PT81923B - Metodo para processamento termico de alimentos - Google Patents
Metodo para processamento termico de alimentosInfo
- Publication number
- PT81923B PT81923B PT8192386A PT8192386A PT81923B PT 81923 B PT81923 B PT 81923B PT 8192386 A PT8192386 A PT 8192386A PT 8192386 A PT8192386 A PT 8192386A PT 81923 B PT81923 B PT 81923B
- Authority
- PT
- Portugal
- Prior art keywords
- foods
- thermal processing
- thermal
- processing
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
- A23B4/20—Organic compounds; Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/10—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are not progressively transported through the apparatus
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/3544—Organic compounds containing hetero rings
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- General Chemical & Material Sciences (AREA)
- Microbiology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Processing And Handling Of Plastics And Other Materials For Molding In General (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US69553485A | 1985-01-28 | 1985-01-28 | |
US74816885A | 1985-06-24 | 1985-06-24 |
Publications (2)
Publication Number | Publication Date |
---|---|
PT81923A PT81923A (en) | 1986-02-01 |
PT81923B true PT81923B (pt) | 1988-07-29 |
Family
ID=27105589
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PT8192386A PT81923B (pt) | 1985-01-28 | 1986-01-28 | Metodo para processamento termico de alimentos |
Country Status (9)
Country | Link |
---|---|
EP (1) | EP0192354B1 (pt) |
AU (1) | AU582626B2 (pt) |
CA (1) | CA1277172C (pt) |
DE (1) | DE3684345D1 (pt) |
DK (1) | DK41886A (pt) |
ES (1) | ES8800584A1 (pt) |
FI (1) | FI860377A (pt) |
NZ (1) | NZ214958A (pt) |
PT (1) | PT81923B (pt) |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS61181364A (ja) * | 1985-01-28 | 1986-08-14 | アメリカン・ナショナル・キャン・カンパニー | 密封した容器中の低酸性食物の加熱加工方法及び該食物をその中に有する容器 |
US4931297A (en) * | 1987-02-11 | 1990-06-05 | Robin Hood Multifoods, Inc. | Food preservation process utilizing a blend of acidulants |
DE3871929T2 (de) * | 1987-12-31 | 1992-12-03 | Borden Inc | Gekochte und verpackte staerke-haltige nahrungsmittel. |
FR2656771B1 (fr) * | 1990-01-05 | 1993-07-30 | Roquette Freres | Composition utile pour la preparation de conserves de produits de la mer, procede de preparation de ces conserves et conserves ainsi obtenues. |
ES2033172B1 (es) * | 1990-06-20 | 1994-04-01 | Recacoechea Aguirrezabala Ange | Procedimiento mejorado para esterilizar alimentos que admiten la fritura. |
WO1998052422A1 (en) * | 1997-05-16 | 1998-11-26 | Freshkept Technology Pty. Ltd. | Method and apparatus for preserving food |
AUPO685397A0 (en) * | 1997-05-16 | 1997-06-12 | Freshkept Foods Pty Ltd | Method and apparatus for preserving food |
US6635290B1 (en) * | 1999-03-17 | 2003-10-21 | Furman Foods, Inc. | Shelf stable kit for making chili |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2036533A (en) * | 1978-11-30 | 1980-07-02 | Nestle Sa | Intermediate moisture food products |
US4262027A (en) * | 1979-04-23 | 1981-04-14 | Carnation Company | Method of processing meat |
JPS5948055A (ja) * | 1982-09-14 | 1984-03-19 | Nippon Youriyokuso Kk | 麺類の安定な着色方法 |
JPS5930386B2 (ja) * | 1982-11-10 | 1984-07-26 | 株式会社春陽堂 | 米飯食品の製造方法 |
KR910005264B1 (ko) * | 1985-01-28 | 1991-07-24 | 아메리칸 내쇼날 캔 캄파니 | 수산식품의 열가공 방법 |
AU601201B2 (en) * | 1986-07-28 | 1990-09-06 | American National Can Company | Method of thermally processing acid foodstuffs |
AU604729B2 (en) * | 1986-07-28 | 1991-01-03 | American National Can Company | Method of thermally processing low-acid, heat sensitive foodstuffs having a high natural buffering capacity |
-
1986
- 1986-01-27 FI FI860377A patent/FI860377A/fi not_active Application Discontinuation
- 1986-01-28 DE DE8686300542T patent/DE3684345D1/de not_active Expired - Fee Related
- 1986-01-28 NZ NZ21495886A patent/NZ214958A/en unknown
- 1986-01-28 AU AU52750/86A patent/AU582626B2/en not_active Ceased
- 1986-01-28 EP EP19860300542 patent/EP0192354B1/en not_active Expired
- 1986-01-28 CA CA000500530A patent/CA1277172C/en not_active Expired - Fee Related
- 1986-01-28 ES ES551306A patent/ES8800584A1/es not_active Expired
- 1986-01-28 PT PT8192386A patent/PT81923B/pt not_active IP Right Cessation
- 1986-01-28 DK DK41886A patent/DK41886A/da not_active Application Discontinuation
Also Published As
Publication number | Publication date |
---|---|
EP0192354A2 (en) | 1986-08-27 |
FI860377A0 (fi) | 1986-01-27 |
DK41886A (da) | 1986-07-29 |
NZ214958A (en) | 1990-01-29 |
EP0192354A3 (en) | 1988-03-23 |
ES551306A0 (es) | 1987-12-01 |
CA1277172C (en) | 1990-12-04 |
ES8800584A1 (es) | 1987-12-01 |
DE3684345D1 (de) | 1992-04-23 |
FI860377A (fi) | 1986-07-29 |
EP0192354B1 (en) | 1992-03-18 |
PT81923A (en) | 1986-02-01 |
AU582626B2 (en) | 1989-04-06 |
DK41886D0 (da) | 1986-01-28 |
AU5275086A (en) | 1986-07-31 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
MM3A | Annulment or lapse |
Free format text: LAPSE DUE TO NON-PAYMENT OF FEES Effective date: 19930731 |