PT935924E - Processo e instalacao para trtamento de produtos alimentares com ozono - Google Patents

Processo e instalacao para trtamento de produtos alimentares com ozono

Info

Publication number
PT935924E
PT935924E PT99400168T PT99400168T PT935924E PT 935924 E PT935924 E PT 935924E PT 99400168 T PT99400168 T PT 99400168T PT 99400168 T PT99400168 T PT 99400168T PT 935924 E PT935924 E PT 935924E
Authority
PT
Portugal
Prior art keywords
ozone
installation
food products
processing food
processing
Prior art date
Application number
PT99400168T
Other languages
English (en)
Inventor
Pascal Crisinel
Le Royer Sylvie
Original Assignee
L Air Liquide Sa A Dir Con Sur
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by L Air Liquide Sa A Dir Con Sur filed Critical L Air Liquide Sa A Dir Con Sur
Publication of PT935924E publication Critical patent/PT935924E/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/16—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/24—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/50—Poultry products, e.g. poultry sausages
    • A23L13/52—Comminuted, emulsified or processed products; Pastes; Reformed or compressed products from poultry meat
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/27—Removal of unwanted matter, e.g. deodorisation or detoxification by chemical treatment, by adsorption or by absorption
    • A23L5/276—Treatment with inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40—Colouring or decolouring of foods
    • A23L5/49—Removing colour by chemical reaction, e.g. bleaching

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Inorganic Chemistry (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Processing Of Meat And Fish (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
PT99400168T 1998-02-04 1999-01-25 Processo e instalacao para trtamento de produtos alimentares com ozono PT935924E (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9801283A FR2774264B1 (fr) 1998-02-04 1998-02-04 Procede et installation de traitement a l'ozone de produits alimentaires

Publications (1)

Publication Number Publication Date
PT935924E true PT935924E (pt) 2005-01-31

Family

ID=9522576

Family Applications (1)

Application Number Title Priority Date Filing Date
PT99400168T PT935924E (pt) 1998-02-04 1999-01-25 Processo e instalacao para trtamento de produtos alimentares com ozono

Country Status (8)

Country Link
US (1) US6162477A (pt)
EP (1) EP0935924B1 (pt)
JP (1) JPH11266831A (pt)
CA (1) CA2260639A1 (pt)
DE (1) DE69919421D1 (pt)
ES (1) ES2227979T3 (pt)
FR (1) FR2774264B1 (pt)
PT (1) PT935924E (pt)

Families Citing this family (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20030170359A1 (en) 1997-03-13 2003-09-11 Garwood Anthony J. M. Method for controlling water content with decontamination in meats
GB2340376B (en) * 1998-07-07 2002-10-23 Fruit Store Ltd Treatment of foodstuffs
US6534104B1 (en) * 2000-09-28 2003-03-18 Kansas State University Research Foundation Use of modified ingredients and feed to improve performance and/or utilization of animals
US6682697B2 (en) 2002-01-15 2004-01-27 Pure World Botanicals, Inc. Process for sterilization and disinfecting of agriculture and botanic products
US7258882B2 (en) * 2002-03-07 2007-08-21 Thomas R. Hankinson System for maintaining fresh quality and safe food attributes of minimally processed produce
FR2837671B1 (fr) * 2002-03-26 2004-07-09 Patrimoniale Chantreau Production industrielle de produits alimentaires intermediaires (p.a.i) a base de chair de poisson et p.a.i. conditionnes ainsi produits
US6755977B2 (en) * 2002-06-19 2004-06-29 Dennis A. Brunsell Method in treating aqueous waste feedstream for improving the flux rates, cleaning and the useful life of filter media
GB0219498D0 (en) * 2002-08-21 2002-10-02 Newman Paul B D Aseptic production of foodstuffs
DE10247865A1 (de) * 2002-10-14 2004-04-22 Weda-Dammann & Westerkamp Gmbh Verfahren und Einrichtung zur Keimreduzierung in Futtermassen
US7160566B2 (en) * 2003-02-07 2007-01-09 Boc, Inc. Food surface sanitation tunnel
US20050233060A1 (en) * 2003-04-23 2005-10-20 Kelleher Stephen D Functional animal muscle protein concentrate composition and process
FR2866037B1 (fr) * 2004-02-09 2006-04-28 Emile Lopez Procede et dispositif de mise en temperature de granulats et/ou d'enrobes routiers, notamment d'enrobes usages a recycler
US7874245B2 (en) * 2005-12-16 2011-01-25 John Spencer Kuzmier Countertop fresh fruit and vegetable preservation device
US9706787B2 (en) * 2007-10-05 2017-07-18 Advance International Inc. Systems and methods for deriving protein powder
US8663725B2 (en) * 2007-10-05 2014-03-04 Advance International Inc. Method for deriving a high-protein powder/ omega 3 oil and double distilled water from any kind of fish or animal ( protein)
ITPD20090223A1 (it) * 2009-07-29 2011-01-30 Skepetaris Dott Dionisio Prodotto per il trattamento della carne animale per alimentazione umana
US9826757B2 (en) 2013-03-15 2017-11-28 Advance International Inc. Automated method and system for recovering protein powder meal, pure omega 3 oil and purified distilled water from animal tissue
CN105325833A (zh) * 2015-09-17 2016-02-17 浙江海洋学院 一种鲤鱼肉的生物脱腥装置
EP3468374B1 (en) 2017-04-24 2023-12-06 Harpc Solutions Inc. Advanced oxidative process and system for microbial reduction
CN108125101B (zh) * 2018-02-08 2024-02-09 浙江优食环境科技有限公司 一种分体式食品消毒装置
CN113074501A (zh) * 2020-01-06 2021-07-06 青岛海尔电冰箱有限公司 用于冰箱的除农残装置以及冰箱
CN111642775B (zh) * 2020-06-16 2021-12-31 佛山宏大食品有限公司 一种速冻食品加工设备

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2332058A1 (de) * 1973-06-23 1975-01-16 Demag Ag Verfahren zur entkeimung von in abfuellbehaeltern oder flaschen abzufuellendem trinkwasser
CA1199538A (en) * 1983-11-28 1986-01-21 Paton, Hugh Apparatus and method for holding and cultivating aquatic crustaceans
JPS62289164A (ja) * 1986-06-10 1987-12-16 Kibun Kk 練製品の製造法
FR2612374B1 (fr) * 1987-03-19 1991-02-01 Eaux & Ozone Procede et dispositif de traitement de chair animale en vue notamment de sa decoloration et de sa desodorisation

Also Published As

Publication number Publication date
ES2227979T3 (es) 2005-04-01
EP0935924A1 (fr) 1999-08-18
JPH11266831A (ja) 1999-10-05
US6162477A (en) 2000-12-19
FR2774264A1 (fr) 1999-08-06
EP0935924B1 (fr) 2004-08-18
FR2774264B1 (fr) 2000-03-03
CA2260639A1 (fr) 1999-08-04
DE69919421D1 (de) 2004-09-23

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