SU69330A1 - Bakery Oven - Google Patents

Bakery Oven

Info

Publication number
SU69330A1
SU69330A1 SU4521A SU4521A SU69330A1 SU 69330 A1 SU69330 A1 SU 69330A1 SU 4521 A SU4521 A SU 4521A SU 4521 A SU4521 A SU 4521A SU 69330 A1 SU69330 A1 SU 69330A1
Authority
SU
USSR - Soviet Union
Prior art keywords
bakery oven
acid
oxyanthraquinone
hydrolysis
anthraquinone
Prior art date
Application number
SU4521A
Other languages
Russian (ru)
Other versions
SU4619A1 (en
Inventor
А.А. Михелев
Original Assignee
А.А. Михелев
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application granted granted Critical
Publication of SU4619A1 publication Critical patent/SU4619A1/en
Application filed by А.А. Михелев filed Critical А.А. Михелев
Priority to SU4521A priority Critical patent/SU69330A1/en
Publication of SU69330A1 publication Critical patent/SU69330A1/en

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  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)

Description

-Оксиантрахинон, примен емый дл  синтеза прочных красителей антрахйнонового р да, получаетс  обычно заменой сульфогруппы на лидроксил щелочным или известковым плавом солей oS - с:/льфокислоты антрахинона в автоклаве при высокой температуре. -Oxyanthraquinone, used to synthesize strong anthraquinone dyes, is usually obtained by replacing the sulfo group with lidroxyl with alkaline or lime lime salts of oS - with: / anthraquinone acid in the autoclave at high temperature.

Однако помимо продолжительного времени, требуемого дл  такого превращени  (15-30 час), ввделение о -оксиантрахинона св зано, во-аервнх, о об зательным нагревом или разварной реакционной массы и ее нейтрализацией минеральной кислотой и, во-вторнх, с ее переосаццением или перекристаллизацией .However, in addition to the length of time required for such a transformation (15-30 hours), the addition of o-oxyanthraquinone is associated, in particular, with necessary heating or boiling of the reaction mass and its neutralization with mineral acid and, secondly, with its reincarnation or recrystallization.

Предлагаемый способ отличаетс , тем, что с -оксиантрахинон может бнть получен автоклавным гидролизом о -су ьфокислотн антрахинона или ее солей в воде илл слабой минеральной кислоте при высокой температуре. Таким образом, в отличие от кислого гидролиза сульфокислот различных ароматических производных, привод щего обычно к замене сульфогруппы на водород с образованием несульфированных исходных соединений (например углеводородов ), в этом случае гидролиз в кислой среде ведет к образованию оксиспединени .The proposed method is different in that C-hydroxyanthraquinone can be obtained by autoclave hydrolysis of the acidic acid of anthraquinone or its salts in water or weak mineral acid at high temperature. Thus, unlike the acid hydrolysis of sulphonic acids of various aromatic derivatives, usually leading to the replacement of the sulfo group by hydrogen with the formation of non-sulfated starting compounds (for example, hydrocarbons), in this case hydrolysis in an acidic medium leads to the formation of oxysulfonate.

(jL -Оксиантрахинон в охлажденной реакционной массе находитс  обычно в возогн ннож состо нии, в виде прекрасных кристаллов, с температурой плав(jL-Oxyanthraquinone in the cooled reaction mass is usually in a supernatural state, in the form of fine crystals, with a melt temperature

SU4521A 1946-05-21 1946-05-21 Bakery Oven SU69330A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
SU4521A SU69330A1 (en) 1946-05-21 1946-05-21 Bakery Oven

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SU4521A SU69330A1 (en) 1946-05-21 1946-05-21 Bakery Oven

Publications (2)

Publication Number Publication Date
SU4619A1 SU4619A1 (en) 1928-02-29
SU69330A1 true SU69330A1 (en) 1946-11-30

Family

ID=52395473

Family Applications (1)

Application Number Title Priority Date Filing Date
SU4521A SU69330A1 (en) 1946-05-21 1946-05-21 Bakery Oven

Country Status (1)

Country Link
SU (1) SU69330A1 (en)

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