RU99127423A - METHOD FOR ENRICHING MEAT PRODUCTS WITH IODINE - Google Patents

METHOD FOR ENRICHING MEAT PRODUCTS WITH IODINE

Info

Publication number
RU99127423A
RU99127423A RU99127423/13A RU99127423A RU99127423A RU 99127423 A RU99127423 A RU 99127423A RU 99127423/13 A RU99127423/13 A RU 99127423/13A RU 99127423 A RU99127423 A RU 99127423A RU 99127423 A RU99127423 A RU 99127423A
Authority
RU
Russia
Prior art keywords
iodine
meat products
enriching
salting
enriching meat
Prior art date
Application number
RU99127423/13A
Other languages
Russian (ru)
Other versions
RU2187948C2 (en
Inventor
Валентина Николаевна Лузан
Тамара Федоровна Чиркина
Original Assignee
Восточно-Сибирский государственный технологический университет
Filing date
Publication date
Application filed by Восточно-Сибирский государственный технологический университет filed Critical Восточно-Сибирский государственный технологический университет
Priority to RU99127423/13A priority Critical patent/RU2187948C2/en
Priority claimed from RU99127423/13A external-priority patent/RU2187948C2/en
Publication of RU99127423A publication Critical patent/RU99127423A/en
Application granted granted Critical
Publication of RU2187948C2 publication Critical patent/RU2187948C2/en

Links

Claims (1)

Способ обогащения мясопродуктов йодом, заключающийся в разделке, обвалке и жиловке говядины и свинины, измельчении, посоле, отличающийся тем, что посол производят 22-24%-ным рассолом, содержащим йодид калия, в течение 20-22 ч, а при последующем изготовлении мясного продукта обеспечивают 180-200 мкг йода в 1 кг продукта.A method of enriching meat products with iodine, which consists in cutting, boning and veining beef and pork, grinding, salting, characterized in that the salting is carried out with 22-24% brine containing potassium iodide for 20-22 hours, and in the subsequent manufacture of meat The product provides 180-200 micrograms of iodine per 1 kg of product.
RU99127423/13A 1999-12-21 1999-12-21 Method for treating meat product with iodine RU2187948C2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU99127423/13A RU2187948C2 (en) 1999-12-21 1999-12-21 Method for treating meat product with iodine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU99127423/13A RU2187948C2 (en) 1999-12-21 1999-12-21 Method for treating meat product with iodine

Publications (2)

Publication Number Publication Date
RU99127423A true RU99127423A (en) 2001-11-10
RU2187948C2 RU2187948C2 (en) 2002-08-27

Family

ID=20228669

Family Applications (1)

Application Number Title Priority Date Filing Date
RU99127423/13A RU2187948C2 (en) 1999-12-21 1999-12-21 Method for treating meat product with iodine

Country Status (1)

Country Link
RU (1) RU2187948C2 (en)

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