RU2018128484A - Method for the production of frozen fish pudding - Google Patents

Method for the production of frozen fish pudding Download PDF

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Publication number
RU2018128484A
RU2018128484A RU2018128484A RU2018128484A RU2018128484A RU 2018128484 A RU2018128484 A RU 2018128484A RU 2018128484 A RU2018128484 A RU 2018128484A RU 2018128484 A RU2018128484 A RU 2018128484A RU 2018128484 A RU2018128484 A RU 2018128484A
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RU
Russia
Prior art keywords
production
frozen fish
butter
fat
salt
Prior art date
Application number
RU2018128484A
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Russian (ru)
Other versions
RU2018128484A3 (en
Inventor
Олег Иванович Квасенков
Original Assignee
Олег Иванович Квасенков
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Publication date
Application filed by Олег Иванович Квасенков filed Critical Олег Иванович Квасенков
Priority to RU2018128484A priority Critical patent/RU2018128484A/en
Publication of RU2018128484A3 publication Critical patent/RU2018128484A3/ru
Publication of RU2018128484A publication Critical patent/RU2018128484A/en

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  • Meat, Egg Or Seafood Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Claims (4)

Способ производства замороженного рыбного пудинга, предусматривающий подготовку рецептурных компонентов, варку на пару, резку и измельчение на волчке обесшкуренного рыбного филе, его смешивание с куриными яйцами, сливочным маслом, обезжиренной льняной мукой, молоком и солью с получением фарша, его формование, запекание, фасовку и замораживание, а компоненты используют при следующем соотношении расходов, мас. ч.:A method for the production of frozen fish pudding, which includes preparing the recipe components, steaming, cutting and chopping the skinless fish fillet on a spinning top, mixing it with chicken eggs, butter, fat-free linseed flour, milk and salt to obtain minced meat, molding, baking, packing and freezing, and the components are used in the following ratio of costs, wt. hours: обесшкуренное рыбное филеskinned fish fillet 625625 куриные яйцаchicken eggs 137,5137.5 сливочное маслоbutter 18,818.8
обезжиренная льняная мукаfat-free flaxseed flour 225225
сольsalt 1212 молокоmilk до выхода целевого продукта 1000before the release of the target product 1000
RU2018128484A 2018-08-06 2018-08-06 Method for the production of frozen fish pudding RU2018128484A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU2018128484A RU2018128484A (en) 2018-08-06 2018-08-06 Method for the production of frozen fish pudding

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU2018128484A RU2018128484A (en) 2018-08-06 2018-08-06 Method for the production of frozen fish pudding

Publications (2)

Publication Number Publication Date
RU2018128484A3 RU2018128484A3 (en) 2020-02-07
RU2018128484A true RU2018128484A (en) 2020-02-07

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RU2018128484A RU2018128484A (en) 2018-08-06 2018-08-06 Method for the production of frozen fish pudding

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RU (1) RU2018128484A (en)

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Publication number Publication date
RU2018128484A3 (en) 2020-02-07

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