TH4162C3 - Flavored Coated Coffee - Google Patents

Abstract

The invention revealed about coffee coated with flavored powder Containing Roasted coffee beans, wheat flour, glutinous rice flour, sugar, salt, water and the manufacturing process are described in detail.

Claims (6)

1. Flavored coated coffee Containing 1. Roasted espresso beans 44% by weight. 2.15% wheat flour by weight 3. Glutinous rice flour 15% by weight 4.12% Sugar by weight 5.2% salt by weight 6. 12% water by weight 2. Production process for flavored coated coffee according to claim 1, there are steps to do as follows. Mix sugar, salt and water, stir well and heat to boil until syrup. Put into a measuring cup, sift the wheat flour and glutinous rice flour together. Take the coffee beans into the coat pot. Pour a small amount of syrup to coat all the coffee beans. Add the flour to the coat pot. All the coffee beans are coated with flour. Repeat the same code 5 times to produce a round and tight coated coffee bean. Put the coated coffee to the oven, heat at 160 degrees Celsius for 5 minutes, let the coffee and flour cook evenly, the whole beans. After that, remove from the incubator. Fan to cool and pack in foil