SG11201510674UA - Sesame-containing emulsion-type liquid condiment and method for enhancing sesame flavor of sesame-containing emulsion-type liquid condiment - Google Patents
Sesame-containing emulsion-type liquid condiment and method for enhancing sesame flavor of sesame-containing emulsion-type liquid condimentInfo
- Publication number
- SG11201510674UA SG11201510674UA SG11201510674UA SG11201510674UA SG11201510674UA SG 11201510674U A SG11201510674U A SG 11201510674UA SG 11201510674U A SG11201510674U A SG 11201510674UA SG 11201510674U A SG11201510674U A SG 11201510674UA SG 11201510674U A SG11201510674U A SG 11201510674UA
- Authority
- SG
- Singapore
- Prior art keywords
- sesame
- type liquid
- containing emulsion
- liquid condiment
- enhancing
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/60—Salad dressings; Mayonnaise; Ketchup
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2013135786A JP6150634B2 (en) | 2013-06-28 | 2013-06-28 | Sesame-containing emulsified liquid seasoning, method for enhancing sesame flavor of sesame-containing emulsified liquid seasoning |
PCT/JP2014/065978 WO2014208396A1 (en) | 2013-06-28 | 2014-06-17 | Sesame-containing emulsion-type liquid condiment and method for enhancing sesame flavor of sesame-containing emulsion-type liquid condiment |
Publications (1)
Publication Number | Publication Date |
---|---|
SG11201510674UA true SG11201510674UA (en) | 2016-01-28 |
Family
ID=52141738
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
SG11201510674UA SG11201510674UA (en) | 2013-06-28 | 2014-06-17 | Sesame-containing emulsion-type liquid condiment and method for enhancing sesame flavor of sesame-containing emulsion-type liquid condiment |
Country Status (4)
Country | Link |
---|---|
JP (1) | JP6150634B2 (en) |
CN (1) | CN105705036B (en) |
SG (1) | SG11201510674UA (en) |
WO (1) | WO2014208396A1 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US11369128B2 (en) | 2018-01-10 | 2022-06-28 | Mizkan Holdings Co., Ltd. | Ingredient-containing liquid seasoning |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2018174798A (en) * | 2017-04-12 | 2018-11-15 | 株式会社Mizkan Holdings | Container contained sesame-containing liquid seasoning |
KR102511649B1 (en) * | 2017-08-31 | 2023-03-17 | 큐피가부시키가이샤 | liquid seasoning |
EP3738445A4 (en) * | 2018-01-10 | 2021-10-13 | Mizkan Holdings Co., Ltd. | Acidic liquid seasoning containing plant-derived crushed materials |
WO2019139027A1 (en) * | 2018-01-10 | 2019-07-18 | 株式会社Mizkan Holdings | Solid ingredient-containing liquid seasoning in sealed container |
JP6518363B1 (en) * | 2018-06-05 | 2019-05-22 | キユーピー株式会社 | Liquid seasoning |
WO2020158563A1 (en) * | 2019-01-30 | 2020-08-06 | 株式会社Mizkan Holdings | Heated ingredient-containing liquid seasoning packaged in airtight container, method for manufacturing same, and method for improving physical properties |
KR102509632B1 (en) * | 2020-09-21 | 2023-03-16 | 주식회사 엠디에스 코리아 | Manufacturing method of flavor enhancer product for topping using emulsion gel |
JP7087173B1 (en) * | 2021-06-28 | 2022-06-20 | キユーピー株式会社 | sauce |
Family Cites Families (15)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2000093115A (en) * | 1998-09-25 | 2000-04-04 | Kikkoman Corp | Liquid seasoning containing sesame |
EP1210880B8 (en) * | 1998-10-28 | 2009-06-03 | San-Ei Gen F.F.I., Inc. | Compositions containing sucralose and application thereof |
JP2002369665A (en) * | 2001-06-15 | 2002-12-24 | Kikkoman Corp | Method for producing sesame grain-containing liquid seasoning of edible oil and fat-separating type packaged in packaging container |
JP4047187B2 (en) * | 2003-02-13 | 2008-02-13 | キユーピー株式会社 | Liquid seasoning |
JP4368272B2 (en) * | 2004-08-26 | 2009-11-18 | キユーピー株式会社 | Oil-in-water emulsified flavor seasoning and method for producing the same |
JP4694458B2 (en) * | 2005-11-18 | 2011-06-08 | 三栄源エフ・エフ・アイ株式会社 | Seasoning containing sesame |
JP4473883B2 (en) * | 2007-01-15 | 2010-06-02 | 花王株式会社 | Method for producing liquid seasoning |
JP2010158208A (en) * | 2009-01-09 | 2010-07-22 | Dainippon Sumitomo Pharma Co Ltd | Sesame-containing seasoning |
JP2010166886A (en) * | 2009-01-26 | 2010-08-05 | Tablemark Co Ltd | Method for improving aroma of food product |
JP5731987B2 (en) * | 2009-11-27 | 2015-06-10 | キユーピー株式会社 | Sesame-containing acidic emulsified liquid seasoning |
JP5565564B2 (en) * | 2010-02-26 | 2014-08-06 | 株式会社Mizkan Holdings | Sesame-containing acidic liquid seasoning and method for improving its taste |
JP5731822B2 (en) * | 2010-12-28 | 2015-06-10 | キユーピー株式会社 | Sesame-containing acidic emulsified liquid seasoning |
JP5796296B2 (en) * | 2011-01-20 | 2015-10-21 | 味の素株式会社 | Roasted sesame-containing food |
JP5784970B2 (en) * | 2011-05-10 | 2015-09-24 | 三栄源エフ・エフ・アイ株式会社 | Liquid seasoning |
JP5414908B2 (en) * | 2011-10-25 | 2014-02-12 | キユーピー株式会社 | Emulsified seasoning |
-
2013
- 2013-06-28 JP JP2013135786A patent/JP6150634B2/en not_active Ceased
-
2014
- 2014-06-17 CN CN201480037069.XA patent/CN105705036B/en active Active
- 2014-06-17 WO PCT/JP2014/065978 patent/WO2014208396A1/en active Application Filing
- 2014-06-17 SG SG11201510674UA patent/SG11201510674UA/en unknown
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US11369128B2 (en) | 2018-01-10 | 2022-06-28 | Mizkan Holdings Co., Ltd. | Ingredient-containing liquid seasoning |
Also Published As
Publication number | Publication date |
---|---|
WO2014208396A1 (en) | 2014-12-31 |
CN105705036A (en) | 2016-06-22 |
CN105705036B (en) | 2018-03-02 |
JP6150634B2 (en) | 2017-06-21 |
JP2015008666A (en) | 2015-01-19 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
IL258276A (en) | Crystal forms of beta-nicotinamide mononucleotide | |
SG11201510674UA (en) | Sesame-containing emulsion-type liquid condiment and method for enhancing sesame flavor of sesame-containing emulsion-type liquid condiment | |
HK1221224A1 (en) | Crystal modifications of elobixibat | |
GB201400158D0 (en) | Apparatus and methods of displaying navigation instructions | |
HK1218336A1 (en) | Methods for producing and presenting extended content of e-book and apparatuses thereof | |
EP3138421A4 (en) | Electronic cigarette and method for preventing deterioration of electronic cigarette liquid | |
EP2969968A4 (en) | Method of removing floatation liquid | |
ZA201700659B (en) | Coffee beverage composition and method of producing it | |
GB201315507D0 (en) | Container and method of manufacture | |
HK1224307A1 (en) | Protoxin-ii variants and methods of use -ii | |
HUE052924T2 (en) | Crystal form of bisulfate of jak inhibitor and preparation method therefor | |
EP2995395A4 (en) | Surface grain refining hot-shearing method and product of surface grain refining hot-shearing | |
EP3005054A4 (en) | Displaying different views of an entity | |
HK1199902A1 (en) | Instrument and method for extraction of bioactive substances | |
EP3052226A4 (en) | Method for preparation of liquid mixtures | |
SG11201508374SA (en) | Method of viral inhibition | |
HK1220453A1 (en) | Methods of treating dyskinesia and related disorders | |
ZA201702212B (en) | Method of improving hair volume | |
GB201612019D0 (en) | An improved beverage and method of manufacture | |
SG11201403409TA (en) | Method for producing alcohol-free liquid seasoning | |
RS61592B1 (en) | High-purity magnesium lithospermate b and preparation method therefor | |
GB2515335B (en) | Foodstuff and foodstuff preparation method | |
GB201319961D0 (en) | Method of filtering product ions | |
GB201910300D0 (en) | Method of and apparatuses for indentifying geological characteristics | |
GB201507707D0 (en) | Components and methods for formation of components |