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Application filed by Алессандро КардиниfiledCriticalАлессандро Кардини
Priority to UAU201208801UpriorityCriticalpatent/UA78895U/en
Publication of UA78895UpublicationCriticalpatent/UA78895U/en
A frozen food product comprises macaroni and sauce where the macaroni comprise flour, eggs and flavour additives at a weight ratio of flour and eggs of 0.7-1.2:0.4-0.6.
UAU201208801U2012-07-172012-07-17Frozen food product comprising macaroni and sauce
UA78895U
(en)
Process of making a pizza filled with ice cream comprising the selection of the dough in pieces with a weight of one ninth of the total weight of the dough, adding an amount of ice cream, guar gum and wheat starch, and the introduction of the product obtained in an oven at 200 ° C for 18 minutes.