PH22017000291Y1 - Process of making fortified coconut wine from coconut sap - Google Patents

Process of making fortified coconut wine from coconut sap

Info

Publication number
PH22017000291Y1
PH22017000291Y1 PH22017000291U PH22017000291U PH22017000291Y1 PH 22017000291 Y1 PH22017000291 Y1 PH 22017000291Y1 PH 22017000291 U PH22017000291 U PH 22017000291U PH 22017000291 U PH22017000291 U PH 22017000291U PH 22017000291 Y1 PH22017000291 Y1 PH 22017000291Y1
Authority
PH
Philippines
Prior art keywords
coconut
sap
wine
fortified
making
Prior art date
Application number
PH22017000291U
Other versions
PH22017000291U1 (en
Inventor
Gerry O Ambait
Original Assignee
Eastern Samar State Univ
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Eastern Samar State Univ filed Critical Eastern Samar State Univ
Priority to PH22017000291U priority Critical patent/PH22017000291Y1/en
Publication of PH22017000291U1 publication Critical patent/PH22017000291U1/en
Publication of PH22017000291Y1 publication Critical patent/PH22017000291Y1/en

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  • Preparation Of Compounds By Using Micro-Organisms (AREA)

Abstract

The utility model is related to the scientific processing and production of locally made fortified wine "Tuba" from coconut sap or juice of unopened inflorescence of coconut. The processing procedures include the preparation of the starter, pasteurization and fortification of the must with sugar, fermentation, racking, clarification, aging and bottling.
PH22017000291U 2017-05-19 2017-05-19 Process of making fortified coconut wine from coconut sap PH22017000291Y1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PH22017000291U PH22017000291Y1 (en) 2017-05-19 2017-05-19 Process of making fortified coconut wine from coconut sap

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PH22017000291U PH22017000291Y1 (en) 2017-05-19 2017-05-19 Process of making fortified coconut wine from coconut sap

Publications (2)

Publication Number Publication Date
PH22017000291U1 PH22017000291U1 (en) 2018-04-18
PH22017000291Y1 true PH22017000291Y1 (en) 2018-04-18

Family

ID=62164463

Family Applications (1)

Application Number Title Priority Date Filing Date
PH22017000291U PH22017000291Y1 (en) 2017-05-19 2017-05-19 Process of making fortified coconut wine from coconut sap

Country Status (1)

Country Link
PH (1) PH22017000291Y1 (en)

Also Published As

Publication number Publication date
PH22017000291U1 (en) 2018-04-18

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