US1578761A - Manufacture of biscuits and like edible articles and means therefor - Google Patents
Manufacture of biscuits and like edible articles and means therefor Download PDFInfo
- Publication number
- US1578761A US1578761A US738871A US73887124A US1578761A US 1578761 A US1578761 A US 1578761A US 738871 A US738871 A US 738871A US 73887124 A US73887124 A US 73887124A US 1578761 A US1578761 A US 1578761A
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- United States
- Prior art keywords
- biscuits
- cutters
- manufacture
- sheet
- means therefor
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/10—Other machines for forming the dough into its final shape before cooking or baking combined with cutting apparatus
Definitions
- This invention relates to the manufacture of biscuits and like'edible articles according to which a plastic mass in sheet form is both impressed and cut and more particularly to the manufacture of biscuits or their equivalent by means of shell cutterswithin which work impression blocks or dies.
- the sheet mass shall be first acted upon by the cutter to a limited extent and thereafter by the impression block or die.
- the shell acts to confine the mass sufficiently to prevent undue spread and consequently ensure enhanced formation by the impression blocker die.
- a further feature of the improved method consists in causing the limited or partial cutting operation to be resumed only after the impression block or diehas come to rest by which time all excess material will have been displaced beyondthe knife edge
- Yet another feature of the improved method consists in causing the biscuit blanks tobe released from the action of the impressionfblocks or dies before the cutters are withdrawn from the sheet material. 7
- the means forcarrying out the invention mavhomprise any convenient arrangement otblo'cl": and cutter heads and mechanism for securing the'operations respectively re ferred to, but itis considered advantageous to impart motion to the cutter head through the companion head of the impression blocks, the two being resiliently connected together and movement 'controllingmeans being associated with the cutter head as hereinafter set forth.
- Fig. 1 is a part sectional elevation of so much of one eon- V struct-ional form of machine as 1S necessary to elucidate the action.
- Figs. 2 and 3 are springs j.
- blocks proper a,-,ignoring the impression faces may be of uniform cross section and. pass through holes in a cutter head 7 which cutters c and be connected to a head 9 which either may be auxiliary to a beam h or, itself constitute the beam, adapted to be positively operated or actuated, 2' representing the arms such as are customarily employed for the purpose.
- the head f. for the cutters may be sepa correspond in shape to the shape of the i rated from the head 9 or beamfh forjthe impression blocks a by stiff springs suchas shownat Fig. 1, so that they move in unison except at timeswhen means are brought into use to arrest or modify the movement.
- the cutter head f is connected by'pillars 70 to plate in having tails a, which work in guides 0 in the beam 7L, and'are attached to'screw threaded rods 1) passing throughthe-latter andthe The upper ends ofthe rods p are secured to a beam 9" provided witha 1 pair of wearing plates 8 cooperating withia pair-of edge'check cams t driven in any suitable way as by bevel gearing it.
- Means such as bevel gearing 1) upon the beam 1" enables the position of the beam 1" to be adjusted by hand in relation to the mem bers f, g, h w being correspondingly a'd-- justa-ble stop nuts for determining the position of the head f in relation tothe head g.
- the whole arrangement is such that'c'o'rn mencing with the initial position of the parts referreclto, eorrespondin to A El 4c, the cutters c and impression leeks an I Vance collectivcly toward the sheet a? of dough, there heingno nioveinent between the cutters and blocks until the cutters have ent red the dough to the desired degree as at Fig.
- a step, in the method ot inanuf acturing articles snchas biscuits from. a plast cnlnass in sheet for n, whichconsists inifirstsubiecting the mass to acutting action, arresting such cutting,- act on before severance occurs,
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Confectionery (AREA)
Description
March 30 1926.
L. RONDQISIN mmumcwums OF sxscums AND LIKE EDIBLE ARTICLES AND mums THEREFOR 2 Sheets-Sheet 1 .//V VE N TOP 6&4; m1 {a Arrow/vars March 30, 1926. 1,578,761 I L. RONDOLIN MANUFACTURE OF BISCUITS AND LIKE EDIBLE ARTICLES AND MEANS THEREFOR Filed Sept. 20, 1924 2 Sheets-Sheet 2 of the cutters.
Patented'lv'lar. 30, 1926. A
nurrso stares LAURENT BONDOLIN, OF BERMONDSEY,
time: -orrl lv LOINDON ENGLAND, ASSIGNOR TO PEEK FREA1\T& COMPANY, LIMITED, or Lo'NDoN; ENGLAND.
MANUFAGTUNE or 'srsourrs AND Linn 'nDiBLn Anrrcnns AND MEANS THEREFOR.
Applieation filed September 20, 1924. Serial 11%. 738,871
To all whom it may concern: v Be it known that I, LAURENT .RONDOLIN.
a subject of the King of Great Britain and Ireland,- residing at 'Bermondsey, in the county of London, England, have invented Improvements Relating to the Manufacture of Biscuits and like ltdible Articles and -Means Therefor, of which the following is a; specification.
This invention relates to the manufacture of biscuits and like'edible articles according to which a plastic mass in sheet form is both impressed and cut and more particularly to the manufacture of biscuits or their equivalent by means of shell cutterswithin which work impression blocks or dies.
According to the present inventionthe inanu-facture as aforesaid is improved .by
arranging that the sheet mass shall be first acted upon by the cutter to a limited extent and thereafter by the impression block or die. In this way the shell "cutter acts to confine the mass sufficiently to prevent undue spread and consequently ensure enhanced formation by the impression blocker die.
A further feature of the improved method consists in causing the limited or partial cutting operation to be resumed only after the impression block or diehas come to rest by which time all excess material will have been displaced beyondthe knife edge Yet another feature of the improved method consists in causing the biscuit blanks tobe released from the action of the impressionfblocks or dies before the cutters are withdrawn from the sheet material. 7
The means forcarrying out the invention mavhomprise any convenient arrangement otblo'cl": and cutter heads and mechanism for securing the'operations respectively re ferred to, but itis considered advantageous to impart motion to the cutter head through the companion head of the impression blocks, the two being resiliently connected together and movement 'controllingmeans being associated with the cutter head as hereinafter set forth.
But in order that the invention may be more readily understood it will now be further described with reference to the accompan ing drawings whereof Fig. 1 is a part sectional elevation of so much of one eon- V struct-ional form of machine as 1S necessary to elucidate the action. Figs. 2 and 3 are springs j.
are of well known type so that they at no 1' time project therebeyond, the position at the commencement of a cycle of operations, as at A Fig. 4;,"being such-that the blocks a are at'a maximum distance from the edges ofthe cutters '0 andnncover vent holes V in the walls or shells of the cutters; The
blocks proper a,-,ignoring the impression faces, may be of uniform cross section and. pass through holes in a cutter head 7 which cutters c and be connected to a head 9 which either may be auxiliary to a beam h or, itself constitute the beam, adapted to be positively operated or actuated, 2' representing the arms such as are customarily employed for the purpose. r I
The head f. for the cutters may be sepa correspond in shape to the shape of the i rated from the head 9 or beamfh forjthe impression blocks a by stiff springs suchas shownat Fig. 1, so that they move in unison except at timeswhen means are brought into use to arrest or modify the movement. Asexemplified, the cutter head f is connected by'pillars 70 to plate in having tails a, which work in guides 0 in the beam 7L, and'are attached to'screw threaded rods 1) passing throughthe-latter andthe The upper ends ofthe rods p are secured to a beam 9" provided witha 1 pair of wearing plates 8 cooperating withia pair-of edge'check cams t driven in any suitable way as by bevel gearing it. Means such as bevel gearing 1) upon the beam 1" enables the position of the beam 1" to be adjusted by hand in relation to the mem bers f, g, h w being correspondingly a'd-- justa-ble stop nuts for determining the position of the head f in relation tothe head g. The whole arrangement is such that'c'o'rn mencing with the initial position of the parts referreclto, eorrespondin to A El 4c, the cutters c and impression leeks an I Vance collectivcly toward the sheet a? of dough, there heingno nioveinent between the cutters and blocks until the cutters have ent red the dough to the desired degree as at Fig. '4, when they arearrested bythe cams If, the blocks a continuing to advance and any air..which niight.tend. to become imprisoned being released the vent holes (Z. 'VVhen the impression blocksa reach he. end Qtytheir 1Q stroke, position C Fig.4,the cutters are regleased; hy-the cains I hand rapidly co nplete their strokes u-ndenthe action l of springs j, .positionfl) fl, .atter whichlthennpres- ;sionfbloclrso commence their return stro re,
-1 .this continuing 'without movement I of the cutters until ,the1initial .relative starting positions of the cutters cand blocks a are attained, position E 4,v l 1ereupon both cutters and, blocks are moved n 111118011 to fitartinp; position. Theforegoing.action will .hegrezldily understood,froin the time-name- ;,1nent graph; awhen it is explained that :the camel inakea completerevolution in the occupiedhy. a, double stroke o1 the man2 .chine an d that-the cams are shown inliigs.
;;1. and;2,ias in position corresponding to in- ;terval numbered 7. Start ng'frol-n interval 31 to. 1 n1dv.7ay of ntervals Sand-6.110 relative glDOX Glllfillll occu rs between the cutters and irn- .30 ,--.-press1o n blocks, .when the i'oriner are ar-- {L'ESlIQClFbythe/(3511118. This arrest is absolute I until interval'i and. the earn stepis reached,
due to the plates shearing upon concentric portions of the cams. The setting of the 1.3.5 :nuts is so chosenand the depth oi the I steps of the cams '25. made such that at inter- .val 7 thecutters c willhearrested byv the table yl whereonthe dough sheet .m is held, so that there is a clearance above the nuts vw andbeanrh, which isjnst sufiicient tolreep the cutters stationary until midway. of inter vals 8 and 9. when they move in unison. again with; the ,hlocks, a.
;Tl16;;b 2l1111h is shown as having journals J1 passing throughsliding blocks k to one oflwhiclrone jou'rnalis normally latched as by the screw operated key 72, 2,. the an .rangeinefitbeing .suchthat ,when the jourjnals-arefree the various heanis and heads I ta ding such cut mass whilst the described.
from such .niass, snbstantially as des .1111 be swung about the journals to, enable the cutters andimpression hlocks= tobe inspected or cleaned.
That I claim is 1. A step in the niethod of manufacturing articles such as biscuitsr0111 a plastic mass in sheet forin, wh ch cons sts n first subecting the sheet 111353 to a cutting action, re-
' cutting action is retarded and coinpletlng'the nnpression before severanceot the nurse talres 2. A step, in the method ot inanuf acturing articles snchas biscuits from. a plast cnlnass in sheet for n, whichconsists inifirstsubiecting the mass to acutting action, arresting such cutting,- act on before severance occurs,
impressing the partially severed mass, coni 53; action, impressing the place, substantially pletely. whilst. the cutting action is, arrested and finally resuming. the cutting action to complete the severance, substantially. as de scribed.
Means for manufacturing articles such I blSCUltSflOlH a plastic ,niass in sheet. t'orin co1npr1s1np; a. shell cutter. and an, impression die housed completely thereinln eansfor advancnig thed1e, res1l1ent means through which thecutter isadvanced by. the. die, and
. which the cutter is advanced-by. the die, and
means. for temporarily retarding movement .of the cutter atterit has partiallyfadvanced into the sheet mass, the resilient connection 'betweenithecutter andv die being. adapted to ensure retraction lot the impression die from the sheet massheforethe cutter is withdiiawn T beri- Signed at Londomlungland, this o day of September 1924.
' auunurnonnolein
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US738871A US1578761A (en) | 1924-09-20 | 1924-09-20 | Manufacture of biscuits and like edible articles and means therefor |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US738871A US1578761A (en) | 1924-09-20 | 1924-09-20 | Manufacture of biscuits and like edible articles and means therefor |
Publications (1)
Publication Number | Publication Date |
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US1578761A true US1578761A (en) | 1926-03-30 |
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Family Applications (1)
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US738871A Expired - Lifetime US1578761A (en) | 1924-09-20 | 1924-09-20 | Manufacture of biscuits and like edible articles and means therefor |
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Cited By (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3421435A (en) * | 1967-01-09 | 1969-01-14 | Joseph F Mueller | French cutting die with removable insert |
US4592916A (en) * | 1982-05-03 | 1986-06-03 | Nestec S.A. | Method and apparatus for forming cakes |
US5547695A (en) * | 1994-10-13 | 1996-08-20 | Schwan's Sales Enterprises, Inc. | Method of forming dough into desired configurations |
US20030221535A1 (en) * | 2002-04-01 | 2003-12-04 | Sargento Foods Inc. | Structure and method for cutting slabs of natural cheeses into shape (s) via cutting blades of a pattern such that the shape (s) are tessellated or nested |
US20060019014A1 (en) * | 2004-07-08 | 2006-01-26 | General Mills Marketing, Inc. | Biscuit flatbread and method of making same |
US20070166442A1 (en) * | 2003-02-19 | 2007-07-19 | General Mills Marketing, Inc. | Food product marking apparatuses and methods |
WO2006138524A3 (en) * | 2005-06-15 | 2007-11-22 | Kellog Co | Method of forming dough |
US20140234465A1 (en) * | 2013-02-20 | 2014-08-21 | Peter Harrison | Food product press |
US20210219558A1 (en) * | 2018-06-06 | 2021-07-22 | König Maschinen Gesellschaft M.B.H. | Method For Forming Rings, More Particularly Dough Rings, From Dough Or Other Masses |
-
1924
- 1924-09-20 US US738871A patent/US1578761A/en not_active Expired - Lifetime
Cited By (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3421435A (en) * | 1967-01-09 | 1969-01-14 | Joseph F Mueller | French cutting die with removable insert |
US4592916A (en) * | 1982-05-03 | 1986-06-03 | Nestec S.A. | Method and apparatus for forming cakes |
US5547695A (en) * | 1994-10-13 | 1996-08-20 | Schwan's Sales Enterprises, Inc. | Method of forming dough into desired configurations |
US20030221535A1 (en) * | 2002-04-01 | 2003-12-04 | Sargento Foods Inc. | Structure and method for cutting slabs of natural cheeses into shape (s) via cutting blades of a pattern such that the shape (s) are tessellated or nested |
US20070166442A1 (en) * | 2003-02-19 | 2007-07-19 | General Mills Marketing, Inc. | Food product marking apparatuses and methods |
US7845928B2 (en) * | 2003-02-19 | 2010-12-07 | General Mills Marketing, Inc. | Food product marking apparatuses and methods |
US20060019014A1 (en) * | 2004-07-08 | 2006-01-26 | General Mills Marketing, Inc. | Biscuit flatbread and method of making same |
WO2006138524A3 (en) * | 2005-06-15 | 2007-11-22 | Kellog Co | Method of forming dough |
US20140234465A1 (en) * | 2013-02-20 | 2014-08-21 | Peter Harrison | Food product press |
US8926306B2 (en) * | 2013-02-20 | 2015-01-06 | Peter Harrison | Food product press |
US20210219558A1 (en) * | 2018-06-06 | 2021-07-22 | König Maschinen Gesellschaft M.B.H. | Method For Forming Rings, More Particularly Dough Rings, From Dough Or Other Masses |
US11819029B2 (en) * | 2018-06-06 | 2023-11-21 | König Maschinen Gesellschaft M.B.H. | Method for forming rings, more particularly dough rings, from dough or other masses |
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