M359934 五、新型說明： 【新型所屬之技術領域】 本創作係關於一種硬質糖果之食品加工技術領域，特別係 才曰一種可依序里現不同口味之硬質糖果。 【先前技術】 按，現有糖果之種類、口味繁多，因此大眾可以依自己喜M359934 V. New Description: [New Technology Field] This creation is about the field of food processing technology for hard candy, especially for a hard candy that can be tasted in different flavors. [Prior Art] According to the existing candy types and tastes, the public can enjoy it according to their own
好的口味進行挑選，^ ’於市面上硬質糖果皆只有單一口味， 使食用者-次僅能品嚐到—種味道，侷限了品食糖果的樂趣。 因此’業界遂有推出於一具有多種口味之糖果，也就是將 各種口味共隨合於-糖果上，錢讓食时—魏能品嗜多 樣味道；但’上述多口味糖果送至口中後，會使得多口味同時 溶化’導致味道輯，令縣補無法呈現多層:切味變化， 反而破壞了整體味道，亦失去侧糖果的樂趣。 有鑑於此 ，為提供-種解決上述制硬f糖果之問題 同時達到具有美觀、討喜外型之目的. 迎 下X， 心㈢的，因此本創作提供如 詳細說明該硬質糖果。 【新型内容】 因此，本案創作人為求創新， 改良 而 々符針對前述問題做— 設計，使整體結構更能符合使用需、t " *衣，及擴大可應用範圍， 創作出本案’-種硬質糖果，其主要結構如下： 係一體成型之硬質糖果本體，該硬質糖果本體係由砂糖、 3 M359934 麥_、色素、领與柄相喊，於核 於凸體兩侧相對延伸有一高 T凸體 凸體之肩σ p且兩肩部間之橫向距 ’、；、、於本體之橫向轉’藉此，使硬f糖果於兩側與中段 具有不同體積，財段之表面積係小於兩側之表面積。、 精由上述之結構，本創作之主要目的乃在於提供一種 硬質糖果，藉由其兩側體積大於中段體積之結構，令品嘴糖果 時，會由兩侧逐漸向中段溶化，讓食用者可依序有不同口味的 變化，避免口味混雜的問題發生； 本創作之另一目的，利用凸體與肩部分別具有不同口 味’使糖果可運用不同口味混合搭配，藉此亦可設計主要與次 要口味之層人，讓食用者有前中後味的感受，形成有趣的食用 經驗； 本創作之再-目的，藉由中段處呈現凸體狀與兩肩部相互 籲祕’於不同角度有多樣變化’形成一團團圓圓或金銀財寶的 吉祥形狀。 至於’上述硬質糖果之詳細結構設計，兹請配合相關圖示 .及後述之實施例說明。 【實施方式】 有關本創作為達上述目的、特徵所採用之技術手段及其功 效，首先’請先參照圖i至3所示，係本創作較佳實施例示意 圖，並對應下列敘述’本創作係為-種硬質糖果，為一體成型 M359934 之糖果本體1G，該糖果本體㈣造完錢，可料層包裏一包 裝物2〇 ’㈣止酬人舰溫轉、料，亦可雜食用時之 衛生安全。 而上述硬質糖果本體1〇，係由砂糖、麥芽糖、色素、香料 與水所共同組成，於本體10中段設有-凸體η，其中該凸體η 為一形球體，於凸體11兩側相對延伸有-高於凸體u之 肩部12’該肩部12各為—圓形球體，令凸體η與兩侧肩部12 連接出-W凹槽結構態樣，使本體1Q形成—狀似丸子串的逗 趣外觀，提焉食用者購食的興趣； 復’本創作糖果本體10於凸體u與肩部12可為不同口味 =材料所搭配組成’為求讓糖果人口後，_由外往内溶化糖 ==同口味變化’令糖果本體10於兩㈣間之横向距 ,、於本體10之橫向距離，使糖果本體10於兩侧與中段 =不_，且中段之表面積係小於兩側之表面積，藉此，食 用者將糖果本體K)放人σ愤，因_12之體積較大會容易 _口腔壁’增加口水沾附，讓肩部12可先行溶化，接者，因 二則之表面積亦大於中段，不僅可同時加速兩側糖果的溶化，且 凸先以肩部12的口味為主味覺，漸漸當口水溶化至中段 右料守，則會呈現另一口味’形成糖果本體10於口腔内依序 見上的變化與混合，大幅增加食用糖果的趣味性與味 化。 凡又 另外，本創作糖果本體1G之肩部 型，使整體呈現-元寶造形者，如圖 亦可為―圓孤耳體造 有吉祥福氣意涵，增加心靈層面價值；π令食用者能感受具 :再參閱圖5 ’其中本創作之硬Good tastes are selected, ^'s hard candy on the market has only a single taste, so that the consumer can only taste the taste, which limits the pleasure of eating candy. Therefore, 'the industry has not launched a candy with a variety of flavors, that is, a variety of flavors to accompany - candy, money to eat when - Wei Neng tastes a variety of flavors; but 'the above multi-flavored candy sent to the mouth, will make The multi-flavor dissolves at the same time, which leads to the taste series, which makes the county supplement unable to present multiple layers: the taste changes, but it destroys the overall taste and also loses the fun of the side candy. In view of this, in order to provide the problem of solving the above-mentioned hard f candy, at the same time, it has the purpose of being beautiful and pleasing to the outside. Welcome to X, heart (3), so this creation provides a detailed description of the hard candy. [New content] Therefore, in order to innovate and improve, the creators of this case made a design for the above-mentioned problems, so that the overall structure can better meet the needs of use, t " * clothing, and expand the applicable range, creating the case '- The main structure of the hard candy is as follows: The integrally formed hard candy body is made of sugar, 3 M359934 wheat, pigment, collar and handle, and has a high T convex on the sides of the convex body. The shoulder σ p of the body convex body and the lateral distance between the shoulders ',;, turn in the lateral direction of the body, thereby making the hard f candy have different volumes on both sides and the middle section, and the surface area of the financial section is smaller than the sides Surface area. By the above structure, the main purpose of the present invention is to provide a hard candy, which has a structure with a volume larger than the middle volume on both sides, so that when the mouth candy is made, it will gradually dissolve from the both sides to the middle portion, so that the consumer can There are different taste changes in order to avoid the problem of mixed tastes; another purpose of this creation is to use different flavors of the convex and the shoulders respectively to make the candy mix and match with different flavors, thereby designing the main and the second The person who wants the taste layer, let the consumer have the feeling of the front and the back, and form an interesting eating experience; the re-purpose of the creation, with the convexity in the middle section and the mutual appeal of the two shoulders Change 'forms a good shape of a round or gold and silver treasure. As for the detailed structural design of the above-mentioned hard candy, please refer to the related drawings and the following description of the embodiments. [Embodiment] The technical means and functions of the present invention for achieving the above purposes and features, first of all, please refer to the figures i to 3, which are schematic diagrams of the preferred embodiment of the present invention, and corresponding to the following description 'this creation It is a kind of hard candy, which is the candy body 1G of M359934. The candy body (4) is made of money, and the package can be wrapped in a layer of 2〇' (4). The temperature of the ship is turned, material, or miscellaneous. Health and safety. The hard candy body 1〇 is composed of granulated sugar, maltose, pigment, spice and water, and is provided with a convex body η in the middle of the body 10, wherein the convex body η is a spherical body on both sides of the convex body 11 The relative extensions are - higher than the shoulders 12' of the convex body u. The shoulders 12 are each a circular sphere, so that the convex body η and the shoulder portions 12 are connected to the -W groove structure, so that the body 1Q is formed - Appearing like a funky appearance of a string of meatballs, raising the interest of the consumer to buy food; complex 'this creative candy body 10 in the convex body u and the shoulder 12 can be composed of different flavors = materials to make the candy population, _ From the outside to the inside, the melting sugar == the same taste change' makes the candy body 10 between the two (four) lateral distances, the lateral distance of the body 10, so that the candy body 10 on both sides and the middle section = not _, and the surface area of the middle section Less than the surface area on both sides, whereby the consumer puts the candy body K) into the irritating anger, because the volume of _12 is larger, the mouth wall will increase the saliva, so that the shoulder 12 can be melted first, and the result is The surface area of the second is also larger than the middle section, which not only accelerates the melting of the candy on both sides, but also The taste of the shoulder 12 is the main taste. Gradually, when the saliva melts into the middle section, the taste will be presented. Another taste will be formed. The change and mixing of the candy body 10 in the oral cavity will be seen in order to greatly increase the fun of eating candy. Flavor. In addition, the shoulder shape of the 1G candy body makes the whole appearance - the ingot shape, as shown in the figure, it can also be a symbol of good fortune and increase the value of the soul; π makes the consumer feel With: See Figure 5 again, where the hard work is
為-直立矩形體，其頂面為一半 於編UFor an upright rectangular body, the top surface is half
μ 曲線型態，而申段則為一I ."作為點綴’增添食用上味覺的協調性。 據以對本堇為用以轉本創作之較佳實施例，並非企圖 ^對本創作細賴上_ %，凡綱同之創作 ^下’所作有關本創作之任何修飾或變更，皆仍應包括在本 創作意圖保護之範嘴。 【圖式簡單說明】 圖1為本㈣硬質糖果之讀示意圖。 圖2為本創作硬質糖果之剖面示意圖。 圖3為本創作硬果裝料裝_之示意圖 圖4為本創作另—實施例之元㈣樣示意圖。 圖5為本創作另—實關之讀示意圖。 【主要元件符號說明】 10 :本體 u :凸體 12 :凸體 2〇 :包裝物The μ curve type, and the application is an I." as an embellishment, adding the coordination of eating taste. According to Benedict's preferred embodiment for the purpose of copying the text, it is not intended to be a simplification of the creation of this creation. Any modifications or changes to this creation should still be included in This creative intention is to protect the mouth. [Simple description of the figure] Figure 1 is a schematic diagram of the reading of (4) hard candy. Figure 2 is a schematic cross-sectional view of the creation of a hard candy. Fig. 3 is a schematic view showing the creation of a hard fruit charging device. Fig. 4 is a schematic view of a fourth (four) drawing of another embodiment of the present invention. Figure 5 is a schematic diagram of the reading of the creation of another. [Main component symbol description] 10 : Body u : Projection 12 : Projection 2 〇 : Packing