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Application filed by Jose Maria Da Fonseca Sucessor, Inst De Biolog Ex E Tecnologic, Sociedade Portuguesa De Ar Liq, Tecnologia Quimica E BiollogicfiledCriticalJose Maria Da Fonseca Sucessor
Priority to PT10159094ApriorityCriticalpatent/PT101590B/pt
Publication of PT101590ApublicationCriticalpatent/PT101590A/pt
Publication of PT101590BpublicationCriticalpatent/PT101590B/pt
Verwendung eines Verfahrens zur selektiven Abtrennung von flüchtigen Aromastoffen aus einphasigen, flüssigen Ausgangsmaterialien mit einem Fett- und/oder Öl-Gehalt ≦20 Gew.-%
Method for the selective separation of volatile flavorings from monophase, (semi) liquid starting materials having a fat content and/or oil content of "less than or equal to" 20% by weight