PL3560339T3 - ZABIELACZ ZAWIERAJĄCY LIPIDY ROŚLINNE i ALLULOZĘ - Google Patents

ZABIELACZ ZAWIERAJĄCY LIPIDY ROŚLINNE i ALLULOZĘ

Info

Publication number
PL3560339T3
PL3560339T3 PL17886619T PL17886619T PL3560339T3 PL 3560339 T3 PL3560339 T3 PL 3560339T3 PL 17886619 T PL17886619 T PL 17886619T PL 17886619 T PL17886619 T PL 17886619T PL 3560339 T3 PL3560339 T3 PL 3560339T3
Authority
PL
Poland
Prior art keywords
allulose
creamer
vegetable lipids
lipids
vegetable
Prior art date
Application number
PL17886619T
Other languages
English (en)
Inventor
Young Mi Lee
Seong Bo Kim
Yang Hee Kim
Seong Jun Cho
Myung Sook Choi
Young Ji Han
Ji Young Choi
Su Jung Cho
Un Ju Jung
Eun Young Kwon
Original Assignee
Cj Cheiljedang Corporation
Kyungpook National University Industry-Academic Cooperation Foundation
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cj Cheiljedang Corporation, Kyungpook National University Industry-Academic Cooperation Foundation filed Critical Cj Cheiljedang Corporation
Publication of PL3560339T3 publication Critical patent/PL3560339T3/pl

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/04Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk fats but no non-milk proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2260/00Particular aspects or types of dairy products
    • A23C2260/20Dry foaming beverage creamer or whitener, e.g. gas injected or containing carbonation or foaming agents, for causing foaming when reconstituted
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/30Foods, ingredients or supplements having a functional effect on health
    • A23V2200/328Foods, ingredients or supplements having a functional effect on health having effect on glycaemic control and diabetes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/15Inorganic Compounds
    • A23V2250/156Mineral combination
    • A23V2250/1618Phosphorus
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/18Lipids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/54Proteins
    • A23V2250/542Animal Protein
    • A23V2250/5424Dairy protein
    • A23V2250/54246Casein
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/60Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/616Maltose

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Dairy Products (AREA)
  • Confectionery (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
PL17886619T 2016-12-26 2017-12-26 ZABIELACZ ZAWIERAJĄCY LIPIDY ROŚLINNE i ALLULOZĘ PL3560339T3 (pl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
KR20160179488 2016-12-26
EP17886619.0A EP3560339B1 (en) 2016-12-26 2017-12-26 Creamer comprising vegetable lipids and allulose
PCT/KR2017/015495 WO2018124703A1 (ko) 2016-12-26 2017-12-26 식물성 유지 및 알룰로스를 포함하는 크리머

Publications (1)

Publication Number Publication Date
PL3560339T3 true PL3560339T3 (pl) 2021-12-13

Family

ID=62710700

Family Applications (1)

Application Number Title Priority Date Filing Date
PL17886619T PL3560339T3 (pl) 2016-12-26 2017-12-26 ZABIELACZ ZAWIERAJĄCY LIPIDY ROŚLINNE i ALLULOZĘ

Country Status (9)

Country Link
US (2) US20190289869A1 (pl)
EP (1) EP3560339B1 (pl)
KR (1) KR20180075424A (pl)
CN (1) CN110139564A (pl)
CA (1) CA3048389C (pl)
ES (1) ES2882536T3 (pl)
MX (1) MX2019007664A (pl)
PL (1) PL3560339T3 (pl)
WO (1) WO2018124703A1 (pl)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102392727B1 (ko) * 2019-10-29 2022-04-29 주식회사 삼양사 당류 저감된 유화 식품 조성물
WO2021086054A1 (ko) * 2019-10-29 2021-05-06 주식회사 삼양사 알룰로스를 함유하는 유화 조성물
KR102392726B1 (ko) * 2019-10-29 2022-04-29 주식회사 삼양사 유화 안정성이 향상된 분말 유화 조성물
WO2023198854A1 (en) * 2022-04-14 2023-10-19 Dsm Ip Assets B.V. Novel use of psicose

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2008059623A1 (fr) 2006-11-10 2008-05-22 Matsutani Chemical Industry Co., Ltd. Édulcorant contenant du d-psicose et aliments et boissons obtenus à l'aide de celui-ci
DK2533650T4 (da) 2010-02-12 2023-01-16 Arla Foods Amba Mælkeerstatningsprodukt
JP5646749B2 (ja) * 2010-07-23 2014-12-24 ネステク ソシエテ アノニム 液体クリーマー組成物及びプロセス
US20130122178A1 (en) 2010-07-23 2013-05-16 Nestec S.A. Liquid creamer composition and process
CN101919455B (zh) * 2010-08-16 2013-02-13 苏州市佳禾食品工业有限公司 冷溶型植脂末及其制备方法
NL2007033C2 (en) * 2011-07-01 2013-01-07 Friesland Brands Bv Acid-stable creamer or whitener composition.
US20150056360A1 (en) 2012-04-04 2015-02-26 Nestec S.A. Creamer composition comprising protein, low molecular weight emulsifiers and hydroxypropyl starch
US20160151305A1 (en) * 2013-04-26 2016-06-02 Matsutani Chemical Industry Co., Ltd. Agent or method for treatement and/or prevention of accelerated energy expenditure and/or diminished energy expenditure functionality
WO2015075473A1 (en) 2013-11-22 2015-05-28 Tate & Lyle Ingredients Americas Llc Food and beverage products comprising allulose (psicose)
EP3169162B2 (en) * 2014-07-18 2022-07-27 Société des Produits Nestlé S.A. Creamer free from added emulsifier(s), buffer(s) and stabilizing salts
KR101695832B1 (ko) * 2014-11-07 2017-01-12 주식회사 삼양사 사이코스를 함유하는 제과제빵용 크림 조성물
KR101856746B1 (ko) * 2016-06-17 2018-05-10 주식회사 삼양사 사이코스를 함유한 인삼 제품 및 이의 제조방법

Also Published As

Publication number Publication date
US20220192216A1 (en) 2022-06-23
CA3048389A1 (en) 2018-07-05
KR20180075424A (ko) 2018-07-04
US20190289869A1 (en) 2019-09-26
EP3560339A1 (en) 2019-10-30
MX2019007664A (es) 2020-01-13
EP3560339A4 (en) 2020-05-27
WO2018124703A1 (ko) 2018-07-05
EP3560339B1 (en) 2021-06-23
CN110139564A (zh) 2019-08-16
US11968990B2 (en) 2024-04-30
ES2882536T3 (es) 2021-12-02
CA3048389C (en) 2021-07-27

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