TWM466616U - Food cooking device - Google Patents

Description

Food cooker

The present invention relates to a food cooker, and more particularly to a food cooker that is convenient to use and easy to carry.

Generally, when cooking food, it is mainly by placing the food on a pot to heat it, so as to achieve the effect of cooking the food. However, the way of heating the food through the pot body is easy to produce food when the user is not skillful. (such as eggs and other liquid foods) sticking to the pot body, will affect the appearance and taste of the food, the use is relatively inconvenient and take time to learn, in addition, the pot body needs to be heated by gas to reach the cooking food. The effect, therefore, when outdoors or traveling, the user must carry a large amount of cooking equipment (stove, pot and gas tank, etc.) to cook the food, which is relatively inconvenient to use and is improved. Where.

In order to solve the shortcomings and limitations of the existing food cooking, the main purpose of the present invention is to propose a food cooking device which is convenient for use and easy to carry through a compact structure configuration.

Based on the foregoing objective, the present invention solves the prior art problem of a food cooker, which is provided with a power source group, a casing group and at least one cooking group, wherein: the power group is provided with a base for supplying power; The outer casing is combined with the power pack and is provided with an outer casing, wherein the outer casing is a hollow casing corresponding to the shape of the base and sleeved on the base, and the outer casing is provided with at least one chamber inside; And the at least one cooking group is disposed in the outer casing group and above the base of the power source group, wherein each cooking group is provided with a receiving tube, a heat insulating ring, a cooking tube, a heating tube and an upper cover. The accommodating tube is a hollow tube body disposed in the housing body of the housing, the heat insulating ring is received in the accommodating tube, and the cooking tube is disposed in the heat insulating ring and is closed at the bottom. Forming an opening at the top, the heating tube is electrically connected to the base of the power pack and is disposed around the outer surface of the cooking tube so that the heating tube is located between the heat insulating ring and the cooking tube. The upper cover is sleeved on the top of the outer casing and combined with the top of the cooking tube. The upper cover is provided at the bottom with a perforation communicating with the opening of the cooking tube.

Further, the power pack is provided with a support tube extending from the base and located below the outer chamber of the outer casing, and the bottom of the cooking tube is abutted against the support tube.

Further, the power supply unit is provided with two spaced-apart support tubes in the base, and the outer casing is internally provided with two spaced apart chambers respectively located above the two support tubes, and the food cooker is provided with two separate compartments. The outer casing has a cooking group in the two chambers, and the bottoms of the two cooking tubes of the two cooking groups are respectively abutted against the two supporting tubes.

Preferably, the upper cover is further provided with a conical curved surface which is tapered toward the perforation.

Preferably, the outer casing is provided with a set of grooves on the outer surface of the outer casing, and the outer casing is provided with a set of anti-slip mats disposed on the outer casing sleeve.

Preferably, each cooking tube is sleeved with a gasket on the outer surface of the opening, and the heat insulating ring is composed of two half shells combined and accommodated in the receiving tube.

Preferably, the food cooker is provided with a slidable cover above the conical arc of the upper cover.

The advantages and enhancements that can be obtained by the food cooker provided by the present invention include at least:

1. Convenient use: When cooking, the new type can only heat the cooking tube through the heating tube after being energized, and the cooking material is not only required when the user is not skillful. Time learning can avoid the phenomenon that food (such as eggs) sticks to the pot and affect the appearance and taste of the food, and no need to prepare cooking utensils such as stove, pot and gas. Conveniently achieve the effect of cooking the main food.

Second, easy to carry: The new structure is simple, so that users can easily carry and use when they are outdoors or traveling, and can cook food without having to prepare other cooking equipment.

10‧‧‧Power Group

11‧‧‧Base

12‧‧‧ socket

13‧‧‧Circuit board

14‧‧‧ indicator light

15‧‧‧Support tube

20‧‧‧ Shell group

21‧‧‧Outer casing

211‧‧ ‧ room

212‧‧‧Set trough

22‧‧‧Slip mat

30‧‧‧cooking group

31‧‧‧ 容管

32‧‧‧Insulation ring

321‧‧‧ half shell

33‧‧‧cooking tube

331‧‧‧ openings

332‧‧‧ Washer

34‧‧‧heating tube

35‧‧‧Top cover

351‧‧‧Perforation

352‧‧‧Conical curved surface

353‧‧‧ cover

50‧‧‧food

60‧‧‧ rod body

BRIEF DESCRIPTION OF THE DRAWINGS Figure 1 is a perspective view of a first preferred embodiment of the present invention.

Figure 2 is a perspective exploded view of the first preferred embodiment of the present invention.

Figure 3 is a cross-sectional side view of the first preferred embodiment of the present invention.

Figure 4 is a perspective exploded view of the second preferred embodiment of the present invention.

Figure 5 is a side elevational cross-sectional view showing the operation of cooking a liquid food in the first preferred embodiment of the present invention.

Figure 6 is another operation of cooking a liquid food according to the first preferred embodiment of the present invention Side view of the section.

Figure 7 is a side elevational cross-sectional view showing the operation of cooking a liquid food in the first preferred embodiment of the present invention.

Figure 8 is a perspective view of the third preferred embodiment of the present invention.

Figure 9 is a perspective view of the opening cover of the third preferred embodiment of the present invention.

Figure 10 is a partial cross-sectional side view of a third preferred embodiment of the present invention.

In order to understand the technical features and practical functions of the present invention in detail, and in accordance with the contents of the specification, the following is further illustrated in the preferred embodiment as shown in the following figure: Please refer to FIG. 1 to FIG. A first preferred embodiment of the present invention is provided with a power pack 10, an outer casing set 20 and at least one cooking group 30. The power pack 10 is provided with a base 11 in the base 11. The utility model is provided with a socket 12 for plugging in the power cord, a circuit board 13 connected to the socket 12 and an indicator light 14 connected to the circuit board 13, wherein the socket 12, the circuit board 13 and the indicator light 14 For example, the power pack 10 is further provided with at least one support tube 15 extending from the base 11 in the base 11 , preferably as shown in FIG. 10 . The power pack 10 is provided with two spaced-apart support tubes 15 in the base 11. Further, the base 11 can be a circular base as shown in FIG. 1 or a gourd seat as shown in FIG. The outer casing group 20 is combined with the power source assembly 10 and is provided with an outer casing 21 and a non-slip mat 22, The outer casing 21 is a hollow casing that conforms to the shape of the base 11 and is sleeved on the base 11, and the outer casing The inner casing is provided with at least one chamber 211. Preferably, as shown in FIG. 10, the outer casing 21 is internally provided with two compartments 211 spaced apart from each other and located above the two support tubes 15, and further, the outer casing The body 21 is provided with a groove 212 on the outer surface of the annular recess, the anti-slip mat 22 is sleeved on the sleeve 212 of the outer casing 21; and the at least one cooking group 30 is disposed in the outer casing group 20 Located above the base 11 of the power pack 10, preferably, the food cooker is provided with two cooking groups 30 respectively located in the two chambers 211 of the outer casing 21, as shown in FIG. The assembly 30 is provided with a receiving tube 31, an insulating ring 32, a cooking tube 33, a heating tube 34 and an upper cover 35. The receiving tube 31 is disposed in the housing 21 of the outer housing 21. In the hollow tube body, the heat insulating ring 32 is received in the receiving tube 31. In the second preferred embodiment shown in FIG. 4, the heat insulating ring 32 is combined and accommodated by two phases. The cooking tube 33 is an aluminum tube body and is disposed in the heat insulating ring 32. The bottom of the cooking tube 33 is closed. Shape and The support tube 15 of the power pack 10 abuts, the top of the cooking tube 33 is provided with an opening 331 , and the outer surface of the opening 331 is sleeved with a washer 332 , the heating tube 34 is connected to the power pack 10 The socket 12 is electrically connected and spirally disposed on the outer surface of the cooking tube 33 such that the heating tube 34 is located between the heat insulating ring 32 and the cooking tube 33. Preferably, the heating tube The 34 series can be an electric heating tube. The upper cover 35 is sleeved on the top of the outer casing 21 and combined with the top of the cooking tube 33. The upper cover 35 is connected to the bottom portion and communicates with the opening 331 of the cooking tube 33. a perforation 351, the upper cover 35 is further provided with a conical curved surface 352 which is tapered toward the perforation 351, and further, the upper cover 35 is disposed above the conical curved surface 352 with a slidable cover 353. Further, as shown in FIGS. 8, 9, and 10, the cover 353 can simultaneously cover the two conical curved surfaces 352.

When the present invention is used, please refer to FIG. 5, wherein the user can open the cover 353 and place an ingredient 50 (such as egg liquid or solid food added with water) with the oil body through the upper cover. A conical curved surface 352 of 35, a perforation 351, and an opening 331 of the cooking tube 33 flow into the cooking tube 33, and a rod 60 is inserted through the upper cover 35 into the cooking tube 33 that is poured into the food material 50. At this time, power is transmitted to the heating pipe 34 through the power socket 10 through the socket 12 of the power source group 10, and the cooking pipe 33 is heated by the heating pipe 34 to give way to the cooking. The food material 50 in the tube 33 forms a solid form that is coated on the rod body 60 as shown in Fig. 6 as the temperature rises.

Referring to FIG. 7, when the food material 50 is heated and fixed on the rod body 60, the user can pull the solidified food material 50 by the way of pulling the rod body 60 upward. The boiled tube 33 is taken out, or the hot water can be generated at the bottom of the cooking tube 33 by cooling the cooking tube 33, and then the consolidating food material 50 and the rod body 60 are pushed upward. The upper cover 35 can be taken out and eaten, which is not only convenient to use, but also can be cooked for a user who is not skilled.

In addition, please refer to the third preferred embodiment shown in FIGS. 8 to 10, in addition to cooking the food through the above operation mode, and also through the existing power switching technology, the two cooking The cooking tube 33 heats the food at the same time or separately, and can further allow the heating tube 34 to be at a suitable temperature for different temperatures by providing a temperature control facility. The ingredients are cooked and cooked to provide a convenient and easy to carry food cooker.

10‧‧‧Power Group

11‧‧‧Base

12‧‧‧ socket

20‧‧‧ Shell group

21‧‧‧Outer casing

22‧‧‧Slip mat

30‧‧‧cooking group

331‧‧‧ openings

351‧‧‧Perforation

352‧‧‧Conical curved surface

353‧‧‧ cover

Claims (10)

A food cooker comprising a power pack, an outer casing set and at least one cooking group, wherein: the power pack is provided with a base for supplying power; the outer casing group is combined with the power pack and is provided with a casing The outer casing is a hollow casing corresponding to the shape of the base and sleeved on the base, the outer casing is provided with at least one chamber therein; and the at least one cooking group is disposed in the outer casing group Located above the base of the power pack, each of the cooking groups is provided with a receiving tube, a heat insulating ring, a cooking tube, a heating tube and an upper cover, wherein the receiving tube is disposed in the outer casing a hollow tube body, the heat insulating ring is disposed in the receiving tube, the cooking tube is disposed in the heat insulating ring and has a closed bottom portion and an opening at the top, the heating tube and the power source The base of the group is electrically connected and wound around the outer surface of the cooking tube, so that the heating tube is located between the heat insulating ring and the cooking tube, and the upper cover is sleeved on the top of the outer casing and is cooked with the cooking The top of the cooking tube is combined, and the upper cover is provided at the bottom and is opened with the cooking tube Interlinked perforation. The food cooker of claim 1, wherein the power pack is provided with a support tube extending from the base and located below the outer chamber of the outer casing, and the bottom of the cooking tube is opposite to the support tube. by. The food cooker of claim 1, wherein the power pack is provided with two spaced-apart support tubes in the base, and the outer casing is provided with two compartments spaced apart and respectively located above the two support tubes. The food cooker is provided with two cooking groups respectively located in the two chambers of the outer casing, and the bottoms of the two cooking tubes of the two cooking groups are respectively abutted against the two supporting tubes. The food cooker according to 2 or 3, wherein the upper cover is further provided with a conical curved surface which is tapered toward the perforation. The food cooker of claim 4, wherein the outer casing is provided with a set of grooves on the outer surface of the outer casing, and the outer casing is provided with a set of anti-slip mats disposed on the outer casing sleeve. The food cooker according to claim 5, wherein each cooking tube is sleeved with a gasket at an outer surface of the opening, and the heat insulating ring is a half shell which is combined and accommodated in the receiving tube. Body composition. The food cooker of claim 6, wherein the food cooker is provided with a slidable lid above the conical arc of the upper lid. The food cooker according to 2 or 3, wherein the outer casing is provided with a set of grooves on the outer surface of the outer casing, and the outer casing group is provided with a set of anti-slip mats disposed on the outer casing sleeve. The food cooker according to 2 or 3, wherein each of the cooking tubes is provided with a gasket on the outer surface of the opening. The food cooker of claim 1, wherein the food cooker is provided with a slidable lid above the conical surface of the upper lid.