AU6330798A
(en )
1998-09-09
Method for modifying ph to improve the quality of meat products
ATE345697T1
(en )
2006-12-15
COATING COMPOSITION AND METHOD FOR COATING FOODSTUFFS
AU4865697A
(en )
1998-05-05
Process for preparing beads as food or tobacco additive
EP0831871A4
(en )
1999-03-03
Relaxin-like factor and methods and uses thereof
HK1037616A1
(en )
2002-02-15
Novel salt form of pantoprazole
IL109720A
(en )
1999-09-22
N-alkylthio polyamine derivatives and radioprotective compositions containing them
ZA965348B
(en )
1997-01-23
Swollen starches as papermaking additives
PL340419A1
(en )
2001-02-12
Modified starch composition for removing solid particles from aqueous dispersions
ZA977367B
(en )
1998-02-16
Amphoteric polyacrylamides as dry strength additives for paper.
DE69802730T2
(en )
2002-08-08
Process for reducing the sulfur content of an additive composition.
EP0820238A4
(en )
2001-05-16
Bioelastomers suitable as food product additives
GB9720102D0
(en )
1997-11-19
Lubricity additives for fuel oil compositions
AU7533298A
(en )
1998-12-30
Betaine product, method for its manufacture, and its use
GR3032393T3
(en )
2000-05-31
Deoxygenation of an oil product with a laccase
BG102770A
(en )
1999-11-30
New derivatives of carboxylic acids, their preparation and application
GR3031602T3
(en )
2000-01-31
Novel 2-substituted indane-2-mercaptoacetylamide tricyclic derivatives useful as inhibitors of enkephalinase.
MXPA03002029A
(en )
2005-11-08
Method of enhancing skin lightening.
UA30584A
(en )
2000-12-15
Method for making jellied minced meat jellied allsorts
CA2262769A1
(en )
1999-10-09
Low viscosity, high solids content slurry
MX9603348A
(en )
1997-12-31
Novel indane-2-mercaptoacetylamide disulfide derivatives useful as inhibitors of enkephalinase.
BG103320A
(en )
2001-08-31
Method for the alkylating hindered sulphonamides
UA30589A
(en )
2000-12-15
Method for extra cooked sausage production
AU7526700A
(en )
2001-04-24
Cooked meat product and method for preparing same
UA30583A
(en )
2000-12-15
Method for making jellied minced meat jellied tongue with mushrooms
DE68917051T2
(en )
1995-01-05
Rheological additive for coating compositions.