WO2019022373A3 - 항바이러스 효과를 가지는 신규 유산균 및 이의 조성물 - Google Patents

항바이러스 효과를 가지는 신규 유산균 및 이의 조성물 Download PDF

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WO2019022373A3
WO2019022373A3 PCT/KR2018/006618 KR2018006618W WO2019022373A3 WO 2019022373 A3 WO2019022373 A3 WO 2019022373A3 KR 2018006618 W KR2018006618 W KR 2018006618W WO 2019022373 A3 WO2019022373 A3 WO 2019022373A3
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lactobacillus paraplantarum
antiviral effect
novel
kctc
culture medium
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PCT/KR2018/006618
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French (fr)
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WO2019022373A9 (ko
WO2019022373A2 (ko
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장동일
김대현
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주식회사 콧데
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Priority to US16/632,508 priority Critical patent/US20200190464A1/en
Publication of WO2019022373A2 publication Critical patent/WO2019022373A2/ko
Publication of WO2019022373A3 publication Critical patent/WO2019022373A3/ko
Publication of WO2019022373A9 publication Critical patent/WO2019022373A9/ko

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    • C—CHEMISTRY; METALLURGY
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    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
    • A23K10/18—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions of live microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/195—Antibiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K50/00—Feeding-stuffs specially adapted for particular animals
    • A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
    • A23K50/75—Feeding-stuffs specially adapted for particular animals for birds for poultry
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/66—Microorganisms or materials therefrom
    • A61K35/74—Bacteria
    • A61K35/741—Probiotics
    • A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
    • A61K35/747—Lactobacilli, e.g. L. acidophilus or L. brevis
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00—Lactic or propionic acid bacteria
    • A23V2400/11—Lactobacillus
    • A23V2400/169—Plantarum
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K2035/11—Medicinal preparations comprising living procariotic cells
    • A61K2035/115—Probiotics
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    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • C12N1/205—Bacterial isolates
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    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/225—Lactobacillus
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/225—Lactobacillus
    • C12R2001/25—Lactobacillus plantarum

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  • Life Sciences & Earth Sciences (AREA)
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  • Health & Medical Sciences (AREA)
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  • Microbiology (AREA)
  • Polymers & Plastics (AREA)
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  • Food Science & Technology (AREA)
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  • Wood Science & Technology (AREA)
  • Biomedical Technology (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Animal Husbandry (AREA)
  • General Health & Medical Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Physiology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • General Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Birds (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

본 발명은 항바이러스 효과를 가지는 신규 유산균 락토바실러스 파라플란타룸(Lactobacillus paraplantarum) CK401에 관한 것으로, 더욱 상세하게는 인플루엔자 바이러스, 특히 조류인플루엔자 바이러스에 대한 억제 활성을 가지는 김치 유래 신규 미생물 락토바실러스 파라플란타룸(Lactobacillus paraplantarum) CK401 및 이의 용도에 관한 것이다. 본 발명에 따른 락토바실러스 파라플란타룸(Lactobacillus paraplantarum) CK401 KCTC 13287BP, 상기 락토바실러스 파라플란타룸(Lactobacillus paraplantarum) CK401 KCTC 13287BP의 배양액 및 상기 배양액의 10kD 멤브레인 필터 잔류물로 이루어진 군에서 선택되는 어느 하나 이상은 우수한 항바이러스 효능을 가지고 있어, 의약품, 식품, 발효제품, 식품 첨가제, 건강보조제, 사료, 사료첨가제 등에 유용하게 사용될 수 있으며, 대량생산 되어도 뛰어난 항바이러스 활성을 보이므로 산업적으로 매우 유용하다.
PCT/KR2018/006618 2017-07-25 2018-06-12 항바이러스 효과를 가지는 신규 유산균 및 이의 조성물 WO2019022373A2 (ko)

Priority Applications (1)

Application Number Priority Date Filing Date Title
US16/632,508 US20200190464A1 (en) 2017-07-25 2018-06-12 Novel lactobacillus having antiviral effect and composition thereof

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
KR20170093953 2017-07-25
KR10-2017-0093953 2017-07-25

Publications (3)

Publication Number Publication Date
WO2019022373A2 WO2019022373A2 (ko) 2019-01-31
WO2019022373A3 true WO2019022373A3 (ko) 2019-04-11
WO2019022373A9 WO2019022373A9 (ko) 2019-05-31

Family

ID=65040567

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PCT/KR2018/006618 WO2019022373A2 (ko) 2017-07-25 2018-06-12 항바이러스 효과를 가지는 신규 유산균 및 이의 조성물

Country Status (3)

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US (1) US20200190464A1 (ko)
KR (1) KR102129887B1 (ko)
WO (1) WO2019022373A2 (ko)

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20050087742A (ko) * 2004-07-20 2005-08-31 주식회사 콧데 천연 항바이러스제 및 이를 포함하는 조성물
KR20080025795A (ko) * 2006-09-19 2008-03-24 경북대학교 산학협력단 항균 활성을 갖는 락토바실루스 파라플란타룸 ｋｎｕｃ25 및 그 배양액
JP2010143885A (ja) * 2008-12-22 2010-07-01 Asahi Breweries Ltd 乳酸菌およびそれらを用いた飲食物又は化粧品
EP2862576A1 (en) * 2013-10-16 2015-04-22 Laboratorios Casen-Fleet, S.L.U. Microorganisms and compositions comprising them for use in the treatment or prevention of mastitis

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100808910B1 (ko) * 2006-10-19 2008-03-03 주식회사 씨티씨바이오 항균 및 항바이러스 효과를 가진 신규한 유산균 및 이를포함하는 조성물
KR101001767B1 (ko) * 2008-11-04 2010-12-15 주식회사한국야쿠르트 항 인플루엔자 바이러스 효능을 갖는 락토바실러스 루테리 에이취와이7501 및 이를 유효성분으로 함유하는 제품
KR101104397B1 (ko) * 2008-11-25 2012-01-16 한국생명공학연구원 유산균 발효유 필터액을 함유하는 바이러스 감염 질환 예방또는 치료용 조성물
KR101418820B1 (ko) * 2012-08-13 2014-07-17 (주)진바이오텍 면역 및 항바이러스 활성이 우수한 락토바실러스 플란타룸(Ｌａｃｔｏｂａｃｉｌｌｕｓ ｐｌａｎｔａｒｕｍ) ＧＢ-ＬＰ1 유산균 균주 및 이의 발효 방법

Patent Citations (4)

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KR20050087742A (ko) * 2004-07-20 2005-08-31 주식회사 콧데 천연 항바이러스제 및 이를 포함하는 조성물
KR20080025795A (ko) * 2006-09-19 2008-03-24 경북대학교 산학협력단 항균 활성을 갖는 락토바실루스 파라플란타룸 ｋｎｕｃ25 및 그 배양액
JP2010143885A (ja) * 2008-12-22 2010-07-01 Asahi Breweries Ltd 乳酸菌およびそれらを用いた飲食物又は化粧品
EP2862576A1 (en) * 2013-10-16 2015-04-22 Laboratorios Casen-Fleet, S.L.U. Microorganisms and compositions comprising them for use in the treatment or prevention of mastitis

Non-Patent Citations (1)

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Title
CHOI, SOO-WON: "Intranasal Administration Model for Evaluating Protection Against Influenza Virus in Mice", JOURNAL OF BACTERIOLOGY AND VIROLOGY, vol. 45, no. 1, 2015, pages 44 - 50, XP055590099, ISSN: 1598-2467, DOI: 10.4167/jbv.2015.45.1.44 *

Also Published As

Publication number Publication date
WO2019022373A9 (ko) 2019-05-31
KR102129887B1 (ko) 2020-07-03
US20200190464A1 (en) 2020-06-18
WO2019022373A2 (ko) 2019-01-31
KR20190011653A (ko) 2019-02-07

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