WO2017071392A1 - 一种控制方法及装置 - Google Patents

一种控制方法及装置 Download PDF

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WO2017071392A1
WO2017071392A1 PCT/CN2016/096554 CN2016096554W WO2017071392A1 WO 2017071392 A1 WO2017071392 A1 WO 2017071392A1 CN 2016096554 W CN2016096554 W CN 2016096554W WO 2017071392 A1 WO2017071392 A1 WO 2017071392A1
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food
tested
data
information
weight
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张伟
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中兴通讯股份有限公司
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    • G06F19/3475
    • GPHYSICS
    • G16INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
    • G16ZINFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS, NOT OTHERWISE PROVIDED FOR
    • G16Z99/00Subject matter not provided for in other main groups of this subclass
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01GWEIGHING
    • G01G19/00Weighing apparatus or methods adapted for special purposes not provided for in the preceding groups
    • G01G19/40Weighing apparatus or methods adapted for special purposes not provided for in the preceding groups with provisions for indicating, recording, or computing price or other quantities dependent on the weight
    • G01G19/413Weighing apparatus or methods adapted for special purposes not provided for in the preceding groups with provisions for indicating, recording, or computing price or other quantities dependent on the weight using electromechanical or electronic computing means
    • G01G19/414Weighing apparatus or methods adapted for special purposes not provided for in the preceding groups with provisions for indicating, recording, or computing price or other quantities dependent on the weight using electromechanical or electronic computing means using electronic computing means only
    • G01G19/4146Weighing apparatus or methods adapted for special purposes not provided for in the preceding groups with provisions for indicating, recording, or computing price or other quantities dependent on the weight using electromechanical or electronic computing means using electronic computing means only for controlling caloric intake, e.g. diet control
    • GPHYSICS
    • G06COMPUTING; CALCULATING OR COUNTING
    • G06FELECTRIC DIGITAL DATA PROCESSING
    • G06F16/00Information retrieval; Database structures therefor; File system structures therefor
    • G06F16/50Information retrieval; Database structures therefor; File system structures therefor of still image data
    • G06F16/58Retrieval characterised by using metadata, e.g. metadata not derived from the content or metadata generated manually
    • G06F16/583Retrieval characterised by using metadata, e.g. metadata not derived from the content or metadata generated manually using metadata automatically derived from the content

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  • the present invention relates to the field of communications, and in particular, to a control method and apparatus.
  • the invention provides a control method and device, which realizes detecting the nutrient composition of food through a terminal device.
  • the present invention provides a control method, which is applied to a terminal device, and the method includes:
  • the terminal device identifies information of the food to be tested in the acquired image data
  • the terminal device identifies the food to be tested in the acquired image data, including:
  • Information of the food to be tested is identified based on the image data.
  • the weight of the food to be tested is data calculated by pressure data acquired by the pressure sensitive weighing component of the terminal device.
  • Calculating the nutrient composition data of the food to be tested according to the weight of the food to be tested and the information of the food to be tested includes:
  • the method further includes:
  • the prompt information includes an edible recommendation of the food to be tested.
  • the present invention also provides a control device, which is disposed on a terminal device, and the device includes:
  • An identification module configured to identify information of the food to be tested in the acquired image data
  • a processing module configured to calculate nutrient composition data of the food to be tested according to the weight of the food to be tested and the information of the food to be tested.
  • the identifying module is configured to identify that the food to be tested in the acquired image data specifically refers to:
  • Information of the food to be tested is identified based on the image data.
  • the weight of the food to be tested is data calculated by pressure data acquired by the pressure sensitive weighing component of the terminal device.
  • the processing module is configured to calculate, according to the weight of the food to be tested and the information of the food to be tested, the nutrient composition data of the food to be tested, specifically:
  • the processing module is further configured to generate prompt information according to the pre-stored human nutrition data and the nutrient component data of the food to be tested;
  • the prompt information includes an edible recommendation of the food to be tested.
  • the above scheme can detect the nutrient composition of the food through the terminal device, and also give the user a reasonable dietary advice.
  • FIG. 1 is a flow chart of a control method in the first embodiment
  • FIG. 2 is a schematic structural view of a control device in the first embodiment.
  • the terminal device involved in the present invention may be a smart terminal device such as a mobile phone or a tablet.
  • a user eats in the cafeteria and sees an orange.
  • the user can take a picture of the orange through the camera on the mobile phone, and then the mobile phone reads the photo and pre-stores according to the mobile phone or pre-stored on the remote server.
  • the data analysis calculates what object is currently in use.
  • the phone recognizes an orange.
  • the pressure-sensitive weighing component on the mobile phone can measure the quality of the current orange by pressure.
  • the mobile phone local or remote server may pre-store the nutrient composition data required by the normal person, and give suggestions for the reasonable diet of the user according to the nutrient composition of the tested orange. It is also possible to pre-store special populations, such as nutrient data required by groups such as diabetes and hyperlipidemia, and nutrient data that cannot be eaten or need to be eaten, thereby giving advice on a reasonable diet for such groups.
  • this embodiment provides a control method, which is applied to a terminal device, where the method includes:
  • Step S11 The terminal device identifies information of the food to be tested in the acquired image data
  • the image data of the food to be tested is first acquired by the image capturing component of the terminal device, and then the information of the food to be tested is identified according to the image data.
  • the information of the food to be tested is used to indicate what kind of food is to be tested, and the information may be, but is not limited to, the name of the food to be tested. For example, when the mobile phone takes a photo of the banana, the name of the food in the photo may be recognized. Banana, or identify the species to which the food belongs.
  • Step S12 Calculate nutrient composition data of the food to be tested according to the weight of the food to be tested and the information of the food to be tested.
  • the nutrition data contained in the unit weight of the food to be tested stored in advance is obtained according to the information of the food to be tested; and then according to the weight of the food to be tested and the pre-stored weight of the food to be tested Nutritional data calculates nutrient data of the food to be tested.
  • data of nutrients such as vitamins, trace elements, and proteins contained in 100 grams of various foods may be pre-stored. If the weight of the food to be tested is 500 grams, the weight of the food to be tested may be stored in advance with the food. The data of each nutrient component is multiplied to obtain the nutrient content data of the food to be tested; if the weight of the food to be tested is 20 grams, the pre-stored data can be divided by 5 to obtain the nutrient composition of the food to be tested. data. In the specific calculation, the corresponding change may be made according to the unit of the pre-stored data and the weight unit of the food to be tested, and is not specifically limited herein.
  • the method may further include:
  • Step S13 generating prompt information according to pre-stored human nutrition data and nutrient composition data of the food to be tested;
  • the prompt information includes an edible recommendation of the food to be tested. For example, display a message on the phone, letter
  • the content of the information may be recommended to eat the food, or it is recommended to eat the food in a small amount, or it is recommended not to eat the food.
  • the content of the information may also display information such as a list of nutrient data of the food.
  • the object photograph taken by the camera of the mobile phone can be matched with the massive data of the server to obtain the type, name, and the like of the food.
  • the pressure sensing weighing component may include a pressure screen sensing system, and the weight of the object is obtained by a plurality of sensors mounted on the screen, and the sensor can distinguish the human body from the touch of the screen and the touch pressure of other objects, and can also distinguish the human body of the screen. The touch and the touch of other objects.
  • the embodiment further provides a control device, which is disposed on the terminal device, and the device includes:
  • the identification module 11 is configured to identify information about the food to be tested in the acquired image data
  • the processing module 12 is configured to calculate nutrient composition data of the food to be tested according to the weight of the food to be tested and the information of the food to be tested.
  • the identifying module 11 is configured to identify that the food to be tested in the acquired image data specifically refers to:
  • Information of the food to be tested is identified based on the image data.
  • the weight of the food to be tested is data calculated by pressure data acquired by the pressure sensitive weighing component of the terminal device.
  • the processing module 12 is configured to calculate, according to the weight of the food to be tested and the information of the food to be tested, the nutrient composition data of the food to be tested, specifically:
  • the processing module 12 is further configured to generate prompt information according to the pre-stored human nutrition data and the nutrient component data of the food to be tested;
  • the prompt information includes an edible recommendation of the food to be tested.
  • the invention is applicable to the field of communication, and is used for detecting the nutrient composition of food through the terminal device, and also giving reasonable dietary suggestions to the user.

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Abstract

一种控制方法,应用于终端设备,所述方法包括:所述终端设备识别获取的图像数据中待测食物的信息;根据所述待测食物的重量以及所述待测食物的信息计算出所述待测食物的营养成分数据。可以通过终端设备检测食物的营养成分,同时还给出用户合理的膳食建议。

Description

一种控制方法及装置 技术领域
本发明涉及通信领域,具体涉及一种控制方法及装置。
背景技术
现代人越来越注重饮食健康,但是面对各种美食的诱惑,很多人忍不住就会多吃,进而造成营养过剩对身体不利。如果在吃东西之前就能知道食物的营养以及每人每天可以食用的数量,那么就会大大减少饮食不当和营养过剩的危害。
发明内容
本发明提供一种控制方法及装置,实现了通过终端设备检测食物的营养成分。
为解决上述技术问题,本发明提供一种控制方法,应用于终端设备,所述方法包括:
所述终端设备识别获取的图像数据中待测食物的信息;
根据所述待测食物的重量以及所述待测食物的信息计算出所述待测食物的营养成分数据。
优选地,
所述终端设备识别获取的图像数据中的待测食物包括:
通过所述终端设备的摄像部件获取待测食物的图像数据;
根据所述图像数据识别所述待测食物的信息。
优选地,
所述待测食物的重量为通过所述终端设备的压感称重部件获取的压力数据计算得出的数据。
优选地,
所述根据所述待测食物的重量以及所述待测食物的信息计算出所述待测食物的营养成分数据包括:
根据所述待测食物的信息获取预先存储的该待测食物单位重量所含的营养数据;
根据所述待测食物的重量以及所述预先存储的该待测食物单位重量所含的营养数据计算出所述待测食物的营养成分数据。
优选地,
所述根据所述待测食物的压力数据以及所述待测食物的信息计算出所述待测食物的营养成分数据后,还包括:
根据预先存储的人体营养数据以及所述待测食物的营养成分数据生成提示信息;所述提示信息包括所述待测食物的食用建议。
本发明还提供一种控制装置,设置于终端设备,所述装置包括:
识别模块,用于识别获取的图像数据中待测食物的信息;
处理模块,用于根据所述待测食物的重量以及所述待测食物的信息计算出所述待测食物的营养成分数据。
优选地,
所述识别模块用于识别获取的图像数据中的待测食物具体是指:
通过所述终端设备的摄像部件获取待测食物的图像数据;
根据所述图像数据识别所述待测食物的信息。
优选地,
所述待测食物的重量为通过所述终端设备的压感称重部件获取的压力数据计算得出的数据。
优选地,
所述处理模块用于根据所述待测食物的重量以及所述待测食物的信息计算出所述待测食物的营养成分数据具体是指:
根据所述待测食物的信息获取预先存储的该待测食物单位重量所含的营养数据;
根据所述待测食物的重量以及所述预先存储的该待测食物单位重量所含的营养数据计算出所述待测食物的营养成分数据。
优选地,
所述处理模块还用于根据预先存储的人体营养数据以及所述待测食物的营养成分数据生成提示信息;
所述提示信息包括所述待测食物的食用建议。
上述方案可以通过终端设备检测食物的营养成分,同时还给出用户合理的膳食建议。
附图说明
图1为实施例一中的控制方法的流程图;
图2为实施例一中的控制装置的结构示意图。
具体实施方式
为使本申请的目的、技术方案和优点更加清楚明白,下文中将结合附图对本申请的实施例进行详细说明。需要说明的是,在不冲突的情况下,本申请中的实施例及实施例中的特征可以相互任意组合。
实施例一
本发明中涉及的终端设备可以是手机、平板等智能终端设备。
本发明的技术方案可以针对以下场景:
例如,一用户在食堂吃饭,看到一份橘子,此时,该用户可以通过手机上的摄像头对这一份橘子拍照,然后手机读取该照片后根据手机预先存储的或者远程服务器上预先存储的数据分析计算得出当前是什么物体,在该示例中,手机识别出是橘子。同时,手机上的压感称重部件可以通过压力测量出当前橘子的质量。
然后,通过与手机本地或远程服务器预先存储的基准营养数据进行比对,就计算出当前这份橘子所含有的各种营养成分。
此外,手机本地或远程服务器上还可预先存储有正常人所需要的营养成分数据,根据所测橘子的营养成分给出用户合理膳食的建议。还可以预先存储特殊群体,例如糖尿病、高血脂等群体所需的营养成分数据以及不能吃或者需要少吃的营养成分数据,从而给出该类群体合理膳食的建议。
如图1所示,本实施例提供一种控制方法,应用于终端设备,所述方法包括:
步骤S11:所述终端设备识别获取的图像数据中待测食物的信息;
具体的,先通过终端设备的摄像部件获取待测食物的图像数据,然后根据图像数据识别待测食物的信息。
待测食物的信息用于指示待测食物是何种食物,该信息可以但不限于为待测食物的名称,例如,当手机拍摄了香蕉的照片后,可以识别出照片中的食物的名称是香蕉,或者识别出该食物所属的种类等。
步骤S12:根据所述待测食物的重量以及所述待测食物的信息计算出所述待测食物的营养成分数据。
具体的,首先根据待测食物的信息获取预先存储的该待测食物单位重量所含的营养数据;然后根据所述待测食物的重量以及所述预先存储的该待测食物单位重量所含的营养数据计算出所述待测食物的营养成分数据。
例如,可以预先存储各种食物100克重量所含的维生素、微量元素、蛋白质等营养物质的数据,如果待测食物的重量是500克,就可以将待测食物的重量与预先存储的该食物的各营养成分的数据相乘从而得出待测食物所含的营养成分数据;如果待测食物的重量是20克,就可以将预先存储的数据除以5从而得出待测食物的营养成分数据。在具体的计算中可以根据预先存储的数据的单位和待测食物的重量单位做相应的改变,在此不做具体限定。
优选地,还可以包括:
步骤S13:根据预先存储的人体营养数据以及所述待测食物的营养成分数据生成提示信息;
所述提示信息包括所述待测食物的食用建议。例如,在手机上显示提示信息,信 息的内容可以是建议食用该食物,或者建议少量食用该食物,亦或是建议不食用该食物,此外,信息的内容还可以显示出该食物的营养成分数据列表等信息。
此外,需要说明的是,本发明中可以依据手机的摄像头拍摄的物体照片与服务器海量数据进行匹配以得出食物的种类、名称等。压感称重部件可以包含压力屏传感系统,通过安装在屏幕上的多个传感器获取物体的重量,此传感器可以不区分屏幕的人体的触摸和其他物体的触压,也可以区分屏幕的人体的触摸和其他物体的触压。
如图2所示,本实施例还提供一种控制装置,设置于终端设备,所述装置包括:
识别模块11,用于识别获取的图像数据中待测食物的信息;
处理模块12,用于根据所述待测食物的重量以及所述待测食物的信息计算出所述待测食物的营养成分数据。
优选地,
所述识别模块11用于识别获取的图像数据中的待测食物具体是指:
通过所述终端设备的摄像部件获取待测食物的图像数据;
根据所述图像数据识别所述待测食物的信息。
优选地,
所述待测食物的重量为通过所述终端设备的压感称重部件获取的压力数据计算得出的数据。
优选地,
所述处理模块12用于根据所述待测食物的重量以及所述待测食物的信息计算出所述待测食物的营养成分数据具体是指:
根据所述待测食物的信息获取预先存储的该待测食物单位重量所含的营养数据;
根据所述待测食物的重量以及所述预先存储的该待测食物单位重量所含的营养数据计算出所述待测食物的营养成分数据。
优选地,
所述处理模块12还用于根据预先存储的人体营养数据以及所述待测食物的营养成分数据生成提示信息;
所述提示信息包括所述待测食物的食用建议。
以上所述仅为本发明的优选实施例而已,并不用于限制本发明,对于本领域的技术人员来说,本发明可以有各种更改和变化。凡在本发明的精神和原则之内,所作的任何修改、等同替换、改进等,均应包含在本发明的保护范围之内。本领域普通技术人员可以理解上述方法中的全部或部分步骤可通过程序来指令相关硬件完成,所述程序可以存储于计算机可读存储介质中,如只读存储器、磁盘或光盘等。可选地,上述实施例的全部或部分步骤也可以使用一个或多个集成电路来实现,相应地,上述实施 例中的各模块/模块可以采用硬件的形式实现,也可以采用软件功能模块的形式实现。本申请不限制于任何特定形式的硬件和软件的结合。
工业实用性
本发明适用于通信领域,用以实现通过终端设备检测食物的营养成分,同时还给出用户合理的膳食建议。

Claims (10)

  1. 一种控制方法,应用于终端设备,其中,所述方法包括:
    所述终端设备识别获取的图像数据中待测食物的信息;
    根据所述待测食物的重量以及所述待测食物的信息计算出所述待测食物的营养成分数据。
  2. 如权利要求1所述的方法,其中:
    所述终端设备识别获取的图像数据中的待测食物包括:
    通过所述终端设备的摄像部件获取待测食物的图像数据;
    根据所述图像数据识别所述待测食物的信息。
  3. 如权利要求2所述的方法,其中:
    所述待测食物的重量为通过所述终端设备的压感称重部件获取的压力数据计算得出的数据。
  4. 如权利要求3所述的方法,其中:
    所述根据所述待测食物的重量以及所述待测食物的信息计算出所述待测食物的营养成分数据包括:
    根据所述待测食物的信息获取预先存储的该待测食物单位重量所含的营养数据;
    根据所述待测食物的重量以及所述预先存储的该待测食物单位重量所含的营养数据计算出所述待测食物的营养成分数据。
  5. 如权利要求1至4任一所述的方法,其中:
    所述根据所述待测食物的压力数据以及所述待测食物的信息计算出所述待测食物的营养成分数据后,还包括:
    根据预先存储的人体营养数据以及所述待测食物的营养成分数据生成提示信息;所述提示信息包括所述待测食物的食用建议。
  6. 一种控制装置,设置于终端设备,其中,所述装置包括:
    识别模块,设置为识别获取的图像数据中待测食物的信息;
    处理模块,设置为根据所述待测食物的重量以及所述待测食物的信息计算出所述待测食物的营养成分数据。
  7. 如权利要求6所述的装置,其中:
    所述识别模块设置为识别获取的图像数据中的待测食物是指:
    通过所述终端设备的摄像部件获取待测食物的图像数据;
    根据所述图像数据识别所述待测食物的信息。
  8. 如权利要求7所述的装置,其中:
    所述待测食物的重量为通过所述终端设备的压感称重部件获取的压力数据计算得出的数据。
  9. 如权利要求8所述的装置,其中:
    所述处理模块设置为根据所述待测食物的重量以及所述待测食物的信息计算出所述待测食物的营养成分数据是指:
    根据所述待测食物的信息获取预先存储的该待测食物单位重量所含的营养数据;
    根据所述待测食物的重量以及所述预先存储的该待测食物单位重量所含的营养数据计算出所述待测食物的营养成分数据。
  10. 如权利要求6至9任一所述的装置,其中:
    所述处理模块还设置为根据预先存储的人体营养数据以及所述待测食物的营养成分数据生成提示信息;
    所述提示信息包括所述待测食物的食用建议。
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WO2019021358A1 (ja) * 2017-07-25 2019-01-31 株式会社E3 食事アドバイス提供システムおよび分析装置
JP2019095202A (ja) * 2017-11-17 2019-06-20 東芝テック株式会社 計量装置及びその制御のための情報処理プログラム
CN108020310A (zh) * 2017-11-22 2018-05-11 广东永衡良品科技有限公司 一种基于大数据分析食物营养值的电子秤系统
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