RU2491059C2 - Продукт источника железа в форме частиц и способ их получения - Google Patents
Продукт источника железа в форме частиц и способ их получения Download PDFInfo
- Publication number
- RU2491059C2 RU2491059C2 RU2011118360/15A RU2011118360A RU2491059C2 RU 2491059 C2 RU2491059 C2 RU 2491059C2 RU 2011118360/15 A RU2011118360/15 A RU 2011118360/15A RU 2011118360 A RU2011118360 A RU 2011118360A RU 2491059 C2 RU2491059 C2 RU 2491059C2
- Authority
- RU
- Russia
- Prior art keywords
- iron
- particles
- alginate
- salt
- water
- Prior art date
Links
Images
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/48—Preparations in capsules, e.g. of gelatin, of chocolate
- A61K9/50—Microcapsules having a gas, liquid or semi-solid filling; Solid microparticles or pellets surrounded by a distinct coating layer, e.g. coated microspheres, coated drug crystals
- A61K9/5005—Wall or coating material
- A61K9/5021—Organic macromolecular compounds
- A61K9/5036—Polysaccharides, e.g. gums, alginate; Cyclodextrin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/16—Inorganic salts, minerals or trace elements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/1322—Inorganic compounds; Minerals, including organic salts thereof, oligo-elements; Amino-acids, peptides, protein-hydrolysates or derivatives; Nucleic acids or derivatives; Yeast extract or autolysate; Vitamins; Antibiotics; Bacteriocins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/16—Inorganic salts, minerals or trace elements
- A23L33/165—Complexes or chelates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/28—Tabletting; Making food bars by compression of a dry powdered mixture
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/30—Encapsulation of particles, e.g. foodstuff additives
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K33/00—Medicinal preparations containing inorganic active ingredients
- A61K33/24—Heavy metals; Compounds thereof
- A61K33/26—Iron; Compounds thereof
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/48—Preparations in capsules, e.g. of gelatin, of chocolate
- A61K9/50—Microcapsules having a gas, liquid or semi-solid filling; Solid microparticles or pellets surrounded by a distinct coating layer, e.g. coated microspheres, coated drug crystals
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/48—Preparations in capsules, e.g. of gelatin, of chocolate
- A61K9/50—Microcapsules having a gas, liquid or semi-solid filling; Solid microparticles or pellets surrounded by a distinct coating layer, e.g. coated microspheres, coated drug crystals
- A61K9/5089—Processes
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
- A61P3/02—Nutrients, e.g. vitamins, minerals
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P7/00—Drugs for disorders of the blood or the extracellular fluid
- A61P7/06—Antianaemics
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Veterinary Medicine (AREA)
- Animal Behavior & Ethology (AREA)
- Medicinal Chemistry (AREA)
- Public Health (AREA)
- Pharmacology & Pharmacy (AREA)
- General Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Epidemiology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Inorganic Chemistry (AREA)
- Mycology (AREA)
- Dispersion Chemistry (AREA)
- Molecular Biology (AREA)
- Diabetes (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- General Chemical & Material Sciences (AREA)
- Hematology (AREA)
- Organic Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Biochemistry (AREA)
- Microbiology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Obesity (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicinal Preparation (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Dairy Products (AREA)
- General Preparation And Processing Of Foods (AREA)
Applications Claiming Priority (5)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP08166052A EP2174657A1 (en) | 2008-10-08 | 2008-10-08 | Iron source product in the form of capsules and process for their prepartion |
| EP08166052.4 | 2008-10-08 | ||
| US11426108P | 2008-11-13 | 2008-11-13 | |
| US61/114,261 | 2008-11-13 | ||
| PCT/EP2009/063059 WO2010040789A1 (en) | 2008-10-08 | 2009-10-07 | Iron source product in the form of capsules and process for their preparation |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| RU2011118360A RU2011118360A (ru) | 2012-11-20 |
| RU2491059C2 true RU2491059C2 (ru) | 2013-08-27 |
Family
ID=40303748
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| RU2011118360/15A RU2491059C2 (ru) | 2008-10-08 | 2009-10-07 | Продукт источника железа в форме частиц и способ их получения |
Country Status (27)
| Country | Link |
|---|---|
| US (1) | US20110195147A1 (https=) |
| EP (2) | EP2174657A1 (https=) |
| JP (1) | JP5757528B2 (https=) |
| KR (1) | KR20110075008A (https=) |
| CN (1) | CN102176903B (https=) |
| AR (1) | AR073415A1 (https=) |
| BR (1) | BRPI0920228B1 (https=) |
| CA (1) | CA2737401C (https=) |
| CL (1) | CL2011000616A1 (https=) |
| CO (1) | CO6361909A2 (https=) |
| CY (1) | CY1119915T1 (https=) |
| DK (1) | DK2349228T3 (https=) |
| EC (1) | ECSP11010939A (https=) |
| ES (1) | ES2662649T3 (https=) |
| HR (1) | HRP20180144T1 (https=) |
| HU (1) | HUE038130T2 (https=) |
| LT (1) | LT2349228T (https=) |
| MX (1) | MX2011003750A (https=) |
| NO (1) | NO2349228T3 (https=) |
| PE (1) | PE20110389A1 (https=) |
| PL (1) | PL2349228T3 (https=) |
| PT (1) | PT2349228T (https=) |
| RU (1) | RU2491059C2 (https=) |
| SI (1) | SI2349228T1 (https=) |
| SM (1) | SMT201800132T1 (https=) |
| UA (1) | UA104436C2 (https=) |
| WO (1) | WO2010040789A1 (https=) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2623593C1 (ru) * | 2016-02-10 | 2017-06-28 | Александр Александрович Кролевец | Способ получения мармелада с повышенным содержанием железа |
Families Citing this family (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102589963B (zh) * | 2011-12-22 | 2013-11-27 | 攀钢集团攀枝花钢铁研究院有限公司 | 一种钛精矿、钛渣或碳化钛渣的消解方法和检测方法 |
| CN102940037B (zh) * | 2012-05-23 | 2014-06-04 | 四川农业大学 | 制备共沉淀氢氧化铁酸奶的方法 |
| WO2013179206A1 (en) | 2012-06-01 | 2013-12-05 | Dsm Ip Assets B.V. | Mineral supplementation of beverages |
| WO2015000694A1 (en) * | 2013-07-05 | 2015-01-08 | Nestec S.A. | Lactoferrin-osteopontin-iron complex |
| RU2548777C2 (ru) * | 2013-07-09 | 2015-04-20 | Александр Александрович Кролевец | Способ получения частиц инкапсулированных жирорастворимой полимерной оболочкой солей металлов, обладающих супрамолекулярными свойствами |
| MX2016008287A (es) * | 2013-12-27 | 2016-09-08 | Nestec Sa | Composicion que comprende sacarato ferrico y concentraciones altas de lc-pufa microencapsulado con un sabor desagradable reducido. |
| WO2017054084A1 (en) | 2015-10-01 | 2017-04-06 | The Governing Council Of The University Of Toronto | Iron-fortified tea preparations |
| WO2020172623A1 (en) | 2019-02-21 | 2020-08-27 | Ingenuity Foods, Inc. | Compositions comprising choline and omega-3 fatty acid to nutritionally enhance food products |
| IT201900025393A1 (it) | 2019-12-23 | 2021-06-23 | Pharma Line S R L | Formulazione microincapsulata comprendente ferro e cistina, sue composizioni e loro uso per il trattamento di anemia o una deficienza di ferro |
| CN111493257A (zh) * | 2020-04-27 | 2020-08-07 | 郑州瑞普生物工程有限公司 | 一种蛋白固体饮料及其制备方法 |
| US11776118B2 (en) * | 2020-12-02 | 2023-10-03 | International Business Machines Corporation | Recognition of partially digested medications |
| GB2617580B (en) * | 2022-04-12 | 2024-05-22 | Foster & Freeman Ltd | Latent fingermark validation strips |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4689322A (en) * | 1982-07-28 | 1987-08-25 | Algina Aktiengesellschaft | Pharmaceutical products, calcium mixed salts of polymeric, anionic carboxylic acids and/or their esters of sulfuric acid, and methods for their preparation and use |
| WO2005048995A1 (en) * | 2003-11-24 | 2005-06-02 | Instituto De Pesquisas Tecnológicas Do Estado De São Paulo S.A. - Ipt | Iron salt coated with alginate and method for the preparation thereof |
| RU2287302C2 (ru) * | 2004-05-13 | 2006-11-20 | Федеральное Государственное образовательное учреждение Высшего профессионального образования Вологодская государственная молочнохозяйственная академия им. Н.В. Верещагина | Способ обогащения минеральными веществами пищевого продукта |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH03285654A (ja) * | 1990-03-30 | 1991-12-16 | Snow Brand Milk Prod Co Ltd | 機能性物質を高濃度に内包したカプセル体及びその製造法 |
| US20030190355A1 (en) * | 2002-04-05 | 2003-10-09 | Hermelin Marc S. | Modified release minerals |
| GB0310673D0 (en) * | 2003-05-09 | 2003-06-11 | Givaudan Sa | Alginate matrix particles |
| EP1743530B1 (en) * | 2005-07-15 | 2011-08-31 | Unilever N.V. | Iron fortified food product and additive |
| BRPI0716157A2 (pt) * | 2006-09-05 | 2013-09-17 | Ct Brasileiro De Pesquisa Fisica Cbpf | processo para produÇço microcÁpsulas dotadas de propriedades magnÉticas, produto obtido e mÉtodo para a liberaÇço controlada de substÂncias ativas |
-
2008
- 2008-10-08 EP EP08166052A patent/EP2174657A1/en not_active Withdrawn
-
2009
- 2009-07-10 UA UAA201105366A patent/UA104436C2/uk unknown
- 2009-09-30 AR ARP090103795A patent/AR073415A1/es unknown
- 2009-10-07 PT PT97838312T patent/PT2349228T/pt unknown
- 2009-10-07 US US13/123,222 patent/US20110195147A1/en not_active Abandoned
- 2009-10-07 CN CN2009801395373A patent/CN102176903B/zh active Active
- 2009-10-07 RU RU2011118360/15A patent/RU2491059C2/ru active
- 2009-10-07 SI SI200931808T patent/SI2349228T1/en unknown
- 2009-10-07 SM SM20180132T patent/SMT201800132T1/it unknown
- 2009-10-07 JP JP2011530484A patent/JP5757528B2/ja active Active
- 2009-10-07 HR HRP20180144TT patent/HRP20180144T1/hr unknown
- 2009-10-07 PE PE2011000837A patent/PE20110389A1/es not_active Application Discontinuation
- 2009-10-07 MX MX2011003750A patent/MX2011003750A/es active IP Right Grant
- 2009-10-07 DK DK09783831.2T patent/DK2349228T3/en active
- 2009-10-07 HU HUE09783831A patent/HUE038130T2/hu unknown
- 2009-10-07 KR KR1020117010346A patent/KR20110075008A/ko not_active Ceased
- 2009-10-07 ES ES09783831.2T patent/ES2662649T3/es active Active
- 2009-10-07 BR BRPI0920228-5A patent/BRPI0920228B1/pt active IP Right Grant
- 2009-10-07 WO PCT/EP2009/063059 patent/WO2010040789A1/en not_active Ceased
- 2009-10-07 CA CA2737401A patent/CA2737401C/en not_active Expired - Fee Related
- 2009-10-07 NO NO09783831A patent/NO2349228T3/no unknown
- 2009-10-07 LT LTEP09783831.2T patent/LT2349228T/lt unknown
- 2009-10-07 PL PL09783831T patent/PL2349228T3/pl unknown
- 2009-10-07 EP EP09783831.2A patent/EP2349228B8/en active Active
-
2011
- 2011-03-23 CL CL2011000616A patent/CL2011000616A1/es unknown
- 2011-03-29 CO CO11038415A patent/CO6361909A2/es active IP Right Grant
- 2011-04-01 EC EC2011010939A patent/ECSP11010939A/es unknown
-
2018
- 2018-02-14 CY CY20181100178T patent/CY1119915T1/el unknown
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4689322A (en) * | 1982-07-28 | 1987-08-25 | Algina Aktiengesellschaft | Pharmaceutical products, calcium mixed salts of polymeric, anionic carboxylic acids and/or their esters of sulfuric acid, and methods for their preparation and use |
| WO2005048995A1 (en) * | 2003-11-24 | 2005-06-02 | Instituto De Pesquisas Tecnológicas Do Estado De São Paulo S.A. - Ipt | Iron salt coated with alginate and method for the preparation thereof |
| RU2287302C2 (ru) * | 2004-05-13 | 2006-11-20 | Федеральное Государственное образовательное учреждение Высшего профессионального образования Вологодская государственная молочнохозяйственная академия им. Н.В. Верещагина | Способ обогащения минеральными веществами пищевого продукта |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2623593C1 (ru) * | 2016-02-10 | 2017-06-28 | Александр Александрович Кролевец | Способ получения мармелада с повышенным содержанием железа |
Also Published As
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| RU2491059C2 (ru) | Продукт источника железа в форме частиц и способ их получения | |
| Ariyarathna et al. | The rise of inorganic nanomaterial implementation in food applications | |
| CN103404594A (zh) | 一种具有促进排铅作用的功能性乳品及其制备方法 | |
| Dey et al. | Exploring current role of nanotechnology used in food processing industry to control food additives and their biochemical mechanisms | |
| Akpinar-Bayizit et al. | Inductively coupled plasma optical-emission spectroscopy determination of major and minor elements in vinegar | |
| García-Rodríguez et al. | The mechanistic effects of human digestion on magnesium oxide nanoparticles: implications for probiotics Lacticaseibacillus rhamnosus GG and Bifidobacterium bifidum VPI 1124 | |
| CN102940037B (zh) | 制备共沉淀氢氧化铁酸奶的方法 | |
| CA2531029C (en) | Mineral composition | |
| Altemimi et al. | Application of Nanoparticles in Human Nutrition: A Review. Nutrients 2024, 16, 636 | |
| EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) | Scientific opinion on re‐evaluation of calcium carbonate (E 170) as a food additive | |
| US11925660B2 (en) | Treatment for obesity with superabsorbent materials | |
| US11918602B2 (en) | Methods for reducing cholesterol with superabsorbent materials | |
| JP6760931B2 (ja) | インスリン特性を改善するためのホエイタンパク質ミセル及び多糖類の使用 | |
| RU2837403C1 (ru) | Способ получения пищевой композиции для профилактики дефицита цинка | |
| Gulmez et al. | Spray Drying Encapsulation of Minerals | |
| Gupta | Development and evaluation of microencapsulated iron fortified yoghurt | |
| Raziuddin et al. | Development of value-added goat meat spread fortified with nano calcium | |
| Bayat et al. | Journal of Agriculture and Food Research | |
| JP3269595B2 (ja) | 粘弾性を有する新規なカルシウム剤及びその製造方法 | |
| Malakar et al. | Occurrence, Application, and Acceptance of Nanomaterials in Food | |
| CN116171116A (zh) | 包含无机盐、用于口服应用的组合物 | |
| Lourenço | Essential and toxic elements in fish products consumed in Portugal | |
| CN120437032A (zh) | 一种益生菌爆珠的制备方法 | |
| JPH09271356A (ja) | マグネシウムを含有するカルシウム組成物 | |
| Wang | The Interaction of Iron with Proteins and Sugars in Biological Fluids and Beverages |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PD4A | Correction of name of patent owner | ||
| PC41 | Official registration of the transfer of exclusive right |
Effective date: 20210215 |