PH22016000535U1 - PROCESS FOR PRODUCING SALTED DRIED TILAPIA (Oreochromis niloticus) - Google Patents

PROCESS FOR PRODUCING SALTED DRIED TILAPIA (Oreochromis niloticus)

Info

Publication number
PH22016000535U1
PH22016000535U1 PH22016000535U PH22016000535U PH22016000535U1 PH 22016000535 U1 PH22016000535 U1 PH 22016000535U1 PH 22016000535 U PH22016000535 U PH 22016000535U PH 22016000535 U PH22016000535 U PH 22016000535U PH 22016000535 U1 PH22016000535 U1 PH 22016000535U1
Authority
PH
Philippines
Prior art keywords
dried tilapia
tilapia
salted dried
producing salted
oreochromis niloticus
Prior art date
Application number
PH22016000535U
Other versions
PH22016000535Y1 (en
Inventor
Jesebel R Besas
Marlyn B Llameg
Original Assignee
Southern Philippines Agribusiness And Marine And Aquatic School Of Technology Spamast
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Southern Philippines Agribusiness And Marine And Aquatic School Of Technology Spamast filed Critical Southern Philippines Agribusiness And Marine And Aquatic School Of Technology Spamast
Priority to PH22016000535U priority Critical patent/PH22016000535Y1/en
Publication of PH22016000535U1 publication Critical patent/PH22016000535U1/en
Publication of PH22016000535Y1 publication Critical patent/PH22016000535Y1/en

Links

Classifications

    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

  • Seasonings (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

The present utility model relates to processes of producing salted marinated dried tilapia comprising the steps of: washing, scaling, evisceration, fin removal, brining, marinating, sun drying and packaging. The present process produces salted dried tilapia with lower salt content but still the sensory quality and shelf life of the product is not affected and it can be consumed within 63 days.
PH22016000535U 2016-08-08 2016-08-08 PROCESS FOR PRODUCING SALTED DRIED TILAPIA (Oreochromis niloticus) PH22016000535Y1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PH22016000535U PH22016000535Y1 (en) 2016-08-08 2016-08-08 PROCESS FOR PRODUCING SALTED DRIED TILAPIA (Oreochromis niloticus)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PH22016000535U PH22016000535Y1 (en) 2016-08-08 2016-08-08 PROCESS FOR PRODUCING SALTED DRIED TILAPIA (Oreochromis niloticus)

Publications (2)

Publication Number Publication Date
PH22016000535U1 true PH22016000535U1 (en) 2016-10-12
PH22016000535Y1 PH22016000535Y1 (en) 2016-10-12

Family

ID=57907091

Family Applications (1)

Application Number Title Priority Date Filing Date
PH22016000535U PH22016000535Y1 (en) 2016-08-08 2016-08-08 PROCESS FOR PRODUCING SALTED DRIED TILAPIA (Oreochromis niloticus)

Country Status (1)

Country Link
PH (1) PH22016000535Y1 (en)

Also Published As

Publication number Publication date
PH22016000535Y1 (en) 2016-10-12

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