TW201915405A - Store centralization control system capable of lowering the air-conditioning load in the store by controlling the ventilating device in the store to be optimized - Google Patents
Store centralization control system capable of lowering the air-conditioning load in the store by controlling the ventilating device in the store to be optimized Download PDFInfo
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- TW201915405A TW201915405A TW107131742A TW107131742A TW201915405A TW 201915405 A TW201915405 A TW 201915405A TW 107131742 A TW107131742 A TW 107131742A TW 107131742 A TW107131742 A TW 107131742A TW 201915405 A TW201915405 A TW 201915405A
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- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C15/00—Details
- F24C15/20—Removing cooking fumes
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- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24F—AIR-CONDITIONING; AIR-HUMIDIFICATION; VENTILATION; USE OF AIR CURRENTS FOR SCREENING
- F24F7/00—Ventilation
- F24F7/007—Ventilation with forced flow
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- Air Conditioning Control Device (AREA)
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Abstract
Description
本發明涉及店舖集中控制系統,其用於集中地控制設置於店舖中的複數個機器。 The present invention relates to a store centralized control system for collectively controlling a plurality of machines installed in a store.
一直以來,在便利商店等的店舖中,設置有冷藏冷凍陳列櫃等的多個機器。而且,近年來開始利用集中地控制設置於這些店舖中的各機器的店舖集中控制系統(例如,參照專利文獻1)。 Conventionally, in a store such as a convenience store, a plurality of devices such as refrigerated display cases are installed. Further, in recent years, a store centralized control system that collectively controls each device installed in these stores has been used (for example, refer to Patent Document 1).
另外,在店舖的烹調室中設置油炸機等的烹調器,以便提供油炸食品。如果藉由該烹調器進行烹調,則產生油的氣味,且烹調場地的溫度也上升。於是,以往為了防止氣味擴散到店內,透過手動的開啟/關閉換氣扇(換氣裝置),進行換氣。 In addition, a cooking device such as a fryer is provided in a cooking room of a store to provide fried food. When cooking is performed by the cooking device, the smell of oil is generated, and the temperature of the cooking place also rises. Therefore, in order to prevent odor from spreading into the store, ventilation is performed by manually turning on / off a ventilation fan (ventilation device).
專利文獻1:日本特開2017-133787號公報 Patent Document 1: Japanese Patent Application Laid-Open No. 2017-133787
以往,由於像這樣分別對設置於店舖內的烹 調器和換氣裝置進行操作,故會產生忘記關閉換氣裝置,在沒有進行烹調時,換氣裝置仍動作,造成店內的空調負荷增加,空調裝置、換氣裝置無謂地消耗電力的問題。另外,由於過去的換氣裝置(換氣扇)以商用頻率進行一定速度的運轉,故具有為了抑制店內的空調裝置的耗電量,必須頻繁地實施開啟/關閉的缺點。 In the past, since the cooking device and the ventilation device installed in the store were operated separately as described above, forgetting to turn off the ventilation device may occur. When the cooking device is not being cooked, the ventilation device still operates, which increases the air conditioning load in the store. The air-conditioner and the ventilation device consume power unnecessarily. In addition, since a conventional ventilation device (ventilation fan) was operated at a constant speed at a commercial frequency, there was a disadvantage that in order to suppress the power consumption of the air conditioner in the store, it was necessary to frequently turn on / off.
本發明是為了解決該習知的技術課題而提出者,本發明的目的在於提供一種店舖集中控制系統,其可透過將設置於店舖內的換氣裝置控制在最佳化,降低店內的空調負荷。 The present invention has been made in order to solve the conventional technical problem, and an object of the present invention is to provide a shop centralized control system, which can reduce the air-conditioning in the shop by controlling the ventilation device installed in the shop to optimize. load.
本發明的店舖集中控制系統包括控制裝置,該控制裝置集中地控制設置於店舖內的具有換氣裝置的複數個機器,其特徵在於,該控制裝置根據設置於店舖中的烹調器的動作狀態,控制換氣裝置。 The store centralized control system of the present invention includes a control device that collectively controls a plurality of machines provided with ventilation devices in the store, and is characterized in that the control device is based on the operating state of the cooking device installed in the store, Control the ventilation device.
關於請求項2之發明的店舖集中控制系統係特徵在於,在上述發明中,該控制裝置根據烹調器的耗電量或烹調器的溫度,以烹調器的耗電量越增加或烹調器的溫度越上升就越增加換氣量的方式來控制換氣裝置。 The shop centralized control system according to the invention of claim 2 is characterized in that, in the above invention, the control device increases the power consumption of the cooking device or the temperature of the cooking device according to the power consumption of the cooking device or the temperature of the cooking device. As the temperature rises, the ventilation volume is increased to control the ventilation device.
關於請求項3之發明的店舖集中控制系統係特徵在於,在上述各發明中,烹調器為烹調油炸食品的油炸機,控制裝置係將根據油炸機所具有的烹調籃的升降開關的動作判斷是否正在進行烹調,在正在進行烹調的情況,以增加換氣量的方式控制換氣裝置。 The shop centralized control system according to the invention of claim 3 is characterized in that, in each of the above inventions, the cooking device is a deep-frying machine for cooking fried foods, and the control device is based on the lift switch of the cooking basket of the deep-frying machine. The operation judges whether cooking is being performed, and in the case of cooking, the ventilation device is controlled to increase the amount of ventilation.
關於請求項4之發明的店舖集中控制系統係特徵在於,在請求項2或3的發明中的控制裝置會階段性或連續性地調整換氣裝置的換氣量。 The store centralized control system according to the invention of claim 4 is characterized in that the control device of the invention of claim 2 or 3 adjusts the ventilation amount of the ventilation device stepwise or continuously.
關於請求項5之發明的店舖集中控制系統係特徵在於,在請求項2~4中任一項的發明中的控制裝置,即使在以減少換氣裝置的換氣量的方式控制之烹調器的動作狀態有變化的情況下,仍在規定的時間維持當前的換氣量。 The shop centralized control system according to the invention of claim 5 is characterized in that the control device of the invention of any one of claims 2 to 4 is a control device for a cooker that is controlled in such a manner as to reduce the ventilation amount of the ventilation device. When the operating state changes, the current ventilation volume is maintained for a predetermined time.
請求項6之發明的店舖集中控制系統係特徵在於,在上述各發明中,換氣裝置由排氣風扇與供氣風扇構成,該排氣風扇將烹調器周邊的空氣排到外部,該供氣風扇將外部空氣供給到烹調器的周邊。 The shop centralized control system according to the invention of claim 6 is characterized in that in each of the above inventions, the ventilation device is composed of an exhaust fan and an air supply fan, and the air exhaust fan exhausts air around the cooking device to the outside, and the air supply The fan supplies external air to the periphery of the cooker.
按照本發明,在具有控制裝置的店舖集中控制系統中,該控制裝置集中地控制設置於店舖內之包括換氣裝置的多個機器,由於控制裝置根據設置於店舖內的烹調器的動作狀態控制換氣裝置,故可對應於在烹調時產生氣味、使溫度上升的烹調器的動作狀態控制換氣裝置,適當地控制換氣量。 According to the present invention, in a store centralized control system having a control device, the control device collectively controls a plurality of machines including a ventilating device provided in the store, because the control device controls according to the operating state of the cooking device provided in the store The ventilation device can control the ventilation device in accordance with the operating state of the cooking device that generates an odor during cooking and raises the temperature, and appropriately controls the amount of ventilation.
由此,例如,像請求項6的發明那樣,可藉由由排氣風扇和供氣風扇構成的換氣裝置,一面防止氣味向店內擴散,一面防止伴隨因換氣而致使之店內的空調負荷增加,謀求耗電量的削減。 Therefore, for example, like the invention of claim 6, the ventilation device including the exhaust fan and the air supply fan can prevent the odor from spreading into the store while preventing the inside of the store from being accompanied by the ventilation. The load on the air conditioner is increased, and the power consumption is reduced.
在此情況,例如,像請求項2的發明那樣,控制裝置根據烹調器的耗電量或烹調器的溫度,以烹調 器的耗電量越大或烹調器的溫度越上升,換氣量則越增加的方式來控制換氣裝置,由此可在烹調器動作時,將換氣裝置的換氣量控制在最佳化。 In this case, for example, as in the invention of claim 2, the control device uses the cooking appliance's power consumption or the temperature of the cooking appliance to increase the cooking appliance's power consumption or the cooking appliance's temperature to increase. By increasing the number of ways to control the ventilation device, the amount of ventilation of the ventilation device can be controlled to be optimized when the cooker is operating.
特別是在烹調器為烹調油炸食品的油炸機的情況,如請求項3之發明,控制裝置根據油炸機所具有的烹調籃的升降開關的動作,判斷是否正在進行烹調,在正在進行烹調的情況,以增加換氣量的方式控制換氣裝置,由此,可在烹調時將換氣裝置的換氣量控制在最佳化。 Especially in the case where the cooking device is a deep-frying machine for cooking fried foods, as claimed in the invention of claim 3, the control device determines whether cooking is being performed based on the operation of the lifting switch of the cooking basket of the deep-frying machine, In the case of cooking, the ventilation device is controlled so as to increase the ventilation volume, and therefore, the ventilation volume of the ventilation device can be controlled to be optimized during cooking.
另外,若如請求項4之發明,控制裝置階段性或連續性地調整換氣裝置的換氣量,則可以良好的精度而調整換氣裝置的換氣量,可有效地謀求店舖的耗電量的削減。 In addition, if the control device adjusts the ventilation amount of the ventilation device stepwise or continuously as in the invention of claim 4, the ventilation amount of the ventilation device can be adjusted with good accuracy, and the power consumption of the store can be effectively sought. Volume reduction.
此外,如請求項5之發明,即使在以減少換氣裝置的換氣量的方式控制之烹調器的動作狀態有變化的情況下,控制裝置只要仍在規定的時間維持當前的換氣量,則可沒有妨礙地將在烹調器的烹調後產生的氣味排到外部。 In addition, as in the invention of claim 5, even if the operating state of the cooking device controlled by reducing the ventilation amount of the ventilation device is changed, the control device only needs to maintain the current ventilation amount for a predetermined time, The odor generated after cooking by the cooking device can be discharged to the outside without hindrance.
1‧‧‧店舖 1‧‧‧ Store
14‧‧‧烹調室 14‧‧‧ cooking room
18‧‧‧油炸機 18‧‧‧ Fryer
20‧‧‧升降器 20‧‧‧Lifter
21‧‧‧烹調籃 21‧‧‧ cooking basket
22‧‧‧換氣裝置 22‧‧‧Ventilation device
23‧‧‧供氣風扇 23‧‧‧Air supply fan
24‧‧‧排氣風扇 24‧‧‧Exhaust Fan
31‧‧‧店舖集中控制系統 31‧‧‧shop centralized control system
32‧‧‧控制器(控制裝置) 32‧‧‧controller (control device)
33‧‧‧油炸機換氣裝置控制部 33‧‧‧Frying machine ventilator control unit
41‧‧‧換氣裝置指示判斷部 41‧‧‧ Ventilation device instruction judgment unit
42‧‧‧換氣裝置指示發送部 42‧‧‧ Ventilation device instruction sending section
43‧‧‧升降開關 43‧‧‧Lift switch
47‧‧‧電力測定裝置 47‧‧‧ Electricity measuring device
51、52‧‧‧逆變器 51, 52‧‧‧ Inverter
圖1為應用本發明的實施例的店舖的外觀俯視圖;圖2為圖1之店舖的烹調室的橫向概略剖視圖;圖3為本發明的一個實施例的店舖集中控制系統的結構圖;圖4為作為設置於圖1的店舖中的烹調器的一個例 子的油炸機的動作狀態的說明圖;圖5為構成設置於圖1的店舖中的換氣裝置的供氣風扇與排氣風扇的動作說明圖;圖6為圖3的店舖集中控制系統的控制裝置的換氣裝置控制的流程圖(實施例1);圖7為說明圖6的控制的時序圖;圖8為圖3的店舖集中控制系統的控制裝置的另一換氣裝置控制的流程圖(實施例2);圖9為說明圖8的控制的時序圖。 1 is an external plan view of a store to which the embodiment of the present invention is applied; FIG. 2 is a schematic horizontal cross-sectional view of a cooking room of the store of FIG. 1; FIG. 3 is a structural diagram of a store centralized control system according to an embodiment of the present invention; FIG. 5 is an explanatory diagram of an operation state of a fryer as an example of a cooker provided in the shop of FIG. 1; FIG. 5 is a diagram of an air supply fan and an exhaust fan constituting a ventilation device provided in the shop of FIG. 1. Operation explanatory diagram; FIG. 6 is a flowchart of the ventilation device control of the control device of the store centralized control system of FIG. 3 (Embodiment 1); FIG. 7 is a timing chart illustrating the control of FIG. 6; and FIG. 8 is the store of FIG. A flowchart of another ventilation device control of the control device of the centralized control system (Embodiment 2); FIG. 9 is a timing chart illustrating the control of FIG. 8.
下面根據附圖,具體地對本發明的實施方式進行說明。 Hereinafter, embodiments of the present invention will be specifically described based on the drawings.
(實施例1) (Example 1)
(1)店舖1 (1) Store 1
圖1係顯示作為店舖1的實施例之一般便利商店的概略俯視圖。在店舖1的賣場2內,從正面的入口3觀看,由裏側起設置有開放型的陳列櫃4(冷藏冷凍、具有複數台)、商品貨架6~8,在左側的機械室9中設置後開式(reach-in type)的陳列櫃11(冷藏冷凍、具有複數台),在跟前設置廁所12,在右側設置結帳區13、烹調室14、辦公室16。另外,在賣場2、烹調室14和辦公室16的天花板上,分別設置空調裝置(室內機)17。 FIG. 1 is a schematic plan view showing a general convenience store as an example of the store 1. As shown in FIG. In the store 2 of the store 1, viewed from the entrance 3 on the front side, an open-type display case 4 (refrigerated and frozen, with a plurality of units), product shelves 6 to 8 are installed from the back side, and it is installed in the machine room 9 on the left. A reach-in type display case 11 (refrigerated and frozen, with multiple units), a toilet 12 is provided in front of it, a checkout area 13, a cooking room 14, and an office 16 are provided on the right side. In addition, an air conditioner (indoor unit) 17 is installed on the ceiling of the store 2, the cooking room 14, and the office 16.
(1-1)油炸機18 (1-1) Frying machine 18
在烹調室14中設置作為本發明的烹調器的一個例子之烹調薯條(薯片)、炸雞等的油炸食品的油炸機18,圖2顯示該烹調室14的橫向概略剖視圖。油炸機18為普通的類型,其包括油槽19和烹調籃21與升降器20,且其構成為:在烹調時,藉由升降器20,使烹調籃21下降到油槽19的內部,在烹調完成後,藉由升降器20,將烹調籃21從油槽19自動地升起。另外,在油炸機18中,設置對油槽19內的油進行加熱的加熱器53、電源開關54、準備加熱按鈕56、選單號碼切換57等。另外,關於此油炸機18的動作將容後述。 A fryer 18 for cooking fried foods such as French fries (fries) and fried chicken is provided in the cooking chamber 14 as an example of the cooking device of the present invention. FIG. 2 shows a schematic horizontal cross-sectional view of the cooking chamber 14. The fryer 18 is a common type, and includes an oil tank 19, a cooking basket 21, and a lifter 20, and is configured such that during cooking, the lifter 20 lowers the cooking basket 21 to the inside of the oil tank 19 and cooks After completion, the cooking basket 21 is automatically raised from the oil tank 19 by the lifter 20. The fryer 18 is provided with a heater 53 that heats the oil in the oil tank 19, a power switch 54, a ready-to-heat button 56, a menu number switch 57 and the like. The operation of the fryer 18 will be described later.
(1-2)換氣裝置22 (1-2) Ventilation device 22
在形成於與該油炸機18相對應的位置的烹調室14的牆上的供氣口26處,設置構成本發明的換氣裝置22的供氣風扇23。另外,在形成於與該油炸機18相對應的位置的天花板上的排氣口27處,設置也構成本發明的換氣裝置22的排氣風扇24。另外,如果使供氣風扇23運轉,則經由供氣口26吸引外部空氣,如圖中的實線箭頭所示,供給到油炸機18的周邊。又,形成下述的結構,其中,如果使排氣風扇24運轉,則像圖中的虛線箭頭所示,會吸引油炸機18周邊的空氣,該空氣經由排氣口27排到外部。 An air supply fan 23 constituting the ventilation device 22 of the present invention is provided at an air supply port 26 formed on the wall of the cooking chamber 14 at a position corresponding to the fryer 18. In addition, an exhaust fan 24 that also constitutes the ventilation device 22 of the present invention is provided at an exhaust port 27 formed on the ceiling at a position corresponding to the fryer 18. When the air-supplying fan 23 is operated, the external air is sucked through the air-supplying port 26 and is supplied to the periphery of the fryer 18 as indicated by a solid arrow in the figure. In addition, when the exhaust fan 24 is operated, as shown by a dotted arrow in the figure, air is drawn around the fryer 18 and the air is exhausted to the outside through the exhaust port 27.
此外,在本申請案中,圖1所示的粗線的框內表示店內,而其外(圖2所示)為店外。此外,在店外 設置用於使冷媒在陳列櫃4、11中循環的冷凍機28(圖3)或空調裝置17的室外機。還有,在店舖1中設置全熱交換氣裝置29(圖3),該全熱交換氣裝置29用於對供給到店內的外部空氣和排放到店外的空氣進行熱交換。此外,該陳列櫃4、11、冷凍機28、空調裝置17、全熱交換氣裝置29、供氣風扇23和排氣風扇24(換氣裝置22)為本發明中之設置於店舖1中的機器。 In addition, in the present application, the inside of the thick line box shown in FIG. 1 represents the inside of the store, and the outside (shown in FIG. 2) is outside the store. In addition, a refrigerator 28 (FIG. 3) or an outdoor unit of the air conditioner 17 for circulating the refrigerant in the showcases 4 and 11 is installed outside the store. The store 1 is provided with a total heat exchange gas device 29 (FIG. 3). The total heat exchange gas device 29 is used for heat exchange between the outside air supplied to the store and the air discharged outside the store. In addition, the showcases 4, 11, refrigerators 28, air conditioners 17, total heat exchange air devices 29, air supply fans 23, and exhaust fans 24 (ventilation devices 22) are the ones provided in the store 1 in the present invention. machine.
(2)店舖集中控制系統31 (2) Centralized store control system 31
另外,圖3表示集中地控制設置於店舖1中的這些機器的本發明的店舖集中控制系統31的結構圖。實施例的店舖集中控制系統31包括作為控制裝置的控制器32,該控制器32由具有處理器的微電腦構成,該控制器32包括作為其功能的油炸機換氣裝置控制部33、空調控制部34、陳列櫃控制部36、冷凍機控制部37與全熱交換氣控制部38。 In addition, FIG. 3 shows a configuration diagram of the store centralized control system 31 of the present invention that collectively controls these devices installed in the store 1. The store centralized control system 31 of the embodiment includes a controller 32 as a control device. The controller 32 is composed of a microcomputer having a processor. The controller 32 includes, as its functions, a fryer ventilator control unit 33 and air-conditioning control. The unit 34, the showcase control unit 36, the refrigerator control unit 37, and the total heat exchange gas control unit 38.
上述油炸機換氣裝置控制部33由狀態數據接收部39、換氣裝置指示判斷部41與換氣裝置指示發送部42構成,在狀態數據接收部39中輸入店內的溫濕度、氣味、二氧化碳濃度、空調設定溫度等的各種資訊。在這裏,在油炸機18中還設置升降開關(lift switch)43,該升降開關43用於檢測利用升降器20而上下移動的烹調籃21的動作。該升降開關43在烹調籃21下降到油槽19中的狀態開啟,在上升後關閉。另外,該升降開關43的開啟/關閉狀態也輸入到油炸機換氣裝置控制部33的 狀態數據接收部39中。 The fryer ventilator control unit 33 includes a status data receiving unit 39, a ventilator instruction determining unit 41, and a ventilator instruction sending unit 42. The status data receiving unit 39 inputs temperature, humidity, smell, Various information such as carbon dioxide concentration, air-conditioning set temperature, etc. Here, the fryer 18 is further provided with a lift switch 43 for detecting the operation of the cooking basket 21 that moves up and down by the lifter 20. The lift switch 43 is turned on when the cooking basket 21 is lowered into the oil tank 19 and is turned off after being raised. The on / off state of the lift switch 43 is also input to the state data receiving unit 39 of the fryer ventilator control unit 33.
此外,油炸機18的通電透過設置於電力盤44上的電流互感器46來檢測,該電流互感器46輸出後輸入到電力測定器47中。另外,形成下述的結構,其中,藉由該電力測定器47測定油炸機18的耗電量,經過測定的油炸機18的耗電量也輸入到油炸機換氣裝置控制部33的狀態數據接收部39中。 In addition, the energization of the fryer 18 is detected by a current transformer 46 provided on the power panel 44, and the current transformer 46 is output and input to the power measuring device 47. The power measuring device 47 measures the power consumption of the fryer 18, and the measured power consumption of the fryer 18 is also input to the fryer ventilator control unit 33. Status data receiving section 39.
還有,在油炸機換氣裝置控制部33的換氣裝置指示發送部42中,分別經由逆變器51、52,連接供氣風扇23和排氣風扇24,以透過這些逆變器51、52單獨地控制供氣風扇23和排氣風扇24的運轉頻率(圈數)的方式構成。 The ventilation device instruction transmitting unit 42 of the ventilation device control unit 33 of the fryer is connected to the air supply fan 23 and the exhaust fan 24 via inverters 51 and 52 to pass through these inverters 51. And 52 are configured to individually control the operating frequencies (the number of turns) of the air supply fan 23 and the exhaust fan 24.
此外,空調裝置17的運轉藉由控制器32的空調控制部34而進行控制,陳列櫃4、11的運轉藉由控制器32的陳列櫃控制部36而進行控制。還有,冷凍機28的運轉藉由控制器32的冷凍機控制部37而進行控制,全熱交換氣裝置29的運轉藉由控制器32的全熱交換氣控制部38而進行控制。由此,店舖集中控制系統31可集中地控制各機器。 The operation of the air-conditioning apparatus 17 is controlled by the air-conditioning control unit 34 of the controller 32, and the operation of the showcases 4 and 11 is controlled by the showcase control unit 36 of the controller 32. The operation of the refrigerator 28 is controlled by the refrigerator control unit 37 of the controller 32, and the operation of the total heat exchange gas device 29 is controlled by the total heat exchange gas control unit 38 of the controller 32. Thereby, the shop centralized control system 31 can control each device collectively.
在此,本實施例中,雖油炸機18的運轉並非透過控制器32進行控制,但是,由於油炸機18的耗電量、升降開關43的開啟/關閉狀態會輸入到控制器32中,故亦將該油炸機18視為與本發明的店舖集中控制系統31的控制有關的機器。 Here, although the operation of the fryer 18 is not controlled by the controller 32 in this embodiment, the power consumption of the fryer 18 and the ON / OFF state of the lift switch 43 are input to the controller 32 Therefore, the fryer 18 is also regarded as a machine related to the control of the store centralized control system 31 of the present invention.
(3)油炸機18的動作 (3) Operation of the fryer 18
下面參照圖4,對油炸機18的動作(油炸食品的烹調)進行說明。圖4顯示油炸機18的動作狀態的變遷。如果作業人員從電源關閉狀態(i)按下電源開關54,則油炸機18處於電源開啟狀態。但是,此階段為加熱器關閉狀態(ii),加熱器53尚未通電。如果從該加熱器關閉狀態(ii),作業人員按下準備加熱按鈕56,則油炸機18開始對加熱器53進行通電(加熱器開啟狀態),變成加熱中狀態(iii)。 Next, the operation (cooking of fried food) of the fryer 18 will be described with reference to FIG. 4. FIG. 4 shows the transition of the operating state of the fryer 18. When the worker presses the power switch 54 from the power-off state (i), the fryer 18 is in a power-on state. However, at this stage, the heater is off (ii), and the heater 53 has not been energized. From the heater-off state (ii), when the worker presses the ready-to-heat button 56, the fryer 18 starts to energize the heater 53 (heater-on state) and changes to the heating state (iii).
在加熱中狀態(iii)中,油溫從常溫,以時間t1而上升,油溫從溫度T1以時間t2而上升到溫度T2,變成可烹調狀態(iv),維持溫度T2。另外,溫度T1為高於常溫的規定的等待溫度,溫度T2為高於等待溫度T1的烹調溫度。另外,時間t2為小於時間t1的值。如果在該狀態,無操作的狀態經過規定時間t6,則油炸機18變成節能模式狀態(v),油溫維持在溫度T1。如果在該狀態,按下準備加熱按鈕56,則油炸機18再次變成加熱中狀態(iii)。 In the heating state (iii), the oil temperature rises from normal temperature to time t1, and the oil temperature rises from temperature T1 to time T2 to time T2, and becomes a cookable state (iv), maintaining the temperature T2. The temperature T1 is a predetermined waiting temperature higher than the normal temperature, and the temperature T2 is a cooking temperature higher than the waiting temperature T1. In addition, time t2 is a value smaller than time t1. When the predetermined time t6 elapses in the non-operation state in this state, the fryer 18 is in the energy-saving mode state (v), and the oil temperature is maintained at the temperature T1. When the ready-to-heat button 56 is pressed in this state, the fryer 18 becomes the heating state (iii) again.
另一方面,如果在可烹調狀態(iv)升降開關43關閉(烹調籃21上升)的狀態,按下選單號碼切換57,則通過升降器20將烹調籃21下降到油槽19中,升降開關43處於開啟狀態。然後,如果經過規定的烹調時間(計時器),油炸食品的烹調完成,則透過升降器20將烹調籃21自動地上升,升降開關43處於關閉狀態。 On the other hand, if the cooking switch 21 is turned off (the cooking basket 21 is raised) and the menu number switch 57 is pressed, the cooking basket 21 is lowered into the oil tank 19 by the lifter 20, and the lifting switch 43 is Is on. Then, when a predetermined cooking time (timer) elapses and the cooking of the fried food is completed, the cooking basket 21 is automatically raised by the lifter 20, and the lift switch 43 is turned off.
(4)控制器32的換氣裝置22的控制(之1) (4) Control of the ventilation device 22 of the controller 32 (part 1)
下面參照圖5~圖7,對控制器32的換氣裝置22的控制的一個例子進行說明。圖5為說明換氣裝置22的供氣風扇23與排氣風扇24的動作的圖,圖6為說明控制器32的換氣裝置22(供氣風扇23、排氣風扇24)的控制的流程圖。另外,圖7以時序圖顯示圖6的控制。 An example of control of the ventilation device 22 of the controller 32 will be described below with reference to FIGS. 5 to 7. FIG. 5 is a diagram illustrating the operation of the air supply fan 23 and the exhaust fan 24 of the ventilation device 22, and FIG. 6 is a flowchart illustrating the control of the ventilation device 22 (the air supply fan 23 and the exhaust fan 24) of the controller 32 Illustration. In addition, FIG. 7 shows the control of FIG. 6 in a timing chart.
如前面所述,油炸機18的耗電量與升降開關43的開啟/關閉狀態輸入到控制器32的油炸機換氣裝置控制部33的狀態數據接收部39中。在油炸機換氣裝置控制部33的換氣裝置指示判斷部41以規定時間t4的周期,在圖6中的步驟S1,判斷在過去規定時間t5的期間,油炸機18的瞬間電力最大值是否大於等於規定的換氣HIGH閾值,或在過去規定時間t5的期間,升降開關43的開啟次數是否大於等於1次。 As described above, the power consumption of the fryer 18 and the on / off state of the lift switch 43 are input to the state data receiving unit 39 of the fryer ventilator control unit 33 of the controller 32. At the ventilation device instruction determination unit 41 of the fryer ventilator control unit 33, at a period of a predetermined time t4, in step S1 in FIG. 6, it is determined that the instantaneous power of the fryer 18 is the maximum during a predetermined time t5 in the past. Whether the value is greater than or equal to a predetermined ventilation HIGH threshold value, or whether the number of times the lift switch 43 is turned on is greater than or equal to one during a predetermined time t5 in the past.
目前,油炸機18處於圖4中的加熱中狀態(iii)或可烹調狀態(iv),在耗電量增加且於過去規定時間t5的期間,油炸機18的瞬間電力最大值只要有1次大於等於換氣HIGH閾值(較大的電力W3)的情況,或於過去規定時間t5的期間,升降開關43只要有1次開啟的情況,換氣裝置指示判斷部41係前進至步驟S2並設定換氣HIGH模式(圖5)。該換氣HIGH模式的設定係從換氣裝置指示發送部42發送給各逆變器51、52,各逆變器51、52使供氣風扇23和排氣風扇24的運轉頻率為X2(Hz)。 At present, the fryer 18 is in the heating state (iii) or the cookable state (iv) in FIG. 4. During the period when the power consumption is increased and the predetermined time t5 has elapsed, the maximum instantaneous power of the fryer 18 may be When the ventilation high threshold value (larger power W3) is greater than or equal to once, or if the lift switch 43 is turned on once during the predetermined time t5 in the past, the ventilation device instruction determination unit 41 proceeds to step S2. And set the ventilation HIGH mode (Figure 5). The setting of the ventilation high mode is transmitted from the ventilation device instruction transmitting unit 42 to each inverter 51 and 52, and each inverter 51 and 52 sets the operating frequency of the air supply fan 23 and the exhaust fan 24 to X2 (Hz ).
由於該運轉頻率X2為較快的頻率,供氣風扇23的供氣量增加,排氣風扇24的排氣量也增加,故 換氣裝置22的換氣量增加。由於油炸機18在加熱中狀態(iii)或可烹調狀態(iv)時,大量地產生氣味,周圍的溫度也上升,故換氣裝置22的換氣量增加,由此,將自油炸機18產生的氣味強力地排到外部,且還會有效地抑制烹調室14的溫度上升。 Since the operating frequency X2 is a faster frequency, the amount of air supplied by the air supply fan 23 is increased, and the amount of air discharged by the exhaust fan 24 is also increased. Therefore, the air exchange amount of the ventilation device 22 is increased. When the fryer 18 is in the heating state (iii) or the cookable state (iv), a large amount of odor is generated, and the surrounding temperature also rises, the ventilation amount of the ventilation device 22 is increased, and the self-frying is thereby performed. The smell generated by the machine 18 is strongly discharged to the outside, and the temperature rise of the cooking chamber 14 is also effectively suppressed.
另一方面,如果油炸機18從圖4的可烹調狀態(iv)變為節能模式狀態(v),則耗電量也減少,升降開關43也關閉。對於換氣裝置指示判斷部41,在於過去規定時間t5的期間,油炸機18的瞬間電力最大值一次也沒有大於等於換氣HIGH閾值,且在於過去規定時間t5的期間,升降開關43一次也沒有開啟的情況,從步驟S1前進至步驟S3。 On the other hand, when the fryer 18 is changed from the cookable state (iv) in FIG. 4 to the energy-saving mode state (v), the power consumption is also reduced, and the lift switch 43 is also turned off. Regarding the ventilation device instruction determination unit 41, the instantaneous maximum power value of the fryer 18 was not greater than or equal to the ventilation high threshold once during a predetermined time t5 in the past, and the lift switch 43 was also performed once during a predetermined time t5 in the past. If it is not turned on, proceed from step S1 to step S3.
在該步驟S3,換氣裝置指示判斷部41判斷於過去規定時間t5的期間,油炸機18的瞬間電力最大值是否大於等於規定的換氣MID閾值(電力W1)。另外,該換氣MID閾值(電力W1)處於換氣MID閾值(電力W1)<換氣HIGH閾值(電力W3)的關係。若油炸機18處於圖4中的節能模式狀態(v),由於雖然耗電量減少但是瞬間電力最大值大於等於換氣MID閾值(電力W1),故換氣裝置指示判斷部41從步驟S3前進至步驟S4,設定換氣MID模式(圖5)。 In this step S3, the ventilation device instruction determination unit 41 determines whether the instantaneous maximum power value of the fryer 18 is equal to or greater than a predetermined ventilation MID threshold value (power W1) during a predetermined time t5 in the past. The ventilation MID threshold (power W1) is in a relationship between the ventilation MID threshold (power W1) <ventilation high threshold (power W3). If the fryer 18 is in the energy-saving mode state (v) in FIG. 4, although the power consumption is reduced, the maximum value of the instantaneous power is greater than or equal to the ventilation MID threshold (power W1), so the ventilation device instruction determination unit 41 proceeds from step S3 Proceeding to step S4, the ventilation MID mode is set (FIG. 5).
該換氣MID模式的設定從換氣裝置指示發送部42發送給各逆變器51、52,各逆變器51、52將供氣風扇23和排氣風扇24的運轉頻率作為X1(Hz)。由於該運轉頻率X1為低於運轉頻率X2的頻率(X1<X2),與換 氣HIGH模式的情況相比較,供氣風扇23的供氣量減少,排氣風扇24的排氣量也減少,故換氣裝置22的換氣量減少。 The setting of the ventilation MID mode is transmitted from the ventilation device instruction transmitting section 42 to the inverters 51 and 52. Each inverter 51 and 52 uses the operating frequency of the air supply fan 23 and the exhaust fan 24 as X1 (Hz). . Since the operating frequency X1 is lower than the operating frequency X2 (X1 <X2), compared with the case of the ventilation high mode, the amount of air supplied by the air supply fan 23 is reduced, and the amount of air discharged by the exhaust fan 24 is also reduced. The ventilation amount of the ventilation device 22 is reduced.
由於在油炸機18為節能模式狀態(v)時,氣味的發生量也少,周圍的溫度上升也小,故即使在換氣裝置22的換氣量減少,由油炸機18產生的氣味也會無障礙地排到外部,烹調室14的溫度上升也無障礙地受到抑制。 When the fryer 18 is in the energy-saving mode state (v), the amount of odor generated is small, and the ambient temperature rise is small. Therefore, even if the ventilation amount of the ventilator 22 is reduced, the odor generated by the fryer 18 is reduced. It is also discharged to the outside unhindered, and the temperature rise of the cooking chamber 14 is also suppressed unhindered.
然後,如果油炸機18為加熱器關閉狀態(ii)或電源關閉狀態(i),由於在過去規定時間t5的期間,油炸機18的瞬間電力最大值不會大於等於換氣MID閾值(電力W1),故換氣裝置指示判斷部41從步驟S3前進至步驟S5,設定換氣LOW模式(圖5)。 Then, if the fryer 18 is in the heater-off state (ii) or the power-off state (i), the maximum value of the instantaneous power of the fryer 18 will not be greater than or equal to the ventilation MID threshold ( Electric power W1), so the ventilation device instruction determination unit 41 proceeds from step S3 to step S5, and sets the ventilation LOW mode (FIG. 5).
該換氣LOW模式的設定從換氣裝置指示發送部42發送各逆變器51、52,各逆變器51、52使供氣風扇23和排氣風扇24的運轉頻率為例如0而停止。因此,不會進行換氣裝置22的供排氣,但是,由於處於油炸機18無產生氣味,烹調室14的溫度也無產生上升的狀態,故氣味不會擴散到店內,烹調室14的溫度也不會異常地高。 In the setting of the ventilation LOW mode, the inverters 51 and 52 are transmitted from the ventilation device instruction transmission unit 42, and the inverters 51 and 52 stop the operation frequency of the air supply fan 23 and the exhaust fan 24 at, for example, 0. Therefore, the air supply and exhaust of the ventilation device 22 are not performed. However, since the fryer 18 does not generate an odor, and the temperature of the cooking chamber 14 does not increase, the odor does not spread to the store. The cooking chamber 14 The temperature will not be abnormally high.
與此相反的是,在油炸機18處於電源關閉狀態(i)或加熱器關閉狀態(ii),不進行換氣裝置22的供排氣,經過空氣調節之店內的空氣不需排到外部,外部空氣也不需導入店內的情況,藉此,能防止對店舖1的店內進行空氣調節的空調裝置17的負荷的增加。 In contrast, when the fryer 18 is in a power-off state (i) or a heater-off state (ii), the supply and exhaust of the ventilation device 22 is not performed, and the air in the air-conditioned shop does not need to be exhausted to There is no need to introduce outside air into the store, thereby preventing an increase in the load of the air-conditioning apparatus 17 that performs air conditioning in the store of the store 1.
圖7係透過時序圖顯示上述的控制,最上層為換氣裝置22的模式,中層為升降開關43的開啟/關閉狀態、最下層為油炸機18的動作狀態與耗電量。在本實施例中,油炸機18從加熱中狀態(iii)變為可烹調狀態(iv),耗電量上升,瞬間電力最大值也多次地大於等於換氣HIGH閾值,換氣裝置22為換氣HIGH模式。且,開始烹調,也開啟升降開關43。 FIG. 7 shows the above-mentioned control through a timing chart. The uppermost layer is the mode of the ventilation device 22, the middle layer is the on / off state of the lift switch 43, and the lowermost layer is the operating state and power consumption of the fryer 18. In this embodiment, the fryer 18 changes from the heating state (iii) to the cookable state (iv), the power consumption increases, and the maximum instantaneous power value is repeatedly greater than or equal to the ventilation high threshold multiple times. The ventilation device 22 For ventilation HIGH mode. Then, when the cooking is started, the lift switch 43 is also turned on.
然後,如果油炸機18處於節能模式狀態(v),由於對加熱器53的通電也暫時性地切斷,故耗電量變為零。但是,換氣裝置指示判斷部41在圖6的步驟S1,判斷是否在於過去規定時間t5的期間,油炸機18的瞬間電力最大值只要有1次不大於等於換氣HIGH閾值,或是否在於過去規定時間t5的期間,升降開關43只要有1次開啟,因此可於最近的瞬間電力最大值大於等於換氣HIGH閾值(升降開關43開啟)的時刻起的規定時間t5的期間,從步驟S1前進至步驟S2,並持續設定換氣裝置22的換氣HIGH模式。 Then, if the fryer 18 is in the energy-saving mode state (v), since the power to the heater 53 is also temporarily turned off, the power consumption becomes zero. However, the ventilation device instruction determination unit 41 determines whether the instantaneous electric power maximum value of the fryer 18 is not greater than or equal to the ventilation high threshold once or not at step S1 in FIG. As long as the lift switch 43 has been turned ON once during the elapse of the predetermined time t5, it is possible to perform the process from step S1 at the time of the predetermined time t5 from the time when the latest instantaneous maximum electric power value is equal to or greater than the ventilation high threshold (the lift switch 43 is turned on). The process proceeds to step S2 and the ventilation high mode of the ventilation device 22 is continuously set.
於是,該規定時間t5為變更模式的確認時間,換氣裝置指示判斷部41即使在油炸機18從可烹調狀態(iv)轉到節能模式狀態(v)的情況下,即,即使在以減少換氣裝置22的換氣量的方式控制之油炸機18的動作狀態有變化的情況下,仍在規定時間t5的期間,維持當前的換氣量(換氣HIGH模式)。 Then, the predetermined time t5 is the confirmation time of the mode change, and the ventilator instruction determination section 41 even when the fryer 18 is switched from the cookable state (iv) to the energy-saving mode state (v), that is, even when the When the operating state of the fryer 18 controlled by reducing the ventilation amount of the ventilation device 22 is changed, the current ventilation amount is maintained during the predetermined time t5 (ventilation HIGH mode).
另外,由於在圖7中,油炸機18在節能模式狀態(v)下瞬間電力最大值多次大於等於換氣MID閾 值,故換氣裝置指示判斷部41從步驟S3前進至步驟S4,設定換氣MID模式,但是之後,即使在處於電源關閉狀態(i)的情況下,同樣地在最近的瞬間電力最大值大於等於換氣MID閾值的時刻起的規定時間t5的期間,從步驟S3前進至步驟S4,並持續設定換氣裝置22的換氣MID模式。 In addition, in FIG. 7, in the energy-saving mode state (v), the instantaneous maximum electric power value of the fryer 18 is greater than or equal to the ventilation MID threshold, so the ventilation device instruction determination unit 41 proceeds from step S3 to step S4 and sets The ventilation MID mode, but after that, even in the power-off state (i), similarly, during a predetermined time t5 from the moment when the maximum value of the latest instantaneous power is equal to or greater than the ventilation MID threshold, the process proceeds from step S3. Go to step S4, and continue to set the ventilation MID mode of the ventilation device 22.
於是,即使在該情況的情況,規定時間t5亦變更模式的確認時間,換氣裝置指示判斷部41即使在油炸機18從節能模式狀態(v)轉到電源關閉狀態(i)的情況下,即,即使在具有以減少換氣裝置22的換氣量的方式的控制的油炸機18的動作狀態的變化的情況下,仍在規定時間t5的期間,維持當前的換氣量(換氣MID模式)。 Then, even in this case, the confirmation time of the mode is changed at the predetermined time t5, and the ventilator instruction determination unit 41 changes the state of the fryer 18 from the energy-saving mode state (v) to the power-off state (i) even if That is, even in the case of a change in the operating state of the fryer 18 that is controlled to reduce the ventilation amount of the ventilation device 22, the current ventilation amount (exchange) is maintained during a predetermined time t5. Gas MID mode).
如以上具體描述,在本發明中,由於店舖1的店舖集中控制系統31的控制器32根據設置於店舖1中的油炸機(烹調器)18的動作狀態控制換氣裝置22,故可對應於在烹調時,產生氣味,產生溫度的上升的油炸機18的動作狀態,控制換氣裝置22,適當地控制換氣量。 As described in detail above, in the present invention, since the controller 32 of the store centralized control system 31 of the store 1 controls the ventilation device 22 according to the operating state of the fryer (cooker) 18 provided in the store 1, it can respond to During cooking, an operating state of the fryer 18 that generates an odor and raises the temperature is controlled by the ventilation device 22 to appropriately control the amount of ventilation.
由此,如實施例,藉由由排氣風扇24和供氣風扇23構成的換氣裝置22,一面防止氣味向店內的擴散,一面防止伴隨換氣而增加店內的空調負荷,謀求耗電量的削減。 Therefore, as in the embodiment, the ventilation device 22 constituted by the exhaust fan 24 and the air supply fan 23 prevents the diffusion of odors into the store and prevents the increase of the air-conditioning load in the store due to the ventilation, so as to reduce consumption. Reduction of electricity.
在此情況,在實施例中,由於控制器32根據油炸機18的耗電量,在油炸機18的耗電量(瞬間電力最大值)越增加就越增加換氣量的方式控制換氣裝置22,故 在油炸機18的動作時,可將換氣裝置22的換氣量控制在最佳化。 In this case, in the embodiment, since the controller 32 controls the ventilation according to the power consumption of the fryer 18, as the power consumption (the maximum value of the instantaneous power) of the fryer 18 increases, the ventilation rate is increased. The air device 22 can control the amount of air exchange of the air exchange device 22 to be optimized during the operation of the fryer 18.
此外,在實施例中,由於控制器32根據油炸機18所具有的烹調籃21的升降開關43的動作,判斷是否正在進行烹調,在正在進行烹調的情況(加熱中狀態、可烹調狀態等),以增加換氣量的方式控制換氣裝置22,故可在油炸機18的烹調時,將換氣裝置22的換氣量控制在最佳化。 In addition, in the embodiment, the controller 32 determines whether cooking is being performed based on the operation of the up / down switch 43 of the cooking basket 21 included in the fryer 18 (in a heating state, a cooking state, etc.). ), The ventilation device 22 is controlled in such a manner as to increase the ventilation volume, so the ventilation volume of the ventilation device 22 can be controlled to be optimized during cooking of the fryer 18.
另外,在實施例中,由於控制器32按照換氣HIGH模式、換氣MID模式、停止的三個階段,階段性地調整換氣裝置22的換氣量,故可以良好的精度調整換氣裝置22的換氣量,可有效地謀求店舖1的耗電量的削減。 In addition, in the embodiment, since the controller 32 adjusts the ventilation amount of the ventilation device 22 in stages according to the three phases of ventilation HIGH mode, ventilation MID mode, and stop, the ventilation device can be adjusted with good accuracy. The ventilation amount of 22 can effectively reduce the power consumption of the store 1.
還有,在實施例中,由於控制器32即使在以減少換氣裝置22的換氣量的方式控制的油炸機18的動作狀態有變化的情況下,仍在規定時間t5的期間,維持當前的換氣量,故在油炸機18的烹調後而產生的氣味也可無妨礙地排到外部。 In addition, in the embodiment, the controller 32 is maintained for a predetermined time t5 even when the operating state of the fryer 18 controlled to reduce the ventilation amount of the ventilation device 22 is changed. The current amount of ventilation allows the odor generated after cooking of the fryer 18 to be discharged to the outside without hindrance.
(實施例2) (Example 2)
(5)控制器32的換氣裝置22的控制(之2) (5) Control of the ventilation device 22 of the controller 32 (No. 2)
下面參照圖8、圖9,對控制器32的換氣裝置22的控制的另一實施例進行說明。圖8為說明控制器32的換氣裝置22之此情況的控制的流程圖,圖9為透過時序圖顯示圖8的控制。另外,透過與圖6中相同的符號而顯 示的步驟表示同樣的動作,圖9也與圖7相同,最上層為本情況的換氣裝置22的模式,中層為升降開關43的開啟/關閉狀態,最下層為油炸機18的動作狀態和耗電量。 Next, another embodiment of the control of the ventilation device 22 of the controller 32 will be described with reference to FIGS. 8 and 9. FIG. 8 is a flowchart illustrating the control of the ventilation device 22 of the controller 32 in this case, and FIG. 9 is a timing chart showing the control of FIG. 8. In addition, the steps shown by the same symbols as in FIG. 6 indicate the same operation, and FIG. 9 is the same as FIG. 7. The top layer is the mode of the ventilation device 22 in this case, and the middle layer is the on / off state of the lift switch 43. The lowermost layer is the operating state and power consumption of the fryer 18.
在本實施例的情況,在相當於圖6的流程圖的步驟S1的步驟S1A,僅判斷油炸機18的升降開關43是否開啟。接著,在升降開關43開啟的情況,從步驟S1A前進至步驟S2,在與前述相同,設定換氣裝置22的換氣HIGH模式,在關閉的情況係前進至步驟S3,接著,與前述的圖6的情況相同,進行步驟S3~步驟S5。 In the case of this embodiment, in step S1A corresponding to step S1 in the flowchart of FIG. 6, it is determined whether only the up / down switch 43 of the fryer 18 is turned on. Next, when the lift switch 43 is turned on, the process proceeds from step S1A to step S2. In the same manner as described above, the ventilation high mode of the ventilation device 22 is set. When the lift switch 43 is turned off, the process proceeds to step S3. The situation in step 6 is the same, and steps S3 to S5 are performed.
在升降開關43開啟時為進行烹調時的情況,如本實施例,在升降開關43開啟時,可使換氣裝置22為換氣HIGH模式,增加換氣裝置22的換氣量,強力地將由油炸機18產生的氣味排到外部,還可有效地抑制烹調室14的溫度的上升。 When the lifting switch 43 is turned on for cooking, as in this embodiment, when the lifting switch 43 is turned on, the ventilation device 22 can be set to the ventilation high mode, and the ventilation amount of the ventilation device 22 is increased, which will forcefully change The odor generated by the fryer 18 is discharged to the outside, and the temperature rise in the cooking chamber 14 can be effectively suppressed.
但是,在本實施例的情況,如圖9所示,僅在升降開關43開啟時,換氣裝置22為換氣HIGH模式,在其以外的期間,為換氣MID模式(在從步驟S3前進至步驟S4時),有在烹調後產生的氣味擴散的疑慮,此情況,可按照例如在從升降開關43關閉後經過規定的時間之後,轉到MID模式的方式延遲。 However, in the case of this embodiment, as shown in FIG. 9, only when the lift switch 43 is turned on, the ventilation device 22 is in the ventilation high mode, and during other periods, it is in the ventilation MID mode (the process proceeds from step S3). When it proceeds to step S4), there is a concern that the odor generated after cooking is diffused. In this case, it may be delayed in such a manner as to shift to the MID mode after a predetermined time has elapsed after the lift switch 43 is turned off.
另外,在前述實施例1的圖6的步驟S1,換氣裝置指示判斷部41判斷是否在於過去規定時間t5的期間,油炸機18的瞬間電力最大值大於等於換氣HIGH閾值,或是否在於過去規定時間t5的期間,升降開關43 的開啟次數大於等於一次,但是,並不限於此,本發明係同樣在只判斷在於過去規定時間t5的期間,油炸機18的瞬間電力最大值大於等於換氣HIGH閾值的情況,也是有效的,且本發明適合於無法獲得油炸機18的升降開關43的資訊的情況。 In addition, in step S1 of FIG. 6 of the first embodiment, the ventilation device instruction determination unit 41 determines whether the maximum instantaneous power of the fryer 18 is equal to or greater than the ventilation high threshold during the predetermined time t5 in the past, or whether During the past predetermined time t5, the number of times that the lift switch 43 has been turned on is greater than or equal to one, but it is not limited to this. The present invention also determines that the maximum instantaneous electric power of the fryer 18 is greater than or equal to only during the period of the predetermined time t5 in the past. The case of the ventilation high threshold is also effective, and the present invention is suitable for a case where the information of the lift switch 43 of the fryer 18 cannot be obtained.
此外,在上述各實施例中,利用油炸機18的耗電量(瞬間電力最大值),判斷油炸機18的動作狀態,但是,並不限於此,也可根據油炸機18的溫度(油炸機18本身的溫度、油的溫度、油炸機18上方的空氣溫度等),判斷油炸機18的動作狀態。在此情況,以溫度越上升就越增加換氣量的方式(從換氣LOW模式到換氣MID模式,從換氣MID模式到換氣HIGH模式的方式),控制換氣裝置22。 In addition, in each of the embodiments described above, the power consumption (maximum instantaneous power) of the fryer 18 is used to determine the operating state of the fryer 18, but it is not limited to this, and the temperature of the fryer 18 may also be used (The temperature of the fryer 18 itself, the temperature of the oil, the temperature of the air above the fryer 18, etc.), and the operating state of the fryer 18 is determined. In this case, the ventilation device 22 is controlled such that the amount of ventilation increases as the temperature rises (from the ventilation LOW mode to the ventilation MID mode, and from the ventilation MID mode to the ventilation HIGH mode).
具體來說,只要能設定成如同下述之即可。例如,在圖6的步驟S1,換氣裝置指示判斷部41可判斷在於過去規定時間t5的期間,油炸機18的溫度是否大於等於換氣HIGH閾值(在該情況,為溫度的值),在步驟S3判斷在於過去規定時間t5的期間,油炸機18的溫度是否大於等於換氣MID閾值(同樣在該情況,為低於換氣HIGH閾值的溫度的值)。 Specifically, it can be set as follows. For example, in step S1 of FIG. 6, the ventilation device instruction determination unit 41 may determine whether the temperature of the fryer 18 is equal to or greater than the ventilation high threshold (in this case, the value of the temperature) during a predetermined time t5 in the past. In step S3, it is determined whether or not the temperature of the fryer 18 is equal to or greater than the ventilation MID threshold during the past predetermined time t5 (also in this case, a value lower than the ventilation high threshold).
此外,在實施例中,按照換氣LOW模式、換氣MID模式、換氣HIGH模式的三個階段,調整換氣裝置22的換氣量,但是,並不限於此,也可以更多的階段而進行調整,還可按照連續地變換的方式進行調整。 In addition, in the embodiment, the ventilation amount of the ventilation device 22 is adjusted according to the three phases of the ventilation LOW mode, the ventilation MID mode, and the ventilation HIGH mode, but it is not limited to this, and there may be more phases The adjustment can also be performed in a continuous conversion manner.
還有,在實施例中,換氣裝置22由供氣風扇 23和排氣風扇24構成,但是,並不限於此,也可根據店舖1的狀況,僅僅由排氣風扇24構成換氣裝置22。另外,烹調器不限於實施例的油炸機18,即使是排出從烹調油炸食品的電磁烹調器、蒸煮的食物的機器產生的氣味或熱量的情況,本發明仍是有效的。 In the embodiment, the ventilation device 22 is composed of the air supply fan 23 and the exhaust fan 24. However, the present invention is not limited to this, and the ventilation device 22 may be composed of only the exhaust fan 24 according to the condition of the store 1. . In addition, the cooking device is not limited to the fryer 18 of the embodiment, and the present invention is effective even when the odor or heat generated from an electromagnetic cooking device for cooking fried food or a machine for cooking food is discharged.
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JPH10311555A (en) * | 1997-05-14 | 1998-11-24 | Matsushita Seiko Co Ltd | Air conditioner system for store |
JP3898435B2 (en) * | 2000-11-09 | 2007-03-28 | リンナイ株式会社 | Cooker |
JP2002277012A (en) * | 2001-03-15 | 2002-09-25 | Daiken Trade & Ind Co Ltd | Ventilating system for house |
JP4432467B2 (en) * | 2003-11-18 | 2010-03-17 | ダイキン工業株式会社 | Ventilation control device |
JP4342473B2 (en) * | 2004-06-09 | 2009-10-14 | 三洋電機株式会社 | Equipment control system |
JP4565936B2 (en) * | 2004-09-03 | 2010-10-20 | 三洋電機株式会社 | Air conditioner |
JP2008090828A (en) * | 2006-09-08 | 2008-04-17 | Sanyo Electric Co Ltd | Modeling device, simulator device, modeling program, simulation program, method for using thermal balance model, and system for using thermal balance model |
JP2010249492A (en) * | 2009-03-23 | 2010-11-04 | Sanyo Electric Co Ltd | Ventilation amount estimating computing system and ventilation amount estimating computing unit |
JP5577231B2 (en) * | 2010-12-27 | 2014-08-20 | 東京瓦斯株式会社 | Kitchen ventilator |
JP5887481B2 (en) * | 2011-07-19 | 2016-03-16 | パナソニックIpマネジメント株式会社 | Range food |
JP6196545B2 (en) * | 2013-12-03 | 2017-09-13 | アマノ株式会社 | Electric dust collector and fryer integrated electrostatic dust collecting unit |
CN203928269U (en) * | 2014-06-26 | 2014-11-05 | 廊坊洁风岭新风技术有限公司 | Green wind system |
JP2017180990A (en) * | 2016-03-31 | 2017-10-05 | サンデン・リテールシステム株式会社 | Air conditioner |
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