SG81958A1 - Pasta product - Google Patents

Pasta product

Info

Publication number
SG81958A1
SG81958A1 SG9900311A SG1999000311A SG81958A1 SG 81958 A1 SG81958 A1 SG 81958A1 SG 9900311 A SG9900311 A SG 9900311A SG 1999000311 A SG1999000311 A SG 1999000311A SG 81958 A1 SG81958 A1 SG 81958A1
Authority
SG
Singapore
Prior art keywords
pasta product
pasta
product
Prior art date
Application number
SG9900311A
Other languages
English (en)
Inventor
Philipp Paul Meyer
Eugene Scoville
Goran Jaelminger
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of SG81958A1 publication Critical patent/SG81958A1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A23L7/111—Semi-moist pasta, i.e. containing about 20% of moist; Moist packaged or frozen pasta; Pasta fried or pre-fried in a non-aqueous frying medium, e.g. oil; Packaged pasta to be cooked directly in the package
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/03—Organic compounds
    • A23L29/035—Organic compounds containing oxygen as heteroatom
    • A23L29/04—Fatty acids or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Noodles (AREA)
SG9900311A 1998-03-29 1999-02-02 Pasta product SG81958A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP98200986A EP0953293A1 (en) 1998-03-29 1998-03-29 Cooked, acidified pasta

Publications (1)

Publication Number Publication Date
SG81958A1 true SG81958A1 (en) 2001-07-24

Family

ID=8233531

Family Applications (1)

Application Number Title Priority Date Filing Date
SG9900311A SG81958A1 (en) 1998-03-29 1999-02-02 Pasta product

Country Status (11)

Country Link
US (1) US6203840B1 (zh)
EP (1) EP0953293A1 (zh)
JP (1) JP2000060469A (zh)
KR (1) KR19990078308A (zh)
CN (1) CN1116817C (zh)
AU (1) AU755747B2 (zh)
BR (1) BR9901207A (zh)
CA (1) CA2259054A1 (zh)
ID (1) ID22336A (zh)
SG (1) SG81958A1 (zh)
TW (1) TW529917B (zh)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6576279B1 (en) * 1999-12-21 2003-06-10 Kraft Foods North America, Inc. Method for thermal processing and acidification of pasta products
US20050186311A1 (en) * 2004-02-23 2005-08-25 Loh Jimbay P. Method for acidifying and preserving food compositions using electrodialyzed compositions
US7887867B2 (en) 2004-02-23 2011-02-15 Kraft Foods Global Brands Llc Stabilized non-sour dairy base materials and methods for preparation
US20050220969A1 (en) * 2004-02-23 2005-10-06 Kraft Foods Holdings, Inc. Shelf-stable cold-processed food compositions and methods for their preparation
US20050186312A1 (en) * 2004-02-23 2005-08-25 Kraft Foods Holdings, Inc. Shelf-stable foodstuffs and methods for their preparation
CA2566763A1 (en) * 2006-11-01 2008-05-01 Saskatchewan Egg Producers Egg protein product
US9420804B2 (en) * 2008-10-06 2016-08-23 Kraft Foods Group Brands Llc Shelf stable sauce for acidified starch
US8487167B2 (en) 2009-08-10 2013-07-16 The United States Of America, As Represented By The Secretary Of Agriculture Non-transgenic soft textured tetraploid wheat plants having grain with soft textured endosperm, endosperm therefrom and uses thereof
CN103169018A (zh) * 2011-12-22 2013-06-26 日清富滋株式会社 冷冻烹调过的面食类的制造方法
CN103416672A (zh) * 2012-05-14 2013-12-04 日清富滋株式会社 冷冻烹熟意大利面食类的制造方法
IT201800007432A1 (it) * 2018-07-23 2020-01-23 Metodo di realizzazione di un kit alimentare per la preparazione di pasta fresca farcita, kit alimentare ottenuto e metodo d'uso
CA3112885A1 (en) 2018-10-30 2020-05-07 Michael Foods, Inc. Crisped proteinaceous food product

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2502907A1 (fr) * 1981-03-31 1982-10-08 Buitoni Perugina Ind Ibp Procede pour obtenir des produits alimentaires solides pre-cuits, et produits ainsi obtenus
JPS6474958A (en) * 1987-09-18 1989-03-20 Showa Sangyo Co Preparation of pasta packed in container for microwave oven
EP0602953A2 (en) * 1992-12-15 1994-06-22 Borden, Inc. Cooked and packaged starchy foodstuffs
US5562938A (en) * 1987-12-31 1996-10-08 Borden, Inc. Cooked and packaged starchy foodstuffs

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS57209275A (en) 1981-06-19 1982-12-22 Nissan Chem Ind Ltd Novel pyrazoline derivative, its preparation, and vermin-controlling agent containing said derivative as active component
JPS57206350A (en) * 1981-06-12 1982-12-17 Mamaa Makaroni Kk Preparation of boiled noodle
JPS59102365A (ja) * 1982-12-01 1984-06-13 Toyo Suisan Kk 蒸し麺の製造方法
EP0275717A1 (en) * 1986-12-31 1988-07-27 Del Monte Corporation Acidified pasta salad
US4828852A (en) * 1988-03-25 1989-05-09 Nestec S.A. Preparation of pasta
HU214550B (hu) 1989-09-01 1998-08-28 Mars, Inc. Eljárás tartós rizstermékek előállítására
CH680975A5 (zh) * 1990-11-08 1992-12-31 Nestle Sa
CN1088732A (zh) * 1992-12-31 1994-07-06 黑川恒夫 长货架期面条的制备方法
IL109559A (en) 1993-05-26 1998-02-08 Cpc International Inc Shelf-stable moist pasta
CN1117797A (zh) * 1993-09-18 1996-03-06 吉林市迎心玉米食品厂 玉米方便面及其加工方法
US5817356A (en) * 1996-05-13 1998-10-06 Nestec S.A. Preparation of pastas

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2502907A1 (fr) * 1981-03-31 1982-10-08 Buitoni Perugina Ind Ibp Procede pour obtenir des produits alimentaires solides pre-cuits, et produits ainsi obtenus
JPS6474958A (en) * 1987-09-18 1989-03-20 Showa Sangyo Co Preparation of pasta packed in container for microwave oven
US5562938A (en) * 1987-12-31 1996-10-08 Borden, Inc. Cooked and packaged starchy foodstuffs
EP0602953A2 (en) * 1992-12-15 1994-06-22 Borden, Inc. Cooked and packaged starchy foodstuffs

Also Published As

Publication number Publication date
CA2259054A1 (en) 1999-09-29
JP2000060469A (ja) 2000-02-29
EP0953293A1 (en) 1999-11-03
KR19990078308A (ko) 1999-10-25
AU755747B2 (en) 2002-12-19
AU2139899A (en) 1999-10-14
CN1116817C (zh) 2003-08-06
BR9901207A (pt) 2000-05-16
ID22336A (id) 1999-09-30
TW529917B (en) 2003-05-01
CN1232631A (zh) 1999-10-27
US6203840B1 (en) 2001-03-20

Similar Documents

Publication Publication Date Title
GB9805445D0 (en) Product scanner
GB2335882B (en) Confectionary product
GB9906009D0 (en) Product
GB9801538D0 (en) Pharmaceutical product
GB9927474D0 (en) Food product
SG81958A1 (en) Pasta product
HUP0202304A3 (en) Food product
GB9824152D0 (en) New product
AU138854S (en) Shaped food product
HUP0104276A3 (en) Ceramic product
GB9818141D0 (en) Product dispensers
GB9813597D0 (en) Hygiene product
GB9806909D0 (en) Cleaning product
AU136981S (en) Shaped food product
GB9823959D0 (en) Shaped food products
GB2344270B (en) Food products
GB9826078D0 (en) Food product
GB9821161D0 (en) Marinaded food product
GB9827611D0 (en) Product
GB9811750D0 (en) Product
GB9805129D0 (en) Product
CA85272S (en) Pasta piece
CA85271S (en) Pasta piece
GB9802703D0 (en) Improved food product
GB9823052D0 (en) Layered product