RU2787363C1 - Mousse for body skin care - Google Patents

Abstract

FIELD: cosmetic industry.

SUBSTANCE: invention relates to the cosmetic industry and is a protective and prophylactic cosmetic composition. Mousse for body skin care contains the following ratio of components, wt.%: coconut oil - 36-34, cocoa butter - 25-23, shea butter - 23-24, mango butter - 2-3, almond oil - 0.6 -0.8, argan oil - 0.1-0.3, jojoba oil - 0.1-0.3, macadamia oil - 0.1-0.3, grape seed oil - 0.1-0.3, vitamin E - 1-1.5, starch - 12-12.5.

EFFECT: invention provides reduction of allergic action and increase of anti-inflammatory and moisturizing properties of the skin, improvement of consumer properties.

1 cl, 1 ex

Description

The invention relates to the cosmetics industry and is a protective and prophylactic cosmetic composition based on natural vegetable oils, which can be used as a means for moisturizing, nourishing and caring for the skin of the body, especially in the winter months.

A well-known cream mousse is similar in composition, containing coconut oil, shea butter, vitamin E and vitamin A (see "Cream mousse foot Cream Mousse nourishing tonic" zarstvo.com›kosmetika-dlja-lica-i-...) .

In addition, the well-known cream mousse also contains prepared water, corn oil, glyceryl stearate citrate, Caprylic capric triglycerides, glycerin, urea, chamomile oil, cetearyl alcohol, milk thistle oil, sage extract, St. John's wort oil, D-panthenol, allantoin, Konjak Mannane polysaccharide , SC-CO2 - witch hazel extract (flowers), ivy (shoots), horse chestnut (fruit), hops (cones), arnica (flowers), menthol, zinc oxide, lactic acid, sodium benzoate, potassium sorbate, lemon essential oils, cypress, rosemary, fir (Limonene).

The presence of synthetic components, silicones in the well-known foot cream-mousse causes an allergic reaction, which is its disadvantage.

Known cosmetic composition for skin care of the face and body, adopted as a prototype, containing natural oils: avocado oil, shea butter, macadamia oil, grape seed oil and jojoba oil (see the description of the patent of the Russian Federation No. 2589279, IPC A61K 8/ 97, A61K 8/34, A61K 8/98, A61K 8/73, A61K 8/67 and A61Q 19/08, published 07/10/2016).

The well-known composition also includes olive oil, Beauty K10, cetearyl alcohol, glycerol monostearate, glycerin, caprylic (capric), triglyceride, Coco-Caprylate, Gatuline In-tense or Cytobiol, Lumin-Eye, Concentrated honey extract in glycerin, mare's milk dry, Glucohyal LW, fragrance, potassium sorbate, sodium benzoate, benzyl alcohol, guar gum or xanthan gum or guar gum, water and ginkgo biloba extract.

The composition is multicomponent. The presence in the known composition of synthetic components, silicones causes an allergic reaction, which is its disadvantage.

The technical task and the result of the claimed invention is to reduce the allergic effect due to the exclusion of parabens, silicones and dyes from the composition and increase the anti-inflammatory and moisturizing properties of the skin, as well as improve consumer properties due to the ease of application and distribution of mousse on the skin, accelerating its absorption, increasing lifting effect of the skin by enhancing the moisture-retaining, antioxidant and regenerating action.

The technical result is achieved by the fact that the body skin care mousse contains natural oils: shea butter, jojoba oil, macadamia oil, grape seed oil, while it additionally contains coconut oil, cocoa butter, mango butter, almond oil, argan oil, and also vitamin E and starch, in the following ratio of components, wt %:

coconut oil 36-34 cacao butter 25-23 Shea Butter 23-24 mango butter 2-3 almond oil 0.6-0.8 argan oil 0.1-0.3 jojoba oil 0.1-0.3 macadamia oil 0.1-0.3 grape seed oil 0.1-0.3 vitamin E 1-1.5 starch 12-12.5

Nutrient-rich vegetable oils and extracts, vitamins effectively nourish and moisturize the skin, improve blood circulation, strengthen the walls of blood vessels, and have antifungal and bactericidal effects.

The mousse does not leave a greasy film on the skin when applied and is quickly absorbed.

Body skin care mousse contains natural oils, both refined and unrefined: unrefined coconut oil, unrefined cocoa butter, unrefined shea butter, refined mango oil, refined almond oil, unrefined argan oil, refined jojoba oil, refined macadamia oil, grapeseed oil refined bones, starch and vitamin E.

Coconut oil (unrefined) is used as a multilateral stimulant of the upper layers of the epidermis to improve blood circulation, in addition, coconut oil perfectly moisturizes and nourishes the skin, smoothes wrinkles and heals small cracks in the skin.

Cocoa butter (unrefined) saturates the skin with fatty acids, due to which it acquires a radiant and healthy look. Saturated and unsaturated fatty acids stimulate cellular metabolism and promote the removal of fluid from the body, which prevents the appearance of edema and cellulite crust on the skin, in addition, cocoa butter has healing properties.

Shea butter (unrefined) contains many useful vitamins, such as vitamin A, which helps to rejuvenate coarsened epidermal cells, vitamin E, which acts as a powerful antioxidant, and vitamin F, which promotes complete regeneration of skin cells. Shea butter (unrefined) contains oleic acid, which fills the skin with esters. In addition, shea butter (unrefined) stimulates the production of natural collagen, and promotes skin rejuvenation.

Mango butter (refined) is endowed with antioxidant ability, which allows for the regeneration of body skin cells and eliminates peeling.

Almond oil (refined) slows down the aging process, neutralizes the harmful effects of environmental factors; reduces the intensity of the inflammatory process; stimulates rapid cell regeneration; removes irritation and excessive dryness, restores hydrobalance. Due to fatty acids and trace elements, it is a source of nutrients, thanks to which cells grow and renew faster, and recover in the presence of damage. Vitamin A in its composition ensures the preservation of moisture and improves its penetration deep into the skin. Simultaneously transports their molecules and prevents air blockage in the cells: almond oil helps the skin to breathe. Almond oil perfectly softens and soothes the skin, helps to reduce stretch marks and cracks in the skin, and also helps to restore the skin after burns, including sunburn.

Argan oil (unrefined) contains polyunsaturated fatty acids. The oil makes the skin soft, velvety, Vitamin A, which is part of the oil, slows down the aging process, eliminates dryness, and helps keep the skin supple.

Cold-pressed jojoba oil (refined) helps to fight several types of skin damage: it fights stretch marks and smoothes small scars. Jojoba collagen is called the “magic wax” in the world of fatty oils; its structure starts the metabolic processes of cells, keeping the skin young and elastic, which makes this oil one of the most popular and expensive oils in the world of cosmetology.

Macadamia oil (refined) helps to eliminate cellulite, makes the skin structure smooth and elastic, improves blood circulation, helps in the regulation of metabolic processes and is suitable for all skin types.

Grape seed oil (refined), rich in fatty acids, which make up the beneficial properties of refined grape seed oil: antioxidant, anti-inflammatory, protective, immunostimulating. In addition, the oil is involved in the fat and lipid metabolism of the body.

Starch, which is part of the composition, is used as a natural preservative that can dissolve hematomas and accelerate healing. In the composition, starch is used as a natural stabilizer (thickener) with antifungal properties. Starch has a lifting effect on the skin.

Vitamin E oil solution has moisturizing and antioxidant properties. Vitamin E repels the attacks of free radicals - the main culprits of premature skin aging, and also stops inflammation, relieves irritation. Vitamin E fights against uneven skin, gives it a smooth structure, while it can be used even by owners of sensitive skin.

The proposed mousse for body skin care is prepared as follows.

Pre-weighed solid oils: unrefined cocoa butter, unrefined coconut oil, unrefined shea butter, refined mango butter are heated in a water bath for 15 minutes at a temperature of 35°C.

Solid oils are heated in a bowl to a liquid, transparent state. At the same time, liquid oils are mixed (stirred) in a measuring cup: refined jojoba oil, refined almond oil, unrefined argan oil, refined macadamia oil, refined grape seed oil and vitamin E are added.

The melted mixture of solid oils is filtered and cooled, then kept in a refrigerator for 40 minutes at a temperature of 4°C until a hard crust forms on the surface, while the mixture of solid oils in the bowl becomes cloudy and settles along the walls of the bowl.

The residence time of the mixture of solid oils in the bowl in the refrigerator can be reduced or increased depending on the state of the mixture of solid oils, since the consistency, color, smell may vary in different supplies of oils.

The cooled butter is whipped with a mixer, gradually increasing the speed in several stages from 75-660 rpm, for 3-10 minutes at each speed until air bubbles form in the finished product - mousse.

The oil mixture should thicken and turn white. At a speed of 250 rpm, a mixture of liquid oils is added from a measuring cup and then mixed until a mass of a homogeneous consistency is obtained.

Starch is added to the resulting mixture of oils and mixed with a mixer at a speed of 130-470 rpm for 1-3 minutes at each speed, obtaining a mousse. The mousse should be white, fluffy, airy, not runny and stable (should not sink).

Example

We heat the stove to 30 ° C, pour 1 liter of water into a 3 l container and put it on

boiling plate. Separately weigh solid oils. All oils are added in grams: unrefined cocoa butter 330g, unrefined coconut oil 420g, unrefined Shea butter 255g, refined mango butter 30 g. Put the container with the oils in a water bath. Solid oils are melted to a liquid, transparent state.

In a measuring cup, carefully mix liquid oils: refined jojoba oil 1.5 g, refined almond oil 4 g, unrefined argan oil 1.5 g, refined macadamia oil 1.5 g, add refined grape seed oil 1.5-3 g, vitamin E 13- 15 y.

Strain the melted solid oils and set aside. When the oils have cooled, put them in the refrigerator for 40 minutes. The condition of the oil should be such that it becomes covered with a hard crust, becomes cloudy and settles on the walls of the bowl. This state of the oil must be monitored, the residence time in the refrigerator can be reduced or increased.

Place the cooled butter in a mixer for whipping, gradually adding speed. The speed should be between 75-660 rpm, 3-10 minutes at each speed. The oil should thicken and turn white. When we reach a speed of 250 rpm, add liquid oils from a measuring cup and then mix the mousse until it becomes a white fluffy mass. Add starch 142 g to the bowl with the resulting mass and put it back into the mixer, mix at a speed of 130 to 470 rpm for 1-3 minutes at each speed, watching the state of the mousse. It should be white fluffy not runny and should not sink.

Practical tests were carried out with ready-made mousse.

1. Conducted a test for sensitivity in contact with the mucous membrane.

Its purpose is to determine how the composition of the mousse will affect the human mucosa if it gets into the eyes. 10 volunteers took part in this experiment. It was found that when it came into contact with the mucous membrane of the eye, three out of ten people felt discomfort. Conclusion, if the mousse gets into the eyes, rinse the mucous membrane well to avoid irritation.

2. Skin irritation test.

During the month, 15 volunteers took part. In fourteen subjects, the mousse did not cause any irritation. As a result of use, all participants experienced a moisturizing effect. The skin has become more toned. Three volunteers noted that as a result of the systematic use of mousse, dryness and flaking disappeared. In one subject, the color of the skin, previously injured by a burn, evened out.

One person had a mild allergic reaction to one of the ingredients in the mousse, namely coconut oil.

Based on the tests carried out, it can be concluded that the mousse has anti-inflammatory, moisturizing and regenerating properties.

It is possible to use mousse for both cosmetic and preventive purposes to maintain the natural balance of the skin, regenerate skin cells and produce natural collagen. Mousse promotes rejuvenation of the epidermis layer.

Claims (2)

Mousse for body skin care containing natural oils as an oil phase: shea butter, jojoba oil, macadamia oil, grape seed oil, characterized in that it additionally contains coconut oil, cocoa butter, mango butter, almond oil, argan oil, as well as vitamin E and starch, in the following ratio of components, wt.%: coconut oil 36-34 cacao butter 25-23 Shea Butter 23-24 mango butter 2-3 almond oil 0.6-0.8 argan oil 0.1-0.3 jojoba oil 0.1-0.3 macadamia oil 0.1-0.3 grape seed oil 0.1-0.3 vitamin E 1-1.5 starch 12-12.5