UA87803U - Baked meat product - Google Patents
Baked meat productInfo
- Publication number
- UA87803U UA87803U UAU201307817U UAU201307817U UA87803U UA 87803 U UA87803 U UA 87803U UA U201307817 U UAU201307817 U UA U201307817U UA U201307817 U UAU201307817 U UA U201307817U UA 87803 U UA87803 U UA 87803U
- Authority
- UA
- Ukraine
- Prior art keywords
- meat product
- product
- saline solution
- baked meat
- raw meat
- Prior art date
Links
Abstract
A baked meat product comprising raw meat material, which is distinguished by the fact that it comprises pork, injected with a saline solution, as the raw meat material. Said saline solution comprises in its composition table salt, a flavouring additive, the additives "Combi Shynka", "Protemix 75", "Aprored", and also the product has the outer layer of the food additive "Bratex Decor" at the following ratio of the components, weight parts:
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
UAU201307817U UA87803U (en) | 2013-06-19 | 2013-06-19 | Baked meat product |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
UAU201307817U UA87803U (en) | 2013-06-19 | 2013-06-19 | Baked meat product |
Publications (1)
Publication Number | Publication Date |
---|---|
UA87803U true UA87803U (en) | 2014-02-25 |
Family
ID=52298390
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
UAU201307817U UA87803U (en) | 2013-06-19 | 2013-06-19 | Baked meat product |
Country Status (1)
Country | Link |
---|---|
UA (1) | UA87803U (en) |
-
2013
- 2013-06-19 UA UAU201307817U patent/UA87803U/en unknown
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CL2017000408A1 (en) | Wrap for food products | |
PL3203856T3 (en) | Non-meat food products having appearance and texture of cooked meat | |
MX2015017660A (en) | Rebaudioside e and food products sweetened with rebaudioside e. | |
MX2017012551A (en) | Novel and useful edible salt and methods of use and production thereof. | |
MX2017007350A (en) | Bacon products and methods of making same. | |
UA87803U (en) | Baked meat product | |
RU2013113835A (en) | METHOD FOR PRODUCING BOILED SAUSAGE | |
UA87811U (en) | Baked meat product | |
UA87801U (en) | Baked meat product | |
UA87802U (en) | Baked meat product | |
MX363686B (en) | Coffee oil capsules. | |
UA82722U (en) | Meat minced half-finished products "dietetic rabbit" cutlets" | |
UA107278C2 (en) | MEAT PRODUCTS BAKED | |
UA107280C2 (en) | MEAT PRODUCTS BAKED | |
UA107279C2 (en) | MEAT PRODUCTS BAKED | |
UA108140C2 (en) | MEAT PRODUCTS BAKED | |
PH12015501546A1 (en) | Food composition comprising desferrichrysin | |
UA87826U (en) | Frozen half-finished products "fish cutlets with cuttlefish" | |
PH22016000772Y1 (en) | Sea cucumber cracker | |
UA87527U (en) | Cutlets "zhuravushka" (she-crane) | |
UA103399C2 (en) | Cooked sausage "viktoria" | |
UA70720U (en) | Method for making a culinary product | |
UA87827U (en) | Frozen formed fish half-finished products "fish cutlets with spinach" | |
UA97195U (en) | Pate composition for gerontological dietary nutrition | |
MY181250A (en) | Sugar-dipeptide conjugates as flavor molecules |