US20230077134A1 - Chilled Pouch Material for Nicotine Pouch - Google Patents

Chilled Pouch Material for Nicotine Pouch Download PDF

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Publication number
US20230077134A1
US20230077134A1 US17/901,484 US202217901484A US2023077134A1 US 20230077134 A1 US20230077134 A1 US 20230077134A1 US 202217901484 A US202217901484 A US 202217901484A US 2023077134 A1 US2023077134 A1 US 2023077134A1
Authority
US
United States
Prior art keywords
nicotine containing
nicotine
wrapping material
cooling agent
containing article
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
US17/901,484
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English (en)
Inventor
Aleksandr Kontarev
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
JT International SA
Original Assignee
JT International SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=77640457&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=US20230077134(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by JT International SA filed Critical JT International SA
Assigned to JT INTERNATIONAL S.A. reassignment JT INTERNATIONAL S.A. ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS). Assignors: KONTAREV, Aleksandr
Publication of US20230077134A1 publication Critical patent/US20230077134A1/en
Priority to US19/578,250 priority Critical patent/US20260215476A1/en
Abandoned legal-status Critical Current

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Classifications

    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24B—MANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
    • A24B13/00—Tobacco for pipes, for cigars, e.g. cigar inserts, or for cigarettes; Chewing tobacco; Snuff
    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24B—MANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
    • A24B15/00—Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
    • A24B15/10—Chemical features of tobacco products or tobacco substitutes
    • A24B15/16—Chemical features of tobacco products or tobacco substitutes of tobacco substitutes
    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24B—MANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
    • A24B15/00—Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
    • A24B15/18—Treatment of tobacco products or tobacco substitutes
    • A24B15/28—Treatment of tobacco products or tobacco substitutes by chemical substances
    • A24B15/30—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances

Definitions

  • Nicotine containing article for smokeless and oral usage comprising a wrapping material and a nicotine containing product, the nicotine containing product being arranged inside the wrapping material, wherein the wrapping material encloses the nicotine containing product from all sides and thereby forms the nicotine containing article in the shape of a pouch, and wherein the wrapping material is fluid permeable and thereby allows a fluid, preferably with nicotine absorbed from the nicotine containing product, to pass through it.
  • Such nicotine containing products are known from the state of the art and especially as products such as snus or nicotine pouches. From the state of the art it is also known that these nicotine containing products can be provided in various flavours or flavour mixtures, wherein the flavouring agents are commonly mixed with the nicotine containing product inside the pouch.
  • nicotine-containing products are also known to contain cooling agents that have a pleasant cooling effect when the product is consumed. The most common cooling agent for this purpose is menthol, whereas also other products such as spearmint or peppermint are used. However, due to natural origin of these cooling agents their usage always goes along with a taint of the original plant they were derived from.
  • cooling agent effect is desired without a taint of for example peppermint or spearmint. Therefore it would be advantageous to apply cooling agents to the nicotine containing article which only provide a cooling effect and do not have any inherent taste.
  • a nicotine containing article wherein at least a part of the wrapping material also comprises a cooling agent which causes a cooling effect when using the nicotine containing article, wherein the cooling agent is neutral in taste and/or odour.
  • the cooling agent is preferably arranged inside the wrapping material and very preferably on the outer surface of the wrapper material which builds the pouch.
  • the cooling agent is thereby not arranged in the inside of the pouch together with the nicotine containing product. It is conceivable that thereby the amount of applied cooling agent on the nicotine containing article and thereby the cooling effect can be significantly higher and still meet the legal restrictions.
  • the cooling agent is obtained via a chemical process and thereby does not contain any side products which could lead to a taint for a consumer upon consumption.
  • the cooling agent does not contain any organic derives from spearmint, peppermint, etc. and thereby does not have any taste influence besides the mere cooling effect. Thereby upon consumption of a respective cooling agents a consumer only feels the resulting cooling effect without tasting or smelling any other flavours.
  • the cooling agent can preferably be mixed with various other flavouring agents to simultaneously create a flavoured taste experience as well as a cooling effect for a consumer upon consumption of the nicotine containing article. It is conceivable that the cooling agent can also be mixed with nicotine to simultaneously comprise a nicotine effect for a consumer.
  • the cooling agent is arranged on the surface area of the wrapping material. Therefore the cooling agent could be arranged such that it covers at least a part of the surface of the wrapping material. It is conceivable that the cooling agent is applied on the complete surface area of the wrapping material. Preferably thereby the cooling agent is arranged on the complete surface of the pouch with the nicotine containing product inside.
  • cooling agent is arranged on both sides of the wrapping material, wherein in such an embodiment the cooling agent which is arranged on the inner surface of the wrapper material, would be arranged inside the pouch.
  • the cooling agent is arranged as a separated layer on the wrapping material.
  • This separated layer is preferably attached to the wrapper material which results in one combined sheet of wrapper material with cooling agent.
  • a respective combined sheet is afterwards used to create a pouch for enclosing the nicotine containing article.
  • the cooling agent is absorbed inside the wrapping material.
  • the wrapping material preferably comprises a porous structure to be able to absorb the cooling agent.
  • the wrapping material absorbs the applied cooling agent in the porous structure.
  • the cooling agent is preferably arranged at least partially inside the porous material of the wrapping paper.
  • the cooling agent is applied to the finish nicotine containing article in form of a pouch.
  • the pouch is formed of the wrapping material before the cooling agent is applied.
  • the wrapping material comprises a porous structure through which salvia of a consumer can pass and which thereby releases the nicotine, cooling agent and/or flavouring agents bound in the wrapping material to the salvia.
  • the wrapping material is a porous material made from cellulose.
  • the wrapping material could also be made of porous paper and/ different materials which meet the requirements.
  • the maximum amount of cooling agent per square metre of wrapping material is more than 0.2 g/m 2 , preferably more than 0.3 g/m 2 , more preferably 0.4 g/m 2 and most preferably 0.5 g/m 2 .
  • the cooling agent comprises at least one substance which provides a cooling effect.
  • the cooling agent could also be mixed from various substances with a cooling effect or with a least one component having a cooling effect.
  • the used substances with the cooling effect do not comprise any additional taste, which, in addition to the cooling effect, would influence the taste of the cooling agent.
  • the substance preferably has no taste of menthol, spearmint or peppermint.
  • the substance is consumable by a consumer without causing irritations on skin areas and/or mucous membranes.
  • common natural cooling agents such as menthol, spearmint or peppermint are known for their irritations upon contact with eyes and mucous membranes in the noses
  • the used cooling agents preferably do not cause any irritations.
  • the cooling effect causes a chilled or cool feeling effect in at least some places of the mouth.
  • This effect preferably appears on the palate, tongue, throat and/or lips. It is conceivable that the effect could appear on multiple or all of the areas.
  • the substance with the cooling effect is a Wilkinson Sword Cooling Compound.
  • These Wilkinson Sword Cooling Compounds are also known from the state of the art as WS-cooling agents, whereby various different WS-cooling agents exist which are all specifically numbered.
  • the difference of the cooling agents is their strength of cooling, as well as their area of effect in the mouth cavity and the duration of how long respective effects last after consumption.
  • Each of the previous listed substances itself is a substance with a cooling effect and thereby preferably can be used for a cooling agent. Preferably these substances can be used alone or combined with each other.
  • cooling agent is generally used to refer to at least one of the listed substances.
  • WS-5 and/or WS-12 are used as cooling agents on nicotine containing articles.
  • these cooling agents comprise the biggest cooling effect compared to the other substances.
  • the strength of the cooling effect of WS-5 is preferably 400%, and the strength of the cooling effect of WS-12 is preferably 350% compared to menthol.
  • the cooling effect of WS-12 preferably also lasts at least twice as long and very preferably three times as long as the cooling effect of the other cooling agents.
  • the wrapping material and/or the nicotine containing product comprises a flavouring agent with at least one flavouring component. It is conceivable that also multiple flavouring components can be mixed with multiple cooling agents. A resulting flavour could be strawberry ice, for example.
  • Flavouring agents can comprise various different tastes, as for example strawberry, lemon, chocolate, coke, black currant and so on.
  • the flavouring agent can be any artificial or natural flavouring which is known from the state of the art.
  • the flavouring agents can be mixed to gain a cooling effect, which in its flavour could be described as “ice” effect.
  • flavouring agents can be arranged on and/or inside the nicotine-containing article in the same way as the cooling agents.
  • flavouring agent and the cooling agents are mixed before being applicated to the nicotine containing article.
  • the cooling agent comprises nicotine and thereby intensifies the effect of the nicotine containing product from inside the pouch.
  • the nicotine can be mixed with the flavouring and/or cooling agent before being applicated to the nicotine containing article.
  • the nicotine is applied in solid form (powder, granulate) and mixed with the cooling and/or flavouring agent.
  • the nicotine is solved within the cooling and/or flavouring agent.
  • the combined substance can be either in the form of a powder, or in fluid form.
  • the nicotine containing product is a tobacco product.
  • a respective nicotine containing article without cooling agent is thereby preferably known “snus”.
  • the cooling agent could also be applied onto snus products which are known from the state of the art. Thereby a snus product preferably gets enriched with a cooling effect.
  • the cooling agents is thereby preferably applied onto the wrapping material of the snus product.
  • the tobacco product inside the nicotine containing product naturally comprises nicotine, wherein the tobacco product comprises a powder and/or fibre form and is preferably extracted from natural tobacco plants.
  • the nicotine containing product is a fibre which contains nicotine and/or is enriched with nicotine.
  • this fibre is a food-safe organic and/or synthetic fibre.
  • the fibre is also neutral in taste and/or odour. It is conceivable that the fibre does not contain any tobacco product.
  • This material is preferably a raw material to which nicotine, cooling and/or flavouring agents are added. Therefore the fibre preferably acts as a carrier material which soaks up the nicotine, cooling and/or flavouring agent and/or nicotine and releases it upon usage to the consumer. It is conceivable that the fibre material therefore comprises a high absorbency.
  • the fibre is arranged inside the pouch of the nicotine containing article which is enclosed by the wrapper material.
  • the wrapper material and the fibre material themselves are insoluble upon contact with consumer salvia.
  • the nicotine, cooling and/or flavouring agents applied to the wrapper material and/or the fibre are soluble upon consumption by the salvia of a consumer.
  • the wrapper material and the fibre remain as waste product.
  • the nicotine containing product comprises a pasty consistency. Therefore the nicotine containing product preferably consists of very small particles and/or powder particles which are mixed with a fluid substance to become a paste.
  • the fibres used in a tobacco free nicotine containing article comprise a powder form and thereby become a paste upon adding of a fluid substance.
  • this fluid substance is solved nicotine and/or a flavouring agent with a fluid consistency.
  • this fluid substance is a cooling agent and/or other binder material with a fluid consistency.
  • a snus product with tobacco comprises a pasty consistency
  • the nicotine containing product inside the pouch comprises tobacco fibres and/or particles which become a paste upon adding of nicotine and/or a flavouring agent with a fluid consistency.
  • this fluid substance is a cooling agent and/or other binder material.
  • the nicotine containing article comprises tobacco particles as nicotine containing product, wherein the tobacco particles naturally comprise a moist and pasty consistency.
  • the nicotine containing product with a pasty consistency is preferably arranged inside the wrapper material and thereby in the pouch of the nicotine containing article, wherein the pasty consistency preferably comprises not enough fluid to soak the wrapper material.
  • nicotine containing product comprises a moist consistency.
  • a moist nicotine containing product can deliver its active substances such as the cooling agent, nicotine and/or flavouring agent faster to the consumer’s salvia. This preferably happens because of the saliva being able to mix more quickly with an already moist substance, rather than dry particles.
  • the object of the invention is also reached by a method for manufacturing a nicotine containing article, wherein the method comprises the following steps:
  • the method further includes a step in which the taste and/or odour neutral cooling agent is at least partially applied to the wrapping material and/or pouch.
  • the wrapping material not only a cooling agent is applied to the wrapping material, but also nicotine and/or a flavouring agent.
  • all components applied on the wrapping material are mixed before being applied.
  • the nicotine containing article also comprises a cooling agent, flavouring agent and/or nicotine inside and thereby releases those products to the consumer upon consumption.
  • the cooling agent is applied to the wrapping material before and/or after the manufacturing process of the nicotine containing article.
  • the cooling agent is applied after the manufacturing of the pouch, whereas this allows the bag to be sealed more easily during the manufacturing process.
  • the wrapping material is sealed with a glue and/or by perforation of the wrapper material, wherein the contact areas of the wrapper material stick better together without a substance being arranged between them.
  • the cooling agent is applied to the wrapping material by spraying, painting and/or immersing the wrapping material into the cooling agent.
  • the cooling agents is preferably sprayed onto the nicotine containing article, after the article and especially the pouch is manufactured. Thereby the cooling agent is preferably sprayed onto the outside of the pouch and thereby preferably onto the wrapper material.
  • the wrapper material can be coated with the cooling agent by immersing the wrapper material into it and/or by applying the cooling agent with roller onto the wrapper material.
  • flavouring agent and/or nicotine can be applied to the wrapping material by spraying, painting and/or immersing the wrapping material into them.
  • these are also applied after the nicotine containing article is manufactured and comprises the form of a pouch.
  • FIG. 1 illustrates a nicotine containing article in the form of a pouch.
  • FIG. 2 illustrates a nicotine containing article in the form of a pouch in a sectional view.
  • FIG. 1 illustrates a nicotine containing article 1 in form of a pouch, wherein the pouch is formed by the wrapping material 2 being arranged in a specific direction.
  • the pouch comprises the shape of a cushion.
  • the pouch can comprise any other three-dimensional shape that is suitable for enclosing a nicotine containing product 3 . Therefore shapes as cuboid, spherical, cylindrical or as tetrahedron are especially preferred.
  • the pouch comprises a flat and square shape to be placed behind the lip by a consumer.
  • the pouch remains in this position while being flushed with salvia of the consumer and releasing its cooling agents, flavouring agent and/or nicotine into the salvia and mucous membranes. After a while the consumer gets the used nicotine containing article 1 in form of the pouch out of the mouth and disposes it.
  • the pouch therefore is at least partially hollow.
  • the pouch is preferably manufactured in a way that a nicotine containing product 3 is arranged inside the nicotine containing article 1 , before the pouch is sealed.
  • the wrapping material 2 for manufacturing the nicotine containing article 1 is provided as flat sheet and afterwards bent and arranged in a position which creates the pouch.
  • the cooling agent 5 and flavouring agent 4 are preferably arranged on the outer surface of the pouch onto the wrapping material 2 , after the nicotine containing article 1 is manufactured.
  • the cooling agent 5 and/or flavouring agent 4 preferably do not influence the manufacturing of the pouch, which could happen by applying them onto junction points 6 of the wrapper material 2 before the pouch is sealed, because the agent 5 and/or flavouring agent 4 reduce the adhesion between the wrapper material 2 layers.
  • the wrapping material 2 comprises an at least partially porous shape which soaks up the applied cooling agent 5 and flavouring agent 4 and further lets the salvia of a consumer pass through it.
  • the salvia gets in contact with the nicotine containing product 3 inside the pouch and thereby is able to absorb active substances such as nicotine and/or flavour from it.
  • FIG. 2 illustrates the nicotine containing article 1 in a sectional view, whereby the pouch is illustrated as halved in the middle. In this perspective the nicotine containing product 3 inside the nicotine containing article 1 can be seen.
  • the nicotine containing product 3 inside the nicotine containing article 1 is illustrated as elongated fibres, wherein the particles of the nicotine containing product 3 can also comprise other forms such as powder form, paste form, spherical shaped particles, cuboid shaped particles, tetrahedron shaped particles, or various other three- dimensional shaped particles or consistencies.
  • the nicotine containing product 3 is a tobacco containing substance, or tobacco free fibre material.
  • FIG. 2 further illustrated that the nicotine containing product 3 is arranged in between two layers of wrapping material 2 , wherein the layers are connected to each other at a junction of the wrapping material 6 .
  • the pouch comprises at on at least three of the four straight outer edges junction areas of the wrapping material 6 .
  • the pouch comprises 4 junction areas 6 if the pouch is made of two layers of wrapping material 2 arranged on top of each other.
  • the pouch comprises 3 junction areas 6 if one layer of wrapping material 2 is folded in half and thereby one junction area 6 is replaced by a folded edge.
  • all geometrical bodies with at least one straight outer edge can comprise one folded edge instead of a respective junction area 6 by folding the wrapping material respectively.
  • the two layers off wrapping material 2 at the junction area 6 be either glued together or mechanically treated to stick together.
  • the layers of wrapping material 2 are fixed to each other upon a perforation, similar to coffee filters. Therefore the two layers are preferably arranged on top of each other and punched together in the junction area 6 .
  • cooling agent 5 and/or flavouring agent 4 are applied to the nicotine containing article 1 after the sealing of the pouch.
  • the cooling agent 5 and/or flavouring agent 4 are arranged on the outer side of the wrapping material 2 which first comes into contact with consumer’s salvia upon consumption.

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  • Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • General Health & Medical Sciences (AREA)
  • Toxicology (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Manufacture Of Tobacco Products (AREA)
  • Thermotherapy And Cooling Therapy Devices (AREA)
US17/901,484 2021-09-03 2022-09-01 Chilled Pouch Material for Nicotine Pouch Abandoned US20230077134A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
US19/578,250 US20260215476A1 (en) 2021-09-03 2026-03-25 Chilled Pouch Material for Nicotine Pouch

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP21194803.9 2021-09-03
EP21194803.9A EP4144230B1 (en) 2021-09-03 2021-09-03 Chilled pouch material for nicotine pouch

Related Child Applications (1)

Application Number Title Priority Date Filing Date
US19/578,250 Continuation US20260215476A1 (en) 2021-09-03 2026-03-25 Chilled Pouch Material for Nicotine Pouch

Publications (1)

Publication Number Publication Date
US20230077134A1 true US20230077134A1 (en) 2023-03-09

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ID=77640457

Family Applications (2)

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US17/901,484 Abandoned US20230077134A1 (en) 2021-09-03 2022-09-01 Chilled Pouch Material for Nicotine Pouch
US19/578,250 Pending US20260215476A1 (en) 2021-09-03 2026-03-25 Chilled Pouch Material for Nicotine Pouch

Family Applications After (1)

Application Number Title Priority Date Filing Date
US19/578,250 Pending US20260215476A1 (en) 2021-09-03 2026-03-25 Chilled Pouch Material for Nicotine Pouch

Country Status (3)

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US (2) US20230077134A1 (enExample)
EP (1) EP4144230B1 (enExample)
JP (1) JP2023037580A (enExample)

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20110180087A1 (en) * 2008-12-30 2011-07-28 Philip Morris Usa Inc. Oral pouch product with multi-layered pouch wrapper
US20220312825A1 (en) * 2021-04-06 2022-10-06 Altria Client Services Llc Oral pouch product

Family Cites Families (23)

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Publication number Priority date Publication date Assignee Title
US4060091A (en) 1972-01-28 1977-11-29 Wilkinson Sword Limited Tobacco and tobacco-containing manufactures containing an ingredient having physiological cooling activity
GB1421743A (en) 1972-04-18 1976-01-21 Wilkinson Sword Ltd Ingestible topical and other compositions
TR199800250T1 (xx) * 1995-08-29 1998-05-21 V. Mane Fils S.A. Serinletici bile�ikler.
US9044049B2 (en) 2005-04-29 2015-06-02 Philip Morris Usa Inc. Tobacco pouch product
US20070048424A1 (en) * 2005-09-01 2007-03-01 Moza Ashok K Liquid composition of 2-Isopropyl-N,2,3-trimethylbutyramide and N-Ethyl-p-menthane-3-carboxamide, its preparation method and its applications as a cooling agent and flavor enhancer
US8616221B2 (en) * 2007-02-28 2013-12-31 Philip Morris Usa Inc. Oral pouch product with flavored wrapper
WO2010147026A1 (ja) 2009-06-17 2010-12-23 日本たばこ産業株式会社 口腔用たばこ製品
US8952038B2 (en) 2010-03-26 2015-02-10 Philip Morris Usa Inc. Inhibition of undesired sensory effects by the compound camphor
EP2446756B2 (en) 2010-10-29 2021-11-10 British American Tobacco (Investments) Limited Method and apparatus for introducing additives to smokeless tobacco products
US9675699B2 (en) * 2011-12-22 2017-06-13 International Flavors & Fragrances Inc. Cooling enhancing compositions
US11019840B2 (en) 2014-07-02 2021-06-01 R.J. Reynolds Tobacco Company Oral pouch products
WO2016099960A1 (en) 2014-12-16 2016-06-23 Goode Read Fisher Jr Seamless oral pouch product
US20170188622A1 (en) 2016-01-05 2017-07-06 R.J. Reynolds Tobacco Company Smokeless tobacco product
EP3614869B1 (en) 2017-04-24 2024-11-06 Swedish Match North Europe AB A flavoured moist oral pouched nicotine product comprising triglyceride
US11844368B2 (en) 2017-12-15 2023-12-19 Swedish Match North Europe Ab Flavoured moist oral pouched nicotine product comprising monoglyceride
MX2021014975A (es) 2019-06-07 2022-01-24 Philip Morris Products Sa Producto oral en bolsitas.
PL4072347T3 (pl) 2019-12-09 2025-03-31 Nicoventures Trading Limited Włóknina do produktów doustnych z uwalnianym składnikiem
JP2023505531A (ja) 2019-12-09 2023-02-09 ニコベンチャーズ トレーディング リミテッド 口腔用製品
JP2023504916A (ja) 2019-12-09 2023-02-07 ニコベンチャーズ トレーディング リミテッド ヒートシール可能な結合剤を有するパウチ製品
CA3159813A1 (en) 2019-12-09 2021-06-17 Nicoventures Trading Limited Oral product with dissolvable component
JP2023505798A (ja) 2019-12-09 2023-02-13 ニコベンチャーズ トレーディング リミテッド パウチ製品のための積層フリース
US20210169138A1 (en) 2019-12-09 2021-06-10 Nicoventures Trading Limited Fibrous fleece material
GB202013491D0 (en) 2020-08-27 2020-10-14 Nicoventures Holdings Ltd Oral Product

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20110180087A1 (en) * 2008-12-30 2011-07-28 Philip Morris Usa Inc. Oral pouch product with multi-layered pouch wrapper
US20220312825A1 (en) * 2021-04-06 2022-10-06 Altria Client Services Llc Oral pouch product

Also Published As

Publication number Publication date
EP4144230A1 (en) 2023-03-08
EP4144230C0 (en) 2024-08-07
US20260215476A1 (en) 2026-07-30
EP4144230B1 (en) 2024-08-07
JP2023037580A (ja) 2023-03-15

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