WO2019105283A1 - 一种养鲜箱控制系统 - Google Patents

一种养鲜箱控制系统 Download PDF

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Publication number
WO2019105283A1
WO2019105283A1 PCT/CN2018/116978 CN2018116978W WO2019105283A1 WO 2019105283 A1 WO2019105283 A1 WO 2019105283A1 CN 2018116978 W CN2018116978 W CN 2018116978W WO 2019105283 A1 WO2019105283 A1 WO 2019105283A1
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Prior art keywords
accommodating area
fresh
blue
box
red
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PCT/CN2018/116978
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English (en)
French (fr)
Inventor
谢桂勉
郑利明
吴均晗
廖兴展
吴桂冠
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深圳市壹鲜生生物科技有限公司
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Publication of WO2019105283A1 publication Critical patent/WO2019105283A1/zh

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    • G—PHYSICS
    • G05—CONTROLLING; REGULATING
    • G05D—SYSTEMS FOR CONTROLLING OR REGULATING NON-ELECTRIC VARIABLES
    • G05D27/00—Simultaneous control of variables covered by two or more of main groups G05D1/00 - G05D25/00
    • G05D27/02—Simultaneous control of variables covered by two or more of main groups G05D1/00 - G05D25/00 characterised by the use of electric means

Definitions

  • the present application relates to the field of fresh-keeping equipment, and in particular to a fresh-keeping box control system.
  • the present application has the above problems for the existing fresh-keeping equipment, and provides a fresh-keeping box control system, which can automatically control each module in the fresh-keeping box to perform work, and can observe the situation in the fresh-keeping box.
  • the present application provides a fresh-keeping box control system in which a first accommodating area for fresh-keeping is disposed, and the control system includes:
  • a humidity sensor a first temperature sensor and a camera disposed in the first accommodating area
  • An acquisition module respectively connected to the humidity sensor and the first temperature sensor, wherein the collection module is configured to collect temperature and humidity in the first accommodating area;
  • control module is configured to display a fresh condition of the material in the first accommodating area captured by the camera, and control according to the temperature and humidity condition collected by the collection module Whether the fresh box is humidified and cooled.
  • control module controls the fresh box to perform humidification
  • control module controls the fresh box to stop humidifying.
  • control module controls the fresh box to perform cooling
  • the control module controls the fresh box to stop cooling.
  • the first accommodating area is further provided with an illumination module, and the control module is connected to the illumination module for controlling the illumination module to emit light of different wavelengths and a sequence of illumination.
  • the illumination module is an LED illuminator, including a red LED lamp and a blue LED lamp, the red LED lamp has a wavelength of 630 nm to 660 nm, and the blue LED lamp has a wavelength of 430 nm to 460 nm, and the red LED
  • the ratio of the number of lamps to the blue LED lamp is 1-10:1; the total illumination intensity of the red LED lamp and the blue LED lamp is 1000-6000 lux; the illumination of the LED illuminator is periodic pulse illumination, the cycle
  • the order of illumination of the sexual pulse illumination is: red ⁇ blue ⁇ stop ⁇ red blue ⁇ red ⁇ blue ⁇ red-blue ⁇ red ⁇ blue ⁇ stop ⁇ red ⁇ red-blue ⁇ blue ⁇ red-blue ⁇ stop.
  • the fresh-keeping box is further provided with a second accommodating area for refrigerating and/or a third accommodating area for freezing.
  • control system further includes a second temperature sensor disposed in the second accommodating area and/or a third temperature sensor disposed in the third accommodating area, the second temperature sensor and/or the third
  • the temperature sensor is connected to the collection module, and the control module can adjust the second accommodating area and/or the third according to the temperature of the second accommodating area and/or the temperature of the third accommodating area collected by the collecting module.
  • the temperature of the receiving area is connected to the collection module, and the control module can adjust the second accommodating area and/or the third according to the temperature of the second accommodating area and/or the temperature of the third accommodating area collected by the collecting module. The temperature of the receiving area.
  • the application detects the humidity and temperature of the first accommodating area through the humidity sensor and the first temperature sensor in the control system, and feeds back the detected humidity and temperature to the control module through the collecting module, and the control module performs the temperature and humidity according to the temperature and humidity condition. Controlling whether the first accommodating area is humidified or cooled, the modules can be automatically controlled to work, and the camera and the control module cooperate to display the state of the fruits and vegetables in the first accommodating area in the control module, so as to conveniently observe the cultivation of fruits and vegetables. Fresh situation.
  • Figure 1 is a schematic view of a fresh box in the embodiment
  • FIG. 2 is a schematic view showing the opening of the box door of the fresh box in the embodiment
  • Figure 3 is a rear elevational view of the fresh box in the embodiment
  • Figure 4 is a schematic view of the interior of the casing in the embodiment
  • Figure 5 is an exploded perspective view of the humidifying ventilation module in the embodiment
  • Figure 6 is a schematic view of the rack in the embodiment
  • Figure 7 is a schematic illustration of a fresh box control system in an embodiment.
  • the fresh-keeping box shown in this embodiment includes a box body 1 and a cross-box door 2 that is closed with the box body 1 , and the box body 2 is opened by the cross-opening box door 2 .
  • the upper end of the first end is set as the first accommodating area 11 for keeping fresh
  • the lower end is divided into the second accommodating area 12 for refrigerating and the third accommodating area 13 for freezing
  • the compressor is provided at the bottom of the box 1 a condenser and an evaporator for providing cooling to the first accommodating area 11, the second accommodating area 12 and the third accommodating area 13; and humidifying inside the box door 2 of the upper end covering the first accommodating area 11
  • the ventilating module 22 includes a base 221 and a water tank 222 detachably disposed on the base 221 and the box door 2.
  • the water tank 222 is detachably separated to facilitate watering, and the base 221 is provided with a fan 223 and The ultrasonic atomizer 224, the ultrasonic atomizer 224 is in communication with the water tank 222 for atomizing the water in the water tank 222, and the fan 223 communicates with the air inlet 21 at the bottom of the box door 2 through a duct 226 provided in the box door 2, When the humidifying ventilation module is working, the fan draws in fresh air through the air inlet to pass the atomized water and fresh air through the water tank 222.
  • the air outlet 225 is blown into the first accommodating area 11; a light module 5 is provided at the top of the first accommodating area 11 for providing the first accommodating area with periodic pulsed light required for fruit and vegetable freshening, so that the first The light environment of the accommodating area 11 reaches a good environment for growing fruits and vegetables; the tank 1 also has a waste gas venting module for discharging the waste water generated in the first accommodating area 11 and the first accommodating area The gas is discharged, and cooperates with the humidifying and ventilating module to form an air flow passage, so that the air environment in the first accommodating area 11 is maintained in a good state.
  • the fresh box also includes a control system, and the control system includes:
  • a humidity sensor a first temperature sensor and a camera disposed in the first accommodating area
  • An acquisition module respectively connected to the humidity sensor and the first temperature sensor, and the collection module collects the humidity and the temperature in the first accommodating area through the humidity sensor and the first temperature sensor;
  • the control module 4 (touch display screen) respectively connected to the camera and the acquisition module, the control module 4 is used for displaying the fresh condition of the fruits and vegetables in the first accommodating area photographed by the camera, and observing the fresh condition of the fruits and vegetables through the camera, which is simple and convenient And the opening and closing door 2 can reduce the internal environment of the first accommodating area 11, and the control module 4 controls whether the first accommodating area is performed according to the humidity and temperature conditions in the first accommodating area collected by the collecting module. Humidification and refrigeration.
  • the control module controls the humidifying ventilation module to humidify the first accommodating area; if the humidity detected by the humidity sensor is greater than the second preset value, Then, the control module 4 controls the humidification ventilation module to stop working;
  • the first preset value set by the control module 4 for the first accommodating area may be a certain value of a relative humidity of 80-90%, and the second preset is set. The value can be a value of 90-100% relative humidity.
  • the outside air forms a convection with the first accommodating area, during the humidification process, as the outside air enters, the temperature in the first accommodating area is changed, and it is necessary to determine whether to cool the first accommodating area. .
  • the control module controls the compressor operation to cool the first accommodating area; if the temperature detected by the first temperature sensor is lower than the fourth preset value When the control module controls the compressor to stop cooling the first accommodating area.
  • the third preset value set by the control module 4 for the first accommodating area may be a certain temperature value of 10-15 ° C, and the set fourth preset value may be a certain temperature value of 5-10 ° C.
  • the control system further includes a second temperature sensor disposed in the second accommodating area and a third temperature sensor disposed in the third accommodating area, wherein the second temperature sensor and the third temperature sensor are respectively connected to the collection module, and are controlled
  • the module can adjust the temperature of the second accommodating area and the third accommodating area according to the temperature of the second accommodating area and the temperature of the third accommodating area collected by the collecting module, so that the second accommodating area and the third accommodating area are The temperature remains stable.
  • the illumination module 5 is an LED illuminator, including a red LED lamp and a blue LED lamp.
  • the wavelength of the red LED lamp is 630 nm to 660 nm, and the wavelength of the blue LED lamp is 430 nm to 460 nm.
  • the illumination module 5 is connected to the control module 4.
  • the illumination wavelength and the illumination sequence of the red LED lamp and the blue LED lamp are controlled by the control module 4; the ratio of the number of the red LED lamp to the blue LED lamp is 1-10:1; the overall illumination of the red LED lamp and the blue LED lamp
  • the intensity is 1000-6000 lux;
  • the illumination of the LED illuminator is periodic pulse illumination, specifically: red flash (2s, frequency 0.04s) ⁇ blue flash (2s, frequency 0.04s) ⁇ stop (2s) ⁇ red and blue flash ( 1s, frequency 0.05s) ⁇ red flash (1s, frequency 0.05s) ⁇ blue flash (1s, frequency 0.05s) ⁇ red and blue flashing (2.4s, frequency 0.04s) ⁇ red bright (0.4s) ⁇ blue bright 0.4s) ⁇ stop (0.4s) ⁇ red bright (2.5s) ⁇ red and blue bright (1.5s) ⁇ blue bright (1.5s) ⁇ red and blue bright (1s) ⁇ stop (1.04s), above as a cycle, Repeat the above cycle; red flash (2s, frequency 0.04s) is red flash
  • the above two illumination wavelengths and the order and frequency of light emission can achieve better preservation effect, and can effectively degrade residual pesticides on fruits and vegetables.
  • the exhaust gas venting module includes a heat-discharge waste water tank 61 and a waste pipe 62 communicating with the waste waste port 114 provided at the bottom of the first accommodating area 11, and the waste pipe 62 is used for the first accommodating area 11
  • the waste water generated in the waste water is discharged into the waste water discharge tank 61, and the waste water discharge tank 61 can be disposed at the bottom of the tank body 1 and disposed above the condenser.
  • the waste water tank can be taken out and the waste water is drained and aligned for cleaning.
  • the condenser is arranged in the same
  • the bottom of the waste water tank 61 is in contact with each other, so that the heat dissipated by the condenser is used to evaporate the waste water in the waste water tank 61, which can not only achieve the purpose of wastewater treatment, but also play a role in cooling the tank 1.
  • the exhaust pipe 62 is provided with a three-way valve 63, one end of which is connected to the outside of the tank 1, and one end is connected to the top of the waste water tank 61; a heating device (ie, a heating pipe connected to the control module 4) is further disposed beside the condenser. Not shown in the drawing), the heating device is in contact with the bottom of the waste water tank 61 for evaporating the waste water in the waste water tank 61; the control system further includes a water level detecting probe disposed in the waste water tank 61 for monitoring the water level. The water level detecting probe is connected to the collecting module. When the water in the draining water tank 61 reaches the water level of the water level detecting probe, the control module 4 controls the heating device to accelerate the wastewater in the evaporating waste water tank 61.
  • the first accommodating area 11 is provided with one or more detachable racks 8.
  • the bottom of the rack 8 is provided with a light module 5, and the bottom of the rack 8 is provided with circuit switches 81 connected to the illumination module 5.
  • the circuit switch 81 is sealingly connected to the power output portion 115 on the inner side wall of the first accommodating area 11 by plugging; the light modulating module 5 is disposed at the bottom of each of the racks 8 to ensure the first accommodating area 11
  • Each part is fully irradiated to prevent the fruits and vegetables from being blocked by the rack without being exposed to light or insufficient light, which affects the final freshness preservation effect; and the rack 8 can be taken down as an independent whole body, in a certain rack 8 When the lighting module 5 is broken, it can be easily replaced.
  • the humidifying and ventilating module humidifies and inputs fresh air to the first accommodating area, and forms an air convection passage with the exhaust gas venting module to realize air convection in the first accommodating area, so that the first capacity is obtained.
  • the air condition in the zone is kept good, providing a stable environment for the preservation of fruits and vegetables, and facilitating the photosynthesis of fruits and vegetables with the illumination module, and by controlling the illumination module to emit specific periodic pulsed illumination, a good environment for growing fruits and vegetables can be achieved.
  • the exhaust gas exchange module cooperates with the condenser to achieve the purpose of wastewater treatment, does not affect the environment, and can play a role in cooling the tank; the fresh control tank control system is controlled by the monitoring control module as a whole. The operation of each device and the monitoring of the fresh-keeping status of fruits and vegetables and the degradation of pesticides in the fresh-box control system.
  • control module can display the working states of the first accommodating area, the second accommodating area and the third accommodating area, and the control module can also be connected to the external internet to obtain a large amount of recipes and healthy eating guidance through networking. And to achieve online shopping, audio and video entertainment and other functions.
  • the box body described in the fresh box is not limited to the structure described in the above embodiment, and the box may also be a transport box on the transport vehicle, or may be a storage cabinet in the supermarket or Other warehouses for keeping fresh fruits and vegetables, etc.; that is, the control system can be applied to various fresh-keeping equipments that serve the same purpose.

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  • Physics & Mathematics (AREA)
  • General Physics & Mathematics (AREA)
  • Engineering & Computer Science (AREA)
  • Automation & Control Theory (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Devices That Are Associated With Refrigeration Equipment (AREA)
  • Cold Air Circulating Systems And Constructional Details In Refrigerators (AREA)

Abstract

本申请公开了一种养鲜箱控制系统，所述养鲜箱内设置有用于保鲜的第一容置区，所述控制系统包括：设置于所述第一容置区内的湿度传感器、第一温度传感器和摄像头；分别与所述湿度传感器和第一温度传感器连接的采集模块，所述采集模块用于采集所述第一容置区内的温湿度；分别与所述摄像头和采集模块连接的控制模块，所述控制模块用于显示所述摄像头拍摄的第一容置区内物质的养鲜状况，并根据所述采集模块采集的温湿度状况来控制所述养鲜箱是否进行加湿和制冷。本申请养鲜箱控制系统能达到快速降解箱内果蔬农残，使果蔬能长久保持在新鲜状态的优良效果。

Description

一种养鲜箱控制系统
本申请是以申请号为201711217658.8、申请日为2017年11月28日的中国专利申请为基础，并主张其优先权，该申请的全部内容在此作为整体引入本申请中。
技术领域
本申请涉及保鲜设备领域，尤其涉及一种养鲜箱控制系统。
背景技术
随着社会的发展和科技的进步，人们对于食品的保鲜有了更多和更高的要求，不但要求食品在经过一段时间的储存后具有安全可食性，而且要求食品的色泽、滋味、口感及营养等都能最大程度的保留。因此，越来越多的新技术被广泛的应用于食品保鲜中。
目前很多保鲜设备(如冰箱)具有加湿、调温等功能的控制系统来进行控制以达到果蔬保鲜的目的，相关技术中，通常需要人为操作而使冰箱进入不同的工作模式，例如冰箱的显控装置(如显控面板)上设有与不同工作模式对应的功能按键。用户通过手动设定按键，使冰箱选择不同的工作模式，如加湿工作模式、制冷工作模式。如果用户不进行手动设定冰箱则以常规的工作模式工作而不会进入加湿工作模式等。这样就可能带来以下缺点：
用户选择某一工作模式后，如加湿工作模式后，可能事后忘记手动选择退出加湿工作模式，有可能此时冰箱并不需要或者不适于在加湿工作模式下工作，导致能耗浪费并引起用户的抱怨等；另外，为了具有诸如上述的加湿等功能，冰箱上需要增加上述的功能按键，提高了冰箱的成本且影响冰箱的美观；并且该控制系统功能比较单一。
申请内容
本申请针对现有保鲜设备存在上述的问题，提供一种养鲜箱控制系统，可自动控制养鲜箱内的各模块进行工作，并可观察养鲜箱内的情况。
为了解决上述技术问题，本申请提供了一种养鲜箱控制系统，所述养鲜箱内设置有用于保鲜的第一容置区，所述控制系统包括：
设置于所述第一容置区内的湿度传感器、第一温度传感器和摄像头；
分别与所述湿度传感器和第一温度传感器连接的采集模块，所述采集模块用于采集所述第一容置区内的温湿度；
分别与所述摄像头和采集模块连接的控制模块，所述控制模块用于显示所述摄像头拍摄的第一容置区内物质的养鲜状况，并根据所述采集模块采集的温湿度状况来控制所述养鲜箱是否进行加湿和制冷。
优选地，其中：
如果所述湿度传感器检测的湿度低于或等于第一预设值时，则所述控制模块控制所述养鲜箱进行加湿；
如果所述湿度传感器检测的湿度大于第二预设值时，则所述控制模块控制所述养鲜箱停止加湿。
优选地，其中：
如果所述第一温度传感器检测的温度高于第三预设值时，则所述控制模块控制所述养鲜箱进行制冷；
如果所述第一温度传感器检测的温度低于第四预设值时，则所述控制模块控制所述养鲜箱停止制冷。
优选地，所述第一容置区内还设有光照模块，所述控制模块与所述光照模块连接，用于控制所述光照模块发出不同波长的光和发光顺序。
优选地，所述光照模块为LED发光体，包括红光LED灯和蓝光LED灯,所述红光LED灯的波长为630nm～660nm，蓝光LED灯的波长为430nm～460nm，所述红光LED灯跟蓝光LED灯的数量比例为1-10:1；所述红光LED灯跟蓝光LED灯的总体光照强度为1000-6000lux；所述LED发光体的光照为周期性脉冲光照，所述周期性脉冲光照的发光顺序为：红→蓝→停→红蓝→红→蓝→红蓝→红→蓝→停→红→红蓝→蓝→红蓝→停。
优选地，所述养鲜箱内还设有用于冷藏的第二容置区和/或用于冷冻的第三容置区。
优选地，所述控制系统还包括设于所述第二容置区的第二温度传感器和/或设于第三容置区的第三温度传感器，所述第二温度传感器和/或第三温度传感器与所述采集模块连接，所述控制模块可根据所述采集模块采集的第二容置区的温度和/或第三容置区的温度来调整第二容置区和/或第三容置区的温度。
本申请具有以下有益效果：
本申请通过该控制系统中的湿度传感器和第一温度传感器检测第一容置区的湿度和温度，并通过采集模块将检测到的湿度和温度反馈至控制模块，控制模块根据温湿度状况来进行控制是否对第一容置区进行加湿或制冷，可自动控制各模块进行工作，并通过摄像头和控制模块配合，可在控制模块中显示第一容置区内的果蔬状况，方便观察果蔬的养鲜情况。
附图说明
此处所说明的附图用来提供对本申请的进一步理解，构成本申请的一部分，并不构成对本申请的不当限定，在附图中：
图1为实施例中养鲜箱的示意图；
图2为实施例中养鲜箱打开箱门的示意图；
图3为实施例中养鲜箱的后视图；
图4为实施例中箱体的内部示意图；
图5为实施例中加湿换气模块的分解示意图；
图6为实施例中置物架的示意图；
图7为实施例中养鲜箱控制系统的示意图。
具体实施方式
为了更充分的理解本申请的技术内容，下面将结合附图以及具体实施例对本申请作进一步介绍和说明。
实施例1
如图1至图7所示，本实施例所示的养鲜箱，包括箱体1以及与箱体1盖合的十字对开的箱门2，通过十字对开的箱门2将箱体1内的上端设为保鲜的第一容置区11，下端分为用于冷藏的第二容置区12和用于冷冻第三容置区13， 箱体1的底部设有压缩机3、冷凝器和蒸发器，用于给第一容置区11、第二容置区12和第三容置区13提供制冷；在上端盖合第一容置区11的箱门2内侧设有加湿换气模块22，加湿换气模块22包括底座221以及可拆卸设于底座221和箱门2上的水箱222，水箱222可拆卸分离出来，方便对其进行加水，底座221内设有风机223和超声波雾化器224，超声波雾化器224与水箱222连通用于将水箱222中的水雾化，风机223通过设于箱门2内的管道226与箱门2底部的进风口21连通，在加湿换气模块工作时，风机通过进风口吸入新鲜空气将雾化后的水和新鲜空气通过设于水箱222上的出风口225吹入第一容置区11中；在第一容置区11的顶部设有光照模块5，用于为第一容置区提供果蔬养鲜所需的周期性脉冲光照，使第一容置区11的光照环境达到良好的果蔬生长环境；箱体1内还设有排废换气模块，用于将第一容置区11中产生的废水排出并将第一容置区内的气体排出，与加湿换气模块配合构成空气流动通道，使第一容置区11内的空气环境保持良好状态。
养鲜箱还包括控制系统，控制系统包括：
设置于第一容置区内的湿度传感器、第一温度传感器和摄像头；
分别与湿度传感器和第一温度传感器连接的采集模块，采集模块通过湿度传感器和第一温度传感器采集第一容置区内的湿度和温度；
分别与摄像头和采集模块连接的控制模块4(触控显示屏)，控制模块4用于显示摄像头拍摄的第一容置区内果蔬的养鲜状况，通过摄像头观察果蔬的养鲜状况，简单方便，并可减少开合箱门2对第一容置区11的内部环境产生影响，控制模块4根据采集模块采集的第一容置区内的湿度和温度状况来控制第一容置区是否进行加湿和制冷。
其中，如果湿度传感器检测的湿度低于或等于第一预设值时，则控制模块控制加湿换气模块对第一容置区进行加湿；如果湿度传感器检测的湿度大于第二预设值时，则控制模块4控制加湿换气模块停止工作；通过控制模块4为第一容置区设定的第一预设值可以为相对湿度在80-90％的某一个数值，设定的第二预设值可以为相对湿度在90-100％的某一个数值。
因外界的空气与第一容置区形成对流，在加湿的过程中，随着外界空气的进入，会改变第一容置区内的温度，这时需要判断是否对第一容置区进行制冷。
其中，如果第一温度传感器检测的温度高于第三预设值时，则控制模块控制压缩机工作对第一容置区进行制冷；如果第一温度传感器检测的温度低于第四预设值时，则控制模块控制压缩机停止对第一容置区进行制冷。通过控制模块4为第一容置区设定的第三预设值可以为10-15℃的某一温度值，设定的第四预设值可以为5-10℃的某一温度值。
其中，控制系统还包括设于所述第二容置区的第二温度传感器和设于第三容置区的第三温度传感器，第二温度传感器和第三温度传感器分别与采集模块连接，控制模块可根据采集模块采集的第二容置区的温度和第三容置区的温度来调节第二容置区和第三容置区的温度，使第二容置区和第三容置区的温度保持稳定。
其中，光照模块5为LED发光体，包括红光LED灯和蓝光LED灯，红光LED灯的波长为630nm～660nm，蓝光LED灯的波长为430nm～460nm，光照模块5与控制模块4连接，通过控制模块4来控制红光LED灯和蓝光LED灯的光照波长和发光顺序；红光LED灯跟蓝光LED灯的数量比例为1-10:1；红光LED灯跟蓝光LED灯的总体光照强度为1000-6000lux；LED发光体的光照为周期性脉冲光照，具体为：红闪(2s、频率0.04s)→蓝闪(2s、频率0.04s)→停(2s)→红蓝一起闪(1s、频率0.05s)→红闪(1s、频率0.05s)→蓝闪(1s、频率0.05s)→红蓝一起闪(2.4s、频率0.04s)→红亮(0.4s)→蓝亮(0.4s)→停(0.4s)→红亮(2.5s)→红蓝亮(1.5s)→蓝亮(1.5s)→红蓝亮(1s)→停(1.04s)，以上作为一个周期，不断重复上述周期；其中红闪(2s、频率0.04s)即为红闪0.04s停0.04s不断重复上述两个步骤总时长为2s，依次类推，其余括号中表达的意思类似。
通过实验，采用上述的两种光照波长和发光顺序、频率可达到更好的保鲜效果，且能有效降解果蔬上的残留农药。
其中，排废换气模块包括导热的排废水箱61以及与设于第一容置区11底部的排废口114连通的排废管62，排废管62用于将第一容置区11内产生的废水排入排废水箱61，排废水箱61可活动设于箱体1的底部且设于冷凝器的上方，可取出排废水箱倒掉废水和对齐进行清洗，冷凝器设于与排废水箱61的底部接触，使冷凝器散发的热量用来蒸发排废水箱61内的废水，既能达到废水处理的目的，又能起到对箱体1降温的作用。
排废管62上设有三通阀63，其一端连通到箱体1外，还有一端连通到排废水箱61上方；冷凝器旁边还设有与控制模块4连接的加热装置(即加热管，图中未示出)，加热装置与排废水箱61的底部接触，用于蒸发排废水箱61内的废水；控制系统还包括设于排废水箱61内用于监测水位情况的水位检测探头，水位检测探头与采集模块连接，当排废水箱61内的水到达水位检测探头的水位上线时，控制模块4控制加热装置工作加速蒸发排废水箱61内的废水。
其中，第一容置区11内设有一个或多个可拆卸的置物架8，置物架8的底部设有光照模块5，置物架8底部两侧设有与光照模块5连接的电路开关81，电路开关81通过插接的方式与第一容置区11内侧壁上的电源输出部115密封连接；通过在每个置物架8的底部设置光照模块5，确保第一容置区11中的每个部分被充分照射到，防止果蔬被置物架挡住而未进行光照或光照不足，影响最终的保鲜效果；且可将置物架8取下来作为一个独立的整体使用，在某个置物架8中的光照模块5坏掉时，可方便替换。
本实施例通过加湿换气模块向第一容置区进行加湿和输入新鲜空气，并与排废换气模块构成一个空气对流通道，实现第一容置区内的空气对流，使第一容置区内的空气状况保持良好，给予果蔬保鲜提供一个稳定的环境，并利于与光照模块配合使果蔬进行光合作用，并通过控制光照模块发出特定的周期性脉冲光照，可达到良好的果蔬生长环境；排废换气模块与冷凝器配合，既可达到废水处理的目的，不会对环境等造成影响，又能起到对箱体降温的作用；养鲜箱控制系统整体通过监测控制模块来控制各装置的工作和监测养鲜箱控制系统内的果蔬养鲜状况及农药降解状况。
通过单因素试验(如单独光照、单独加湿、单独换气)和在实施例3养鲜箱内对部分蔬菜的农残降解状况分析检测结果如下表1所示：
Figure PCTCN2018116978-appb-000001
通过单因素试验(如单独光照、单独加湿、单独换气)和在实施例3养鲜箱内对部分蔬菜的保鲜时间如下表2所示：
Figure PCTCN2018116978-appb-000002
由上述表1和表2所示，可知，通过本养鲜箱内的多个模块一起作用下对蔬菜的农残降解效果和保鲜效果均比通过单独光照、单独加湿或单独换气对蔬菜进行农残降解和保鲜的效果好很多。
实施例1中，通过控制模块可显示出第一容置区、第二容置区和第三容置区的工作状态，控制模块还可与外部互联网连接，通过联网获得海量食谱、健康饮食指导，并实现网购、影音娱乐等功能。
于其它实施方案中，养鲜箱中所述的箱体不局限于上述实施例中所述的结构，该箱体还可以是运输车上货运箱体，也还可以是超市里面中保鲜柜或其它用于果蔬保鲜的仓库等；即该控制系统可应用于各种起相同作用的保鲜设备中。
以上对本申请实施例所提供的技术方案进行了详细介绍，本文中应用了具体个例对本申请实施例的原理以及实施方式进行了阐述，以上实施例的说明只适用于帮助理解本申请实施例的原理；同时，对于本领域的一般技术人员，依据本申请实施例，在具体实施方式以及应用范围上均会有改变之处，综上所述，本说明书内容不应理解为对本申请的限制。

Claims (7)

  1. 一种养鲜箱控制系统，所述养鲜箱内设置有用于保鲜的第一容置区，其特征在于，所述控制系统包括：
    设置于所述第一容置区内的湿度传感器、第一温度传感器和摄像头；
    分别与所述湿度传感器和第一温度传感器连接的采集模块，所述采集模块用于采集所述第一容置区内的温湿度；
    分别与所述摄像头和采集模块连接的控制模块，所述控制模块用于显示所述摄像头拍摄的第一容置区内物质的养鲜状况，并根据所述采集模块采集的温湿度状况来控制所述养鲜箱是否进行加湿和制冷。
  2. 根据权利要求1所述的养鲜箱控制系统，其特征在于，其中：
    如果所述湿度传感器检测的湿度低于或等于第一预设值时，则所述控制模块控制所述养鲜箱进行加湿；
    如果所述湿度传感器检测的湿度大于第二预设值时，则所述控制模块控制所述养鲜箱停止加湿。
  3. 根据权利要求1所述的养鲜箱控制系统，其特征在于，其中：
    如果所述第一温度传感器检测的温度高于第三预设值时，则所述控制模块控制所述养鲜箱进行制冷；
    如果所述第一温度传感器检测的温度低于第四预设值时，则所述控制模块控制所述养鲜箱停止制冷。
  4. 根据权利要求1所述的养鲜箱控制系统，其特征在于，所述第一容置区内还设有光照模块，所述控制模块与所述光照模块连接，用于控制所述光照模块发出不同波长的光和发光顺序。
  5. 根据权利要求4所述的养鲜箱控制系统，其特征在于，所述光照模块为LED发光体，包括红光LED灯和蓝光LED灯,所述红光LED灯的波长为630nm～660nm，蓝光LED灯的波长为430nm～460nm，所述红光LED灯跟蓝光LED灯的数量比例为1-10:1；所述红光LED灯跟蓝光LED灯的总体光照强度为1000-6000lux；所述LED发光体的光照为周期性脉冲光照，所述周期性脉冲 光照的发光顺序为：红→蓝→停→红蓝→红→蓝→红蓝→红→蓝→停→红→红蓝→蓝→红蓝→停。
  6. 根据权利要求1-5任一项所述的养鲜箱控制系统，其特征在于，所述养鲜箱内还设有用于冷藏的第二容置区和/或用于冷冻的第三容置区。
  7. 根据权利要求6所述的养鲜箱控制系统，其特征在于，所述控制系统还包括设于所述第二容置区的第二温度传感器和/或设于第三容置区的第三温度传感器，所述第二温度传感器和/或第三温度传感器与所述采集模块连接，所述控制模块可根据所述采集模块采集的第二容置区的温度和/或第三容置区的温度来调整第二容置区和/或第三容置区的温度。
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