WO2004023956A1 - Dispositif conçu pour contenir des grains de cafe et procede pour preparer et servir le cafe - Google Patents

Dispositif conçu pour contenir des grains de cafe et procede pour preparer et servir le cafe Download PDF

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Publication number
WO2004023956A1
WO2004023956A1 PCT/GB2003/003954 GB0303954W WO2004023956A1 WO 2004023956 A1 WO2004023956 A1 WO 2004023956A1 GB 0303954 W GB0303954 W GB 0303954W WO 2004023956 A1 WO2004023956 A1 WO 2004023956A1
Authority
WO
WIPO (PCT)
Prior art keywords
coffee
grinding
beans
container
coffee bean
Prior art date
Application number
PCT/GB2003/003954
Other languages
English (en)
Inventor
Gavin Thomson
Adrian Berry
Adam White
Original Assignee
The Beancounter Coffee Company Limited
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by The Beancounter Coffee Company Limited filed Critical The Beancounter Coffee Company Limited
Priority to AU2003263358A priority Critical patent/AU2003263358A1/en
Publication of WO2004023956A1 publication Critical patent/WO2004023956A1/fr

Links

Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J42/00—Coffee mills; Spice mills
    • A47J42/38—Parts or details
    • A47J42/40—Parts or details relating to discharge, receiving container or the like; Bag clamps, e.g. with means for actuating electric switches
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J42/00—Coffee mills; Spice mills
    • A47J42/02—Coffee mills; Spice mills having grinding cones
    • A47J42/06—Coffee mills; Spice mills having grinding cones mechanically driven
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J42/00—Coffee mills; Spice mills
    • A47J42/38—Parts or details
    • A47J42/46—Driving mechanisms; Coupling to drives
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J42/00—Coffee mills; Spice mills
    • A47J42/38—Parts or details
    • A47J42/50—Supplying devices, e.g. funnels; Supply containers

Definitions

  • the present invention relates to a device for containing coffee beans and method of preparing and serving coffee or other beverages prepared from precursor ingredients that require processing.
  • the beans may be selected by the customer and ground in the shop, and the coffee made immediately.
  • this processes is seen as too inconvenient and time consuming, and requiring too many steps with various machines, so it is more usual to use ground coffee beans that have been prepared off-site.
  • One factor in the deterioration of flavour and aroma in coffee is the escape of volatile flavour oils. This process accelerates after the coffee has been ground and the' surface area of the coffee increased.
  • the ground coffee is hermetically sealed, so that the volatile components cannot escape, and to reduce exposure to oxygen, which can oxidise components in the coffee and promote decay, both of which have a detrimental effect on the taste of the coffee.
  • Coffee can also be vacuum packed to further reduce the exposure to oxygen.
  • the object of the present invention is to allow beverages such as coffee to be conveniently prepared and supplied in the optimum manner to ensure a good taste.
  • a coffee bean container comprising:
  • display means for displaying information relating to the type of coffee bean contained within the container.
  • the single serving may be for a single person or cup or for a number of persons or cups served together at the same time.
  • the container preferably also includes means of attachment to a grinding station for grinding the coffee beans.
  • the grinding station is preferably portably arranged so that the grinding process can take place in the proximity of the coffee being made and served to both preserve the freshness and so that visible verification of the chosen coffee can be made.
  • the grinding station comprises a power transmission means capable of operating grinding surfaces included in a container for coffee beans or the like.
  • water is stored, prior to being dispensed, in an insulated container.
  • a plurality of coffee types may be stored in the storage area.
  • a method of preparing a coffee drink or the like comprising the steps of:
  • the grinding station and the water dispensation station are portably provided so that the grinding and coffee making can take pace in the proximity of the selection and serving of the coffee.
  • the method including the step of displaying a variety of coffee bean types prior to selecting the coffee beans.
  • Figure 1 shows a perspective view of an embodiment of a beverage dispenser for serving the coffee
  • Figure 2 shows a perspective view of the drawer of the embodiment of the beverage dispenser extended
  • Figure 3 shows a perspective view of containers of coffee servings to be located in the beverage dispenser
  • Figure 4 shows a perspective view of the container being opened
  • Figure 5 shows a perspective view of the coffee within the container being smelt by the customer
  • Figure 6 shows a cross sectional view of the coffee container
  • Figure 7 shows the fitting of a grinding part to the container
  • Figure 8 shows the reconnection of a further embodiment of the top of the container
  • Figure 9 shows the grinding part of the container
  • Figure 10 shows the container fitted to a grinding station
  • Figure 11 shows the removal of the container from the grinding station
  • Figure 12 is a perspective view of the beverage dispenser showing the insertion of containers in the grinding stations
  • Figure 13 shows the container in the grinding station
  • Figure 14 shows the removal of the ground coffee beans
  • Figure 15 shows the smelling of the ground coffee beans
  • Figure 16 shows the dispensing of the ground coffee beans into a coffee jug
  • Figure 17 shows a perspective view a water being placed in the beverage dispenser.
  • a coffee dispenser for serving coffee comprising a body 20 which is supported by standard 22 and four legs 24.
  • each leg is in an approximately cruciform arrangement, and each leg is provided with a castor 26 by which means the coffee dispenser may be easily moved.
  • the main body of the coffee dispenser has an approximately oval front profile, and has an oval aperture 28, as shown.
  • the main body is divided into a lower storage area 30 (where a number of cups and saucers 75 are kept), a drawer 32, an upper storage area 34 (where a number of cafetieres 76 are kept), and a coffee processing mechanism 36 located at the top of the main body 20.
  • a main handgrip 38 extends around the main body 20, and a further hand grip 39 extends across the front of the drawer, together forming a handgrip substantially encompassing the main body 20.
  • the coffee dispenser is wheeled to a convenient location such as by a customer's table.
  • a number of individual containers or canisters 40 are stored in the drawer 32, the canisters 40 including different coffee varieties, indicated for example by a label on the canister.
  • Each canister 40 contains enough coffee to provide a serving for a fixed number of people, that is to say one, two three... etc.
  • the customer selects a particular type of coffee bean, and the waiter selects the appropriate canister, and then closes the drawer 32.
  • each canister 40 comprises a coffee bean storage compartment 42 and a reservoir lid 44, hermetically sealed together by engaging screw threads.
  • the canister 40 can be opened by unscrewing the lid 44, as shown in figure 4, to allow the customer to smell the coffee and confirm that that coffee bean is the type chosen and desired to be used to make the serving of coffee, as shown in figure 5.
  • the waiter may now pour the beans contained in the container into an appropriate grinding station.
  • the grinding station preferably has a removable insert to dispense the ground coffee beans and also preferably removable grinding blades so that they can be washed between servings to avoid cross contamination of one type of coffee bean with another.
  • FIG. 6 a further embodiment of the container is shown in figures 6 to 10.
  • a bore sealed by foil 47, passes through the reservoir lid 44 of the canister 40, the bore being defined by a cylindrical wall 46 so that the reservoir lid 44 includes a volume separated from the bore.
  • the waiter separates the reservoir lid 44 from the storage compartment, and interposes a grinding blade subassembly 49 as shown in figure 7, the grinding blade subassembly 49 including male and female screw threads corresponding to those on the reservoir lid 44 and the storage compartment.
  • the waiter then re-attaches the reservoir lid, as shown in figure 8.
  • the grinding subassembly 49 comprises a cylindrical body 50 (provided with the male and female screw threads), a moving grinding blade 52 and motor spindle purchase element 53, a static grinding blade 54, and an agitator 55.
  • a moving grinding blade 52 and motor spindle purchase element 53 When the grinding subassembly 49 is interposed between the reservoir lid 44 and the storage compartment, an engagable surface of the motor spindle purchase element 53 is situated at the end of the reservoir lid's bore 46.
  • the motor spindle purchase element 53 is secured in the base of the moving grinding blade 52, which is of frusto-conical shape.
  • the agitator 55 comprises a plurality of paddles 56 radially extending from a central axle stub 57, the axle stub 57 being secured to the top of the moving grinding blade 52.
  • the paddles 56 extend to the edge of the inner diameter of the grinding subassembly 50, and may include a annular strengthening member 59 at this region.
  • the paddles 56 are so spaced that coffee beans can easily pass through gaps 43 between the paddles.
  • the stationary grinding blade 54 is also frusto- conical, although it is not solid, and oppositely oriented to the moving grinding blade 52, the moving grinding blade 52 located inside the stationary grinding blade 54, with the widest diameter portion of the moving grinding blade 52 being adjacent to the narrowest diameter portion of the stationary blade 54. A gap exists between the moving grinding blade and the stationary grinding blade at this region.
  • the coffee processing mechanism 36 includes a control means, a drive means and two motor spindles 64, each of the receiving cavities includes one of these spindles, and when a canister 40 is placed in a receiving cavity 62, the spindle 64 enters the bore 46 (piercing the foil seal 47) of the reservoir lid 44 and engaging the motor spindle purchase element 53 in the grinding blade subassembly 50.
  • the reservoir lid 44 rests upon a surface in the receiving cavity 62 that includes a sprung switch 65 (visible in figure 10). Depression of the canister 40 by the waiter as shown in figure 13 operates this switch 65 which is connected to the control unit.
  • the control unit activates a dc motor, which rotates the spindle 64 for that receiving cavity.
  • rotation of the spindle 64 causes the motor spindle purchase element 53 to turn, this rotation being transferred to the moving grinding blade 52 and the agitator 55.
  • the coffee beans in the storage compartment 42 of the canister 40 fall through the gaps 43 between the paddles 56 to the volume between the moving grinding blade 52 and the stationary grinding blade 54.
  • the motion of the agitator's paddles 56 ensures that all the coffee beans fall in this way.
  • the grinding blades 52, 54 are not precisely rotationally symmetric, but feature some irregularities such a ridges or knurls, coffee beans becoming caught and crushed between these irregularities as the two grinding blades rotate relative to one another.
  • the width of the volume between the grinding blades narrows in a downward direction, so that fragments of coffee bean fall downwardly through the volume as their size permits. They are then further crushed, until the fragments are sufficiently small to pass through the gap between the lower portions of the two blades.
  • the waiter may release the pressure on the canister 40, thereby returning the sprung switch and stopping the rotation of the spindle 64 and grinding blades 52, 54.
  • part of the canister 40 is transparent so that it can be easily seen when all the coffee beans have been used.
  • the canister may include some portion, such as a slightly projecting surface, that engages with a corresponding surface of the receiving cavity, to resist any rotation imparted to the canister by the rotation of the spindle when grinding is in progress. Alternatively, the action of holding the canister through the grinding process could be sufficient to prevent its rotation.
  • the reservoir lid 44 of the canister 40 is then unscrewed from the grinding blade portion 50 and coffee bean storage compartment 42 of the canister in order to reveal the captive ground coffee.
  • the waiter may at this stage allow the customer to again smell the ground coffee to ensure that it is the type that he wants and that the aroma is acceptable to him.
  • This ground coffee is then ready to be used to make a coffee drink and may be poured into a "cafetiere" type coffee maker 76, as shown in figure 16 (by which is meant a coffee maker of the piston driven type), a number of cafetieres 76 being stored in the upper storage area 34 of the coffee dispenser.
  • the diameter of the canister is the same as or slightly smaller than that of the cafetiere.
  • water is dispensed from a nozzle 70 in the coffee processing mechanism 36 into the cafetiere, the dispensation being operated by the depression of a button 72 on the top of the main body 20 of the coffee dispenser by the waiter.
  • the plunger of the cafetiere is then operated in a conventional way, and it is given to the customer, together with a cup and saucer 75. Cups and saucers may conveniently be stored on shelves in the lower storage area.
  • the canister 40 including the grinding subassembly, is essentially disposable, thereby ensuring that the coffee beans selected by one customer do not become contaminated with coffee beans used by previous customers.
  • Different grinding subassemblies may be selected by the waiter to effect particular types of grinding, in particular the gap between the lower parts of the stationary grinding blade and the moving grinding blade may be set at particular size to achieve a particular coffee beans particle size.
  • Grinding subassemblies may be colour-coded to indicate their characteristics; for example, grinding subassemblies suited to grinding decaffeinated coffee beans may be coloured green, with grinding subassemblies suited for regular beans coloured red.
  • the grinding subassemblies may be stored in the drawer together with the canisters.
  • Hot water for dispensation from the coffee processing mechanism 26 may be provided from an insulated flask 78 (such as a Dewey vessel type flask) situated in a compartment 79 that may be accessed by pulling upon a fascia panel 80, causing the panel 80 and compartment 79 to pivot.
  • an insulated flask 78 such as a Dewey vessel type flask
  • the contents of an insulated flask 78 may be replaced by another flask, or the flask may be taken out and refilled with hot water.
  • the dispensation of water may be achieved for example by the depression on the water dispense button 72 causing air to be pumped into the flask so that the hot water is displaced through a siphon tube in the flask, and thence through the dispensing nozzle 70.
  • the coffee dispenser includes a power storage and supply means. Conveniently this is a rechargeable battery located in the standard, or in the bottom part of the main body. This battery supplies power to operate the grinding of the coffee, and the dispensation of the water. It may also operate ancillary features such as lighting.
  • the configuration of the coffee dispenser could be varied considerably within the principles herein disclosed.
  • the arrangement of the water dispensation, grinding means and storage of the coffee beans could be configured in many equivalent ways.
  • water of an ambient temperature could be supplied in a flask, or poured into the coffee dispenser, and heated in situ.
  • Types of coffee maker other than a cafetiere may be employed; further, a percolation stage could be included in the coffee processing mechanism so that coffee beverage is dispensed directly from the coffee dispenser.
  • the canister could take a variety of shapes and sizes, the receiving cavity and operating switch of the coffee dispenser having a similar shape where to accept the part of the canister that is inserted in the receiving cavity.
  • the coffee dispenser could even, though less ideally, include a dedicated grinding mechanism.
  • replaceable blades could be included in the machine, separate to the canister, being replaced each time a new coffee bean type is selected.
  • the canister and grinding blade subassembly could be stored in an fully assembled state.
  • the coffee dispenser could be operated in a self-service manner with the user viewing a display of containers having a the variety of coffee types and selecting one for insertion at a grinding station. This selection could take place either at a counter or at a table.
  • the user On selecting the canister of his choice the user will know that he is gong to receive the desired coffee type and that it will be made from beans which will be fresh because they have been stored in a sealed container right up until the moment when they are required to be used and that grinding and making of the coffee will take place immediately thereafter.
  • the invention is not dependent upon the constructional details of the canister, and other storage and grinding means may be used. Further, though less ideally, the grinding means may be totally incorporated in a mobile beverage dispenser as herein described.

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  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Food Science & Technology (AREA)
  • Apparatus For Making Beverages (AREA)

Abstract

L'invention concerne un contenant de grains de café (40) comprenant un compartiment (42) ou un logement conçu pour contenir un service individuel de grains, des moyens de fermeture étanche amovibles (44), et des moyens d'affichage d'information permettant d'afficher des informations concernant le type de grains de café contenu dans le contenant. Le service individuel peut être pour une seule personne ou tasse ou pour un nombre de personnes ou de tasses servies ensemble faisant partie du même service. La partie de fermeture étanche amovible est en forme de logement de couvercle creux qui peut être relié par un fil au compartiment de grains. Le logement de couvercle comprend une tige creuse (46) comprenant une ouverture d'accès à une extrémité, le volume restant du logement de couvercle étant suffisant pour contenir les grains de café moulu. L'ouverture d'accès est pourvue d'un joint (47) amovible. Le contenant comprend des première et seconde lames de mouture (52, 54) qui, lorsqu'elle sont saisies par une tige rotative (64), ces lames peuvent être induites de manière à tourner l'une par rapport à l'autre afin de moudre les grains dans le contenant.
PCT/GB2003/003954 2002-09-12 2003-09-12 Dispositif conçu pour contenir des grains de cafe et procede pour preparer et servir le cafe WO2004023956A1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AU2003263358A AU2003263358A1 (en) 2002-09-12 2003-09-12 Device for containing coffee beans and method of preparing and serving coffee

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB0221096.1 2002-09-12
GB0221096A GB2392899A (en) 2002-09-12 2002-09-12 Device for containing and grinding coffee beans

Publications (1)

Publication Number Publication Date
WO2004023956A1 true WO2004023956A1 (fr) 2004-03-25

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PCT/GB2003/003954 WO2004023956A1 (fr) 2002-09-12 2003-09-12 Dispositif conçu pour contenir des grains de cafe et procede pour preparer et servir le cafe

Country Status (3)

Country Link
AU (1) AU2003263358A1 (fr)
GB (1) GB2392899A (fr)
WO (1) WO2004023956A1 (fr)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2010095937A1 (fr) 2009-02-17 2010-08-26 Sara Lee/De N.V. Cartouche d'emballage de grains de café, et machine à café utilisant une telle cartouche
WO2011102721A2 (fr) 2010-02-17 2011-08-25 Sara Lee/De N.V. Système de préparation de boisson au café, cartouche d'emballage de fèves de café utilisable avec ce système, procédé de préparation d'une boisson, procédé d'infusion de café, procédé de distribution de fèves de café, cartouche pour matière à base de fèves de café, procédé de distribution de matière à base de fèves de café
EP2436288A2 (fr) 2010-02-17 2012-04-04 Sara Lee/DE B.V. Système de boisson au café, cartouche de conditionnement de grains de café pour une utilisation avec ledit système, procédé de préparation d'une boisson, procédé d'infusion de café, procédé de fourniture de grains de café, cartouche pour matériaux de grains de café et procédé de fourniture de matériaux de grains de café
CN102406446A (zh) * 2010-09-21 2012-04-11 康奈尔有限公司 可抛弃的全豆咖啡过滤器
WO2015064811A1 (fr) * 2013-10-30 2015-05-07 윤한상 Gobelet portatif pour café filtre
US10442610B2 (en) 2014-03-11 2019-10-15 Starbucks Corporation Pod-based restrictors and methods

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FR2900041A1 (fr) * 2006-04-19 2007-10-26 Eric Nitzel Appareil a usage domestique pour diviser et delivrer un produit parcellise en brins et conserve a l'etat surgele, tel qu'une denree alimentaire, fines herbes notamment.
CN102215725B (zh) 2008-09-17 2016-05-04 皇家戴维艾格伯茨有限公司 用于制备咖啡饮料的系统以及相关方法
PL2358245T3 (pl) * 2008-11-21 2013-07-31 Douwe Egberts Bv Układ, opakowanie, urządzenie i sposób dozowania ziaren kawy
US9546038B2 (en) * 2009-09-21 2017-01-17 Conair Corporation Disposable whole bean coffee filter
US9155418B2 (en) * 2010-11-15 2015-10-13 Conair Corporation Brewed beverage appliance and method
US20160145038A1 (en) * 2014-11-20 2016-05-26 Starbucks Corporation Dba Starbucks Coffee Company Pod for beverage machine
US11291336B2 (en) 2020-06-12 2022-04-05 Jessica Jill Porter Marais Coffee bean package assembly

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Cited By (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2664260A1 (fr) 2009-02-17 2013-11-20 Koninklijke Douwe Egberts B.V. Cartouche de conditionnement de grains de café et système de boisson au café lýincluant
US10499763B2 (en) 2009-02-17 2019-12-10 Koninklijke Douwe Egberts B.V. Coffee bean packaging cartridge and coffee beverage system including same
US9980599B2 (en) 2009-02-17 2018-05-29 Koninklijke Douwe Egberts B.V. Coffee bean packaging cartridge and coffee beverage system including same
WO2010095937A1 (fr) 2009-02-17 2010-08-26 Sara Lee/De N.V. Cartouche d'emballage de grains de café, et machine à café utilisant une telle cartouche
JP2015027536A (ja) * 2009-02-17 2015-02-12 コニンクレイク ダウエ エフベルツ ベー．フェー． コーヒー豆パッケージング用カートリッジ、及びそれを含むコーヒー飲料システム
JP2012517879A (ja) * 2009-02-17 2012-08-09 サラ リー／デーエー ビー．ヴィ． コーヒー豆パッケージング用カートリッジ、及びそれを含むコーヒー飲料システム
US9414710B2 (en) 2010-02-17 2016-08-16 Koniklijke Douwe Egberts B.V. System for preparing a coffee beverage, ground coffee packaging cartridge for use with such a system, method of preparing a beverage by means of said system, and method of supplying ground coffee from said ground coffee packaging cartridge
DE202011109913U1 (de) 2010-02-17 2012-05-29 Koninklijke Philips Electronics N.V. Kaffeegetränksystem, Kaffeebohnenverpackungspatrone zur Verwendung mit diesem System, Patrone für Kaffeebohnenmaterial
US9265377B2 (en) 2010-02-17 2016-02-23 Koninklijke Douwe Egberts B.V. Coffee beverage system, coffee bean packaging cartridge for use with said system, method of preparing a beverage, method for brewing coffee, method of supplying coffee beans, cartridge for coffee bean material, method of supplying coffee bean material
US9339141B2 (en) 2010-02-17 2016-05-17 Koninklijke Douwe Egberts B.V. Coffee beverage system, coffee brewing apparatus, coffee bean packaging cartridge and method for preparing a coffee beverage
EP2436288A2 (fr) 2010-02-17 2012-04-04 Sara Lee/DE B.V. Système de boisson au café, cartouche de conditionnement de grains de café pour une utilisation avec ledit système, procédé de préparation d'une boisson, procédé d'infusion de café, procédé de fourniture de grains de café, cartouche pour matériaux de grains de café et procédé de fourniture de matériaux de grains de café
WO2011102721A2 (fr) 2010-02-17 2011-08-25 Sara Lee/De N.V. Système de préparation de boisson au café, cartouche d'emballage de fèves de café utilisable avec ce système, procédé de préparation d'une boisson, procédé d'infusion de café, procédé de distribution de fèves de café, cartouche pour matière à base de fèves de café, procédé de distribution de matière à base de fèves de café
CN102406446B (zh) * 2010-09-21 2015-06-10 康奈尔有限公司 可抛弃的全豆咖啡过滤器
CN102406446A (zh) * 2010-09-21 2012-04-11 康奈尔有限公司 可抛弃的全豆咖啡过滤器
WO2015064811A1 (fr) * 2013-10-30 2015-05-07 윤한상 Gobelet portatif pour café filtre
US10617254B2 (en) 2013-10-30 2020-04-14 Han Sang YOON Hand drip coffee tumbler
US10442610B2 (en) 2014-03-11 2019-10-15 Starbucks Corporation Pod-based restrictors and methods

Also Published As

Publication number Publication date
GB2392899A (en) 2004-03-17
AU2003263358A1 (en) 2004-04-30
GB0221096D0 (en) 2002-10-23

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