PL2614722T3 - Emulsja spożywcza - Google Patents

Emulsja spożywcza

Info

Publication number
PL2614722T3
PL2614722T3 PL13163629T PL13163629T PL2614722T3 PL 2614722 T3 PL2614722 T3 PL 2614722T3 PL 13163629 T PL13163629 T PL 13163629T PL 13163629 T PL13163629 T PL 13163629T PL 2614722 T3 PL2614722 T3 PL 2614722T3
Authority
PL
Poland
Prior art keywords
food emulsion
emulsion
food
Prior art date
Application number
PL13163629T
Other languages
English (en)
Inventor
Emilien Louis Joseph Esteve
Carole Jean Elleman
Original Assignee
Mondelez Uk Holdings & Services Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=39166039&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PL2614722(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Mondelez Uk Holdings & Services Ltd filed Critical Mondelez Uk Holdings & Services Ltd
Publication of PL2614722T3 publication Critical patent/PL2614722T3/pl

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053Compositions other than spreads
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/003Compositions other than spreads
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A23G1/54Composite products, e.g. layered laminated, coated, filled
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346Finished or semi-finished products in the form of powders, paste or liquids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/40Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Confectionery (AREA)
  • Edible Oils And Fats (AREA)
PL13163629T 2008-01-19 2009-01-19 Emulsja spożywcza PL2614722T3 (pl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
GBGB0800991.2A GB0800991D0 (en) 2008-01-19 2008-01-19 Emulsion for use as confectionery filling
EP09702137.2A EP2252160B1 (en) 2008-01-19 2009-01-19 Food emulsion
EP13163629.2A EP2614722B1 (en) 2008-01-19 2009-01-19 Food emulsion

Publications (1)

Publication Number Publication Date
PL2614722T3 true PL2614722T3 (pl) 2016-01-29

Family

ID=39166039

Family Applications (5)

Application Number Title Priority Date Filing Date
PL13163628T PL2614721T3 (pl) 2008-01-19 2009-01-19 Emulsja spożywcza
PL09702137T PL2252160T3 (pl) 2008-01-19 2009-01-19 Emulsja spożywcza
PL13163629T PL2614722T3 (pl) 2008-01-19 2009-01-19 Emulsja spożywcza
PL13163624T PL2614719T3 (pl) 2008-01-19 2009-01-19 Emulsja spożywcza
PL13163625T PL2614720T3 (pl) 2008-01-19 2009-01-19 Emulsja spożywcza

Family Applications Before (2)

Application Number Title Priority Date Filing Date
PL13163628T PL2614721T3 (pl) 2008-01-19 2009-01-19 Emulsja spożywcza
PL09702137T PL2252160T3 (pl) 2008-01-19 2009-01-19 Emulsja spożywcza

Family Applications After (2)

Application Number Title Priority Date Filing Date
PL13163624T PL2614719T3 (pl) 2008-01-19 2009-01-19 Emulsja spożywcza
PL13163625T PL2614720T3 (pl) 2008-01-19 2009-01-19 Emulsja spożywcza

Country Status (9)

Country Link
US (1) US8475865B2 (pl)
EP (5) EP2614722B1 (pl)
AU (1) AU2009204702B2 (pl)
CA (1) CA2710501C (pl)
ES (1) ES2552787T3 (pl)
GB (1) GB0800991D0 (pl)
PL (5) PL2614721T3 (pl)
WO (1) WO2009090416A1 (pl)
ZA (1) ZA201005059B (pl)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20130243915A1 (en) * 2008-10-23 2013-09-19 Ralph C. Obert Food product stabilizer apparatus and method
GB2471671A (en) * 2009-07-06 2011-01-12 Cadbury Holdings Ltd Savoury water in oil food emulsion
US20120164280A1 (en) * 2009-07-24 2012-06-28 Nihon Kraft Foods Limited Multiple-Region Candy and Manufacturing Method Therefor
US20130045322A1 (en) 2010-04-30 2013-02-21 Frank Emile Wubbolts Edible oil composition
USD723766S1 (en) 2011-06-30 2015-03-10 Intercontinental Great Brands Llc Confectionary article
KR101483403B1 (ko) * 2011-11-02 2015-01-14 후지 세이유 가부시키가이샤 유지 조성물, 초콜릿 및 복합과자
EP2589297A1 (en) * 2011-11-07 2013-05-08 Nestec S.A. Emulsion stabilisation
CN102940087B (zh) * 2012-11-30 2014-04-16 金冠(中国)食品有限公司 一种奶油夹心巧克力及其制备工艺
WO2014118489A1 (en) 2013-02-04 2014-08-07 Kraft Foods R&D Inc. Particle-stabilised colloidal food composition and process for the preparation thereof
PL3009004T3 (pl) 2013-03-29 2020-03-31 Intercontinental Great Brands Llc Przezroczyste i półprzezroczyste cukierki z płynnym nadzieniem; bezcukrowa, płynna, jadalna kompozycja
JP6678651B2 (ja) * 2014-08-29 2020-04-08 エイエイケイ、アクチボラグ (ピーユービーエル)Aak Ab (Publ) 食用脂肪組成物
ES2908104T3 (es) 2014-09-10 2022-04-27 Biscuit Gle Relleno para un producto de repostería
WO2016145185A1 (en) * 2015-03-10 2016-09-15 Cargill, Incorporated Emulsion for reduced fat food products
SG10202108834TA (en) 2015-03-12 2021-09-29 Givaudan Sa Emulsions
JP6050438B2 (ja) * 2015-07-03 2016-12-21 インターコンチネンタル グレート ブランズ エルエルシー 透明及び半透明の液体充填キャンディ;その製造方法;無糖液体可食組成物;及びその使用
ES2940676T3 (es) * 2017-05-30 2023-05-10 The Princeton Group Inc C40917 Producto alimenticio
JP2022537613A (ja) * 2019-06-28 2022-08-29 フイルメニツヒ ソシエテ アノニム 脂肪ブレンド、そのエマルション、および関連する使用
US20230157963A1 (en) * 2021-09-14 2023-05-25 Nulixir Inc. Solid oral beads of functional ingredients and methods of making the same

Family Cites Families (34)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3012891A (en) * 1958-06-11 1961-12-12 Lever Brothers Ltd Cocoa-butter substitute
US3232765A (en) 1962-12-17 1966-02-01 Grace W R & Co Water-in-oil chocolate emulsion
US3223532A (en) 1963-08-06 1965-12-14 Grace W R & Co Emulsions for food use
EP0078568B1 (en) 1981-11-04 1985-07-17 The Procter & Gamble Company Structural fat, use thereof in margarine oil products and emulsified spreads and methods of making thereof
GB2158452B (en) 1984-05-11 1988-01-27 Unilever Plc Fat-continuous emulsions and spreads
GB2193221B (en) 1986-07-30 1990-07-11 St Ivel Ltd Low fat spread
US4877636A (en) * 1986-11-11 1989-10-31 Meiji Seika Kaisha, Ltd. Chocolate and chocolate additive
GB8712465D0 (en) 1987-05-27 1987-07-01 Unilever Plc Chocolate fat
US4910037A (en) * 1987-05-29 1990-03-20 Fuji Oil Company, Limited Tempering accelerator and use thereof in chocolate
US5120566A (en) 1989-11-10 1992-06-09 Fuji Oil Company, Limited Process for producing water-containing chocolate
JPH03228642A (ja) 1990-02-01 1991-10-09 Lotte Co Ltd 乳化組成物およびその製造方法
DE69210781T2 (de) * 1991-12-18 1996-10-02 Unilever Nv Kalorienarme Füllungszusammensetzungen
ATE183363T1 (de) 1992-05-22 1999-09-15 Unilever Nv Fettmischungen gegen fettbelag
IT1264793B1 (it) 1993-05-31 1996-10-10 Orlando Nuovi Investimenti Ali Prodotto dolciario aereato spalmabile a base di un'emulsione acqua in olio, e processo per prepararlo
US5447354A (en) * 1993-11-10 1995-09-05 Delp; Melvin D. Children's wagon top conversion assembly
EP0750460B1 (en) * 1994-03-14 1998-12-16 Loders Croklaan B.V. Low-fat emulsion processing
US5776536A (en) 1996-12-23 1998-07-07 Igen, Inc. Reduced fat chocolate and method of manufacture
JP3319716B2 (ja) 1998-03-02 2002-09-03 不二製油株式会社 含水チョコレート類の製造法
US6146672A (en) * 1998-04-02 2000-11-14 The Pillsbury Company Water-in-oil emulsion fillings
ATE346507T1 (de) * 1998-09-18 2006-12-15 Nestle Sa Beschichtung von gefrorener süsspeisen
JPWO2002080692A1 (ja) 2001-03-30 2004-07-22 不二製油株式会社 含水チョコレート類の製造法
JP4578099B2 (ja) * 2001-11-02 2010-11-10 アールフスカールスハムン デンマーク アクティーゼルスカブ 非ラウリン非トランス非焼戻し脂肪組成物
AU2003223069A1 (en) 2002-05-16 2003-12-02 Firmenich Sa Flavoured oil-in-water emulsions for food applications
GB0219661D0 (en) 2002-08-23 2002-10-02 Zumbe Albert Edible fat structures
ZA200603670B (en) 2003-12-09 2007-09-26 Unilever Plc Water-in-oil emulsion with improved spattering behaviour
US20050281937A1 (en) 2004-06-22 2005-12-22 Sarma Monoj K Reduced-fat flavored edible oil spreads
WO2006003349A1 (en) 2004-06-30 2006-01-12 Cadbury Schweppes Plc Chewing gum comprising flavor emulsion
WO2006087370A1 (en) 2005-02-18 2006-08-24 Poalis A/S Use of aroma glycosides as flavor or fragrance ingredient
DK1759591T4 (da) 2005-08-31 2014-11-03 Nestec Sa Fedt-fattig konfektureprodukt
US20070048431A1 (en) * 2005-08-31 2007-03-01 Budwig Christopher E Emulsions for confectionery applications
ES2345402T5 (es) * 2006-02-08 2014-10-06 Fuji Oil Europe Productos comestibles con bajo contenido en grasas saturadas e insaturadas trans
EP1862077A1 (en) 2006-06-02 2007-12-05 Puratos N.V. Method to stabilize the crystallization of a blend of fat and oil containing more than 10% cocoa butter and having a low trans fat content
EP1875810B1 (en) * 2006-07-06 2011-10-19 Nestec S.A. Low-fat, water-in-oil confectionery emulsion
EP2030510B1 (en) * 2007-08-27 2010-10-27 Kraft Foods R & D, Inc. Fat blend for heat-resistant chocolate

Also Published As

Publication number Publication date
EP2614721B1 (en) 2018-08-01
PL2614720T3 (pl) 2017-05-31
PL2614721T3 (pl) 2019-01-31
AU2009204702A1 (en) 2009-07-23
EP2614722A1 (en) 2013-07-17
US20110091636A1 (en) 2011-04-21
EP2252160A1 (en) 2010-11-24
PL2252160T3 (pl) 2015-04-30
EP2614720B1 (en) 2016-11-23
EP2614720A1 (en) 2013-07-17
EP2614721A1 (en) 2013-07-17
ES2552787T3 (es) 2015-12-02
EP2614722B1 (en) 2015-08-12
EP2614719A1 (en) 2013-07-17
US8475865B2 (en) 2013-07-02
CA2710501A1 (en) 2009-07-23
CA2710501C (en) 2015-12-29
EP2614719B1 (en) 2014-10-29
GB0800991D0 (en) 2008-02-27
WO2009090416A1 (en) 2009-07-23
PL2614719T3 (pl) 2015-04-30
AU2009204702B2 (en) 2012-05-03
EP2252160B1 (en) 2014-10-29
ZA201005059B (en) 2011-04-28

Similar Documents

Publication Publication Date Title
ZA201005059B (en) Food emulsion
ZA201005042B (en) Spray-dried emulsion
ZA201101787B (en) Emulsified foods
EP2415458A4 (en) OIL-IN-WATER EMULSION COMPOUND
EP2326881A4 (en) COOKER
ZA201108660B (en) Oil-in-water emulsion
ZA201200805B (en) Food emulsions
BRPI0908958A2 (pt) Suplemento alimentício
PL2245931T3 (pl) Kompozycja emulsji
GB2461402B (en) Barbecue
EP2245930A4 (en) EMULSION COMPOSITION
GB0911625D0 (en) Barbecue
PL2179930T3 (pl) Linia do porcjowania
GB2461341B (en) Barbecue
EP2245929A4 (en) EMULSION COMPOSITION
GB0706651D0 (en) Food processor
GB2453812B (en) Toaster
IL192542A0 (en) Improved poultry products
GB0706244D0 (en) Food processor
GB0802229D0 (en) Foodstuff
GB0802228D0 (en) Foodstuff
AU320603S (en) Food processor
GB0904772D0 (en) Emulsion
IL212321A0 (en) Flavoured emulsion
GB0822707D0 (en) Low fat emulsions