WO2012111923A3 - 천연 성분이 혼합된 ｅｍ 옻물 수용액과 이를 이용한 발효 항산화 물질 제조방법 및 발효 항산화 물질 가공방법 - Google Patents
천연 성분이 혼합된 ｅｍ 옻물 수용액과 이를 이용한 발효 항산화 물질 제조방법 및 발효 항산화 물질 가공방법 Download PDFInfo
- Publication number
- WO2012111923A3 WO2012111923A3 PCT/KR2012/000609 KR2012000609W WO2012111923A3 WO 2012111923 A3 WO2012111923 A3 WO 2012111923A3 KR 2012000609 W KR2012000609 W KR 2012000609W WO 2012111923 A3 WO2012111923 A3 WO 2012111923A3
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- aqueous solution
- fermentated
- natural ingredients
- lacquer aqueous
- solution containing
- Prior art date
Links
- 239000007864 aqueous solution Substances 0.000 title abstract 7
- 239000004922 lacquer Substances 0.000 title abstract 7
- 239000004615 ingredient Substances 0.000 title abstract 5
- 238000000034 method Methods 0.000 title abstract 4
- 239000003963 antioxidant agent Substances 0.000 title abstract 3
- 230000003078 antioxidant effect Effects 0.000 title abstract 3
- 239000000843 powder Substances 0.000 abstract 5
- 239000000243 solution Substances 0.000 abstract 3
- 241000512259 Ascophyllum nodosum Species 0.000 abstract 1
- 241000675108 Citrus tangerina Species 0.000 abstract 1
- 235000000039 Opuntia compressa Nutrition 0.000 abstract 1
- 241000454613 Opuntia humifusa Species 0.000 abstract 1
- 240000007594 Oryza sativa Species 0.000 abstract 1
- 235000007164 Oryza sativa Nutrition 0.000 abstract 1
- 244000046052 Phaseolus vulgaris Species 0.000 abstract 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 abstract 1
- 244000018795 Prunus mume Species 0.000 abstract 1
- 235000011158 Prunus mume Nutrition 0.000 abstract 1
- 244000269722 Thea sinensis Species 0.000 abstract 1
- 239000010495 camellia oil Substances 0.000 abstract 1
- 230000007613 environmental effect Effects 0.000 abstract 1
- 235000009569 green tea Nutrition 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 244000005700 microbiome Species 0.000 abstract 1
- 231100000252 nontoxic Toxicity 0.000 abstract 1
- 230000003000 nontoxic effect Effects 0.000 abstract 1
- 239000003921 oil Substances 0.000 abstract 1
- 238000005067 remediation Methods 0.000 abstract 1
- 235000009566 rice Nutrition 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
Classifications
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09K—MATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
- C09K15/00—Anti-oxidant compositions; Compositions inhibiting chemical change
- C09K15/34—Anti-oxidant compositions; Compositions inhibiting chemical change containing plant or animal materials of unknown composition
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/22—Anacardiaceae (Sumac family), e.g. smoketree, sumac or poison oak
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Biotechnology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Medicinal Chemistry (AREA)
- Microbiology (AREA)
- General Health & Medical Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Biomedical Technology (AREA)
- Pharmacology & Pharmacy (AREA)
- Mycology (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- General Engineering & Computer Science (AREA)
- Epidemiology (AREA)
- Biochemistry (AREA)
- Botany (AREA)
- Materials Engineering (AREA)
- Alternative & Traditional Medicine (AREA)
- Medical Informatics (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Anti-Oxidant Or Stabilizer Compositions (AREA)
- Medicines Containing Plant Substances (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
본 발명은 천연 성분이 혼합된 EM 옻물 수용액과 이를 이용한 발효 항산화 물질 제조방법 및 발효 항산화 물질 가공방법에 관한 것으로서, 특히 천연 성분이 혼합된 EM 옻물 수용액은 유용 미생물군(EM, Effectiv Micro-organisms) 원액 20 ~ 35 중량%와, 옻물 수용액 65 ~ 80 중량%를 혼합한 EM 옻물 수용액과, 상기 EM 옻물 수용액 20L당, 유기농 황설탕 100~200g 또는 천일염 50~150g 또는 제주 감귤오일 50~100g 또는 매실농축액 50~100g 또는 천년초 분말 50~100g 또는 진피 분말 50~100g 또는 녹차분말 5~30g 또는 다시마 분말 5~30g 또는 쌀겨 5~30g 또는 동백유 5~30g 또는 콩분말 5~30g 중 하나 이상의 천연 성분을 혼합하여 구성되어, 무독성 물질로 만들어져 생활용이나 산업용 또는 환경 정화용 등에 용이하게 이용할 수 있는 효과가 있다.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| KR1020110013137A KR101230814B1 (ko) | 2011-02-15 | 2011-02-15 | 천연 성분이 혼합된 ｅｍ 옻물 수용액을 발효한 발효 항산화 물질 가공방법 |
| KR10-2011-0013137 | 2011-02-15 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| WO2012111923A2 WO2012111923A2 (ko) | 2012-08-23 |
| WO2012111923A3 true WO2012111923A3 (ko) | 2012-10-26 |
Family
ID=46637182
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PCT/KR2012/000609 WO2012111923A2 (ko) | 2011-02-15 | 2012-02-03 | 천연 성분이 혼합된 ｅｍ 옻물 수용액과 이를 이용한 발효 항산화 물질 제조방법 및 발효 항산화 물질 가공방법 |
Country Status (3)
| Country | Link |
|---|---|
| US (1) | US20120208230A1 (ko) |
| KR (1) | KR101230814B1 (ko) |
| WO (1) | WO2012111923A2 (ko) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR101570824B1 (ko) | 2014-05-22 | 2015-11-24 | (주)원드림 | 친환경 악취 제거제 조성물의 제조방법 및 이로부터 제조되는 친환경 악취 제거제 조성물 |
| CN104082345B (zh) * | 2014-07-24 | 2016-04-13 | 中国水产科学研究院珠江水产研究所 | 一种水产养殖专用em菌粉及其制备方法和应用 |
| CN104368270A (zh) * | 2014-09-29 | 2015-02-25 | 浙江老树根油茶开发股份有限公司 | 一种乳化冷榨山茶油及其制备方法 |
| US11298389B2 (en) * | 2016-10-07 | 2022-04-12 | Hunam YOON | Method for preparing non-toxic lacquer, fermented rice bran powder using same, and method for manufacturing powdered grain nutrient food |
| CN108410772A (zh) * | 2018-04-09 | 2018-08-17 | 黑龙江省农业科学院植物脱毒苗木研究所 | 一种秸秆生物腐熟剂的制备方法 |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100512328B1 (ko) * | 2004-12-28 | 2005-09-05 | (주)참옻나라 | 국균의 발효를 이용한 옻물의 제조 방법 및 이를 사용하여제조된 옻물 |
| KR100580849B1 (ko) * | 2005-06-30 | 2006-05-16 | 김미현 | 옻과 느릅나무의 열수 추출물을 유효성분으로함유하는 기능성 된장 |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100802578B1 (ko) * | 2006-05-10 | 2008-02-13 | 다이모스(주) | 폴리우레탄 폼에서 발생하는 휘발성 유기화합물을 저감시키는 항산화 발효미생물 제재 및 이를 포함하는 폴리우레탄 폼 |
-
2011
- 2011-02-15 KR KR1020110013137A patent/KR101230814B1/ko active IP Right Grant
-
2012
- 2012-02-03 WO PCT/KR2012/000609 patent/WO2012111923A2/ko active Application Filing
- 2012-02-13 US US13/372,333 patent/US20120208230A1/en not_active Abandoned
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100512328B1 (ko) * | 2004-12-28 | 2005-09-05 | (주)참옻나라 | 국균의 발효를 이용한 옻물의 제조 방법 및 이를 사용하여제조된 옻물 |
| KR100580849B1 (ko) * | 2005-06-30 | 2006-05-16 | 김미현 | 옻과 느릅나무의 열수 추출물을 유효성분으로함유하는 기능성 된장 |
Non-Patent Citations (1)
| Title |
|---|
| CHOI, MYUNG JIN ET AL.: "Biological activities and single oral dose toxicity in rat of fermented Rhus verniciflua extract", JOURNAL OF THE KOREAN SOCIETY OF VETERINARY SCIENCE 2010, vol. 50, no. 3, 31 December 2010 (2010-12-31), pages 189 - 193 * |
Also Published As
| Publication number | Publication date |
|---|---|
| WO2012111923A2 (ko) | 2012-08-23 |
| KR20120093523A (ko) | 2012-08-23 |
| KR101230814B1 (ko) | 2013-02-06 |
| US20120208230A1 (en) | 2012-08-16 |
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