WO2019083478A3 - Cereal mixture containing buckwheat, dried tomatoes and bulgur and the production method - Google Patents

Cereal mixture containing buckwheat, dried tomatoes and bulgur and the production method Download PDF

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Publication number
WO2019083478A3
WO2019083478A3 PCT/TR2018/050493 TR2018050493W WO2019083478A3 WO 2019083478 A3 WO2019083478 A3 WO 2019083478A3 TR 2018050493 W TR2018050493 W TR 2018050493W WO 2019083478 A3 WO2019083478 A3 WO 2019083478A3
Authority
WO
WIPO (PCT)
Prior art keywords
bulgur
production method
mixture containing
dried tomatoes
cereal mixture
Prior art date
Application number
PCT/TR2018/050493
Other languages
French (fr)
Other versions
WO2019083478A2 (en
Inventor
Hasan GÜMÜŞ
Original Assignee
Yayla Agro Gida Sanayi̇ Ve Nakli̇yat Anoni̇m Şi̇rketi̇
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Yayla Agro Gida Sanayi̇ Ve Nakli̇yat Anoni̇m Şi̇rketi̇ filed Critical Yayla Agro Gida Sanayi̇ Ve Nakli̇yat Anoni̇m Şi̇rketi̇
Publication of WO2019083478A2 publication Critical patent/WO2019083478A2/en
Publication of WO2019083478A3 publication Critical patent/WO2019083478A3/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/135—Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals
    • A23L7/139—Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals made from wholegrain or grain pieces without preparation of meal or dough
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Cereal-Derived Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)

Abstract

The invention relates to a mixture of cereals and a production method developed to make cereal products more useful by increasing the variety and taste, unlike the standard cereal production in the food industry. The invention is particularly related to low-calorie grain; ready to be cooked in ready- to-use cereals, which contain bulgur, dried tomatoes and buckwheat, thus increasing nutritional value and energizing.
PCT/TR2018/050493 2017-09-15 2018-09-14 Cereal mixture containing buckwheat, dried tomatoes and bulgur and the production method WO2019083478A2 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
TR2017/13657 2017-09-15
TR2017/13657A TR201713657A2 (en) 2017-09-15 2017-09-15 GREECE DRIED TOMATO BULGUR CONTAINING GRAIN MIXTURE AND PRODUCTION METHOD

Publications (2)

Publication Number Publication Date
WO2019083478A2 WO2019083478A2 (en) 2019-05-02
WO2019083478A3 true WO2019083478A3 (en) 2019-06-20

Family

ID=66247920

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/TR2018/050493 WO2019083478A2 (en) 2017-09-15 2018-09-14 Cereal mixture containing buckwheat, dried tomatoes and bulgur and the production method

Country Status (2)

Country Link
TR (1) TR201713657A2 (en)
WO (1) WO2019083478A2 (en)

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
TR200804938A2 (en) * 2008-07-03 2009-02-23 Bulguri̇um Gida Sanayi̇ Ve Ti̇caret Li̇mi̇ted Şi̇rketi̇ Nutritious mixture of bulgur.

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
TR200804938A2 (en) * 2008-07-03 2009-02-23 Bulguri̇um Gida Sanayi̇ Ve Ti̇caret Li̇mi̇ted Şi̇rketi̇ Nutritious mixture of bulgur.

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
KASHI@7 WHOLE GRAIN PILAF, 1 August 2016 (2016-08-01), XP055617377, Retrieved from the Internet <URL:http://greenersquare.com/products/7-whole-grain-pilaf> *

Also Published As

Publication number Publication date
WO2019083478A2 (en) 2019-05-02
TR201713657A2 (en) 2018-06-21

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