WO2013174055A1 - Système de service de gestion de santé et procédé associé - Google Patents

Système de service de gestion de santé et procédé associé Download PDF

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Publication number
WO2013174055A1
WO2013174055A1 PCT/CN2012/077336 CN2012077336W WO2013174055A1 WO 2013174055 A1 WO2013174055 A1 WO 2013174055A1 CN 2012077336 W CN2012077336 W CN 2012077336W WO 2013174055 A1 WO2013174055 A1 WO 2013174055A1
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WO
WIPO (PCT)
Prior art keywords
unit
information
user
health
bar code
Prior art date
Application number
PCT/CN2012/077336
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English (en)
Chinese (zh)
Inventor
李文庆
Original Assignee
Lee Wen-Ching
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Lee Wen-Ching filed Critical Lee Wen-Ching
Publication of WO2013174055A1 publication Critical patent/WO2013174055A1/fr

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    • G—PHYSICS
    • G16—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
    • G16H—HEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
    • G16H20/00—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance
    • G16H20/60—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance relating to nutrition control, e.g. diets
    • G—PHYSICS
    • G16—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
    • G16H—HEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
    • G16H40/00—ICT specially adapted for the management or administration of healthcare resources or facilities; ICT specially adapted for the management or operation of medical equipment or devices
    • G16H40/60—ICT specially adapted for the management or administration of healthcare resources or facilities; ICT specially adapted for the management or operation of medical equipment or devices for the operation of medical equipment or devices
    • G16H40/67—ICT specially adapted for the management or administration of healthcare resources or facilities; ICT specially adapted for the management or operation of medical equipment or devices for the operation of medical equipment or devices for remote operation

Definitions

  • the invention relates to a health management system, in particular to a health management service system and a method thereof, which are formed by connecting a mobile phone or a personal computer to a server via the Internet.
  • mobile phones With the popularity of mobile smart phones (hereinafter referred to as "mobile phones"), the use of mobile phones to provide health information management services is increasingly occupying the market today. Therefore, the Internet-based connection communication platform makes mobile phones more prominent in people's health management and services. For example, a user accesses an Internet server through a mobile phone, inputs dietary, obesity, blood pressure, and blood sugar, as well as personal information related to human health, analyzes it, and analyzes the resulting food, exercise information, and health through a mobile phone. Status information, etc., provided to the user.
  • the existing method for providing such health information is that when the user accesses the Internet server through the mobile phone and inputs the detailed personal data related to the human health information, the corresponding data of the database is analyzed and matched. Information such as food information of personal physique, exercise and health status required to maintain health is provided to the user via a mobile phone, but the user can perform health management. but
  • the prior art human health service system is a comprehensive health management service provided by a general, such as a sub-health population, and cannot be serviced for a specific case, such as a person suffering from a disease.
  • the main purpose of the present invention is to provide a health management service system, in particular, a health management service system capable of satisfying general and specific populations by using a mobile phone or a personal computer to connect with a server via the Internet. .
  • another main object of the present invention is to provide a health management service method, which is based on the above-mentioned health management service system conforming to the general and specific population, and borrows in the aspect of diet measurement and medical insurance detection.
  • the mobile phone directly scans the barcode on the package or inputs the relevant detection result data, and submits the method for the Internet server to analyze and give back the result of the health information.
  • the present invention creates a health management service system including a daily meal unit and a healthcare unit, and provides information to a server via a mobile phone of a portable scanning terminal, the mobile phone supporting a wireless network connection
  • the daily meal unit is electronically managed by a bar code function, including a food bar code, a water bar bar code and a beverage bar code, the food bar code carrying the food product name, quantity and content content and being disposed on the food packaging bag, the water cup bar code Recording the water content, the weight content of the filled water and pasting it on the water cup, the beverage bar code includes the beverage energy, the weight content and is disposed on the bottle body of the beverage;
  • the health care unit the blood pressure bar code, the blood glucose bar code, the drug bar code
  • a toilet bar code wherein the drug bar code records the time of each medication, the dosage of the medicine, the function and the method of administration, and is disposed on the medicine package, the toilet bar code is capable of automatically measuring the weight of the user after going to the toilet and after
  • the healthcare unit further includes recording a time and distance for walking each day, and a sports item and exercise time exercise bar code;
  • the operating unit is input data of a mobile phone and an instruction mechanism for performing barcode scanning, barcode editing, Internet transmission, and storing data;
  • the communication unit is a data transmission mechanism in which a mobile phone and a server are docked via the Internet;
  • the database unit includes a registered user information module, a human health information module, and a recipe data module, and a menu material module related to the disease;
  • the database unit further includes a food nutrition information module, a food ingredient information module, and other information modules related to health and disease;
  • the database unit further includes a data profile module for the user to consume food energy daily and a data profile module for energy consumed by the user.
  • the present invention creates a health management service method, and the steps of the application method are as follows: (1) the user's daily diet and medical care, the barcode attached by the packaging, the container, and the medical care tool.
  • the data of human health is scanned and edited into a bar code conforming to electronic management by the mobile phone of the portable scanning terminal; (2) the user connects to the server by using the operation unit of the mobile phone, and the communication unit included in the mobile phone will It will be instructed by the control unit to realize the docking transmission function via the Internet and the server; (3) the user inputs his personal information through the operation unit of the mobile phone and uploads it to the server for member registration; (4) submits personal information to the server,
  • the server analyzes and discriminates the user's physique and body shape, and formulates a food that reflects the physique and body shape and restricts the intake, and a health menu suitable for the physique and body shape to be returned to the mobile phone; (5) the mobile phone uploads the user by cycle Health information to the server, making it cycle Updating
  • the health management service method further includes the step of the mobile phone receiving, from the server, health management information reflecting the health status of the user, stored in the memory unit by the control unit.
  • the health management service method further includes the user analyzing the food information and the health management information stored in the memory unit after the user inputs the food information and the intake amount through the operation unit and the recognition unit. The amount of intake, and the calorie of the food ingested by the user and the amount of calories required per day are calculated, and then presented by the display unit.
  • the health management service method further includes the process of managing the health status of the user through the mobile phone, and the information analyzed every day is stored in the memory unit by date, and the control unit is in a certain period. The analysis information stored in the memory unit is confirmed, the degree of success of the user's health management is determined, and the related information is presented to the display unit.
  • the health management service method further includes the step of the mobile phone transmitting all of the analysis information to the server within a certain period to update the health management data of the user established on the server.
  • the invention has the beneficial effects of not only meeting the general population health management service, but also being suitable for the health management service of the disease person of a specific person.
  • Figure 1 is a block diagram showing the construction of a preferred embodiment of the present invention.
  • FIG. 2 is a block diagram of the mobile phone of FIG. 1.
  • FIG. 3 is a block diagram of the server of FIG. 1.
  • FIG. 4 is a block diagram of a process sequence of a preferred embodiment of the present invention.
  • a health management service system created by the present invention includes a daily meal unit 10 and a healthcare unit 20, and provides information to the server 40 by a portable scanning terminal (such as a mobile phone) 30.
  • Mobile phone 30 supports wireless network connections, where:
  • the daily meal unit 10 is electronically managed by a bar code function, including a food barcode 11, a water glass barcode 12 and a beverage barcode 13 , wherein the food barcode 11 is a barcode provided on the food packaging bag, and is also a human body.
  • the bar code 12 is a bar code attached to the cup, and is also a basis for measuring the amount of water absorbed by the human body in a day;
  • the bar code 13 is a mark with weight and energy on the bottle. Bar code is also the basis for measuring how much drink a human body drinks a day.
  • the health care unit 20 like the daily meal unit 10, is also electronically managed by a bar code function, including a blood pressure bar code 21, a blood glucose bar code 22 and a drug bar code 23, and a toilet bar code 24, wherein the blood pressure bar code 21 is The blood pressure result measured by the sphygmomanometer is converted into bar code data; the blood glucose bar code 22 is converted into bar code data by the blood glucose measuring instrument to measure blood sugar; the drug bar code 23 records a bar code for each time of taking the drug, the dose of the drug, the function, and the method of taking;
  • the toilet bar code 24 refers to a smart toilet that can automatically measure the weight of the user before going to the toilet and the weight after the toilet is finished, and the record of the condition of the toilet; in the embodiment of the invention, the health care unit 20 further includes Sports barcode 25, The exercise bar code 25 records the time distance, the sporting item, and the time of walking each day.
  • the mobile phone 30 includes a communication unit 31, a display unit 32, a memory unit 33, an identification unit 34, an operation unit 35, and a control unit 36, wherein the user can input personal information through the operation unit 35.
  • the registered member may also input information (such as food type, ingredient content, etc.) of the food to be ingested;
  • the identification unit 34 may read or edit the barcode information;
  • the communication unit 31 transmits and receives data to and from the Internet via the mobile phone 30;
  • the display The unit 31 is a visual platform for presenting input information, reading barcode information or transmitting and receiving information;
  • the memory unit 33 may store the above information, and transmit relevant barcode information to the server 40, and management information related to daily diet and medical care;
  • the control unit 36 analyzes the ingested food information, the health check and the medication, and the exercise information input by the user based on the health management information, and obtains the heat of the currently ingested food and the daily required calories, and the current Check, medication data and standard data necessary
  • the server 40 includes a database unit 41, a communication unit 42, and a processor unit 43, wherein the database unit 41 includes registered user information 411, human health information 412, and recipe information 413, and diseases.
  • the related menu material 414 further includes food nutrition information 415, food ingredient information 416, and other information 417 related to health and disease;
  • the communication unit 42 communicates with the communication unit 31 of the mobile phone 30 via the Internet, and receives the mobile phone.
  • the processor unit 43 calculates and analyzes the user information 431 and the general human health management information 432, the body health
  • the management information 432 includes a human body condition 4321, a recipe intake status 4322, and a sports condition 4323;
  • the database unit 41 further includes data 418 of the user's daily intake of food energy, and data 419 of the energy consumed by the user's exercise.
  • the application method of the health management service system created by the invention has the following steps:
  • the user's daily meal class 10 and the health care class 20 scan or input the edited data through a portable scanning terminal (such as a mobile phone) 30 by using a barcode attached to the package or the container, or data of human health detected by a special tool. .
  • a portable scanning terminal such as a mobile phone
  • the user sets the connection with the server 40 using the operation unit 35 of the mobile phone 30.
  • the communication unit 31 will be commanded by the control unit 36 to connect with the server 40 via the Internet.
  • the user inputs his/her personal information through the operation unit 35 and uploads it to the server 40 to register the member.
  • Personal information entered for registered members includes ID, password, name, gender, ID number, date of birth, body characteristics, dietary information, member date, and description of the disease.
  • body characteristics include height, weight, blood type, vision, waist circumference, etc.
  • dietary information includes favorite foods, foods that are frequently eaten, number of meals a day, and average sleep time.
  • the personal information submission server 40 analyzes, at this time, the user's health management information recovered by the mobile phone 30;
  • the server 40 determines the physique and body shape of the user by analyzing the body shape information and the diet information input by the user, and formulates a menu suitable for the user's health state, which reflects the specific food shape in which the body shape and the physique should be restricted. Returning the above physique, body shape, menu and overall food information to the mobile phone 30;
  • the mobile phone 30 uploads the user's health information within a certain period, it analyzes this and periodically and weekly (periodically or monthlyly) formulates menu information for uploading to the server 40.
  • the food information is provided separately according to the type of food, such as fruits, meat, vegetables, etc.;
  • the server 40 establishes the user's health management database unit 41 based on the disease-related information, the recipe information, and the component information of the food, and the menu information of various diseases, and the database unit 41 reflects the personal data of the registered member user, such as Whether there are diseases, body shapes, eating habits, etc.;
  • the control unit 36 When the mobile phone 30 receives health management information reflecting the user's health status, such as body shape, physique, menu, food, etc., from the server 40, the control unit 36 will store it in the memory unit 33.
  • control unit 36 analyzes the food information and the intake amount with reference to the health management information stored in the memory unit 33, and calculates the food ingested by the user.
  • the heat and the daily required heat are again presented by the display unit 32.
  • the process of inputting the food information and the intake amount may be selectively performed by the user, or may be further set by the mobile phone 30 in the already displayed periodic display information, such as a warning reminder, etc. matter.
  • the calorie of the food ingested by the user or the food to be ingested is displayed by Kcal according to the type of the food.
  • control unit 36 when analyzing the food information and the intake amount input by the user, the control unit 36 confirms that the food contains the food (or ingredient) that the user should restrict to ingest, and displays it in the display unit 32 with the audible warning reminding function. This does not allow the user to ingest foods that are restricted.
  • the information analyzed every day will be stored in the memory unit 33 by date, respectively, and the control unit 36 confirms that it is stored in a certain period (per cycle or monthly).
  • the analysis information in the memory unit 33 is then determined, and the user's health management success degree is determined, and the related information is presented to the display unit 33 for the user to know.
  • the mobile phone 30 will transmit all of the analysis information to the server 40 within a certain period to update the health management data of the user established on the server 40.
  • the server 40 will redefine the health management information provided to the user, such as the menu, the amount of exercise, etc., so as to conform to the current state of the user's health, and then transmit it to the mobile phone 30.
  • the user can manage his or her health every day by confirming the health management information stored in the mobile phone 30, adjusting the food intake, and increasing or decreasing the amount of exercise.
  • the process of analyzing the food to be ingested before ingesting food may be limited by space, but the overall process is the same as in the case of using the mobile terminal.
  • the beneficial effects of the present invention are: in providing health management services, after bar code information or inputting information, the human health related conditions of meals, medical care and health care will be analyzed and fed back to the user. This makes it easy to master and manage your own health.
  • the invention may, of course, be embodied in a variety of other forms without departing from the spirit and scope of the invention.

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  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Primary Health Care (AREA)
  • Epidemiology (AREA)
  • General Health & Medical Sciences (AREA)
  • Medical Informatics (AREA)
  • Public Health (AREA)
  • Biomedical Technology (AREA)
  • Nutrition Science (AREA)
  • Business, Economics & Management (AREA)
  • General Business, Economics & Management (AREA)
  • Medical Treatment And Welfare Office Work (AREA)
  • Measuring And Recording Apparatus For Diagnosis (AREA)

Abstract

L'invention concerne un système de service de gestion de santé et un procédé associé. Le système de service de gestion de santé comprend une unité de régime alimentaire quotidien et une unité de soins médicaux, et un téléphone cellulaire qui fournit des informations à un serveur au moyen d'un terminal de balayage portable, le téléphone cellulaire prenant en charge des connexions réseau sans fil. L'unité de régime alimentaire quotidien effectue une gestion électronique au moyen d'une fonction de code-barres comprenant un code-barres d'aliment, un code-barres de verre d'eau et un code-barres de boisson. L'unité de soins médicaux comprend un code-barres de pression sanguine, un code-barres de glycémie, un code-barres de médicament et un code-barres de toilette. Le téléphone cellulaire comprend une unité de communication, une unité d'affichage, une unité de mémoire, une unité d'identification, une unité de fonctionnement et une unité de commande. Le serveur comprend une unité de base de données, une unité de communication ou une unité de processeur. Sur la base de ces conceptions structurelles et des étapes d'applications associées, un système de services de gestion de santé qui se connecte à un serveur via Internet au moyen d'un téléphone cellulaire ou d'un ordinateur personnel et un procédé associé sont obtenus.
PCT/CN2012/077336 2012-05-21 2012-06-21 Système de service de gestion de santé et procédé associé WO2013174055A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CN201210157978XA CN103426044A (zh) 2012-05-21 2012-05-21 一种健康管理服务系统及其方法
CN201210157978.X 2012-05-21

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WO2013174055A1 true WO2013174055A1 (fr) 2013-11-28

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Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107807570A (zh) * 2017-10-31 2018-03-16 四川长虹电器股份有限公司 一种人工智能电热水杯及其工作方法
CN110232966A (zh) * 2019-05-30 2019-09-13 肇庆医学高等专科学校 一种老年人智能购菜装置及其使用方法
CN112132707A (zh) * 2020-09-21 2020-12-25 金陵科技学院 一种基于物联网的食品健康管理系统及管理方法
CN113018705A (zh) * 2021-03-16 2021-06-25 合肥中科离子医学技术装备有限公司 一种用于质子放疗的手柄控制装置
CN114757792A (zh) * 2022-06-15 2022-07-15 南京云联数科科技有限公司 一种基于多领域数据的医保风控管理方法及设备

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CN1745697A (zh) * 2005-07-21 2006-03-15 高春平 围产期个性化健康助理装置
CN1763759A (zh) * 2004-10-22 2006-04-26 乐金电子(中国)研究开发中心有限公司 个人健康管理服务方法及系统
JP2006244018A (ja) * 2005-03-02 2006-09-14 Takasaki Univ Of Health & Welfare 個人健康増進支援方法およびそのシステム
US20060205564A1 (en) * 2005-03-04 2006-09-14 Peterson Eric K Method and apparatus for mobile health and wellness management incorporating real-time coaching and feedback, community and rewards
CN101902374A (zh) * 2010-04-22 2010-12-01 江铨 家庭智能健康信息管理系统

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1763759A (zh) * 2004-10-22 2006-04-26 乐金电子(中国)研究开发中心有限公司 个人健康管理服务方法及系统
JP2006244018A (ja) * 2005-03-02 2006-09-14 Takasaki Univ Of Health & Welfare 個人健康増進支援方法およびそのシステム
US20060205564A1 (en) * 2005-03-04 2006-09-14 Peterson Eric K Method and apparatus for mobile health and wellness management incorporating real-time coaching and feedback, community and rewards
CN1745697A (zh) * 2005-07-21 2006-03-15 高春平 围产期个性化健康助理装置
CN101902374A (zh) * 2010-04-22 2010-12-01 江铨 家庭智能健康信息管理系统

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107807570A (zh) * 2017-10-31 2018-03-16 四川长虹电器股份有限公司 一种人工智能电热水杯及其工作方法
CN110232966A (zh) * 2019-05-30 2019-09-13 肇庆医学高等专科学校 一种老年人智能购菜装置及其使用方法
CN112132707A (zh) * 2020-09-21 2020-12-25 金陵科技学院 一种基于物联网的食品健康管理系统及管理方法
CN113018705A (zh) * 2021-03-16 2021-06-25 合肥中科离子医学技术装备有限公司 一种用于质子放疗的手柄控制装置
CN113018705B (zh) * 2021-03-16 2023-03-14 合肥中科离子医学技术装备有限公司 一种用于质子放疗的手柄控制装置
CN114757792A (zh) * 2022-06-15 2022-07-15 南京云联数科科技有限公司 一种基于多领域数据的医保风控管理方法及设备

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