PT2120604E - Método para fraccionar aveia, produtos assim obtidos e uso dos mesmos - Google Patents
Método para fraccionar aveia, produtos assim obtidos e uso dos mesmos Download PDFInfo
- Publication number
- PT2120604E PT2120604E PT87093175T PT08709317T PT2120604E PT 2120604 E PT2120604 E PT 2120604E PT 87093175 T PT87093175 T PT 87093175T PT 08709317 T PT08709317 T PT 08709317T PT 2120604 E PT2120604 E PT 2120604E
- Authority
- PT
- Portugal
- Prior art keywords
- fractionating
- oat
- products
- fractionating oat
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/12—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/115—Cereal fibre products, e.g. bran, husk
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/04—Extraction or purification
- C08B30/042—Extraction or purification from cereals or grains
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B1/00—Production of fats or fatty oils from raw materials
- C11B1/10—Production of fats or fatty oils from raw materials by extracting
- C11B1/104—Production of fats or fatty oils from raw materials by extracting using super critical gases or vapours
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P20/00—Technologies relating to chemical industry
- Y02P20/50—Improvements relating to the production of bulk chemicals
- Y02P20/54—Improvements relating to the production of bulk chemicals using solvents, e.g. supercritical solvents or ionic liquids
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FI20075090A FI120131B (fi) | 2007-02-08 | 2007-02-08 | Menetelmä kauran fraktioimiseksi, näin saadut tuotteet ja käyttö |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| PT2120604E true PT2120604E (pt) | 2014-02-12 |
Family
ID=37832241
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PT87093175T PT2120604E (pt) | 2007-02-08 | 2008-02-07 | Método para fraccionar aveia, produtos assim obtidos e uso dos mesmos |
Country Status (14)
| Country | Link |
|---|---|
| US (1) | US9433236B2 (pt) |
| EP (1) | EP2120604B1 (pt) |
| AU (1) | AU2008212739B2 (pt) |
| CA (1) | CA2676419C (pt) |
| DK (1) | DK2120604T3 (pt) |
| ES (1) | ES2445047T3 (pt) |
| FI (1) | FI120131B (pt) |
| HR (1) | HRP20140065T1 (pt) |
| NZ (1) | NZ578590A (pt) |
| PL (1) | PL2120604T3 (pt) |
| PT (1) | PT2120604E (pt) |
| RU (1) | RU2460335C2 (pt) |
| SI (1) | SI2120604T1 (pt) |
| WO (1) | WO2008096044A1 (pt) |
Families Citing this family (23)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FI20085673L (fi) * | 2008-06-30 | 2009-12-31 | Ilkka Lehtomaeki | Uusi kuivajauhatusmenetelmä leseen valmistamiseksi |
| US9622500B2 (en) | 2008-11-04 | 2017-04-18 | The Quaker Oats Company | Food products prepared with soluble whole grain oat flour |
| US10980244B2 (en) | 2008-11-04 | 2021-04-20 | The Quaker Oats Company | Whole grain composition comprising hydrolyzed starch |
| US9510614B2 (en) | 2008-11-04 | 2016-12-06 | The Quaker Oats Company | Food products prepared with soluble whole grain oat flour |
| US9504272B2 (en) | 2008-11-04 | 2016-11-29 | The Quaker Oats Company | Method of processing oats to achieve oats with an increased avenanthramide content |
| US10689678B2 (en) | 2008-11-04 | 2020-06-23 | The Quaker Oats Company | Method and composition comprising hydrolyzed starch |
| US20110218326A1 (en) * | 2010-03-03 | 2011-09-08 | Zen-U Biotechnology Co., Ltd. | Plant-protein product and method for preparing the same |
| MY181245A (en) | 2011-03-21 | 2020-12-21 | Pepsico Inc | Method for preparing high acid rtd whole grain beverages |
| MX358952B (es) | 2011-07-12 | 2018-09-10 | Pepsico Inc | Método para preparar una bebida láctea que contiene avena. |
| JP6679833B2 (ja) * | 2015-03-30 | 2020-04-15 | 不二製油株式会社 | 澱粉の製造方法 |
| US10264805B2 (en) * | 2015-04-23 | 2019-04-23 | Nutriati, Inc. | Dry fractionation for plant based protein extraction |
| US10182590B2 (en) | 2015-04-23 | 2019-01-22 | Nutraiti, Inc. | Ethanol de-oiling for plant based protein extraction |
| TR201802993T4 (tr) | 2015-10-16 | 2018-03-21 | Gold&Green Foods Oy | Bir tekstüre gıda ürününün ve bir tekstürize gıda ürününün Üretimi için bir yöntem. |
| US20170275662A1 (en) | 2016-03-22 | 2017-09-28 | The Quaker Oats Company | Method and Apparatus for Controlled Hydrolysis |
| US11172695B2 (en) | 2016-03-22 | 2021-11-16 | The Quaker Oats Company | Method, apparatus, and product providing hydrolyzed starch and fiber |
| WO2018158572A1 (en) * | 2017-03-01 | 2018-09-07 | Oat Services Ltd | Oat lipid extract |
| CN114072006A (zh) | 2019-07-02 | 2022-02-18 | 罗盖特公司 | 不含痕量的有机溶剂的低脂质含量燕麦蛋白质组合物 |
| GB2587494B (en) * | 2019-08-09 | 2022-05-04 | Anheuser Busch Inbev Sa | Food compositions |
| EP4271197A1 (en) | 2021-01-04 | 2023-11-08 | Roquette Freres | Low lipid content oat protein composition without traces of organic solvent |
| WO2022144449A1 (en) | 2021-01-04 | 2022-07-07 | Roquette Freres | Low lipid content oat protein composition without traces of organic solvent or surfactant |
| EP4271206A2 (en) | 2021-01-04 | 2023-11-08 | Roquette Freres | Method for preparing oat protein composition |
| CN115316674A (zh) * | 2022-09-15 | 2022-11-11 | 草根知本集团有限公司 | 一种从谷物中富集β-葡聚糖的方法 |
| CN115444139B (zh) * | 2022-09-15 | 2023-08-08 | 草根知本集团有限公司 | β-葡聚糖或其提取物在制备用于改善高尿酸血症的药品中的应用 |
Family Cites Families (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4028468A (en) * | 1975-10-01 | 1977-06-07 | The Quaker Oats Company | Oat groat fractionation process |
| US5312636A (en) * | 1987-08-12 | 1994-05-17 | Valtion Teknillinen Tutkimuskeskus | Process for fractioning crop into industrial raw material |
| US5614242A (en) * | 1995-09-27 | 1997-03-25 | Barkley Seed, Inc. | Food ingredients derived from viscous barley grain and the process of making |
| US6083547A (en) * | 1999-01-14 | 2000-07-04 | Conagra, Inc. | Method for obtaining a high beta-glucan barley fraction |
| US6323338B1 (en) | 1999-02-17 | 2001-11-27 | Nurture, Inc. | Method for concentrating β-glucan |
| FI113938B (fi) | 1999-10-13 | 2004-07-15 | Suomen Viljava Oy | Menetelmä beta-glukaanin suhteen rikastetun kauratuotteen valmistamiseksi sekä menetelmällä saatavan tuotteen käyttö |
| CA2345606A1 (en) * | 2000-09-27 | 2002-03-27 | The Governors Of The University Of Alberta | Grain fractionation |
| SE526999C2 (sv) * | 2001-02-26 | 2005-12-06 | Biovelop Internat Bv | Förfarande för extraktion av cellväggskomponenter och mindre tillgängliga proteiner från cerealiekli väsentligen fria från lösliga föreningar |
| PL1620469T3 (pl) | 2003-05-02 | 2013-09-30 | Ceapro Inc | Ulepszona ekstrakcja i sposób oczyszczania zbożowego BETA(1-3)BETA(1-4)-glukanu |
| US7494683B2 (en) * | 2004-01-13 | 2009-02-24 | General Mills Ip Holdings Ii, Llc | Methods for preparing oat bran enriched in β-glucan and oat products prepared therefrom |
| FI20040804A (fi) | 2004-06-11 | 2005-12-12 | Glubikan Ab Oy | Menetelmä viljan ainesosan erottamiseksi |
| SE0401567D0 (sv) | 2004-06-17 | 2004-06-17 | Biovelop Internat Bv | Concentration of beta-glucans |
-
2007
- 2007-02-08 FI FI20075090A patent/FI120131B/fi active IP Right Grant
-
2008
- 2008-02-07 WO PCT/FI2008/050049 patent/WO2008096044A1/en active Application Filing
- 2008-02-07 AU AU2008212739A patent/AU2008212739B2/en active Active
- 2008-02-07 PL PL08709317T patent/PL2120604T3/pl unknown
- 2008-02-07 EP EP08709317.5A patent/EP2120604B1/en active Active
- 2008-02-07 RU RU2009131504/10A patent/RU2460335C2/ru not_active IP Right Cessation
- 2008-02-07 ES ES08709317.5T patent/ES2445047T3/es active Active
- 2008-02-07 SI SI200831136T patent/SI2120604T1/sl unknown
- 2008-02-07 CA CA2676419A patent/CA2676419C/en active Active
- 2008-02-07 DK DK08709317.5T patent/DK2120604T3/da active
- 2008-02-07 US US12/526,470 patent/US9433236B2/en active Active
- 2008-02-07 PT PT87093175T patent/PT2120604E/pt unknown
- 2008-02-07 NZ NZ578590A patent/NZ578590A/en unknown
-
2014
- 2014-01-20 HR HRP20140065AT patent/HRP20140065T1/hr unknown
Also Published As
| Publication number | Publication date |
|---|---|
| US20100092651A1 (en) | 2010-04-15 |
| FI120131B (fi) | 2009-07-15 |
| SI2120604T1 (sl) | 2014-04-30 |
| RU2009131504A (ru) | 2011-03-20 |
| US9433236B2 (en) | 2016-09-06 |
| CA2676419C (en) | 2016-06-28 |
| PL2120604T3 (pl) | 2014-06-30 |
| EP2120604A1 (en) | 2009-11-25 |
| RU2460335C2 (ru) | 2012-09-10 |
| HRP20140065T1 (hr) | 2014-03-14 |
| ES2445047T3 (es) | 2014-02-27 |
| EP2120604A4 (en) | 2011-03-16 |
| FI20075090A0 (fi) | 2007-02-08 |
| CA2676419A1 (en) | 2008-08-14 |
| DK2120604T3 (da) | 2014-01-27 |
| NZ578590A (en) | 2012-02-24 |
| AU2008212739A1 (en) | 2008-08-14 |
| AU2008212739B2 (en) | 2013-02-21 |
| EP2120604B1 (en) | 2013-11-06 |
| WO2008096044A1 (en) | 2008-08-14 |
| FI20075090A (fi) | 2008-08-09 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| PT2120604E (pt) | Método para fraccionar aveia, produtos assim obtidos e uso dos mesmos | |
| EP2160653A4 (en) | TONER AND METHOD FOR THE PRODUCTION THEREOF | |
| GB0813709D0 (en) | Method and product | |
| GB0601498D0 (en) | Product | |
| AP2010005379A0 (en) | Anti-TRKA antibodies and derivatives. | |
| IL198343A0 (en) | Novel products | |
| IL192905A0 (en) | Novel products | |
| IL192904A0 (en) | Novel products | |
| EP2277885A4 (en) | GLYCOSYLATED INDOLOCARBAZOLES, PROCESS FOR OBTAINING THEM AND USES THEREOF | |
| GB0601115D0 (en) | Novel products | |
| IL192903A0 (en) | Novel products | |
| GB0713830D0 (en) | Novel products method | |
| GB0609809D0 (en) | Product | |
| GB0618706D0 (en) | Products | |
| PL2158095T3 (pl) | Element płaski i sposób jego wytwarzania | |
| GB0600137D0 (en) | Product | |
| GB0719834D0 (en) | Compounds, method and use | |
| GB0720757D0 (en) | Novel products | |
| GB0610132D0 (en) | Novel products | |
| GB0703509D0 (en) | Catalytic method | |
| GB0708365D0 (en) | Novel method and products | |
| GB0720525D0 (en) | Pacakaging for multiple products | |
| GB0822667D0 (en) | Composition, product and method | |
| GB0718833D0 (en) | Biological products | |
| GB0725268D0 (en) | Biological products |