RU2017142323A - Method for the production of frozen cod patties - Google Patents

Method for the production of frozen cod patties Download PDF

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Publication number
RU2017142323A
RU2017142323A RU2017142323A RU2017142323A RU2017142323A RU 2017142323 A RU2017142323 A RU 2017142323A RU 2017142323 A RU2017142323 A RU 2017142323A RU 2017142323 A RU2017142323 A RU 2017142323A RU 2017142323 A RU2017142323 A RU 2017142323A
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RU
Russia
Prior art keywords
production
cod
components
butter
salt
Prior art date
Application number
RU2017142323A
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Russian (ru)
Other versions
RU2017142323A3 (en
Inventor
Олег Иванович Квасенков
Original Assignee
Олег Иванович Квасенков
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Publication date
Application filed by Олег Иванович Квасенков filed Critical Олег Иванович Квасенков
Priority to RU2017142323A priority Critical patent/RU2017142323A/en
Publication of RU2017142323A publication Critical patent/RU2017142323A/en
Publication of RU2017142323A3 publication Critical patent/RU2017142323A3/ru

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  • Seeds, Soups, And Other Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Claims (2)

Способ производства замороженных котлет из трески, предусматривающий подготовку рецептурных компонентов, резку и измельчение на волчке филе трески и репчатого лука, смешивание перечисленных компонентов с куриными яйцами, сливочным маслом, обезжиренной льняной мукой, питьевой водой, солью и перцем черным горьким с получением фарша, его формование, смачивание в льезоне, панирование в пшеничных сухарях, обжаривание в растительном масле, фасовку и замораживание, а компоненты используют при следующем соотношении расходов, мас. ч.:Method for the production of frozen cod cutlets, involving the preparation of prescription components, cutting and grinding on the top of the cod fillet and onions, mixing these components with chicken eggs, butter, nonfat flax flour, drinking water, salt and black pepper with obtaining minced meat, his molding, wetting in lezone, breading in wheat breadcrumbs, roasting in vegetable oil, packing and freezing, and the components are used in the following cost ratio, wt. including: филе трескиcod fillet 576576 куриные яйцаchicken eggs 162,8162.8 сливочное маслоbutter 1212 растительное маслоvegetable oil 110110 репчатый лукonion 28,8-29,228.8-29.2 пшеничные сухариwheat crackers 5050 обезжиренная льняная мукаlow fat flax flour 184,8184.8 сольsalt 1212 перец черный горькийblack bitter pepper 0,60.6 водаwater до выхода целевого продукта 1000before the release of the target product 1000
RU2017142323A 2017-12-05 2017-12-05 Method for the production of frozen cod patties RU2017142323A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU2017142323A RU2017142323A (en) 2017-12-05 2017-12-05 Method for the production of frozen cod patties

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU2017142323A RU2017142323A (en) 2017-12-05 2017-12-05 Method for the production of frozen cod patties

Publications (2)

Publication Number Publication Date
RU2017142323A true RU2017142323A (en) 2019-06-06
RU2017142323A3 RU2017142323A3 (en) 2019-06-06

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Family Applications (1)

Application Number Title Priority Date Filing Date
RU2017142323A RU2017142323A (en) 2017-12-05 2017-12-05 Method for the production of frozen cod patties

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RU (1) RU2017142323A (en)

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Publication number Publication date
RU2017142323A3 (en) 2019-06-06

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