WO2014171582A1 - Direct heating cooking counter - Google Patents

Direct heating cooking counter Download PDF

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Publication number
WO2014171582A1
WO2014171582A1 PCT/KR2013/005114 KR2013005114W WO2014171582A1 WO 2014171582 A1 WO2014171582 A1 WO 2014171582A1 KR 2013005114 W KR2013005114 W KR 2013005114W WO 2014171582 A1 WO2014171582 A1 WO 2014171582A1
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WO
WIPO (PCT)
Prior art keywords
gas
flame
cooking
direct
unit
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PCT/KR2013/005114
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French (fr)
Korean (ko)
Inventor
최병순
Original Assignee
주식회사 하모니
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Publication of WO2014171582A1 publication Critical patent/WO2014171582A1/en

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    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F23COMBUSTION APPARATUS; COMBUSTION PROCESSES
    • F23DBURNERS
    • F23D14/00Burners for combustion of a gas, e.g. of a gas stored under pressure as a liquid
    • F23D14/02Premix gas burners, i.e. in which gaseous fuel is mixed with combustion air upstream of the combustion zone
    • F23D14/04Premix gas burners, i.e. in which gaseous fuel is mixed with combustion air upstream of the combustion zone induction type, e.g. Bunsen burner
    • F23D14/06Premix gas burners, i.e. in which gaseous fuel is mixed with combustion air upstream of the combustion zone induction type, e.g. Bunsen burner with radial outlets at the burner head
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24CDOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C3/00Stoves or ranges for gaseous fuels
    • F24C3/08Arrangement or mounting of burners
    • F24C3/085Arrangement or mounting of burners on ranges
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F23COMBUSTION APPARATUS; COMBUSTION PROCESSES
    • F23DBURNERS
    • F23D2208/00Control devices associated with burners
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F23COMBUSTION APPARATUS; COMBUSTION PROCESSES
    • F23DBURNERS
    • F23D2900/00Special features of, or arrangements for burners using fluid fuels or solid fuels suspended in a carrier gas
    • F23D2900/14Special features of gas burners
    • F23D2900/14062Special features of gas burners for cooking ranges having multiple flame rings

Definitions

  • the present invention relates to a stove that can be fired, and more particularly, to a heating member which is the contents of a heating vessel such as a frying pan placed on a gas range by providing a flame burning unit at a predetermined angle on one side of an upper surface of a conventional countertop.
  • the present invention relates to a cooking stove capable of being fired by directly providing a flame in a direction.
  • a countertop is provided with a gas range on an upper surface of a countertop, and a heating vessel such as a frying pan is disposed thereon to heat food in a container heated by a heating flame provided in a downward direction.
  • a heating vessel such as a frying pan
  • the present invention has been made to solve the above-described problems, the first object is to provide a cooking stove that can easily provide a cooking cooking regardless of the type and condition of the cooking member by a simple operation.
  • the cooking stove according to the present invention is
  • a gas range unit provided on an upper surface of the main body
  • Direct flame provided on one side of the upper surface of the main body, and configured in a bent shape so that the end of the front end toward the gas range portion;
  • an operation control unit for operating or controlling the gas or flame discharged from the gas range unit and the direct flame supply unit.
  • the direct flame supply unit is characterized in that the end of the front end configured to be bent at a 45 degree angle toward the gas range.
  • the gas range part includes a first gas nozzle part and a second gas nozzle part
  • the operation control unit includes a first control control unit for operating or controlling a gas or a flame of the first gas nozzle unit and a second gas nozzle unit of the gas range unit and a second for operating or controlling a gas or a flame of the direct flame supply unit. Characterized in that configured to include a control adjuster.
  • At least two gas range units may be provided.
  • the cooking stove in accordance with the present invention is to cook the cooking member in the heating vessel only by heating in the downward direction, or cooking only by the upward direction, or to provide cooking by simultaneously heating the downward direction and the upward direction, the gas It is characterized in that it is configured to select any one of the range or the direct flame supply, or to select the gas range and the direct flame supply at the same time.
  • direct flame flame supply portion configured in a bent shape so that the front end is directed downward
  • an operation control unit for operating or controlling the gas or flame discharged from the direct flame supply unit.
  • the present invention by providing a separate flame flame supply unit in addition to the conventional gas range in the cooking stove, irrespective of the type of cooking member, that is, the effect that can easily provide a fire even cooking ingredients with a lot of by-products such as soup or seasoning There is.
  • FIG. 1 is a view schematically showing an embodiment of a cooking stove according to the present invention
  • FIG. 2 is a plan view of FIG.
  • FIG. 3 is a view for explaining a connection configuration of the gas supply pipe and the operation control unit of FIG.
  • FIG. 4 is a view showing a state in which a heating vessel is disposed on the cooking stove of FIG.
  • FIG. 5 is a view showing another embodiment of a cooking stove according to the present invention.
  • FIG. 1 is a view schematically showing an embodiment of the cooking stove according to the present invention
  • FIG. 2 is a plan view of FIG. 1
  • Figure 5 is a view showing another embodiment of the cooking stove according to the present invention.
  • the cooking stove 1 includes a main body 10, gas range units 12 and 13 provided on an upper surface of the main body, and a gas range unit on one side of the upper surface of the main body.
  • Fire flame supply unit 20 provided toward;
  • an operation control unit 30 an operation control unit
  • the main body 10 is a body shape of a conventional countertop having legs at the bottom, and one or more gas range units 12 and 13 are provided on the upper surface, and one of the gas ranges is formed at one corner of the upper surface.
  • Direct flame supply unit 20 for supplying the direct flame toward the center is provided, the front is provided with an operation control unit for controlling the gas supply and controlling the flame size gas supply unit and direct flame supply.
  • the gas range units 12 and 13 provided on the upper surface of the main body are gas stoves of a conventional type formed of a first gas nozzle unit 12a and 13a and a second gas nozzle unit 12b and 13b and a pedestal.
  • the flame is supplied through the first and second gas nozzle portions 12a, 12b; 13a, and 13b, and an ignition device (not shown), which are dually disposed at the center and the outer diameter thereof, and each gas nozzle portion is provided inside or outside the body. It is connected to the gas cylinder separately installed through a gas pipe, and a heating vessel F such as a frying pan for cooking a cooking member is disposed on the gas range.
  • the direct flame supply unit 20 is disposed at one corner of the upper surface above the main body, and the front end of the direct flame is supplied at a predetermined angle so as to supply the direct flame toward the center of one of the gas ranges, preferably, the gas range closest to each other.
  • ie, a tube (hose) having a shape bent at an angle of about 45 degrees, the gas or flame discharged from the direct flame supply unit 20 can supply the flame to the cooking member in the heating vessel placed on the gas range.
  • the shape of the direct flame supply unit is shown as a tube of a curved shape at an angle of about 45 degrees, but is not limited to this, and various shear end is arranged so that the direct flame can be supplied from the upper direction to the lower direction such as a hook shape.
  • the shape is possible.
  • the heating flame can be generated by using a separate ignition device, and, when the heating flame is discharged, the gas supplied through the gas pipe P3 and A heating flame is generated by an ignition device (not shown) separately provided therein.
  • the operation control unit 30 operates or controls the gas or flame discharged from the gas range unit and the direct flame supply unit, and includes the first gas nozzle units 12a and 13a disposed at the center of each gas range unit and the outer diameter unit.
  • the first control control unit (31a, 31b; 32a, 32b) for operating or controlling the gas or flame of the disposed second gas nozzle unit (12b; 13b), the operation of the gas or flame of the direct flame supply unit 20 Or a second control adjusting unit 33 for controlling or controlling the overall operation of the countertop.
  • the first control control unit (31a, 31b, 32a, 32b) and the gas pipe (P1, P2) of the operation control unit 30 is connected to each other inside the main body. , Since this is a gas pipe structure of a conventional countertop, description thereof will be omitted. However, in the present invention, it can be seen that the gas pipe P3 connected to the direct flame supply unit 20 is not only organically connected to the gas pipes P1 and P2, but also connected to the second control control unit 33 and operated. have.
  • the user can selectively use any one of the gas stove of the cooking stove, or the flame flame supply unit, or the gas range and flame flame supply unit to use the cooking member in the heating vessel.
  • cooking may be performed by heating only in the downward direction, cooking by direct heating only, or cooking by simultaneously providing heating in the downward direction and direct heating in the upward direction.
  • Figure 4 shows a configuration that can be provided with a direct flame to the heating container (F), the direct flame supply unit 20 of the direct cooking stove according to the present invention, the heating vessel by the configuration of such a direct cooking stove
  • the cooking member contained therein is cooked by the heat transferred from the vessel heated by the flame supplied from the gas range in the downward direction and simultaneously fired by the flame directly supplied to the cooking member in the upward direction.
  • FIG. 5 is a view showing another embodiment of the cooking stove according to the present invention, which shows the cooking stove 2 provided with only one gas range unit, but is not limited thereto. Of course, it can be provided with a direct flame supply unit.
  • the cooking stove according to the present invention is provided with a main body without a gas stove, a direct flame provided in one side of the upper surface of the main body and bent so that the end of the shear downward, and direct flame
  • a direct flame provided in one side of the upper surface of the main body and bent so that the end of the shear downward, and direct flame
  • it may also be configured as an operation control unit for operating or controlling the gas or flame discharged from the supply unit.
  • the present invention has industrial applicability, which can be used for home or business and enables the user to easily add fire to various dishes.

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  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Baking, Grill, Roasting (AREA)

Abstract

The present invention relates to a direct heating cooking counter, comprising: a main body; a gas stove equipped on the upper surface of the main body; a direct heating flame supplier equipped on one side of the upper surface of the main body, wherein the direct heating flame emitter has a front end tip configured to be bent toward the gas stove; and an operation controller for operating or controlling a gas or a flame emitted from the gas stove and the direct heating flame emitter. The direct heating cooking counter according to the present invention has an effect of easily providing direct heating for cooking ingredients regardless of the types of the cooking ingredients even including cooking ingredients containing broth or having a lot of side ingredients such as seasonings.

Description

[규칙 제26조에 의한 보정 18.07.2013] 직화조리대[Revision 18.07.2013 under Rule 26]
본 발명은 직화가 가능한 조리대에 관한 것으로, 보다 상세하게는 통상의 조리대의 상부면 일측에 직화불꽃공급부를 일정각도로 구비하여 가스레인지 위에 놓여 있는 후라이팬 등의 가열용기의 내용물인 가열부재에 상방향에서 불꽃을 직접 제공함으로써, 직화가 가능한 직화조리대에 관한 것이다.The present invention relates to a stove that can be fired, and more particularly, to a heating member which is the contents of a heating vessel such as a frying pan placed on a gas range by providing a flame burning unit at a predetermined angle on one side of an upper surface of a conventional countertop. The present invention relates to a cooking stove capable of being fired by directly providing a flame in a direction.
일반적인 조리대는 조리대 상부면에 가스레인지가 구비되고, 그 위에 후라이팬 등의 가열용기를 배치하여 하방향에서 제공되는 가열불꽃에 의해 가열된 용기내의 음식물을 가열하도록 되어 있다.In general, a countertop is provided with a gas range on an upper surface of a countertop, and a heating vessel such as a frying pan is disposed thereon to heat food in a container heated by a heating flame provided in a downward direction.
그러나, 최근 각광받고 선호하는 음식물을 불꽃에 직접 그을리거나 접촉시키는 방법으로 조리하는 직화요리에는 이와 같은 종래의 조리대 구성이 적합하지 않다. 또한, 직화요리에 주로 쓰이는 그릴이나 석쇠, 철망과 같이 구멍이 뚫려있는 불판의 경우에는 국물이 있거나 양념등 부산물이 많은 조리부재를 직화하는데 사용할 수 없는 단점이 있다. However, such a conventional countertop configuration is not suitable for direct cooking, which is recently spotlighted and cooked by a method of directly burning or contacting foods with a flame. In addition, in the case of a grill plate, such as grills, grills, wire mesh that are mainly used in direct cooking, there is a disadvantage that it cannot be used to direct cooking elements having many by-products such as soup or seasoning.
뿐만 아니라, 그릴이나 석쇠 등의 경우에는 조리부재로부터 가열불꽃으로 직접 떨어지는 기름이나 기타 부산물로 인하여 그을음이나 인체에 해로운 가스가 배출되는 문제점 및 이로 인하여 조리부재를 섭취하기에 충분할 정도로 직화로 조리할 수 없게 되는 문제점이 있다.In addition, in the case of grills and grills, soot or other harmful by-products are released by the oil or other by-products falling directly from the cooking flame to the heating flame, and the cooking can be cooked to a degree sufficient to consume the cooking ingredients. There is a problem that there is no.
본 발명은 상술한 문제점을 해결하기 위하여 안출된 것으로서, 제1 목적은 간단한 작동조작에 의하여 조리부재의 종류 및 상태에 상관없이 손쉽게 직화요리를 제공할 수 있도록 하는 직화조리대를 제공하는 것이다.The present invention has been made to solve the above-described problems, the first object is to provide a cooking stove that can easily provide a cooking cooking regardless of the type and condition of the cooking member by a simple operation.
상술한 과제를 해결하기 위하여, 본 발명에 따른 직화조리대는In order to solve the above problems, the cooking stove according to the present invention is
본체;main body;
상기 본체의 상부면에 구비된 가스레인지부;A gas range unit provided on an upper surface of the main body;
상기 본체의 상부면 일측에 구비되고, 전단 말미가 상기 가스레인지부를 향하도록 굽은 형상으로 구성된 직화불꽃공급부; 및 Direct flame provided on one side of the upper surface of the main body, and configured in a bent shape so that the end of the front end toward the gas range portion; And
상기 가스레인지부와 상기 직화불꽃공급부에서 배출되는 가스 또는 불꽃을 작동시키거나 제어하는 작동제어부;를 포함하여 구성된 것을 특징으로 한다.And an operation control unit for operating or controlling the gas or flame discharged from the gas range unit and the direct flame supply unit.
또한, 본 발명에 따른 직화조리대에서,In addition, in the cooking stove according to the present invention,
상기 직화불꽃공급부는 전단 말미가 상기 가스레인지부를 향하도록 45도 각도로 굽은 형상으로 구성된 것을 특징으로 한다.The direct flame supply unit is characterized in that the end of the front end configured to be bent at a 45 degree angle toward the gas range.
또한, 본 발명에 따른 직화조리대에서,In addition, in the cooking stove according to the present invention,
상기 가스레인지부는 제1 가스노즐부 및 제2 가스노즐부로 구성되며, The gas range part includes a first gas nozzle part and a second gas nozzle part,
상기 작동제어부는 상기 가스레인지부의 제1 가스노즐부 및 제2 가스노즐부의 가스 또는 불꽃을 작동시키거나 제어하는 제1 제어조절부와 상기 직화불꽃공급부의 가스 또는 불꽃을 작동시키거나 제어하는 제2 제어조절부를 포함하여 구성되는 것을 특징으로 한다.The operation control unit includes a first control control unit for operating or controlling a gas or a flame of the first gas nozzle unit and a second gas nozzle unit of the gas range unit and a second for operating or controlling a gas or a flame of the direct flame supply unit. Characterized in that configured to include a control adjuster.
또한, 본 발명에 따른 직화조리대에서,In addition, in the cooking stove according to the present invention,
상기 가스레인지부는 적어도 2개 구비되는 것을 특징으로 한다.At least two gas range units may be provided.
또한, 본 발명에 따른 직화조리대는 가열용기내의 조리부재를 하방향의 가열만으로 조리하거나 상방향의 직화만으로 조리하거나 또는 하방향의 가열과 상방향의 직화를 동시에 제공하여 조리할 수 있도록, 상기 가스레인지나 상기 직화불꽃공급부 중 어느 하나를 선택하거나 또는 상기 가스레인지와 상기 직화불꽃공급부를 동시에 선택할 수 있도록 구성된 것을 특징으로 한다.In addition, the cooking stove in accordance with the present invention is to cook the cooking member in the heating vessel only by heating in the downward direction, or cooking only by the upward direction, or to provide cooking by simultaneously heating the downward direction and the upward direction, the gas It is characterized in that it is configured to select any one of the range or the direct flame supply, or to select the gas range and the direct flame supply at the same time.
또한, 본 발명에 따른 직화조리대는 본체;In addition, the cooking stove according to the present invention main body;
상기 본체의 상부면 일측에 구비되고, 전단 말미가 하방향을 향하도록 굽은 형상으로 구성된 직화불꽃공급부; 및 It is provided on one side of the upper surface of the main body, direct flame flame supply portion configured in a bent shape so that the front end is directed downward; And
상기 직화불꽃공급부에서 배출되는 가스 또는 불꽃을 작동시키거나 제어하는 작동제어부;를 포함하여 구성된 것을 특징으로 한다.And an operation control unit for operating or controlling the gas or flame discharged from the direct flame supply unit.
본 발명에 따르면, 직화조리대에 종래의 가스레인지 외에 별도의 직화불꽃공급부를 구비함으로써, 조리부재의 종류에 관계없이, 즉 국물이 있거나 양념등 부산물이 많은 조리부재에도 손쉽게 직화를 제공할 수 있는 효과가 있다.According to the present invention, by providing a separate flame flame supply unit in addition to the conventional gas range in the cooking stove, irrespective of the type of cooking member, that is, the effect that can easily provide a fire even cooking ingredients with a lot of by-products such as soup or seasoning There is.
도 1은 본 발명의 따른 직화조리대의 일실시예를 개략적으로 도시한 도면,1 is a view schematically showing an embodiment of a cooking stove according to the present invention;
도 2는 도 1의 평면도,2 is a plan view of FIG.
도 3은 도 1의 가스공급배관 및 작동제어부의 연결구성을 설명하기 위한 도면,3 is a view for explaining a connection configuration of the gas supply pipe and the operation control unit of FIG.
도 4는 도 1의 직화조리대에 가열용기가 배치된 상태를 나타내는 도면,4 is a view showing a state in which a heating vessel is disposed on the cooking stove of FIG.
도 5는 본 발명에 따른 직화조리대의 다른 실시예를 나타내는 도면이다.5 is a view showing another embodiment of a cooking stove according to the present invention.
이하, 도면들을 참조하여 본 발명의 바람직한 실시예들을 보다 상세하게 설명하기로 한다. 본 발명은 다양한 변경을 가할 수 있고 여러 가지 형태를 가질 수 있는 바, 특정 실시예들을 도면에 예시하고 본문에 상세하게 설명하고자 한다. 그러나, 이는 본 발명을 특정한 개시 형태에 대해 한정하려는 것이 아니며, 본 발명의 사상 및 기술 범위에 포함되는 모든 변경, 균등물 내지 대체물을 포함하는 것으로 이해되어야 한다. 각 도면을 설명하면서 유사한 참조부호를 유사한 구성요소에 대해 사용하였다. Hereinafter, exemplary embodiments of the present invention will be described in detail with reference to the drawings. As the inventive concept allows for various changes and numerous embodiments, particular embodiments will be illustrated in the drawings and described in detail in the text. However, this is not intended to limit the present invention to the specific disclosed form, it should be understood to include all modifications, equivalents, and substitutes included in the spirit and scope of the present invention. In describing the drawings, similar reference numerals are used for similar elements.
도 1은 본 발명에 따른 직화조리대의 일실시예를 개략적으로 도시한 도면, 도 2는 도 1의 평면도, 도 3은 도 1의 가스공급배관 및 작동제어부의 연결구성을 설명하기 위한 도면, 도 4는 도 1의 직화조리대에 가열용기가 배치된 상태를 나타내는 도면, 도 5는 본 발명에 따른 직화조리대의 다른 실시예를 나타내는 도면이다.1 is a view schematically showing an embodiment of the cooking stove according to the present invention, FIG. 2 is a plan view of FIG. 1, FIG. 3 is a view for explaining a connection configuration of the gas supply pipe and the operation control unit of FIG. 4 is a view showing a state in which the heating vessel is arranged in the cooking stove of Figure 1, Figure 5 is a view showing another embodiment of the cooking stove according to the present invention.
도 1~도 4를 참조하면, 본 실시예에 의한 직화조리대(1)는 본체(10), 본체의 상부면에 구비된 가스레인지부(12,13), 본체의 상부면 일측에 가스레인지부를 향해 구비된 직화불꽃공급부(20); 및 작동제어부(30)를 포함한다.1 to 4, the cooking stove 1 according to the present embodiment includes a main body 10, gas range units 12 and 13 provided on an upper surface of the main body, and a gas range unit on one side of the upper surface of the main body. Fire flame supply unit 20 provided toward; And an operation control unit 30.
본체(10)는 하단에 다리를 구비한 통상적인 조리대의 몸체 형상으로, 상부면에는 하나 또는 2개 이상의 가스레인지부(12,13)가 구비되고, 상부면 일측 모서리에는 가스레인지 중 어느 하나의 중심을 향해 직화불꽃을 공급하는 직화불꽃공급부(20)가 구비되며, 정면에는 가스레인지부 및 직화불꽃공급부에 가스공급을 제어하고 불꽃크기를 조절하는 작동제어부가 구비된다. The main body 10 is a body shape of a conventional countertop having legs at the bottom, and one or more gas range units 12 and 13 are provided on the upper surface, and one of the gas ranges is formed at one corner of the upper surface. Direct flame supply unit 20 for supplying the direct flame toward the center is provided, the front is provided with an operation control unit for controlling the gas supply and controlling the flame size gas supply unit and direct flame supply.
본체 위 상부면에 구비된 가스레인지부(12,13)는 제1 가스노즐부(12a;13a) 및 제2 가스노즐부(12b;13b)와 받침대로 형성된 통상적인 형태의 가스레인지로서, 가스불꽃은 중심부 및 그 외경으로 이중 배치된 제1,제2 가스노즐부(12a,12b; 13a,13b)와 점화장치(미도시)를 통해 공급되며, 각각의 가스노즐부는 본체내 또는 본체 외부에 별도로 설치된 가스통에 가스배관을 통해 연결되어 있고, 가스레인지 위에는 조리부재를 조리하는 후라이팬 등의 가열용기(F)가 배치된다.The gas range units 12 and 13 provided on the upper surface of the main body are gas stoves of a conventional type formed of a first gas nozzle unit 12a and 13a and a second gas nozzle unit 12b and 13b and a pedestal. The flame is supplied through the first and second gas nozzle portions 12a, 12b; 13a, and 13b, and an ignition device (not shown), which are dually disposed at the center and the outer diameter thereof, and each gas nozzle portion is provided inside or outside the body. It is connected to the gas cylinder separately installed through a gas pipe, and a heating vessel F such as a frying pan for cooking a cooking member is disposed on the gas range.
직화불꽃공급부(20)는 본체 위 상부면 일측 모서리에 배치되되, 전단 말미가 가스레인지 중 어느 하나, 바람직하게는 가장 근접하게 위치한 가스레인지의 중심을 향해 상방향에서 직화불꽃을 공급하도록 일정각도(θ), 즉 대략 45도 각도로 굽은 형상의 관(호스)으로 구성되며, 직화불꽃공급부(20)로부터 배출되는 가스 또는 불꽃은 가스레인지 위에 놓인 가열용기내 조리부재에 직화를 공급할 수 있게 된다.The direct flame supply unit 20 is disposed at one corner of the upper surface above the main body, and the front end of the direct flame is supplied at a predetermined angle so as to supply the direct flame toward the center of one of the gas ranges, preferably, the gas range closest to each other. θ), ie, a tube (hose) having a shape bent at an angle of about 45 degrees, the gas or flame discharged from the direct flame supply unit 20 can supply the flame to the cooking member in the heating vessel placed on the gas range.
본 발명에서는 직화불꽃공급부의 형상을 대략 45도 각도로 굽은 형상의 관으로 도시하였으나, 이에 국한되는 것은 아니며, 갈고리형상 등과 같이 상방향에서 하방향으로 직화불꽃을 공급할 수 있도록 전단 말미가 배치되는 다양한 형상이 가능함은 물론이다.In the present invention, the shape of the direct flame supply unit is shown as a tube of a curved shape at an angle of about 45 degrees, but is not limited to this, and various shear end is arranged so that the direct flame can be supplied from the upper direction to the lower direction such as a hook shape. Of course, the shape is possible.
직화불꽃공급부(20)로부터 가스만이 배출되는 경우에는 별도의 점화장치를 이용하여 가열불꽃을 생성할 수 있음은 물론이며, 가열불꽃이 배출되는 경우에는 가스배관(P3)을 통해 공급되는 가스와 내부에 별도로 구비된 점화장치(미도시)에 의해 가열불꽃이 생성된다.When only the gas is discharged from the direct flame supply unit 20, the heating flame can be generated by using a separate ignition device, and, when the heating flame is discharged, the gas supplied through the gas pipe P3 and A heating flame is generated by an ignition device (not shown) separately provided therein.
작동제어부(30)는 가스레인지부와 직화불꽃공급부에서 배출되는 가스 또는 불꽃을 작동시키거나 제어하는 것으로서, 각각의 가스레인지부의 중심부에 배치된 제1 가스노즐부(12a;13a)와 외경부에 배치된 제2 가스노즐부(12b;13b)의 가스 또는 불꽃을 작동시키거나 제어하는 제1 제어조절부(31a,31b;32a,32b), 직화불꽃공급부(20)의 가스 또는 불꽃을 작동시키거나 제어하는 제2 제어조절부(33), 및/또는 본 조리대의 전체적인 작동을 제어하는 제3 제어조절부(34)로 구성된다. 본 직화조리대를 통해 조리를 하려면 우선 제3 제어조절부(34)의 버튼을 눌러 운전을 가동시키는 것이 바람직하다.The operation control unit 30 operates or controls the gas or flame discharged from the gas range unit and the direct flame supply unit, and includes the first gas nozzle units 12a and 13a disposed at the center of each gas range unit and the outer diameter unit. The first control control unit (31a, 31b; 32a, 32b) for operating or controlling the gas or flame of the disposed second gas nozzle unit (12b; 13b), the operation of the gas or flame of the direct flame supply unit 20 Or a second control adjusting unit 33 for controlling or controlling the overall operation of the countertop. In order to cook through the direct cooking table, it is preferable to first press the button of the third control control unit 34 to start the operation.
또한, 도 3에 도시된 바와 같이, 본체 내부에는 작동제어부(30)의 제1 제어조절부(31a,31b,32a,32b)와 가스배관(P1,P2)이 서로 연결되어 있음을 알 수 있으며, 이는 통상적인 조리대의 가스배관구조이므로 이에 대한 설명은 생략한다. 다만, 본 발명에서는 직화불꽃공급부(20)와 연결되는 가스배관(P3)이 가스배관 P1,P2와 유기적으로 연결되어 있을 뿐만 아니라, 제2 제어조절부(33)와도 연결되어 작동된다는 것을 알 수 있다.In addition, as shown in Figure 3, it can be seen that the first control control unit (31a, 31b, 32a, 32b) and the gas pipe (P1, P2) of the operation control unit 30 is connected to each other inside the main body. , Since this is a gas pipe structure of a conventional countertop, description thereof will be omitted. However, in the present invention, it can be seen that the gas pipe P3 connected to the direct flame supply unit 20 is not only organically connected to the gas pipes P1 and P2, but also connected to the second control control unit 33 and operated. have.
이와 같은 본 발명에 따른 직화조리대의 작동제어부의 구성에 의해, 사용자는 직화조리대의 가스레인지, 또는 직화불꽃공급부, 또는 가스레인지 및 직화불꽃공급부 중 어느 하나를 선택적으로 이용하여 가열용기내의 조리부재를 원하는대로 하방향의 가열만으로 조리하거나 상방향의 직화만으로 조리하거나 또는 하방향의 가열과 상방향의 직화를 동시에 제공하여 조리할 수 있다.By the configuration of the operation control unit of the cooking stove according to the present invention, the user can selectively use any one of the gas stove of the cooking stove, or the flame flame supply unit, or the gas range and flame flame supply unit to use the cooking member in the heating vessel. If desired, cooking may be performed by heating only in the downward direction, cooking by direct heating only, or cooking by simultaneously providing heating in the downward direction and direct heating in the upward direction.
도 4는 본 발명에 따른 직화조리대의 직화불꽃공급부(20)가 가스레인지위에 놓인 가열용기(F)에 직화불꽃을 제공할 수 있는 구성을 도시한 것으로, 이와 같은 직화조리대의 구성에 의해 가열용기내에 담겨있는 조리부재는 하방향의 가스레인지에서 공급되는 불꽃에 의해 가열된 용기에서 전달되는 열에 의해 익혀짐과 동시에 상방향에서 조리부재에 직접적으로 공급되는 불꽃에 의해 직화되게 된다.Figure 4 shows a configuration that can be provided with a direct flame to the heating container (F), the direct flame supply unit 20 of the direct cooking stove according to the present invention, the heating vessel by the configuration of such a direct cooking stove The cooking member contained therein is cooked by the heat transferred from the vessel heated by the flame supplied from the gas range in the downward direction and simultaneously fired by the flame directly supplied to the cooking member in the upward direction.
도 5는 본 발명에 따른 직화조리대의 다른 실시예를 나타내는 도면으로, 가스레인지부가 1개만 구비된 직화조리대(2)를 나타낸 것으로, 이에 한정되는 것이 아님은 물론이며, 다수개의 가스레인지부 및 다수개의 직화불꽃공급부가 구비될 수 있음은 물론이다.5 is a view showing another embodiment of the cooking stove according to the present invention, which shows the cooking stove 2 provided with only one gas range unit, but is not limited thereto. Of course, it can be provided with a direct flame supply unit.
또한, 비록 도면으로 도시하지는 않았으나, 본 발명에 따른 직화조리대는 가스레인지부 없이 본체와, 본체의 상부면 일측에 구비되고 전단 말미가 하방향을 향하도록 굽은 형상으로 구성된 직화불꽃공급부, 및 직화불꽃공급부에서 배출되는 가스 또는 불꽃을 작동시키거나 제어하는 작동제어부로 구성될 수도 있음은 물론이다.In addition, although not shown in the drawings, the cooking stove according to the present invention is provided with a main body without a gas stove, a direct flame provided in one side of the upper surface of the main body and bent so that the end of the shear downward, and direct flame Of course, it may also be configured as an operation control unit for operating or controlling the gas or flame discharged from the supply unit.
이와 같은 본 발명에 따른 직화조리대의 구성에 의해 국물이 있거나 양념등 부산물이 많은 조리부재에도 손쉽게 직화를 제공할 수 있게 된다.By the configuration of the cooking stove according to the present invention as described above it is possible to easily provide a direct fire even cooking ingredients with a lot of by-products such as soup or seasoning.
본 발명은 가정용 또는 업소용으로 사용되어 사용자가 다양한 요리에 손쉽게 직화를 가미할 수 있는 산업상 이용가능성을 갖는다.The present invention has industrial applicability, which can be used for home or business and enables the user to easily add fire to various dishes.
본 발명에서는 실시예들을 참조하여 설명하였지만, 해당 기술 분야의 당업자는 하기의 특허청구범위에 기재된 본 발명의 사상 및 영역으로부터 벗어나지 않는 범위 내에서 본 발명을 다양하게 수정 및 변경시킬 수 있음을 이해할 수 있을 것이다.Although the present invention has been described with reference to the embodiments, those skilled in the art may understand that the present invention may be variously modified and changed without departing from the spirit and scope of the present invention as set forth in the claims below. There will be.

Claims (6)

  1. 본체;main body;
    상기 본체의 상부면에 구비된 가스레인지부;A gas range unit provided on an upper surface of the main body;
    상기 본체의 상부면 일측에 구비되고, 전단 말미가 상기 가스레인지부를 향하도록 굽은 형상으로 구성된 직화불꽃공급부; 및 Direct flame provided on one side of the upper surface of the main body, and configured in a bent shape so that the end of the front end toward the gas range portion; And
    상기 가스레인지부와 상기 직화불꽃공급부에서 배출되는 가스 또는 불꽃을 작동시키거나 제어하는 작동제어부;를 포함하여 구성된 것을 특징으로 하는 직화조리대.And an operation control unit for operating or controlling the gas or flame discharged from the gas range unit and the direct flame supply unit.
  2. 제1항에 있어서, The method of claim 1,
    상기 직화불꽃공급부는 전단 말미가 상기 가스레인지부를 향하도록 45도 각도로 굽은 형상으로 구성된 것을 특징으로 하는 직화조리대.Wherein the direct flame supply unit is a direct cooking stove, characterized in that configured in a shape bent at a 45 degree angle toward the end of the gas range.
  3. 제1항 또는 제2항에 있어서, The method according to claim 1 or 2,
    상기 가스레인지부는 제1 가스노즐부 및 제2 가스노즐부로 구성되며, The gas range part includes a first gas nozzle part and a second gas nozzle part,
    상기 작동제어부는 상기 가스레인지부의 제1 가스노즐부 및 제2 가스노즐부의 가스 또는 불꽃을 작동시키거나 제어하는 제1 제어조절부와 상기 직화불꽃공급부의 가스 또는 불꽃을 작동시키거나 제어하는 제2 제어조절부를 포함하여 구성되는 것을 특징으로 하는 직화조리대.The operation control unit includes a first control control unit for operating or controlling a gas or a flame of the first gas nozzle unit and a second gas nozzle unit of the gas range unit and a second for operating or controlling a gas or a flame of the direct flame supply unit. Non-woven cooking table, characterized in that comprising a control adjusting unit.
  4. 제3항에 있어서, The method of claim 3,
    상기 가스레인지부는 적어도 2개 구비되는 것을 특징으로 하는 직화조리대.At least two gas cooker comprises a cooking stove characterized in that it is provided.
  5. 제1항에 있어서,The method of claim 1,
    상기 직화조리대는 가열용기내의 조리부재를 하방향의 가열만으로 조리하거나 상방향의 직화만으로 조리하거나 또는 하방향의 가열과 상방향의 직화를 동시에 제공하여 조리할 수 있도록, 상기 가스레인지나 상기 직화불꽃공급부 중 어느 하나를 선택하거나 또는 상기 가스레인지와 상기 직화불꽃공급부를 동시에 선택할 수 있도록 구성된 것을 특징으로 하는 직화조리대. The cooking stove may cook the cooking member in the heating vessel only by heating in the downward direction, or by cooking in the upward direction only, or by simultaneously providing the heating in the downward direction and the direct heating in the gas range or the direct flame. A direct cooking table, characterized in that configured to select any one of the supply or the gas range and the direct flame supply unit at the same time.
  6. 본체;main body;
    상기 본체의 상부면 일측에 구비되고, 전단 말미가 하방향을 향하도록 굽은 형상으로 구성된 직화불꽃공급부; 및 It is provided on one side of the upper surface of the main body, direct flame flame supply portion configured in a bent shape so that the front end is directed downward; And
    상기 직화불꽃공급부에서 배출되는 가스 또는 불꽃을 작동시키거나 제어하는 작동제어부;를 포함하여 구성된 것을 특징으로 하는 직화조리대.And an operation control unit for operating or controlling the gas or flame discharged from the direct flame supply unit.
PCT/KR2013/005114 2013-04-15 2013-06-11 Direct heating cooking counter WO2014171582A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
KR20-2013-0002872 2013-04-15
KR20130002872 2013-04-15

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Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0953826A (en) * 1995-08-11 1997-02-25 Yuzo Koesashi Cooking apparatus
US20050224067A1 (en) * 2004-03-15 2005-10-13 Park Yong I Portable no-pump multi-fuel stove
KR20100087691A (en) * 2010-07-18 2010-08-05 임지훈 The portable heating/cooking apparatus installed gas torch
KR101052503B1 (en) * 2011-04-29 2011-07-29 (주)디포인덕션 Induction range for possible fire cooking
KR20120032612A (en) * 2010-09-29 2012-04-06 린나이코리아 주식회사 Grill apparatus of gas range

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0953826A (en) * 1995-08-11 1997-02-25 Yuzo Koesashi Cooking apparatus
US20050224067A1 (en) * 2004-03-15 2005-10-13 Park Yong I Portable no-pump multi-fuel stove
KR20100087691A (en) * 2010-07-18 2010-08-05 임지훈 The portable heating/cooking apparatus installed gas torch
KR20120032612A (en) * 2010-09-29 2012-04-06 린나이코리아 주식회사 Grill apparatus of gas range
KR101052503B1 (en) * 2011-04-29 2011-07-29 (주)디포인덕션 Induction range for possible fire cooking

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