PH22018001542U1 - Process of producing cured cull chicken tocino - Google Patents

Process of producing cured cull chicken tocino

Info

Publication number
PH22018001542U1
PH22018001542U1 PH22018001542U PH22018001542U PH22018001542U1 PH 22018001542 U1 PH22018001542 U1 PH 22018001542U1 PH 22018001542 U PH22018001542 U PH 22018001542U PH 22018001542 U PH22018001542 U PH 22018001542U PH 22018001542 U1 PH22018001542 U1 PH 22018001542U1
Authority
PH
Philippines
Prior art keywords
tocino
cull
chicken
producing cured
cured
Prior art date
Application number
PH22018001542U
Other versions
PH22018001542Y1 (en
Inventor
Renissa S Qui¥Ones
Corazon P Macachor
Original Assignee
Cebu Technological Univ Main Campus
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cebu Technological Univ Main Campus filed Critical Cebu Technological Univ Main Campus
Priority to PH22018001542U priority Critical patent/PH22018001542U1/en
Publication of PH22018001542Y1 publication Critical patent/PH22018001542Y1/en
Publication of PH22018001542U1 publication Critical patent/PH22018001542U1/en

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  • Meat, Egg Or Seafood Products (AREA)

Abstract

This utility model discloses the process of producing cured cull chicken tocino as food for human consumption, wherein at least the process comprises of the following; weighing, preparing, deboning, washing, combining, marinating, transferring, chilling, and freezing.
PH22018001542U 2018-12-13 2018-12-13 Process of producing cured cull chicken tocino PH22018001542U1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PH22018001542U PH22018001542U1 (en) 2018-12-13 2018-12-13 Process of producing cured cull chicken tocino

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PH22018001542U PH22018001542U1 (en) 2018-12-13 2018-12-13 Process of producing cured cull chicken tocino

Publications (2)

Publication Number Publication Date
PH22018001542Y1 PH22018001542Y1 (en) 2019-07-05
PH22018001542U1 true PH22018001542U1 (en) 2019-07-05

Family

ID=67251537

Family Applications (1)

Application Number Title Priority Date Filing Date
PH22018001542U PH22018001542U1 (en) 2018-12-13 2018-12-13 Process of producing cured cull chicken tocino

Country Status (1)

Country Link
PH (1) PH22018001542U1 (en)

Also Published As

Publication number Publication date
PH22018001542Y1 (en) 2019-07-05

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