TR201916879A2 - PASTA WITH NAPOLITAN SAUCE AND PRODUCTION METHOD - Google Patents
PASTA WITH NAPOLITAN SAUCE AND PRODUCTION METHOD Download PDFInfo
- Publication number
- TR201916879A2 TR201916879A2 TR2019/16879A TR201916879A TR201916879A2 TR 201916879 A2 TR201916879 A2 TR 201916879A2 TR 2019/16879 A TR2019/16879 A TR 2019/16879A TR 201916879 A TR201916879 A TR 201916879A TR 201916879 A2 TR201916879 A2 TR 201916879A2
- Authority
- TR
- Turkey
- Prior art keywords
- pasta
- ready
- production method
- tomato
- increasing
- Prior art date
Links
- 235000015927 pasta Nutrition 0.000 title abstract 4
- 238000004519 manufacturing process Methods 0.000 title abstract 3
- 235000021485 packed food Nutrition 0.000 abstract 2
- 241000234282 Allium Species 0.000 abstract 1
- 235000002732 Allium cepa var. cepa Nutrition 0.000 abstract 1
- 240000002234 Allium sativum Species 0.000 abstract 1
- 235000002566 Capsicum Nutrition 0.000 abstract 1
- 229920002261 Corn starch Polymers 0.000 abstract 1
- 235000007688 Lycopersicon esculentum Nutrition 0.000 abstract 1
- 239000006002 Pepper Substances 0.000 abstract 1
- 235000016761 Piper aduncum Nutrition 0.000 abstract 1
- 235000017804 Piper guineense Nutrition 0.000 abstract 1
- 244000203593 Piper nigrum Species 0.000 abstract 1
- 235000008184 Piper nigrum Nutrition 0.000 abstract 1
- 240000003768 Solanum lycopersicum Species 0.000 abstract 1
- 235000019486 Sunflower oil Nutrition 0.000 abstract 1
- 241001284352 Terminalia buceras Species 0.000 abstract 1
- 235000021425 apple cider vinegar Nutrition 0.000 abstract 1
- 229940088447 apple cider vinegar Drugs 0.000 abstract 1
- 239000008120 corn starch Substances 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000019634 flavors Nutrition 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 235000004611 garlic Nutrition 0.000 abstract 1
- 235000016709 nutrition Nutrition 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
- 235000015067 sauces Nutrition 0.000 abstract 1
- 235000002639 sodium chloride Nutrition 0.000 abstract 1
- 235000013599 spices Nutrition 0.000 abstract 1
- 235000000346 sugar Nutrition 0.000 abstract 1
- 239000002600 sunflower oil Substances 0.000 abstract 1
- 235000015113 tomato pastes and purées Nutrition 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Abstract
Buluş, gıda endüstrisinde standart makarna üretiminden farklı olarak, çeşitliliği ve lezzeti arttırarak hazır paket gıda ürünlerini faydalı hale getirmek için geliştirilen napolitan soslu makarna ve üretim yöntemi ile ilgilidir. Buluş özellikle, hazır paket içerisinde pişirilmeye hazır; makarna, su, domates, ayçiçek yağı, siyah zeytin, tuz, domates salçası, biber salçası, elma sirkesi, şeker, mısır nişastası, soğan kurusu, sarımsak kurusu ve baharat karışımı içeren, böylece besin değeri artırılan ve enerji veren düşük kalorili hazır paket gıda ile ilgilidir.The invention relates to pasta with napolitan sauce and its production method, which has been developed to make ready-made packaged food products useful by increasing the variety and flavor, unlike standard pasta production in the food industry. In particular, the invention is ready-to-cook in a ready-made package; Low-calorie ready-to-eat packaged food containing pasta, water, tomato, sunflower oil, black olives, salt, tomato paste, pepper paste, apple cider vinegar, sugar, corn starch, dried onion, dried garlic and spice mix, thus increasing nutritional value and giving energy. is about.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
TR2019/16879A TR201916879A2 (en) | 2019-11-01 | 2019-11-01 | PASTA WITH NAPOLITAN SAUCE AND PRODUCTION METHOD |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
TR2019/16879A TR201916879A2 (en) | 2019-11-01 | 2019-11-01 | PASTA WITH NAPOLITAN SAUCE AND PRODUCTION METHOD |
Publications (1)
Publication Number | Publication Date |
---|---|
TR201916879A2 true TR201916879A2 (en) | 2021-05-21 |
Family
ID=77515693
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
TR2019/16879A TR201916879A2 (en) | 2019-11-01 | 2019-11-01 | PASTA WITH NAPOLITAN SAUCE AND PRODUCTION METHOD |
Country Status (1)
Country | Link |
---|---|
TR (1) | TR201916879A2 (en) |
-
2019
- 2019-11-01 TR TR2019/16879A patent/TR201916879A2/en unknown
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