice SATGÉ
Original Assignee
Satge William Maurice
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Satge William Maurice filed Critical Satge William Maurice
Priority to PCT/CA2018/050523 priority Critical patent/WO2019210387A1/en
Publication of WO2019210387A1 publication Critical patent/WO2019210387A1/en

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Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/18—Holding or clamping devices for supporting fowl, venison, or other meat, or vegetables, during cooking or during subsequent cutting
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J33/00—Camp cooking devices without integral heating means

Definitions

  • the flambé cooking device in suspension is a kitchen instrument.
  • the invention relates to a mobile device mainly for flaming meat pieces hanging in front of the guests.
  • the appliance is usually placed directly on the dining table and allows people to use the suspended structure directly.
  • the mobile device generally consists of a base to which a support is attached. On this support can be attached a suspended structure on which are hung food to be cooked and flambé, whether it is meat, fruit, seafood, etc.
  • the base allows the proper fixing of the support and the positioning of dishes and containers under the suspended structure. In the case of pieces of meat, the dishes can collect the cooking juices.
  • the base is usually supported by paws.
  • the bracket is secured by a bolt and a nut or butterfly to one end of the base so that it is firmly attached but removable for easy washing.
  • the support is usually L-shaped so that food is hung in the center of the base.
  • the end of the support, above the base, is generally formed of a ring or a hook to allow the suspension of a removable device.
  • the structure on which the food is hung is suspended by a hook or a ring on the support.
  • the structure is generally pointed towards the point of suspension and widens downwards to produce a uniform baking throughout the meal. It is closed, but hollow and covered with short stems except for its wide end which is open for the integration of a small burner or any other means of combustion.
  • the invention provides an unconventional method of cooking that allows foods stitched on short stems to be both flamed with an alcohol and a flame, both cooked and reheated by the metal rods on which they are placed, themselves heated by the burner or any other combustion means integrated into the hollow cavity of the suspended structure.
  • the support and the suspended structure must necessarily be made of metal to withstand the heat, usually favored for this purpose the stainless food.
  • the technique of purging, a gas shield, applied to the welds of the device makes it possible to obtain an easily washable device without bluing the metal.
  • the base can be made of wood and metal or just metal. It must be heavy enough to balance the weight of the structure and allow for better stability, but be light enough for a person to lift and carry. By its shape, the invention recalls the image of the gallows.
  • FIGURE 1 is a view taken from the side of a device of the invention, according to a preferred embodiment, consisting of the suspended structure and the support.
  • FIGURE 2 is a perspective view of a device of the invention, according to a preferred embodiment, showing the opening at the base of the structure for accommodating a burner.
  • FIGURE 3 is a side view of a carrier of the invention, in a preferred embodiment, showing the angle of inclination of the fastener connecting it to the base.
  • FIGURE 4 is a perspective view of a support of the invention, according to a preferred embodiment.
  • Figure 1 shows the recommended height for the elements for which it will be preferred to use a metal in the design.
  • the pyramidal structure is suspended and traversed by short stems.
  • the device 1 is a small square sheet generally allowing to deposit a molten burner or any other means of combustion.
  • Element 2 presents one of the edges of the pyramid-shaped structure, whose welds are protected by a gas during design to obtain an easily washable apparatus.
  • FIG. 2 shows a pyramid generally provided with 36 short studs represented by the device 3 of FIG. 1.
  • the element 4 is a support washer allowing the rod of the support to be inserted into the suspended structure and the latter to be suspended. safely, everything being easily removable.
  • the device 5 is a metal rod long enough for the structure to be suspended at a good distance from the support to prevent them from coming into contact and allowing proper use of the four faces of the pyramid.
  • the device 6 has the attachment of the support of the invention, generally pierced with a space for (insertion of a bolt.
  • Figure 3 shows a side view of this binding which curves at one end to fit the edge of the base at an angle.

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Food Science & Technology (AREA)
  • Baking, Grill, Roasting (AREA)

Abstract

An apparatus for cooking, or continuing cooking, the inside and the surface of a hanging food item. The invention allows a flame and an alcohol to be used to flambé food items driven onto a hanging structure that resembles a support bracket. The entire surface area of this food support bracket in contact with the flames is made from metal, and its various parts can be disassembled for ease of washing. According to a preferential embodiment, the hanging apparatus is designed in the shape of a pyramid, in order to allow four guests sat at a table to be facing one of the faces of the structure. The short pins onto which the food items are driven are heated by a combustion means such as a burner deposited within the hanging structure and allow the food items to be heated from the inside.

Description

Dispositif de cuisson flambée en suspension  Suspended cooking device in suspension
Description Description
Le dispositif de cuisson flambée en suspension est un instrument de cuisine. L’invention concerne un appareil mobile permettant principalement de flamber des morceaux de viande suspendus devant les convives. L’appareil est généralement posé directement sur la table à manger et permet que les gens se servent directement sur la structure suspendue. The flambé cooking device in suspension is a kitchen instrument. The invention relates to a mobile device mainly for flaming meat pieces hanging in front of the guests. The appliance is usually placed directly on the dining table and allows people to use the suspended structure directly.
L’appareil mobile est généralement constitué d'une base à laquelle est fixé un support. Sur ce support peut être rattaché une structure suspendue sur laquelle sont accrochés les aliments à être cuits et flambés, que ce soit de la viande, des fruits, des fruits de mer, etc. La base permet la fixation adéquate du support et le positionnement de plats et de récipients sous la structure suspendue. Dans le cas de morceaux de viande, les plats permettent de recueillir les jus de cuisson. Pour plus de sécurité et de commodité, la base est généralement soutenue par des pattes. Le support est fixé par un boulon et un écrou ou un papillon à une extrémité de la base de manière à ce qu’il soit fermement fixé mais démontable pour être lavé facilement. Le support est généralement en forme de « L » de façon à ce que les aliments soient suspendus au centre de la base. L’extrémité du support, au-dessus de la base, est généralement formée d’un anneau ou d’un crochet pour permettre la suspension d’un appareil démontable. La structure sur laquelle sont accrochés les aliments est suspendue par un crochet ou un anneau au support. La structure est généralement pointue vers le point de suspension et s'élargit vers le bas de façon à produire une cuisson uniforme tout au long du repas. Elle est fermée, mais creuse et recouverte de courtes tiges sauf pour son extrémité large qui est ouverte pour l’intégration d’un petit brûleur ou tout autre moyen de combustion. The mobile device generally consists of a base to which a support is attached. On this support can be attached a suspended structure on which are hung food to be cooked and flambé, whether it is meat, fruit, seafood, etc. The base allows the proper fixing of the support and the positioning of dishes and containers under the suspended structure. In the case of pieces of meat, the dishes can collect the cooking juices. For added security and convenience, the base is usually supported by paws. The bracket is secured by a bolt and a nut or butterfly to one end of the base so that it is firmly attached but removable for easy washing. The support is usually L-shaped so that food is hung in the center of the base. The end of the support, above the base, is generally formed of a ring or a hook to allow the suspension of a removable device. The structure on which the food is hung is suspended by a hook or a ring on the support. The structure is generally pointed towards the point of suspension and widens downwards to produce a uniform baking throughout the meal. It is closed, but hollow and covered with short stems except for its wide end which is open for the integration of a small burner or any other means of combustion.
L’invention offre une méthode de cuisson non conventionnelle qui permet que les aliments, piqués sur les tiges courtes, soient, à la fois, flambés à l’aide d’un alcool et d’une flamme, à la fois cuits et réchauffés par les tiges de métal sur lesquelles ils sont posés, elles-mêmes réchauffées par le brûleur ou tout autre moyen de combustion intégré dans la cavité creuse de la structure suspendue. Le support et la structure suspendue doivent nécessairement être en métal pour supporter la chaleur, On privilégie habituellement pour ce faire le stainless alimentaire. La technique de la purge, soit une protection gazeuse, appliquée aux soudures de l’appareil permet d’obtenir un dispositif lavable facilement et sans bleuissement du métal. La base peut être composée de bois et de métal ou simplement de métal Elle doit être assez lourde pour balancer le poids de la structure et permettre une meilleure stabilité, mais être suffisamment légère pour qu’une personne puisse fa soulever et la transporter. De par sa forme, l’invention rappelle l’image de la potence. The invention provides an unconventional method of cooking that allows foods stitched on short stems to be both flamed with an alcohol and a flame, both cooked and reheated by the metal rods on which they are placed, themselves heated by the burner or any other combustion means integrated into the hollow cavity of the suspended structure. The support and the suspended structure must necessarily be made of metal to withstand the heat, usually favored for this purpose the stainless food. The technique of purging, a gas shield, applied to the welds of the device makes it possible to obtain an easily washable device without bluing the metal. The base can be made of wood and metal or just metal. It must be heavy enough to balance the weight of the structure and allow for better stability, but be light enough for a person to lift and carry. By its shape, the invention recalls the image of the gallows.
Description des dessins Description of the drawings
La FIGURE 1 est une vue prise de côté d’un dispositif de l’invention, selon une réalisation préférentielle, constituée de la structure suspendue et du support. FIGURE 1 is a view taken from the side of a device of the invention, according to a preferred embodiment, consisting of the suspended structure and the support.
La FIGURE 2 est une vue en perspective d’un dispositif de l’invention, selon une réalisation préférentielle, montrant l’ouverture à la base de la structure pour accueillir un brûleur. FIGURE 2 is a perspective view of a device of the invention, according to a preferred embodiment, showing the opening at the base of the structure for accommodating a burner.
La FIGURE 3 est une vue prise de côté d’un support de l’invention, selon une réalisation préférée, montrant l’angle d’inclinaison de la fixation la reliant à la base. FIGURE 3 is a side view of a carrier of the invention, in a preferred embodiment, showing the angle of inclination of the fastener connecting it to the base.
La FIGURE 4 est une vue en perspective d’un support de l’invention, selon une réalisation préférée. FIGURE 4 is a perspective view of a support of the invention, according to a preferred embodiment.
En se référant aux dessins, on verra une réalisation préférée de l'invention, prête pour la commercialisation La figure 1 présente la hauteur préconisée pour les éléments pour lesquels on privilégiera d’utiliser un métal dans la conception. La structure pyramidale est suspendue et parcourue de tiges courtes. Referring to the drawings, we will see a preferred embodiment of the invention, ready for marketing. Figure 1 shows the recommended height for the elements for which it will be preferred to use a metal in the design. The pyramidal structure is suspended and traversed by short stems.
Le dispositif 1 est une petite tôle carrée permettant généralement d'y déposer un brûleur à fondue ou tout autre moyen de combustion. L’élément 2 présente l’une des arrêtes de la structure en forme de pyramide, dont tes soudures sont protégées par un gaz durant la conception afin d’obtenir un appareil lavable facilement. La figure 2 présente une pyramide généralement pourvue de 36 goujons courts représentés par le dispositif 3 de la figure 1. L'élément 4 est une rondelle de support permettant l’introduction de la tige du support dans la structure suspendue et que cette dernière soit suspendue de manière sécuritaire, tout étant démontable aisément. Le dispositif 5 est une tige de métal suffisamment longue pour que la structure soit suspendue à bonne distance du support pour éviter qu’ils n’entrent en contact et permettant d’utiliser adéquatement les quatre faces de la pyramide. Le dispositif 6 présente la fixation du support de l’invention, généralement percée d’un espace permettant ( insertion d’un boulon. The device 1 is a small square sheet generally allowing to deposit a molten burner or any other means of combustion. Element 2 presents one of the edges of the pyramid-shaped structure, whose welds are protected by a gas during design to obtain an easily washable apparatus. FIG. 2 shows a pyramid generally provided with 36 short studs represented by the device 3 of FIG. 1. The element 4 is a support washer allowing the rod of the support to be inserted into the suspended structure and the latter to be suspended. safely, everything being easily removable. The device 5 is a metal rod long enough for the structure to be suspended at a good distance from the support to prevent them from coming into contact and allowing proper use of the four faces of the pyramid. The device 6 has the attachment of the support of the invention, generally pierced with a space for (insertion of a bolt.
La figure 3 offre une vue de côté de cette fixation qui courbe à une extrémité pour épouser le bord de la base en angle. Figure 3 shows a side view of this binding which curves at one end to fit the edge of the base at an angle.

Claims

Dispositif de cuisson flambée en suspension Revendications Les réalisations de l'invention, au sujet desquelles un droit exclusif de propriété ou de privilège est revendiqué, sont définies comme il suit : Flame-retarding cooking device Claims The embodiments of the invention, for which an exclusive right of ownership or privilege is claimed, are defined as follows:
1. Un appareil mobile permettant la cuisson d’aliments en suspension, fichés sur une structure suspendue à un support, lequel est fixé à une base soutenant l’appareil en forme de potence; 1. A mobile device for cooking food in suspension, stuck on a structure suspended on a support, which is fixed to a base supporting the device in the form of a bracket;
Caractérisé en ce que le support et la structure suspendue sont constitués de métal, pour que les aliments puissent être flambés. Characterized in that the support and the suspended structure are made of metal, so that the food can be flamed.
2. Une potence alimentaire selon la revendication 1 , caractérisée en ce que la base peut prendre toute forme permettant la fixation solide du support, soit un prisme droit à base rectangulaire, à base losange ou cylindrique, tant que cette base se trouve sous la structure suspendue, permettant de recueillir les sucs de cuisson. 2. A food stem according to claim 1, characterized in that the base can take any form allowing the solid attachment of the support, a straight prism with a rectangular base, diamond-shaped or cylindrical, as long as this base is under the structure suspended, to collect the cooking juices.
3. Selon une réalisation préférée, la base des revendications 1 et 2 est généralement rectangulaire, sa forme précise étant un prisme droit à base trapèze isocèle, mince, les extrémités courtes formant le rectangle étant découpées selon un léger angle pour être facilement lavable, 3. According to a preferred embodiment, the base of claims 1 and 2 is generally rectangular, its precise shape being a straight prism isosceles trapezoid base, thin, the short ends forming the rectangle being cut at a slight angle to be easily washable,
4. Une potence alimentaire selon les revendications 1 , 2 et 3, caractérisée en ce que la base est faite de bois et, plus spécifiquement, selon une réalisation préférentielle, de bambou. 4. A food stem according to claims 1, 2 and 3, characterized in that the base is made of wood and, more specifically, according to a preferred embodiment, bamboo.
5. Une potence alimentaire selon les revendications 1 , 2 et 3, caractérisée en ce que la base est faite de métal, soit le stainless alimentaire, l'aluminium ou la fonte, ou encore, de céramique. 5. A food stem according to claims 1, 2 and 3, characterized in that the base is made of metal, the stainless food, aluminum or cast iron, or ceramic.
6. La fixation du support à la base des revendications 2 et 3 épouse l’angle d'inclinaison de l’extrémité à laquelle elle est rattachée et peut se défaire aisément, si nécessaire. 6. The attachment of the support to the base of claims 2 and 3 matches the angle of inclination of the end to which it is attached and can easily undo, if necessary.
7. Selon une autre réalisation préférée, la structure suspendue de ta revendication 1 est en forme de pyramide ou tout autre forme possible et dont les quatre côtés doivent normalement servir chacun un convive. 7. According to another preferred embodiment, the suspended structure of claim 1 is in the form of a pyramid or any other possible form and whose four sides must normally serve each a guest.
8. Une potence alimentaire selon les revendications 1 et 7, caractérisée en ce que chaque face de la pyramide peut comprendre plusieurs tiges courtes, suffisamment espacées pour permettre une bonne circulation de la chaleur. 8. A food stem according to claims 1 and 7, characterized in that each side of the pyramid may comprise several short rods spaced apart sufficiently to allow good heat flow.
9. Une potence alimentaire selon les revendications 1 et 7, caractérisée en ce que chaque face de la pyramide comprend plus ou moins neuf tiges courtes, selon une réalisation préférentielle, et ce, suffisamment espacées pour permettre une bonne circulation de la chaleur. 9. A food stem according to claims 1 and 7, characterized in that each side of the pyramid comprises more or less nine short rods, in a preferred embodiment, and sufficiently spaced to allow a good flow of heat.
10. Une potence alimentaire selon la revendication 7, caractérisée en ce qu'une ou deux faces de la pyramide sont ouvertes à leur extrémité la plus large pour permettre l’insertion d’un petit brûleur similaire à ceux utilisés pour les appareils à fondue. 10. A food stem according to claim 7, characterized in that one or both sides of the pyramid are open at their widest end to allow the insertion of a small burner similar to those used for fondue appliances.
11 . Une potence alimentaire selon les revendications 1 et 6, caractérisée en ce que le support et la structure suspendue sont en stainless alimentaire, en aluminium, en fonte ou en céramique. 11. A food stem according to claims 1 and 6, characterized in that the support and the suspended structure are stainless food, aluminum, cast iron or ceramic.
12. Une potence alimentaire selon les revendications 1 , 7, 8, 10 et 11 , caractérisée en ce que les tiges sur lesquelles sont fichées les aliments sont conductrices de chaleur et permettent de cuire et de réchauffer les aliments par l'intérieur. 12. A food stem according to claims 1, 7, 8, 10 and 11, characterized in that the rods on which are stuck food are heat conductive and allow to cook and heat the food from the inside.
13. Une potence alimentaire selon les revendications 1 , 7, 9, 10 et 1 1. caractérisée en ce que les tiges sur lesquelles sont fichées les aliments sont conductrices de chaleur et permettent de cuire et de réchauffer les aliments par l'intérieur. 13. A food stem according to claims 1, 7, 9, 10 and 1 1. characterized in that the rods on which are stuck food are heat conductive and allow to cook and heat the food from the inside.
PCT/CA2018/050523 2018-05-02 2018-05-02 Hanging flambé cooking device WO2019210387A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PCT/CA2018/050523 WO2019210387A1 (en) 2018-05-02 2018-05-02 Hanging flambé cooking device

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/CA2018/050523 WO2019210387A1 (en) 2018-05-02 2018-05-02 Hanging flambé cooking device

Publications (1)

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WO2019210387A1 true WO2019210387A1 (en) 2019-11-07

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
USD925263S1 (en) 2020-01-29 2021-07-20 Newage Products Inc. Grill
US11291334B2 (en) 2020-01-29 2022-04-05 Newage Products, Inc. Grill apparatus and firebox assembly for use in a grill

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH497883A (en) * 1969-01-10 1970-10-31 Bucher Josef Method and device for preparing meat
US3952644A (en) * 1974-04-30 1976-04-27 Wales George A Food serving device
EP0006670A2 (en) * 1978-06-28 1980-01-09 Pietro Ramella Kitchen utensil
GB2217587A (en) * 1988-04-27 1989-11-01 Brian Edward Fitzgerald Barbecue apparatus
DE202011000057U1 (en) * 2011-01-11 2011-03-17 Vennemann, Ralf grill

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH497883A (en) * 1969-01-10 1970-10-31 Bucher Josef Method and device for preparing meat
US3952644A (en) * 1974-04-30 1976-04-27 Wales George A Food serving device
EP0006670A2 (en) * 1978-06-28 1980-01-09 Pietro Ramella Kitchen utensil
GB2217587A (en) * 1988-04-27 1989-11-01 Brian Edward Fitzgerald Barbecue apparatus
DE202011000057U1 (en) * 2011-01-11 2011-03-17 Vennemann, Ralf grill

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
USD925263S1 (en) 2020-01-29 2021-07-20 Newage Products Inc. Grill
US11291334B2 (en) 2020-01-29 2022-04-05 Newage Products, Inc. Grill apparatus and firebox assembly for use in a grill

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