TH8435A3 - Jam with coconut - Google Patents
Jam with coconutInfo
- Publication number
- TH8435A3 TH8435A3 TH1203001124U TH1203001124U TH8435A3 TH 8435 A3 TH8435 A3 TH 8435A3 TH 1203001124 U TH1203001124 U TH 1203001124U TH 1203001124 U TH1203001124 U TH 1203001124U TH 8435 A3 TH8435 A3 TH 8435A3
- Authority
- TH
- Thailand
- Prior art keywords
- jam
- ripe
- coconut
- gelatin
- salt
- Prior art date
Links
- 235000013162 Cocos nucifera Nutrition 0.000 title 1
- 240000007170 Cocos nucifera Species 0.000 title 1
- 235000005979 Citrus limon Nutrition 0.000 claims abstract 3
- 240000002268 Citrus limon Species 0.000 claims abstract 3
- 108010010803 Gelatin Proteins 0.000 claims abstract 3
- 229920000159 gelatin Polymers 0.000 claims abstract 3
- 239000008273 gelatin Substances 0.000 claims abstract 3
- 235000019322 gelatine Nutrition 0.000 claims abstract 3
- 235000011852 gelatine desserts Nutrition 0.000 claims abstract 3
- 150000003839 salts Chemical class 0.000 claims abstract 3
- 239000011780 sodium chloride Substances 0.000 claims abstract 3
- 235000020415 coconut juice Nutrition 0.000 claims 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N D-sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 abstract 2
- 235000013399 edible fruits Nutrition 0.000 abstract 2
- 235000002639 sodium chloride Nutrition 0.000 abstract 2
Abstract
DC60 (28/09/55) การประดิษฐ์นี้ เป็นการทำแยมตะขบ ซึ่งประกอบด้วยผลตะขบสุก น้ำตาลทราย เกลือ เจลาติน และน้ำมะนาว โดยผ่านกระบวนการผลิตดังกล่าว ซึ่งผลตะขบนั้น จะใช้เฉพาะผลตะขบที่สุกเท่านั้น การประดิษฐ์นี้ เป็นการทำแยมตะขบ ซึ่งประกอบด้วยผลตะขบสุก น้ำตาลทราย เกลือ เจลาติน และน้ำมะนาว โดยผ่านกระบวนการผลิตดังกล่าว ซึ่งผลตะขบนั้น จะใช้เฉพาะผลตะขบที่สุกเท่านั้น DC60 (28/09/55) invention of this Is the making of jam Which consists of ripe grains, granulated sugar, salt, gelatin and lemon juice through the said processing Which the fruit of the leg Will use only the ripe kakabs This invention Is the making of jam Which consists of ripe grains, granulated sugar, salt, gelatin and lemon juice through the said processing Which the fruit of the leg Will use only the ripe kakabs
Claims (1)
Publications (2)
| Publication Number | Publication Date |
|---|---|
| TH8435A3 true TH8435A3 (en) | 2013-10-22 |
| TH8435C3 TH8435C3 (en) | 2013-10-22 |
Family
ID=
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