PL4044822T3 - Produkty czekoladowe, składniki, sposoby i zastosowania - Google Patents

Produkty czekoladowe, składniki, sposoby i zastosowania

Info

Publication number
PL4044822T3
PL4044822T3 PL20789622.6T PL20789622T PL4044822T3 PL 4044822 T3 PL4044822 T3 PL 4044822T3 PL 20789622 T PL20789622 T PL 20789622T PL 4044822 T3 PL4044822 T3 PL 4044822T3
Authority
PL
Poland
Prior art keywords
ingredients
processes
chocolate products
chocolate
products
Prior art date
Application number
PL20789622.6T
Other languages
English (en)
Inventor
Madian Othman ABU-HARDAN
Yvette Fleury Rey
Christina VAFEIADI
Josélio Batista Vieira
Original Assignee
Société des Produits Nestlé S.A.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=72826914&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PL4044822(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Société des Produits Nestlé S.A. filed Critical Société des Produits Nestlé S.A.
Publication of PL4044822T3 publication Critical patent/PL4044822T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/02—Preliminary treatment, e.g. fermentation of cocoa
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/48—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds or extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biotechnology (AREA)
  • Botany (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Medicines Containing Plant Substances (AREA)
PL20789622.6T 2019-10-15 2020-10-15 Produkty czekoladowe, składniki, sposoby i zastosowania PL4044822T3 (pl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP19203429 2019-10-15
EP20190622 2020-08-12
PCT/EP2020/079081 WO2021074316A1 (en) 2019-10-15 2020-10-15 Chocolate products, ingredients, processes and uses

Publications (1)

Publication Number Publication Date
PL4044822T3 true PL4044822T3 (pl) 2024-07-29

Family

ID=72826914

Family Applications (1)

Application Number Title Priority Date Filing Date
PL20789622.6T PL4044822T3 (pl) 2019-10-15 2020-10-15 Produkty czekoladowe, składniki, sposoby i zastosowania

Country Status (13)

Country Link
US (2) US20240099326A1 (pl)
EP (2) EP4445740A1 (pl)
JP (2) JP7777069B2 (pl)
CN (1) CN114502007A (pl)
AU (1) AU2020366561A1 (pl)
CA (1) CA3154121A1 (pl)
CL (1) CL2022000806A1 (pl)
ES (1) ES2988360T3 (pl)
HU (1) HUE067660T2 (pl)
MX (1) MX2022003798A (pl)
MY (1) MY207799A (pl)
PL (1) PL4044822T3 (pl)
WO (1) WO2021074316A1 (pl)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MX2021001716A (es) 2018-08-15 2021-05-31 Cambridge Glycoscience Ltd Composiciones novedosas, su uso y metodos para su formacion.
CN120036494A (zh) 2019-08-16 2025-05-27 剑桥糖质科学有限公司 处理生物质以生产寡糖的方法和相关组合物
ES2988360T3 (es) 2019-10-15 2024-11-20 Nestle Sa Productos, ingredientes, procesos y usos de chocolate
JP2023506464A (ja) 2019-12-12 2023-02-16 ケンブリッジ グリコサイエンス エルティーディー 低糖の多相食料品
EP4201218A1 (de) * 2021-12-22 2023-06-28 Alfred Ritter GmbH & Co. KG Verfahren zur aufbereitung eines kakaostrunks für die herstellung von lebensmitteln
WO2025142987A1 (ja) * 2023-12-28 2025-07-03 株式会社ロッテ カカオ豆の発酵方法及びチョコレートの製造方法

Family Cites Families (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4331692A (en) 1971-07-23 1982-05-25 Ulla Drevici Cocoa fruits and products
US3809778A (en) * 1971-07-23 1974-05-07 N Drevici Process for the complete utilization of cocoa fruits
CA1179545A (en) 1980-10-03 1984-12-18 Societe Des Produits Nestle S.A. Electrodialysis of food products
GB8817061D0 (en) 1988-07-18 1988-08-24 Protein Tech Int Functional protein product from vegetable protein materials
TW226324B (pl) 1990-02-12 1994-07-11 Nestle Sa
KR100288117B1 (ko) * 1999-04-15 2001-04-16 한수길 식이섬유를 함유한 카카오 추출물
FR2828379B1 (fr) * 2001-08-08 2005-07-01 Mel Francois Lasme Composition nutritive a base de cortex de cabosse, procede de preparation et utilisation notamment en alimentation et cosmetique
BRPI0911979A2 (pt) * 2008-05-15 2015-07-28 Barry Callebaut Ag Método para processamento de feijões de cacau
LT2378892T (lt) * 2008-12-24 2017-08-10 Odc Lizenz Ag Kakavos pupelių apdorojimo būdai ir technika
US20150374007A1 (en) * 2013-02-15 2015-12-31 Mars, Incorporated Anaerobic fermentation of seeds of fruit
RS61151B1 (sr) 2015-07-08 2020-12-31 Odc Lizenz Ag Kakao prahovi i čokolada
EP3114939B1 (en) * 2015-07-08 2018-02-21 ODC Lizenz AG Cocoa fruit processing methods and cocoa products obtained by the same
EP3498102B1 (en) * 2017-12-14 2025-09-17 Société des Produits Nestlé S.A. Foodstuff products, ingredients, processes and uses
JP7716840B2 (ja) 2018-02-02 2025-08-01 ソシエテ・デ・プロデュイ・ネスレ・エス・アー チョコレート製品、成分、プロセス、及び使用
US12245607B2 (en) 2018-08-20 2025-03-11 Cabosse Naturals Nv Process to extract components of cacao pod husks and to utilize cacao fruit soluble extract obtained thereof and its applications
EP3890501A1 (en) 2018-12-05 2021-10-13 Cabosse Naturals NV Cacao pulp derived powder, method for obtaining thereof and its applications
ES2988360T3 (es) 2019-10-15 2024-11-20 Nestle Sa Productos, ingredientes, procesos y usos de chocolate

Also Published As

Publication number Publication date
AU2020366561A1 (en) 2022-03-31
MX2022003798A (es) 2022-04-27
US20250098698A1 (en) 2025-03-27
MY207799A (en) 2025-03-20
JP2022553918A (ja) 2022-12-27
EP4044822B1 (en) 2024-05-15
US20240099326A1 (en) 2024-03-28
CN114502007A (zh) 2022-05-13
BR112022006705A2 (pt) 2022-07-12
CA3154121A1 (en) 2021-04-22
ES2988360T3 (es) 2024-11-20
HUE067660T2 (hu) 2024-11-28
JP2025118885A (ja) 2025-08-13
JP7777069B2 (ja) 2025-11-27
EP4044822A1 (en) 2022-08-24
CL2022000806A1 (es) 2023-01-13
WO2021074316A1 (en) 2021-04-22
EP4445740A1 (en) 2024-10-16

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